Breadsmith Prices in Mesa, AZ 85215
Hours of Operation
- Mon: 8:00 am - 4:00 pm
- Tue: 8:00 am - 4:00 pm
- Wed: 8:00 am - 4:00 pm
- Thu: 8:00 am - 4:00 pm
- Fri: 8:00 am - 4:00 pm
- Sat: 8:00 am - 4:00 pm
- Sun: 8:00 am - 4:00 pm
Restaurant Menu
| Daily Breads |
| Ciabatta | $4.75 |
0
|
| French | $3.95 |
0
|
| French Baguette | $3.50 |
0
|
| French Peasant | $4.75 |
made with whole grains.
0
|
| Rustic Italian | $4.50 |
0
|
| Soft Wheat Sandwich Bread | $4.95 |
made with whole grains.
0
|
| Sourdough | $4.75 |
0
|
| Rolls And Buns |
($0.70-$0.90).
0
|
| Tuesday |
| 100 Percent Whole Wheat | $4.95 |
(soft crust), 100 percent whole grain a good source of fiber.
0
|
| Country Buttertop | $4.95 |
(soft crust).
0
|
| Farmers Wheat | $4.95 |
made with whole grains.
0
|
| Honey Raisin Pecan | $6.25 |
(soft crust).
0
|
| Multigrain Sandwich Bread | $4.95 |
made with whole grains.
0
|
| Traditional Rye | $4.95 |
0
|
| Wednesday |
| Cheddar Jalapeno Sourdough | $5.95 |
0
|
| Country Buttertop | $4.95 |
(soft crust).
0
|
| Honey Oat Bran | $4.95 |
(soft crust), made with whole grains.
0
|
| Marathon Multigrain | $4.95 |
made with whole grains.
0
|
| Raisin Cinnamon | $5.95 |
0
|
| Rosemary Garlic Ciabatta | $4.95 |
0
|
| Russian Rye | $4.95 |
0
|
| Thursday |
| Cinnamon Swirl | $5.95 |
0
|
| Country Buttertop | $4.95 |
(soft crust).
0
|
| Honey Wheat | $4.95 |
(soft crust), made with whole grains.
0
|
| Multigrain Whole Wheat | $4.95 |
100 percent whole grain a good source of fiber.
0
|
| Pepperoni Bread | $6.50 |
0
|
| Raisin Cinnamon Walnut | $6.50 |
made with whole grains.
0
|
| Traditional Rye | $4.95 |
0
|
| Friday |
| 100 Percent Whole Wheat | $4.95 |
(soft crust), 100 percent whole grain a good source of fiber.
0
|
| Country Buttertop | $4.95 |
(soft crust).
0
|
| Egg Challah | $5.95 |
0
|
| Focaccia | $7.95 |
(soft crust).
0
|
| Focaccia With Parmesan | $5.75 |
(soft crust).
0
|
| Honey Raisin Pecan | $6.25 |
(soft crust).
0
|
| Multigrain Sandwich Bread | $4.95 |
made with whole grains.
0
|
| Traditional Rye | $4.95 |
made with whole grains.
0
|
| Saturday |
| Cheddar Sourdough | $5.95 |
0
|
| Country Buttertop | $4.95 |
(soft crust).
0
|
| Freedom Bread | $6.75 |
(soft crust).
0
|
| Greek Olive Ciabatta | $6.25 |
0
|
| Honey Wheat | $4.95 |
(soft crust), made with whole grains.
0
|
| Marathon Multigrain | $4.95 |
made with whole grains.
0
|
| Raisin Cinnamon Whole Wheat | $5.95 |
(soft crust), 100 percent whole grain a good source of fiber.
0
|
| Traditional Rye | $4.95 |
0
|
| Sunday |
| Country Buttertop | $4.95 |
(soft crust).
0
|
| Marble Rye | $4.95 |
made with whole grains.
0
|
| Multigrain Whole Wheat | $4.95 |
100 percent whole grain a good source of fiber.
0
|
| Raisin Cinnamon | $5.95 |
0
|
| Tuscan Herb Formaggio | $5.95 |
0
|
| Special Features |
| Cinnamon Buns | $2.75 |
friday, saturday and sunday only.
0
|
| Cinnamon Claws | $1.35 |
0
|
| Coffee Cakes | $2.65 - $7.95 |
0
|
| Cookies | $0.85 - $5.00 |
0
|
| Dessert Breads | $6.50 |
0
|
| Dog Bones | $0.85 |
0
|
| Muffins | $1.95 |
0
|
| Pizza Dough | $3.00 |
0
|
| Scones | $1.85 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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