Bradley House Prices in Anchorage, AK 99515

4.0 based on 142 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Alaskan Amber Halibut $20.00
halibut hand dipped in an alaskan amber beer batter, fries.
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The Sampler $21.00
Samples of Prawn tempura, alaskan amber halibut, grilled top sirloin steak and 2 chicken Strips. dipping sauces.
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Steamer Clams $19.50
A full pound of fresh manila clams onions, tomatoes, garlic, fresh herbs, lemon, white wine & butter, crostini.
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Just Fries $5.50
For when you are on a tight budget, hungry, but don’t want to waste your money on food.
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Hummus $12.00
chickpeas & veggies pureed. sliced cucumbers, bell peppers & pita bread.
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Crab Cakes $11.00
Two hand pressed cakes roasted red pepper aioli
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Steak Appetizer $13.00
Top sirloin grilled spicy chipotle barbecue dipping sauce, crostini.
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Prawn Tempura $13.50
Jumbo butterfly gulf prawns tempura.
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Calamari Strips $13.50
Calamari strips seasoned panko honey jalapeno sauce.
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Chicken Strips $11.00
Chicken breast japanese panko honey jalapeno sauce.
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Salads
Steak & Blue $17.50
Top sirloin, spinach, red wine vinaigrette, blue cheese crumbles, onions, tomatoes.
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Warm Goat Cheese & Walnut Salad $14.50
pan seared goat cheese, mixed greens, walnut vinaigrette, dried cranberries, walnuts, tomatoes.
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Cashew Chicken Salad $16.50
sliced tender cashew encrusted chicken, mixed greens soy ginger dressing, roasted red & yellow peppers, tomatoes.
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Crab Cake Salad $14.50
Crab cakes, mixed greens, tomatoes, walnut vinaigrette.
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Cobb Salad $13.00
Crisp romaine, cobb dressing grilled chicken,tomatoes, bacon bits, boiled egg, blue cheese crumbles.
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Side Salad $7.50
crisp romaine, mushrooms, tomatoes, cucumber. Your choice of dressing.
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Bradley Caesar $10.00
Crisp romaine, house caesar dressing, asiago, croutons.
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Spinach Salad $12.00
baby spinach, poppy seed dressing, egg, bacon bits, mushrooms, asiago
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Chef’s Salad $15.50
Crisp romaine, smoked turkey, ham, sliced boiled egg, cheddar, swiss, tomato.
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Soup
Soup $6.00 - $5.00
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Entrees
Mignon au Vid $60.00
Twin filet mignon brandied mushrooms & green peppercorn cream sauce
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Halibut $29.00
Halibut filet blackened or pan grilled.
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Crab Cake Pasta $23.00
Fettucini tossed with garlic cream.
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Petite Mignon au Vid $32.00
Filet mignon brandied mushrooms & green peppercorn cream sauce
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Pasta of the Day  
Ingredients vary daily cheese veggies meat or seafood
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Bradley Beef Dip $15.00
Thin slices of tender roast beef piled high on a toasted baguette served with a side of house au jus.
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Burger
Burgers below are served with lettuce, sliced tomato and red onions. Any burger may be served with beef patty or chick breast.
The Bradley Bacon Cheese Burger $12.00
house ground beef bacon melted cheddar
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Pulled Pork Sandwich $11.50
Shredded pork marinated in chipolte BBQ sauce.
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Triple B Burger $13.50
Blackened house made Patty blue cheese bacon
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Chicken Ranch Burger $13.00
Grilled chicken, crisp bacon, swiss, ranch dressing.
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Chicken & Swiss Burger $11.00
Grilled chicken breast melted swiss wasabi aioli
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Paradise Cheeseburger $10.00
Grilled house ground patty choice of cheddar, swiss or pepper jack
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Saturdays & Sundays are for Bennies
Breakfast selection below come with potatoes.
Traditional Eggs Benedict $12.50
Canadian bacon, poached eggs, toasted english muffin, house made hollandaise.
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Crab Benedict $13.50
Crab cakes, poached eggs, toasted muffin hollandaise.
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Hair of the Dog $11.50
A bottle of MGD with a side of tomato juice, three bacon slices.
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The Deluxe Benedict $16.50
Filet mignon, toasted muffin poached eggs, bearnaise sauce.
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Eggs Florentine $10.50
Poached eggs, tomato, spinach, toasted muffin. Finished with hollandaise.
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Chef’s Choice Omelet  
A fluffy omelet filled with various ingredients.
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Non Alcoholic
Coffee  
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Coke  
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Lemonade  
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Hot Tea  
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Diet Coke  
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Shirley Temple  
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Ice Tea  
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Sprite  
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Roy Rogers  
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Arnold Palmer  
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Juice  
Orange, cranberry, tomato, pineapple, grapefruit
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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