Brasserie de Paris Prices in Hoboken, NJ 07030
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Soda Can | $2.00 |
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| Bottled Mineral Water | $5.00 |
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| 12 oz. Iced Tea | $2.50 |
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| 12 oz. Iced Coffee | $2.50 |
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| Juice | $2.50 |
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| Appetizers |
| Appetizers |
| Soupe a L'oignon | $6.00 |
Traditional French onion soup.
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| Soupe De Poissons | $7.00 |
Mediterranean fish soup, rouille and croutons.
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| Jardinette | $6.00 |
Mixed greens and balsamic vinaigrette.
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| Salade Fermiere | $8.00 |
Roasted beets, arugula and farm goat cheese.
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| Frisee aux Lardons | $8.00 |
Frisee salad, poached egg and sauteed bacon.
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| Salade D'endives | $7.00 |
Endives, blue cheese and candied walnuts.
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| Calamars Frits | $8.00 |
Fried calamari and marinara sauce.
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| Salade Nicoise | $16.00 |
Entree salad with ahi tuna, mixed greens, haricots verts, black olives, fingerling potatoes and hard boiled egg.
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| Platters |
| Platters |
| Plateau de Fromages | $14.00 |
Assorted imported cheese platter with miso vinaigrette.
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| Plateau de Charcuterie | $16.00 |
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| Fish and Seafood |
| Fish and Seafood |
| Linguine aux Fruits de Mer | $21.00 |
Scallop, shrimp, calamari, mussels, clams and extra virgin olive oil.
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| Moules Frites | $16.00 |
Served with a side of french fries
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| Saumon a La Moutarde | $19.00 |
Atlantic salmon, seasonal vegetables and mustard sauce.
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| Noix De Saint Jacques et Risotto | $21.00 |
Diver scallops, pan seared and served with a spinach risotto.
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| Bouillabaisse | $24.00 |
Medley of seafood and fish with tomato saffron broth.
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| Loup de Mer Grille | $22.00 |
Baked branzino, julienne vegetables, roasted potatoes and sauce beurre blanc.
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| Entrees |
| Penne Tomatoes Fraiches et Basilic | $14.00 |
Fresh tomato sauce and basil.
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| Burger Brasserie | $14.00 |
Angus beef, American cheese, bacon, chipotle mayo and homemade fries.
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| Steak Frites | $19.00 |
Grilled hanger steak and homemade fries.
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| Poulet Fermier | $16.00 |
Half organic roasted chicken, sauteed rosemary potatoes and jus natural.
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| Steak au Poivre | $24.00 |
11 oz. peppercorn crusted NY strip and homemade fries.
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| Confit de Canard | $19.00 |
Duck leg confit, sauteed rosemary potatoes and frisee salad.
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| Coq au Vin | $18.00 |
Organic chicken, sauteed onions, mushrooms, bacon, red wine sauce and yukon mash.
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| Filet Mignon | $25.00 |
Grilled filet mignon, yukon mashed potatoes, steamed asparagus and Malbec reduction.
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| Sides |
| Sides |
| Homemade Fries | $4.00 |
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| Mashed Potatoes | $4.00 |
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| Haricots Verts | $6.00 |
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| Rosemary Roasted Potatoes | $6.00 |
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| Brussel Sprouts Sauteed with Bacon | $7.00 |
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| Sauteed Spinach | $6.00 |
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| Grilled Asparagus | $7.00 |
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| Gratin Dauphinois | $6.00 |
Layered potatoes lightly gratine.
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| Kid's Menu |
| Kid's Flamiche | $8.00 |
Individual French pizza.
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| Kid's Grilled Cheese Sandwich | $7.00 |
With homemade fries.
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| Kid's Mac and Cheese | $7.00 |
Elbow pasta with three cheeses.
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| Kid's Chicken Tenders | $8.00 |
With homemade fries.
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| Kid's Mini Beef Burgers | $9.00 |
With homemade fries.
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| Kid's Penne Pasta with Butter | $8.00 |
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| Kid's Penne with Marinara | $9.00 |
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| Dessert |
| Mousse Chocolat | $6.00 |
Air whipped chocolate mousse.
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| Tarte Aux Pommes | $6.00 |
Seasonal apple tart.
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| L'Ile Flotante | $6.00 |
Soft meringue, caramel and vanilla sauce.
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| Creme Brulee | $6.00 |
Classic french vanilla bean custard.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price