Brimstone Woodfire Grill Menu and Prices
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Brimstone Woodfire Grill Menu
| Bites |
| Tuna Tartar |
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$14.00 |
tuna, avocado, ponzu, and crispy wontons
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| Crab Cake |
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$14.00 |
corn relish and remoulade
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| Kobe Sliders |
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$15.00 |
a trio of american kobe beef sliders with cheese
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| Pork Sliders |
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$14.00 |
a trio of roasted bbq pork sliders, served on a challah bun, with crispy onions, pickles, grape tomatoes.
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| Ceviche |
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$16.00 |
peruvian style with corvina, shrimp, and bay scallops, served with crispy plantains
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| Spinach And Artichoke Dip |
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$12.00 |
warm tortilla chips and fresh salsa
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| Tuna Tartar |
0
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$14.00 |
tuna, avocado, ponzu, and crispy wontons
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| Crab Cake |
0
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$14.00 |
corn relish and remoulade
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| Kobe Sliders |
0
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$15.00 |
a trio of american kobe beef sliders with cheese
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| Pork Sliders |
0
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$14.00 |
a trio of roasted bbq pork sliders, served on a challah bun, with crispy onions, pickles, grape tomatoes.
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| Ceviche |
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$16.00 |
peruvian style with corvina, shrimp, and bay scallops, served with crsipy plantains
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| Spinach And Artichoke Dip |
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$12.00 |
warm tortilla chips and fresh salsa
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| Flat Breads |
| Margarita |
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$11.00 |
mozzarella, tomatoes, pesto oil, and roasted garlic
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| Beef Tenderloin & Mushroom |
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$14.00 |
roasted peppers, grilled portabello mushrooms, and goat cheese
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| Mediterranean |
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$12.00 |
peppers escabeche, kalamata olives, feta cheese, and serrano ham
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| BBQ Chicken |
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$13.00 |
gruyere cheese, red onion, cilantro, and bbq sauce
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| Margarita |
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$11.00 |
mozzarella, tomatoes, pesto oil, and roasted garlic
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| Beef Tenderloin & Mushroom |
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$14.00 |
roasted peppers, grilled portabello mushrooms, and goat cheese
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| Mediterranean |
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$12.00 |
peppers escabeche, kalamata olives, feta cheese, and serrano ham
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| BBQ Chicken |
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$13.00 |
gruyere cheese, red onion, cilantro, and bbq sauce
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| Soups & Greens |
| She Crab Bisque |
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$9.00 | |
| Seasonal Soup |
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$8.00 | |
| Brimstone Salad |
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$8.00 |
mixed greens, bacon, tomatoes, blue cheese, red onions, and house dressing
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| Wedge Salad |
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$8.00 |
iceberg lettuce, bacon, tomato, and crumbled blue cheese
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| Stacked Tomato |
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$9.00 |
fresh mozzarella, red onion, sun-dried tomato oil, basil, and balsamic glaze
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| Caesar Salad |
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$8.00 |
romaine, shaved parmesan, and croutons
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| Caesar Salad |
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$6.00 |
add chicken
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| Caesar Salad |
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$8.00 |
add shrimp
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| Caesar Salad |
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$8.00 |
add beef tenderloin
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| Ahi Tuna Salad |
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$19.00 |
mixed greens, avocado, mango, and cilantro vinaigrette
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| Tossed Chicken Salad |
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$15.00 |
roasted chicken, romaine, charred corn, black beans, cheddar, ranch, and tortilla strips
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| Steak And Blue |
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$18.00 |
filet mignon, mixed greens, tomatoes, dried cranberries, walnuts, blue cheese dressing, and crispy onion
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| She Crab Bisque |
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$9.00 | |
| Seasonal Soup |
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$8.00 | |
| Brimstone Salad |
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$8.00 |
mixed greens, bacon, tomatoes, blue cheese, red onions, and house dressing
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| Wedge Salad |
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$8.00 |
iceberg lettuce, bacon, tomato, and crumbled blue cheese
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| Stacked Tomato |
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$9.00 |
fresh mozzarella, red onion, sun-dried tomato oil, basil and balsamic glaze
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| Caesar Salad |
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$8.00 |
romaine, shaved parmesan, and croutons
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| Caesar Salad |
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$6.00 |
add chicken
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| Caesar Salad |
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$8.00 |
add shrimp, beef tenderloin
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| Ahi Tuna Salad |
0
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$19.00 |
mixed greens, avocado, mango, and cilantro vinaigrette
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| Tossed Chicken Salad |
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$15.00 |
roasted chicken, romaine, charred corn, black beans, cheddar, ranch, and tortilla strips
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| Steak And Blue |
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$18.00 |
filet mignon, mixed greens, tomatoes, dried cranberries, walnuts, blue cheese dressing, and crispy onion
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| Sides $7 |
| Kale Salad |
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Price may varies | |
| Mashed Potatoes |
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Price may varies | |
| Brimstone Fries |
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Price may varies | |
| Roasted Asparagus |
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Price may varies | |
| Jalapeño Mac & Cheese |
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Price may varies | |
| Broccolini |
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Price may varies | |
| Sauteed Spinach |
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Price may varies |
with garlic
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| Sweet Potato Fries |
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Price may varies | |
| Kale Salad |
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Price may varies | |
| Mashed Potatoes |
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Price may varies | |
| Brimstone Fries |
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Price may varies | |
| Roasted Asparagus |
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Price may varies | |
| Jalapeño Mac & Cheese |
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Price may varies | |
| Salt-Crusted Baked Potato |
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Price may varies |
after 4 pm
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| Broccolini |
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Price may varies | |
| Sauteed Spinach |
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Price may varies |
with garlic
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| Sweet Potato Fries |
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Price may varies | |
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| Between The Crust |
| Prime Beef Burger |
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$12.00 |
1/2 lb. ground prime sirloin, woodfire grilled with lettuce, mayo, tomato, and pickle, served with fries
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| Prime Beef Burger |
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$1.00 |
add cheese
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| Prime Beef Burger |
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$2.00 |
add bacon
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| Chipotle BBQ Pork |
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$13.00 |
shaved roasted pork, chipotle bbq sauce, swiss cheese, pickle, and french baguette griddled and served with fries
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| Monterey Chicken |
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$13.00 |
woodfired chicken breast with swiss cheese, bacon, avocado, lettuce, and tomato, served with fries
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| Fresh Grilled Fish Sandwich |
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Price may varies |
chef s choice, woodfire grilled, toasted challah bun, remoulade, lettuce, tomato, and pickle, served with sweet potato fries
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| The Steak Sandwich |
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$18.00 |
marinated filet mignon, sautéed mushrooms, bacon, mozzarella, and crispy onions, served with fries
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| Sushi |
| Spicy Tuna Roll |
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$13.00 |
cucumber, avocado, cream cheese, and spicy mayo
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| Forbidden Lobster Roll |
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Price may varies |
panko-crusted lobster, avocado, spicy mayo, and black rice
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| Tempura Shrimp Roll |
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$12.00 |
asparagus, cream cheese, and eel sauce
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| California Roll |
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$10.00 |
krab, cucumber, and avocado
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| Spicy Tuna Roll |
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$13.00 |
cucumber, avocado, cream cheese, and spicy mayo
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| Forbidden Lobster Roll |
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Price may varies |
panko-crusted lobster, avocado, spicy mayo, and black rice
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| Tempura Shrimp Roll |
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$12.00 |
asparagus, cream cheese, and eel sauce
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| California Roll |
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$10.00 |
krab, cucumber, and avocado
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| From The Farm |
| Baby Back Ribs |
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$17.00 - $28.00 |
slow roasted and woodfire grilled with house-made bbq sauce
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| Crispy Parmesan Chicken |
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$15.00 |
parmesan and panko-crusted over linguine with mushroom and caper butter sauce
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| Skirt Steak Chimichurri |
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$29.00 |
woodfire grilled with mashed potatoes and house-made chimichurri
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| Rubbed Grilled Sirloin |
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$15.00 |
woodfire grilled and served with mashed potatoes
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| Baby Back Ribs |
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$28.00 - $17.00 |
slow roasted and woodfire grilled with house-made bbq sauce
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| Skirt Steak Chimichurri |
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$29.00 |
woodfire grilled with mashed potatoes and house-made chimichurri
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| Crispy Parmesan Chicken |
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$26.00 |
parmesan and panko-crusted over linguine with mushroom and caper butter sauce
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| Pork Chops |
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$27.00 |
brined in-house, served with a bourbon cream sauce and mashed potatoes
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| Bell & Evans "All Natural" Chicken |
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$21.00 |
oven roasted and served with mashed potatoes and garlic herb broth
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| Prime Beef Burger |
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$12.00 |
1/2 lb. ground prime sirloin, woodfire grilled with lettuce, mayo, tomato, and pickle, served with fries
MORE
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| Prime Beef Burger |
0
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$1.00 |
add cheese
MORE
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| Prime Beef Burger |
0
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$2.00 |
add bacon
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| The Steak Sandwich |
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$18.00 |
marinated filet mignon, sautéed mushrooms, bacon, mozzarella, and crispy onions, served with fries
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| From The Sea |
| BBQ Salmon |
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$14.00 |
woodfired atlantic salmon with house-made bbq sauce and served with roasted asparagus
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| Fresh Market Catch |
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Price may varies |
lightly seasoned and woodfire grilled with lemon and asparagus
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| Fish And Chips |
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$19.00 |
battered and crispy fresh chef s choice of fish with tartar and cocktail sauce
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| Fresh Market Catch |
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Price may varies |
lightly seasoned and woodfire grilled with lemon and roasted asparagus
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| Cedar Plank Salmon |
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$26.00 |
atlantic salmon topped with whole-grain mustard butter, and cooked on a cedar plank and served with roasted asparagus
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| Asian Sea Bass |
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$34.00 |
sautéed chilean sea bass, sherry soy broth, sticky rice, fresh spinach, & seared veggies
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| Crab Cakes |
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$28.00 |
sautéed and served with remoulade sauce, corn relish, and roasted asparagus
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| Blackened Mahi Mahi |
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$25.00 |
over mashed potatoes and sautéed spinach, with mediterranean tomato caper salsa and lemon butter sauce
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| Shrimp Scampi |
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$27.00 |
jumbo shrimp, white wine, garlic, and fresh herbs over linguine
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| Jambalaya |
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$28.00 |
jumbo shrimp, andouille sausage, and chicken in a light creole reduction with basmati rice
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| Steaks |
| Porterhouse |
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$45.00 | |
| Filet Mignon |
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$38.00 | |
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| New York Strip |
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$41.00 | |
| Bone In Ribeye |
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$44.00 |
add to to any steak
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| Lobster Tail |
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$18.00 | |
| Toppings Oscar Style |
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$7.00 |
crab, asparagus, & béarnaise
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| Béarnaise Sauce |
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$3.00 | |
| Sautéed Mushrooms |
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$5.00 | |
| Brunch |
| Steak Benedict |
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$16.00 |
two certified angus beef filet mignon medallions served on homemade biscuits topped with poached eggs and hollandaise sauce. served with grilled asparagus and home fried potatoes.
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| Brunch Flat Bread |
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$10.00 |
house-made with alfredo sauce, scrambled eggs, canadian bacon, gruyere and cheddar cheeses, roasted red peppers,and topped with avocado ranch and cilantro.
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| Thick Cut French Toast |
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$12.00 |
served with fresh berries, bananas, apple wood smoked bacon and warm maple syrup.
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| Smoked Salmon And Spinach Crepes |
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$15.00 |
hand rolled with cream cheese, mozzarella and swiss. griddled and topped with sour cream and chive crème fraiche and served with home fried potatoes.
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| Brimstones Best Pancakes |
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$12.00 |
made from scratch and griddled. topped with a coconut whipped cream and bananas foster, served with warm maple syrup.
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| Quiche Lorraine |
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$13.00 |
classically made with apple wood smoked bacon, spinach and caramelized onions. served with mixed green salad.
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| Shrimp & Grits |
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$17.00 |
jumbo shrimp in a light cajun cream with smithfield ham, corn salsa, asparagus and white cheddar stone ground grits.
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| Signature Omelettes |
| Spinach Mushroom And Feta |
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$12.00 |
served with fresh fruit and home fried potatoes.
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| Canadian Bacon And Sausage |
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$13.00 |
with sautéed mushrooms and swiss cheese and served with fresh fruit and our home fried potatoes.
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| Sides |
| Made From Scratch Biscuits |
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$4.00 | |
| Made From Scratch Biscuits |
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$3.00 |
served with honey butter
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| Applewood Smoked Bacon |
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$4.00 | |
| Sausage Links |
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$4.00 | |
| Fresh Fruit Bowl |
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$4.00 | |
| Home Fried Potatoes |
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$4.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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