Bourbon & Tunns Tavern Menu and Prices
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Bourbon & Tunns Tavern Menu
| Soup & Salads |
| Soup Du Jour |
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$5.00 | |
| Soup & House Salad |
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$9.00 | |
| Amish Strawberry Salad |
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$10.75 |
Bleu cheese, local greens, english cucumber, strawberry, lime, honey, mint
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| Sirloin Salad |
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$13.50 |
Local greens, marinated mushrooms, red onion, shredded watermelon radish, cornbread croutons, bourbon/mustard vinaigrette
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| Flambeed Peach Salad |
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$11.50 |
Spinach, arugula, seasonal peach, roasted red bell pepper, spiced almonds, flambéed citrus dressing
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| Crab Cake Salad |
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$13.25 |
Lump crab cake with scallop mousse, seasonal greens, sherried mushrooms, avocado, tomato, thermidor vinaigrette
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| Chattanooga Salad |
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$12.50 |
House smoked bbq pork, spinach, arugula, seasonal apple, red onion, cornbread croutons, cider/mustard reduction
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| Root Cellar Salad |
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$10.75 |
Roasted root vegetables, wild rice, sundried cranberries, toasted pepitas, cornbread croutons, sherry or walnut vinaigrette
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| Bourbon Cobb Salad |
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$10.50 |
Local greens, bacon, egg, chicken, avocado, tomato, pepitas, cornbread croutons, bourbon/mustard vinaigrette
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| Pastas |
| Chipotle Mac & Cheese |
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$12.50 |
Smoked chicken,tomato, cilantro, chipotle cheese sauce, tortolle
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| Butternut Mac & Cheese |
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$12.00 |
Tortolle pasta, butternut cream, smoked gouda, butter crumb topping
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| Chicken Florentine |
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$13.75 |
Angel hair pasta, lemon or basil cream, chicken, parmesan, roasted fennel, spinach
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| Sandwiches |
| Southwest Pot Roast Sliders |
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$10.50 |
Southwest pot roast, sauteed poblanos & onions, provolone, chipotle aioli, herbed ciabatta
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| Orchard Chicken |
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$11.50 |
Marinated chicken, arugula, crisped onion, seasonal apple, muenster, citrus aioli, ciabatta
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| Toasted Cheezer |
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$8.00 |
Cheddar, smoked goda, provolone, baby swiss, tomato, french pane. (Add Bacon...1.5)
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| B or T Burger |
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$10.50 |
1/2 pound angus beef burger, choice of cheese, lettuce, tomato, buttertop bun
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| Smokey Club |
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$13.50 |
House smoked duck, pork, turkey, smoked gouda, poblano aioli, cranberry chutney, tomato focaccia
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| T.M.A.T. |
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$9.25 |
Marinated tofu, grilled portabella, avocado, lettuce, tomato, poblano aioli, 12 grain bread
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| Catfish Po' Boy |
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$10.50 |
Cornbread dredged pangaseus, chipotle remoulade, local greens
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| Pulled Pork Wrap |
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$9.50 |
BBQ pork, seasonal apple, jicama slaw, provolone, cider/mustard reduction, cheddar tortilla
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| Desserts |
| Creme Bruleee |
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$7.00 | |
| Lava Cake |
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$8.00 |
Served With Ice Cream
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| Strawberry Rhubarb Tart |
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$8.00 |
Served With Smoked Cheddar
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| Peach Bread Pudding |
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$7.00 |
Frangelico creme anglaise
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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