Bristol Bar Prices in Columbus, OH 43201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| White Bean Hummus | $7.00 |
With a cucumber tomato salad, feta cheese, kalamata olives and herb-infused oil. Served with pita wedges
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| Green Chili Wontons | $9.75 - $7.00 |
A local favorite, fried wontons served with a house-made guacamole sauce
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| Artichoke Fritters | $8.00 |
Served with remoulade
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| Black Bean Soup | $5.00 - $4.00 |
With assorted sausages, red onions and sour cream
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| White Chili | $5.00 - $4.00 |
Made with white beans and chicken, topped with monterey jack cheese and sour cream
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| Soup of the Day | $5.00 - $4.00 |
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| Salads |
| Harvest Apple Salad | $8.00 |
Crisp apples, plump cranberries, mandarin oranges and toasted oat clusters, served on baby spinach with raspberry vinaigrette dressing
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| Bibb and Stilton | $10.00 - $7.00 |
Local bibb lettuce with stilton blue cheese, mandarin oranges, spiced walnuts and balsamic vinaigrette
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| Fried Chicken Cobb | $11.00 |
Fried chicken, bacon, tomatoes, avocado, hard boiled egg and blue cheese crumbles, served over romaine
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| Classic Caesar | $8.00 - $6.00 |
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| Classic Caesar with Grilled Chicken or Salmon | $10.00 - $11.00 |
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| Grilled Chicken and Spinach | $10.00 |
With roasted garlic, red onion, sun-dried tomatoes, bacon, croutons, goat cheese & served with balsamic vinaigrette
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| Track Salmon | $13.00 |
Grilled atlantic salmon, spinach, strawberries, blueberries, feta cheese, almonds and raspberry vinaigrette dressing
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| California Club | $12.00 |
Fresh greens with shrimp, crab, avocado, olives, artichoke hearts & served with harrys house dressing
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| Bristol Garden Salad | $6.00 |
Fresh greens, cucumbers, tomatoes, red onion, carrots and cabbage, topped with croutons and monterey jack cheese
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| Small Spinach | $6.00 |
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| Pasta |
| Theresas Sweet Chili Linguine | $9.00 |
Pasta tossed with cream and thai chili sauce topped with grilled blackened chicken
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| Artichoke and Chicken | $9.00 |
Linguine, artichoke hearts, chicken breast, sun-dried tomatoes and mushrooms tossed with a basil cream sauce
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| Linguine Bolognese | $11.00 |
A hearty meat and tomato sauce with locally sourced meat, served over linguine
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| Whole Wheat Pasta | $8.00 |
Tossed in a local butternut squash sauce with kale, roasted red peppers and cajun walnuts
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| Sandwiches |
| Chicken Salad | $8.00 |
Breast meat mixed with toasted almonds, raisins and orange flavored mayonnaise on whole wheat bread, served with kettle chips
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| Bristol Club | $10.00 |
Smoked turkey breast with bacon, avocado, lettuce, tomato, mayonnaise and dijon mustard. Served on whole wheat bread with kettle chips
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| Crab Cake Sandwich | $9.00 |
Select crab meat, pan-fried and served on a bun with chipotle mayonnaise & coleslaw
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| Bristol Fish | $9.75 |
Lightly grilled or fried white fish, on rye bread, served with bristol cole slaw
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| Steak Sandwich | $14.00 |
Grilled new york strip, open-faced on french bread with henry bain sauce. served with skillet fried potatoes
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| Bristol Burger | $8.50 |
Fresh ground beef served on a toasted english muffin with lettuce, tomato, pickle and onion. Served with kettle chips
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| Bristol Burger | $9.50 - $9.95 |
With swiss, blue, cheddar or hot pepper cheese or cheese and bacon
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| Green Chili Wonton Grilled Cheese | $8.00 |
A spicy, savory blend of cheeses and green chilies with creamy avocado and tomatoes on sourdough bread
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| Green Chili Wonton Grilled Cheese with Bacon | $9.00 |
A spicy, savory blend of cheeses and green chilies with creamy avocado and tomatoes on sourdough bread
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| Chicken Romano Sandwich | $8.00 |
Grilled chicken breast with parma ham, mozzarella cheese and basil aioli served on garlic bread, served with kettle chips
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| Tuscan Vegetable Sandwich | $8.00 |
Grilled portabella mushroom, roasted red peppers, rosemary pesto, served on a whole wheat bun with kettle chips
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| Ahi Tuna | $12.00 |
Seared ahi tuna steak served medium rare, topped with asian slaw and a savory miso aioli on our famous english muffin. Served with chips
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| Chef Specialties |
| Dressings: harrys, georges french style, danish blue, balsamic vinaigrette, honey dijon, thousand island, raspberry vinaigrette (fat free). May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your |
| Fish Tacos | $10.00 |
Your choice of grilled or fried basa, three soft flour tortillas, topped with southwestern slaw, black bean salsa, pickled onion and honey-jalapeno vinaigrette
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| Salmon Teriyaki | $12.00 |
Fresh filet of salmon basted with teriyaki sauce, grilled to perfection and served with the vegetable of the day
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| Thai Chicken Stir Fry | $10.00 |
Chicken stir-fried with peppers, onions, mushrooms and snow peas with thai chili sauce, served over rice. Hot & spicy
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| Hot Brown | $10.00 |
Roasted turkey breast with bacon, cheddar cheese and tomato on french bread, baked with mornay sauce
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| Pork Dijonnaise | $10.00 |
Grilled pork loin with a dijon mustard sauce. Served with skillet fried potatoes
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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