Bourbon On 2nd Prices in Fort Lauderdale, FL 33301
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Raw Bar |
| Raw Oysters |
1/2 dozen or 1 dozen
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| Raw Clams |
1/2 dozen or 1 dozen
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| Raw Oysters | $15.95 - $8.95 |
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| Raw Clams | $13.95 - $7.95 |
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| Soups, Sides And Starters |
| Gumbo | $5.50 - $2.75 |
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| Red Beans And Rice | $5.50 - $2.75 |
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| Crayfish Bisque | $5.50 - $2.75 |
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| Cajun Popcorn | $8.95 |
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| Gator Tail | $9.95 |
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| House Salad | $3.95 |
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| Salad Platters |
| Grilled Teriyaki Or Blackened Chicken | $9.95 |
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| Grilled Or Blackened Shrimp | $10.95 |
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| Caesar Salads | $9.95 |
with grilled or blackened chicken
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| Caesar Salads | $10.95 |
with grilled or blackened shrimp
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| Grilled, Teriyaki Or Blackened Chicken | $9.95 |
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| Grilled Or Blackened Shrimp | $10.95 |
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| Grilled Or Blackened Fish | $12.95 |
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| House Salad | $3.95 |
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| Po Boys |
| With French Fries Add $1, With Cole Slaw Add $1. |
| Fried Oyster | $15.95 |
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| Fried Shrimp | $12.95 |
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| Hot Roast Beef | $11.95 |
with debris gravy
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| The Burger | $9.95 |
1/2 pound choice round beef. "all the way" with cheese, tomato, mayo, onions and pickle
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| Grilled, Fried Or Blackened Chicken | $11.95 |
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| Grilled, Fried Or Blackened Fish | $15.95 |
served on toasted french bread "dressed" with lettuce, tomato and mayo or "undressed"
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| Fried Oyster | $12.95 |
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| Grilled, Fried Or Blackened Shrimp | $9.95 |
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| Hot Roast Beef | $9.95 |
with debris gravy
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| Grilled, Fried Or Blackened Chicken | $8.95 |
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| Grilled, Fried Or Blackened Fish | $12.95 |
served on toasted french bread "dressed" with lettuce, tomato and mayo or "undressed"
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| The Burger | $9.95 |
1/2 pound choice round beef. "all the way" with cheese, tomato, mayo, onions and pickle
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| Specialties |
| Jambalaya | $8.95 |
grilled chicken and smoked sausage in a spicy creole sauce, served over rice with roll and butter
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| Jambalaya | $9.95 |
with shrimp
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| Red Beans And Rice | $7.95 |
with smoked sausage topped with scallions, served with roll and butter
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| Crayfish Etoufee | $10.95 |
plump crayfish tail meat sauteed in a rich mellow cajun sauce, served over rice with roll and butter
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| Shrimp Etoufee | $10.95 |
shrimp sauteed in a rich mellow cajun sauce, served over rice with roll and butter
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| Cajun Combo | $11.95 |
sampling of red beans and rice, jambalaya with shrimp and crawfish etoufee
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| Platters |
| All Lunch Platters Are Served With Red Beans And Rice, Vegetable Of The Day, Roll And Butter |
| Fresh Fish |
blackened with cajun spices
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| Provencal |
sauteed with garlic, scallions and tomatoes
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| Nantua |
sauteed with creamy crayfish sauce
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| Blackened Shrimp | $10.95 |
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| Shrimp Provencal | $10.95 |
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| Teriyaki Chicken | $9.95 |
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| Blackened Chicken | $9.95 |
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| Chicken Provencal | $9.95 |
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| Chicken Nantua | $9.95 |
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| Starters |
| Wings | $9.95 |
14 chicken wings fried crisp served with a choice of sauces (buffalo style, hot, medium or mild and teriyaki), celery sticks and bleu cheese dressing
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| Fried Green Tomatoes | $6.95 |
with remoulade sauce
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| Chicken Quesadilla | $9.95 |
lightly spiced with marinated chicken and a concasse of tomatoes, peppers and spices with traditional trimmings
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| Jalapeno Poppers | $7.95 |
roasted chiles stuffed with chipotle cream cheese and fried crisp
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| Fried Calamari | $9.95 |
served with arrabiata marinara sauce
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| Conch Fritters | $8.95 |
served with cocktail and remoulade sauce
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| Oysters Rockefeller | $9.95 |
baked with spinach, fennel, pernod and a mornay glaze
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| Gator Tail | $9.95 |
fried crisp with a lemon butter cayenne sauce and remoulade sauce
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| Cajun Popcorn | $9.95 |
plump crawfish tail meat, cornmeal dusted and fried crisp served with two dipping sauces
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| Stuffed Clams | $9.95 |
diced and baked with a savory stuffing
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| Soups |
| Bowl |
| Gumbo | $3.95 |
chicken and sausage
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| Seafood Gumbo | $4.95 |
chicken, sausage, shrimp and crawfish
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| Crawfish Bisque | $4.95 |
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| Caesar Salads |
| Grilled Or Blackened Chicken | $9.95 |
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| Grilled Or Blackened Shrimp | $10.95 |
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| Grilled Or Blackened Fish | $12.95 |
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| House Specialties |
| *Served With Rice Or French Fries And A Variety Of Fresh Vegetables. Chicken Breast, Fish Or Rib Eye Can Be Prepared Any Of The Following Ways: Blackened (Pan Seared With Cajun Spices), Provencal (Sauteed With Garlic, Scallions & Tomatoes) Or Nantua |
| Back Country Prime Rib | $15.95 |
* aged to perfection & slowly roasted, served with debris gravy 12 oz
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| Rib Eye Steak | $15.95 |
* choice grilled au natural 12 oz
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| Boneless Breast Of Chicken | $10.95 |
*
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| Fresh Fish Of The Day |
*
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| Bourbon Back Ribs | $13.95 |
* full baby back rack with our bbq sauce #7
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| Chicken Teriyaki | $10.95 |
* bayou country homemade sauce
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| Jambalaya | $9.95 |
chicken, sausage and vegetables in a rich brown cajun sauce, served over rice
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| Jambalaya | $10.95 |
with shrimp
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| Red Beans And Rice | $8.95 |
with smoked sausage topped with scallions
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| Crawfish Etouffee | $12.95 |
plump crayfish tail meat simmered in a rich mellow cajun sauce, served over rice
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| Shrimp Etouffee | $12.95 |
0
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| Cajun Combo | $12.95 |
sampling of red beans and rice, jambalaya with shrimp and crawfish etouffee
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| Catfish Pecan | $13.95 |
pan fried filet with a pecan brown butter sauce served over rice and a variety of fresh vegetables
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| Pasta |
| Pasta Mardi Gras | $12.95 |
chicken, shrimp, crayfish and sausage sauteed with confetti vegetables in a creamy sauce, served over fettucini
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| Pasta Carnival | $13.95 |
chicken, shrimp, crawfish and sausage sauteed with confetti vegetables in a light garlic sauce, served over fettuccini
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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