Brick City Bar and Grill Prices in Newark, NJ 07102

4.3 based on 80 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

HOT APPETIZERS
Wings Your Way  
bone in or out, naked or breaded, choose your from, mild, hot, Devil's hot, BBQ, teriyaki, garlic, New Orleans kicking cajun, or pomegranate, served with celery and your choice of blue cheese or ranc
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The Power Play  
made to share platter with our signature wings, mozzarella sticks, and veggie spring rolls
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Bacon & Cheddar Potato Skins  
with sour cream and salsa
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Hat Trick Beef Burgers  
angus beef patties with your choice of cheese and crispy haystack shoestring onions
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Batos Nachos  
with seasoned beef, jalapenos, black olives, lettuce, tomato, onion, melted jack and cheddar, with sour cream and fresh homemade salsa
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Smoked Chipotle Pepper Quesadillas  
monterey jack and cheddar cheeses, cilantro, tomatoes, and scallions, with fresh homemade salsa and sour cream with chicken, beef or shrimp
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Roasted Garlic, Spinach & Artichoke Dip  
with crispy tortilla chips
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Chef's Grilled Veggie Platter  
with balsamic and honey dijon reduction
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Golden Fried Calamari  
with hot or sweet marinara sauce and roasted garlic aioli
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Hoisino  
fried calamari in a sweet and spicy ginger sauce topped with tomatoes and scallions
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Asian Lettuce Wrap  
sesame chicken or shrimp and stir fried veggies, with iceberg lettuce cups and crispy wonton strips
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Crabmeat or Veggie Spring Roll  
with shriacha mayo and teriyaki glaze
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New Zealand Mussels  
in red or white clam sauce
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Jumbo Lump Crab Crab Cakes  
over black bean and roasted corn relish, with roasted caper and lime romoulade
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Trio Stuffed Mushrooms  
crab meat, crawfish and chicken stuffing topped with melted provolone and drizzled with Brick City aiolo
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Jumbo Sea Scallops  
wrapped with applewood smoked bacon in brandy garlic sauce
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Fresh Middle Neck Clams  
steamed or stuffed
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COLD APPETIZERS
Jumbo Shrimp Cocktail  
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BCBG Bruschetta  
toamto, basil, onion, garlic, extra virgin olive oil, and aged balsamic vinegar herb cream cheese topped garlic crustini with grilled shrimp
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Seafood Salad  
calamari, scungilli, shrimp, kalamata olives, and sweet cherry peppers in garlic lemon dressing
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Tuna Tartar  
with red onion and scallions in a spicy shriracha ponzu sauce over sliced cucumbers with sesame seed crackers
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Smoked Salmon  
stuffed with crab meat, and served over fresh herb cream cheese garlic toast
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SALADS
House Salad  
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Vine Ripe Tomato and Fresh Mozzarella Salad  
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Caesar Salad with Pecorino Romano  
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Traditonal Chef Salad  
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Brick City Salad  
hearts of Romaine or Iceberg wedge with diced tomato, crispy bacon, hard boiled egg and crumbled blue cheese, served with balsamic pesto vinaigrette
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BCBG Steak Salad  
seasoned cajun steak, mixed greens, pecorino romano, onions, cucumbers, olives, tomatoes, smoked portbella mushroom, tossed with house vinaigrette
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Traditional Greek Salad  
with chicken, steak or shrimp
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Southern Crispy BBQ Chicken Salad  
Oven roasted chicken breast over field greens, topped with crispy haystack string onions and ranch BBQ dressing
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Asian Chicken Salad  
sesame chicken breastm mixed greens, portabella mushrooms, mandarine oranges, toasted pine nuts and wonton crispy strips with sesame dressing
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WRAPS AND SANDWICHES
Veggie Wrap  
eggplant roasted red peppers, tomatoes, fresh mozzarella cheese and mixed greens with balsamic vinaigrette
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Breaded Chicken Caesar Wrap  
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B.L.T and Avocado Wrap or Sandwich  
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Buffalo Chicken Wrap  
grilled chicken breast, with shredded lettuce, tomato and ranch dressing
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Turkey Wrap  
with lettuce, tomato, bacon, swiss cheese and creole aioli
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Tuna Salad Wrap  
with lettuce, tomato and american cheese
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Cuban Sandwich  
ham, roasted pork loin, swiss cheesem pickles chips and mustard mayo spread
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Grilled Chicken Pesto Sandwich  
with lettuce, tomato, applewood smoked bacon, mozzarella cheese and pesto mayo
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Ranch Chicken Sandwich  
Breaded chicken breast with Monterey jack and spicy ranch dressing
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Brick City Rib-Eye Steak Sandwich  
with carqamelized Jack Daniel's onions, melted muenster cheese, served on a garlic toasted French baguette
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Open Face Sirloin Steak Sandwich  
encrusted with black peppercorn, finished with horseradish cheese sauce
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Philly Cheese Steak  
with peppers, onions and melted provolone cheese
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Italian Sausage & Peppers Parm  
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Grilled Open Face Meat Loaf Sandwich  
with mushroom gravy, havystack shoe string crispy onion on a garlic texas toast
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Classic Rueben  
sauerkraut, Swiss cheese, thousand Island dressing on grilled marble rye
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ITALIAN CUISINE
Rigatoni Bolognese  
braised veal, beef and pancetta in a stewed tomato and shredded reggiano chees
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Penne Ala Vodka Sauce  
with sun dried tomatoes in a pink cream sauce
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Rigatoni  
with chicken, shrimp & broccoli in a champagne shallot sauce
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Fettuccini Alfredo  
in a rich heavy cream and parmesan cheese sauce
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Baked Cheese Ravioli  
with marinara and melted mozzarella cheese
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Lobster Raviolo  
with shrimp, diced plum tomato, dried porcini mushrooms in a cognac cream sauce
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Linguini Clam Sauce  
red or white
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Penne  
with cajun grilled chicken, sun dried porcini mushrooms in a cognac cream sauce
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Ricotta Cheeese & Spinach Stuffed Rigatoni  
with shrimp, diced tomatoes, fresh dill in a cajun cream sauce
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Pasta Primavera  
an assortment of garden veggies in a garlic and oil sauce
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Baked Eggplant Parmesan  
an assortment of garden veggies in a garlic and oil sauce
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Baked Eggplant Parmesan  
served with garlic bread
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Vegatable Lasagna  
served with garlic bread
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SEAFOOD
Buttercrumb Filet of Sole  
over yellow rice pilaf and vegetables.
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Citrus Salmon  
grilled with honey & orange glaze, served over bok chok and wild mushroom stir fry
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Pepperberry Ahi Tuna  
seared then presented with mixed greens, grape tomatoes, cucumber and mandarine oranges, drizzled with wasabi citrus aioli and pomegranate glaze
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Seafood Riviera  
clams, mussels, shrimp, calamari, scungilli and filet of fish in a rich marechiara sauce over pasta
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Paella Valenciana  
a unique mixture of clams, mussels, chicken, lobster, spanish chorizo and saffron rice in a seafood tomato broth
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Broiled Stuffed Filet of Sole  
with crabmeat, shrimp and crawfish, white wine lemon cajun sauce with mashed potato and vegetable du jour then finished with
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Creole Jambalaya  
long grain rice infused with shrimp, crawfish tailsm cajun and ouille sausage, diced tomato, peppers and celery simmered in a creole and lobster tomato broth
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Grilled Salmon Etouffee  
with shrimp, crawfish tails meat, blasted in creole sauce, served over yellow rice pilaf
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STEAKS, CHOPS AND CHICKEN
10oz Filet Mignon  
wrapped with applewood smoked bacon over burgundy roasted demiglaze or topped with gorgonzola cheese sauce
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Brick City "Long Bone" Cowboy Steak  
open flame grilled to perfection
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12oz or 16oz NY Strip Steak  
with Jack Daniel's glaze shoestring onions and fried mushrooms
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12oz or 16oz Rib-Eye Steak  
blackened, cajun or served over cabernet shallot demiglaze
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12oz Bone in Apple Marinated Pork Chop  
with mashed potatoes
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B.C.B.G Baby Back Ribs  
with spicy rum BBQ sauce.
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Oven Roasted Chicken Drum Sticks  
stuffed with crumbled blue cheese & wrapped with applewood smoked bacon, drizzled with Brick City Sauce
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Chicken Saragoza  
topped with sauteed spinach, roasted red peppers and manchego cheese in a white wine garlic tomato glaze, served with mashed potatoes,
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Sauteed Chicken Breast  
topped with roasted asparagus,grilled prosciutto and melted muesnter cheese in a barolo wine demiglaze
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Side Dishes  
baked beans, sauteed spinach, yellow rice pilafm baked potato, roasted garlic mashed potatoes, haystack shoe string crispy onion
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Trio Kebabs  
beef, chicken and Shrimp with pepper, onion and mushroom, served over yellow rice pilaf.
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BCBG BBQ Chicken Drum Sticks  
grilled then baked with mango rum BBQ sauce.
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BURGERS
All Burgers are 10oz Certified Angus Beef
Backyard BBQ Burger  
with boneless BBQ spare ribs, applewood smoked bacon, mushrooms, onions and melted manchego cheese
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Garden State Burger  
grilled tomatoes, green onion and bacon with our famous brick city BBQ sauce
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Pirates Pizza Burger  
melted mozzarella cheese and marinara sauce
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Devils Fire  
ground sirloin brushed with roasted habanero sauce then topped with grilled chorizo and onions with melted mozzarella cheese
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Blackened Blue Burger  
crumbled blue cheese, grilled onions and crispy bacon
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Mushroom Melt  
sauteed onions, mushrooms and swiss cheese on grilled marble rye
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Big 'n Juicy  
chipotle infused ground sirloin, applewood smoked bacon, avocado, crispy shoe string onions and melted monterey jack
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The Longhorn Burger  
muenster and american cheeses and crispy bacon on grilled garlic texas toast
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Mexi-Cali Burger  
southwestern chili and melted cheddar cheese
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Nashville Burger  
Jack Daniel's BBQ caramelized onions and american cheese
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BURGERS - STUFFED BURGERS
All Burgers are 10oz Certified Angus Beef
The BCBG Burger  
gorgonzola and prosciutto stuffed, with chioptle pesto mayo on a toasted kaiser roll
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Trio Cheeseburger  
stuffed with muenster, jalapeno jack and cheddar cheese with cajun seasoning and basil pesto mayo
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BURGERS - THE 1LB BURGER
All Burgers are 10oz Certified Angus Beef
The Magnum Burger  
1lb ground sirloin on a garlic kaiser roll with black peppercorn spread, provolone cheese and applewood smoked bacon served with cajun seasoned steak fries
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BURGERS - VEGGIE BURGERS
All Burgers are 10oz Certified Angus Beef
Veggie Burger  
with shaved ricotta salata, roasted garlic hummus, lettuce, tomato and grilled onion
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Veggie Burger Caprese  
melted fresh mozzarellla, griled tomato, and roasted asparagus
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DESSERT
HOMEMADE TIRAMISU  
layered with imported mascarpone cheese and lady fingers delicately soaked in kahlua & espresso
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HOMEMADE NY STYLE CHEESE CAKE  
with oreo cookie crust
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CARAMEL APPLE PIE ALA MODE  
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DEVIL'S RED VELVET CAKE  
layered with chocolate truffle and tangy cream cheese icing
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SIX LAYERS CARROT CAKE  
incredibly moist, full of nuts and toasted coconuts
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WARM CHOCOLATE LAVA CAKE  
with vanilla bean ice cream
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BCBG BROWNIES  
layered with vanilla ice cream and drizzled with hot chocolate fudge
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PEANUT BUTTER PIE  
with dark chocolate & full of reese's drizzled with caramel
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SORBETS  
served in natural fruit shell
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LEMON  
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ORANGE  
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COCONUT  
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VANILLA BEAN ICE CREAM  
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CHOCOLATE ICE CREAM  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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