Bosphorous Turkish Cuisine Menu and Prices

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Bosphorous Turkish Cuisine menu

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Soguk Mezeler (Cold Appetizers)
Eggplant Salad
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$6.50
Puree of grilled eggplant in perfect harmony with finely chopped, smoked red and green peppers, dill, garlic and chef's special dressing
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Kisir (Tabouli)
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$7.00
Perfect blend of parsly, scalion, wheat, tomato topped with chef's special dressing
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Feta Cheese Plate
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$9.00
Imported feta cheese garnished with olives sliced tomatoes and cucumbers
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Cacik (Tzatziki)
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$5.00
Yogurt with finely chopped cucumbers, herbs and hint of garlic.
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Dolma (Stuffed Grape Leaves)
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$8.00
Grape leaves delicately stuffed with rice, pine nuts, fresh herbs and spices
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Babagannus (Babaghanoush
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$6.50
Chargrilled eggplant mashed with fresh herbs, spices and tahini (sesame paste)
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Ezme Salatasi (Anatolia Salad)
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$7.00
Very fine chopped array of tomatoes, green peppers, onion, garlic and fresh in a zesty citrus dressing
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Tarama
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$7.00
Red caviar spread blended with olive oil and lemon juice
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Humus (Hummus)
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$6.00
Chickpea puree seasoned with tahini, garlic, spices and herbs with a hint fresh lemon juice.
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Haydari
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$7.00
Thick cream of yogurt mixed with walnuts, spinach, garlic and garnished with fresh dill.
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Imam Bayildi (Eemom Boyilda)
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$9.00
Baby eggplant stuffed with vegetables sauteed tomatoes, onions and fresh herbs
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Soslu Patlican (Fried Eggplant Salad)
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$6.50
Fried eggplant, green pepper and garlic cooked together with tomato sauce.
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Pick Two
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$11.00
Your choice of two different cold appetizers. (Excludes imam bayildi)
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Cold Appetizer Platter 5
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$21.00
Your choice of five different cold appetizers. (Excludes imam bayildi)
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Sicak Mezeler (Hot Appetizers)
Sigara Boregi (Finger Roll)
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$7.00
Rolled fillo dough stuffed with feta cheese and fresh herbs pan fried till golden crisp.
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Arnavut Cigeri (Fried Veal Liver)
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$9.00
Pan fried pieces of calves liver seasoned to perfection, garnished with tomatoes, onions, parsley and a wedge of lemon
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Kalamar Izgara (Grilled Calamari)
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$12.00
Grilled calamari with hint of garlic scallion and red pepper.
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Mucver (Zucchini Pancake)
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$7.00
Pan seared zucchini patties with fresh herbs.
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Kalamar Kizartmasi (Fried Calamari)
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$12.00
Breaded and fried calamari rings served with white sauce
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Falafel
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$8.00
Seasoned chickpea patties, pan seared in olive oil and served a tangy tahini sauce. Served in a plate of four with hummus
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Salads Salatalar
Coban Salatasi (Shepherd Salad)
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$7.00 - $10.50
A medley of bite size tomatoes, cucumbers, green pepers and onions with lemon, olive oil and herb dressing.
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Tavuklu Salata (Grilled Chicken Salad)
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$10.00 - $13.00
Grilled chicken breast over a mound of fresh greens tossed with zesty citrus dressing.
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Anatolia Green Salad
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$7.00 - $10.50
Romaine lettuce, plum tomatos, cucmber, green pepper topped with feta cheese, black olives and extra virgin olive oil with lemon.
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Karides Salatasi (Shrimp Salad)
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$14.00
Grilled shrimp over a mound of fresh greens tossed in zesty citrus dressing.
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Piyaz (White Bean Salad)
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$9.00
White kidney beans served with tomato, red pepper, parsley, red onion with chef's special dressing.
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Entrees From The Grill
Served with rice or bulgur, grilled vegetables and red potato
Adana Kebab
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$9.50
Tastefully seasoned, nicely grilled ground lamb
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Beyti Kebab
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$10.00
Hot spicy adana kebab seasoned with garlic and fresh herbs wrapped in a pita bread and topped tomato-yogurt-garlic sauce.
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Kuzu Kebab (Lamb Shish Kebab)
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$12.00
Tastefully seasoned, nicely grilled ground chicken with garlic flavor.
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Doner, Gyro, Shwarma
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$9.00
Thinly sliced strips of tastefully seasoned lamb and wrap cooked on rotating skewer.
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Tavuk Doner (Chicken Gyro, Shwarma)
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$8.00
Thinly sliced strips of tastefully seasoned chicken cooked on rotating skewer
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Dana Kebab (Beef Shish Kebab)
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$12.00
Tastefully seasoned nicely grilled beef cubes.
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Tavuk Adana(Chicken Adana)
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$8.50
Tastefully seasoned, nicely grilled ground chicken with garlic flavor
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Izgara Kofte (Kofte Kebab)
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$8.50
Chargrilled mear patties grilled to perfection.
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Tavuk Kebab (Chicken Kebab)
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$9.00
Tastefully seasoned nicely grilled chicken cubes.
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Iskender Kebab
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$12.00
(Doner, gyro, shwarma with yogurt). Doner in a light zesty red sauce over seasoned and seared bread, served with yogurt. (Not served with rice, bulgur or grilled vegetables.)
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From The Sea
Served with Salad
Chargrilled Salmon
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$12.00
Seasoned to perfection, char grilled salmon
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Karides Sote (Shrimp Saute)
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$12.00
Seasoned shrimp sauteed with fresh vegetables, mushroom and hint of garlic.
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Sautees Casseroles
Served with rice or bulgur. Drizzled with extra virgin olive oil topped with fresh herbs.
Kuzu Sote (Lamb Saute)
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$12.00
Chunks of seasoned lamb sauteed with fresh vegetables, mushroom and hint of garlic
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Dana Sote (Beef Saute)
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$12.00
Chunks of seasoned beef sauteed with fresh vegetables, mushroom and hint of garlic.
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Tavuk Sote (Chicken Saute)
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$10.00
Chunks of seasoned chicken sauteed with fresh vegetables, mushrooms and hint of garlic.
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Sebze Sote (Vegetable Saute)
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$10.00
Seasoned sauteed fresh vegetables mushrooms and hint garlic.
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Musakka (Mousaka)
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$10.00
Layers of slice eggplant stuffed with ground lamb and fresh tomatoes with light cheese sauce and baken in casserole served with rice.
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Wraps
Served with lentil soup
Adana Kebab
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$9.00
Tastefully seasoned nicely grilled ground lamb
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Dana Kebab (Beef Shish Kebab)
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$10.00
Tastefully seasoned nicely grilled beef cubes.
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Tavuk Kebab (Chicken Kebab)
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$9.00
Tastefully seasoned nicely grilled chicken cubes.
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Kuzu Kebab (Lamb Shishkebab)
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$10.00
Tastefully seasoned nicely grilled lamb cubes
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Falafel
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$8.00
Seasoned chickpea patties, pan seared in olive oil and served with a tangy tahini sauce
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Doner (Gyro, Shwarma)
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$9.00
Thinly sliced strips of tastefully seasoned lamb and beed wrap cooked on rotating skewer.
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Tavuk Doner (Chicken Gyro, Shwarma)
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$8.00
Thinly sliced strips of tastefully seasoned chicken cooked on rotating skewer
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Izgara Kofte (Kofte Kebab)
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$8.00
Char grilled meat patties to perfection.
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Tavuk Adana (Chicken Adana)
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$8.50
Tastefully seasoned, nicely grilled ground chicken with garlic flavor.
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Pides (Pideler)
Spinach & Feta Chese Pide
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$14.50
Boat shapedpide topped with spinach and feta cheese and fresh herbs.
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Lavas
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$2.50
Chef's special bread, fresh cooked in our own owen.
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Lahmacun
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$15.50
Ground meat mixed with peppers, onions tomatoes, herbs, on very thin crust dough.
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Desserts
Aklava
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$6.50
Leyered fillo pastry filled with pistachio drizzled with homemade syrup
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Kunefe
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$8.00 - $12.00
Shredded dough layered with a mild pastry cheese drizzled with homemade syrup, serving for two.
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Sutlac (Rice Pudding)
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$5.00
Creamy homemade rice pudding with lemon zest and cinnamon.
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Kazandibi
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$6.00
Baked caromelized milk pudding.
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Beverages
Sprite
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$2.50
Coke & Diet Coke
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$2.50
Brewed Ice Tea
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$2.50
Ayran (Yogurt Drink)
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$3.00
S. Pellegrino Water
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$5.00 - $3.50
Acqua Panna Water
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$5.00 - $3.50
Pomegranate Juice
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$4.00
Turkish Coffee
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$3.50
Turkish Tea
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$1.50
Herbal Tea
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$2.50
Orange Juice
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$3.50
Apple Juice
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$3.00
Cranberry Juice
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$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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