Brasero's Steakhouse Menu and Prices
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Brasero's Steakhouse Menu
| Hot Appetizers - Entradas Calientes |
| Appetizer Preferred All Over South America. |
| Fried Cheese - Queso Frito |
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$9.80 |
fried cheese served with braseros guava rum sauce - queso frito con salsa de licor de guayava
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| Tequeños |
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$7.90 |
fried white cheese fingers served with cream cheese.
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| Arepitas Con Queso Y Braseros NATA |
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$6.90 |
round patty cornmeal with cheese and brasero's sour cream
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| Arepitas Y Braseros NATA |
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$4.90 |
round patty cornmeal with brasero's sour cream
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| Fried Calamari - Calamares Fritos |
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$10.90 |
served with aioli mayo or marinara sauce.
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| Flattened Fried Plantains - Racion De Tostones |
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$6.95 |
thick sliced of green plantain, fried and lightly salted
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| Grilled Chorizo Or Morcilla - A La Parrilla |
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$7.80 |
typical south american sausage or blood sausage. (2unit).
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| Sauteed Shrimp - Camarones Salteados Al Ajillo |
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$13.90 |
shrimp sautéed in olive oil, garlic and brandy.
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| Grilled Provolone Cheese - Queso Provolone A La Parrilla |
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$8.00 |
special cheese melted on the grill.
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| Escargots Bourguignonne |
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$12.50 |
burgundy snails in garlic butter with an infusion of chablis and pernod
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| Cold Appetizers - Entradas Frias |
| Braseros Tenderloin Carpaccio - Carpaccio De Lomo |
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$12.90 |
served with mushrooms, original carpaccio sauce, olive oil and parmesan cheese.
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| Shrimp Cocktail - Cocktail De Camarones En Salsa Rosada |
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$12.90 |
shrimps served with pink sauce.
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| Spanish Tapa - Gran Tapa Espanola |
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$17.90 |
great combination of serrano ham (spain), manchego cheese and cantimpalo sausage.
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| Queso E Mano |
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$9.00 |
choice of handmade white cheeses.
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| Queso Guayanes |
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$9.00 |
choice of handmade white cheeses.
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| Soups - Sopas |
| Soup Of The Day - Sopa Del Dia |
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$6.90 |
chef specialty, different every day
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| French Onion Soup - Sopa De Cebolla |
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$6.90 |
traditional onion soup with bread and melted cheese.
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| Lobster Bisque - Crema De Langosta |
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$8.90 |
light and delicate lobster cream with a hint of "dry sherry".
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| Side Orders $5 |
| Fried Or Boiled Yucca |
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Price may varies |
| Mixed Vegetables |
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Price may varies |
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| Baked Potatoes |
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Price may varies |
| French Fries |
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Price may varies |
| Sliced Fried Sweet Plantain |
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Price may varies |
| Corn On The Cob |
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Price may varies |
| Roasted Potatoes |
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Price may varies |
| Black Beans |
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Price may varies |
| Spaguetti |
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Price may varies |
| Fresh Tomatoes |
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Price may varies |
| Mashed Potato |
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Price may varies |
| Rice |
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Price may varies |
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| Meats - Carnes |
| Braseros Classics. All Dishes Are Served With Two Of The Following Choices: Fried Or Boiled Yucca, Sliced Fried Sweet Plantain, Mixed Vegetables, Corn On The Cob, Roasted Potatoes, Mashed Potato, French Fries, White Rice, Black Beans & Rice. |
| Braseros Hamburger |
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$12.95 |
black angus beef with our original gorgonzola cheese sauce served with french fries
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| Pork Tenderloin |
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$16.90 |
grilled pork tenderloin wrapped with bacon, choice our guava or pineapple-mango sauce.
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| Short Ribs- Asado De Tiras |
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$19.90 |
delicious units of beef ribs cooked at perfection.
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| Lamb Loin Chops - Chuleta De Cordero |
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$22.99 |
tender juice loin chops from new zealand
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| Angus Beef Skirt Steak |
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$22.90 |
churrasco de entraña angus
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| New York Steak |
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$27.90 |
angus beef strip loin grilled and served with crispy onions and baked potato.
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| Filet Mignon |
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$29.90 |
center cut tenderloin angus beef.
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| Mushroom Sauce Filet Mignon |
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$29.90 |
center cut tenderloin served over a mushroom sauce.
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| Black Pepper Beef Tenderloin - Lomito A La Pimienta |
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$29.90 |
center cut tenderloin spiced with spicy pepper sauce
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| Bearneise Sauce Beef Tenderloin - Lomito En Salsa Bernesa |
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$29.90 |
center cut tenderloin served over a house berneise sauce.
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| Porterhouse |
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$35.90 |
our favorite angus beef steak, served with baked potato & crispy onions.
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| T-Bone Steak |
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$32.90 |
our favorite angus beef steak, served with baked potato & crispy onions.
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| Braseros Signature Cuts |
| Enjoy Our Special Braseros Sangria: Service Jar $19.95, 1/2 Jar $12.95 |
| Preferred Tender Cuts - Punta Trasera |
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$43.90 |
angus beef®, grilled your way and served on a sizzling platter and original guasacaca (a traditional venezuelan dipping sauce) two persons
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| Argentinian Mix Grill - Parrillada Mixta Argentina |
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$43.90 |
original combination of angus beef® cuts, chicken (pollo), pork chops (chuleta de cerdo), pork sausage (chorizo), mollejas (sweetbreads), chinchulines (lower intestine), blood sausage (morcilla) and
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| Skirt Steak Skin Layer - Entraña Con Cuero |
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$39.90 |
one of the most famous argentinian cuts with crusty layer on a sizzling platter.
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| Cowboy Steak - Boned Ribeye |
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$45.95 |
mega boned rib eye steak served with baked potato and crispy onion.
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| Salads - Ensaladas |
| Add Chicken - Con Pollo $4, Add Shrimp - Con Camarones $5, Add Beef - Con Carne $6 |
| Braseros House Salad - De La Casa |
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$6.90 - $9.90 |
traditional tossed salad with hearts of palms and braseros vinaigrette.
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| Roquefort Lettuce Salad - Medio Corazon De Lechuga Con Queso Roquefort, Tocineta Y Nueces |
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$9.90 |
half iceberg lettuce, walnuts, crispy bacon with roquefort bleu cheese crumbles.
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| Caesar Salad - Ensalada Cesar |
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$9.90 - $6.90 |
time honored salad with shredded parmesan cheese and croutons.
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| Caprese Salad - Ensalada Capresa |
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$10.90 |
slices of fresh italian mozzarella cheese, tomato, fresh basil, balsamic vinegar and olive oil dressing.
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| My Way Salad - Braseros Signature Salad |
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$12.90 |
fresh lettuce, walnuts, goat cheese, strawberries, dressed with a coconut & honey mustard dressing.
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| Avocado & Heart Of Palms Salad - Aguacate Y Palmitos |
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$9.90 |
fresh slices of avocado and hearts of palms. (during season)
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| Fish - Pescados |
| Chefs Salmon - Salmon En Salsa De Alcaparras Y Mostaza De Miel |
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$17.90 |
fresh sliced salmon topped with creamy capers and mustard sauce.
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| Caribbean Mahi Mahi |
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$16.90 |
grilled fresh mahi fillet with delicious caribbean mango-pineapple sauce.
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| Dolphin Meniere |
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$16.90 |
fresh white fish fillet, slow cooked, topped with our traditional light butter and species.
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| Salmon Frutti Di Mare - Salmon En Salsa De Mariscos |
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$19.90 |
fresh salmon fillet topped with spectacular frutti di mare sauce and cognac flambe.
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| Sea Bass |
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$29.99 |
chilean sea bass, buttery, white, flakey texture broiled and slightly seasoned.
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| Poultry - Aves |
| All Dishes Are Served With Two Of The Following Choices: Fried Or Boiled Yucca, Sliced Fried Sweet Plantain, Mixed Vegetables, Corn On The Cob, Roasted Potatoes, Mashed Potato, French Fries, White Rice, Black Beans & Rice |
| Stuffed Chicken Breast - Pechuga De Pollo Rellena |
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$16.90 |
boneless chicken breast filled with fresh spinach, artichoke, three chesses & wrapped with bacon.
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| Chicken Parmiggiana - Pollo A La Parmesana |
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$14.90 |
boneless chicken breast, breaded with marinara sauce & melted mozzarella cheese.
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| Grilled Chicken - Pollo A La Parrilla |
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$14.90 |
grilled boneless chicken breast.
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| Chicken Marsala - Pollo Al Marsala |
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$13.90 |
lightly coated chicken breasts braised with marsala wine and mushrooms
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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