Brass Tacks Prices in Seattle, WA 98108
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Veg & Salads |
| Tender Greens | $7.00 |
Shaved seasonal vegetables, citrus vinaigrette. Add grilled chicken $5.00. Gluten free
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| Artichoke | $10.00 |
Arugula, goat feta, sourdough, preserved lemon vinaigrette. Add grilled chicken $5.00
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| Marinated Baby Beets | $9.00 |
Frisee, house made ricotta, pistachio. Gluten free
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| Charred Asparagus | $10.00 |
Soft boiled egg, pancetta, lemon, nutmeg. Gluten free
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| Kale | $10.00 |
Cara cara oranges, green garbanzo beans, fennel, pink peppercorn vinaigrette. Add grilled chicken $5.00. Gluten free
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| Soup |
| Spring Onion Soup | $6.00 - $9.00 |
Sourdough crouton, gruyere, greens
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| Sandwiches & Burger |
| Served with frites or sub tender greens $2.00 |
| B.L.T. | $12.00 |
Applewood smoked bacon, tender greens, tomato & aioli. Add roasted turkey $3.00. Add fried egg $2.00
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| Roasted Chicken Salad | $11.00 |
Celery, onion, sultanas, tarragon
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| Washington Grass Fed Burger | $14.00 |
Cheddar, melted onions, house pickles, aioli, Macrina bakery potato bun. Add bacon or fried egg $2.00.
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| Barbacoa Pork Tacos | $12.00 |
Pickled onion, cabbage, queso fresco
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| Grilled Chicken | $13.00 |
Arugula, goat feta, roasted artichoke mayo
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| Peppered Pastrami | $13.00 |
Rye, mustard, house pickle
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| Marinated Veggie | $11.00 |
Seasonal grilled veggies, tender greens, goat feta
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| Whole Pig Roast |
| Whole, Locally-Raised Suckling Pig | $500.00 |
Slow roasted and served family style. Includes a variety of seasonal bites, salad, sides and sweets
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price