Brooklyn Public House Prices in Brooklyn, NY 11205
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Soup Of The Day | $6.00 |
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| Mixed Green Salad | $4.50 |
cherry tomatoes, red onion, dried cranberries & raspberry vinaigrette
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| Mixed Green Salad | $3.00 |
add chicken
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| Mixed Green Salad | $6.00 |
add shrimp
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| Caesar Salad | $6.50 |
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| Caesar Salad | $3.00 |
add chicken
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| Caesar Salad | $6.00 |
add shrimp
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| Public Salad | $9.00 |
romaine, baby arugula, endive, cherry tomato, red onion, gorgonzola & red wine vinaigrette
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| Public Salad | $3.00 |
add chicken
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| Public Salad | $6.00 |
add shrimp
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| Cobb Salad | $11.00 |
romaine, baby arugula, roquefort cheese, grilled chicken, bacon, boiled egg, avocado, tomato, broccoli, cauliflower, with dijon dressing
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| Fried Calamari | $10.50 |
buttermilk battered calamari with marinara and spicy aioli
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| Turkey Chili | $7.50 |
topped with cheddar cheese, sour cream and red onions
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| Buffalo Wings | $8.50 |
spicy honey sauce
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| Curry Chicken Wrap | $8.00 |
curried chicken salad, toasted sliced almonds & raisins, wrapped in a spinach tortilla
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| Mains |
| All Sandwiches Are Served With Salad Greens. Choice Of Cheddar, Swiss, Mozzarella Or American Cheese Sub French Fries $2, Sub Onion Rings $3 |
| Public House Burger | $10.00 |
"the works" stacked high with onion rings
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| Bacon Blue Burger | $10.00 |
smoked bacon & melted blue cheese
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| Turkey Burger | $10.00 |
red onion, roasted red pepper & spicy mayo
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| Chicken Club BLT | $10.00 |
smoked bacon, mixed greens, tomato, guacamole & mayo
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| Veggie Burger | $9.50 |
lettuce, tomato, onion & pickle
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| Nachos | $11.50 |
served with guacamole, sour cream & salsa fresca
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| Nachos | $3.00 |
add chicken
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| Nachos | $5.00 |
add steak
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| Public Dog | $7.50 |
old-fashioned beef hot dog wrapped with bacon & melted cheddar cheese
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| Public Dog | $1.00 |
add chili or sauerkraut
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| Beer Braised Bratwurst | $8.00 |
grilled red onion, dijon mustard
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| Weekday Lunch Special $10 |
| Soup Or Chili |
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| Sandwich |
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| Salads & Appetizers |
| Soup Of The Day | $6.00 |
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| House Salad | $5.50 |
mixed greens, red onion, tomato, dried cranberries, raspberry vinaigrette
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| House Salad | $3.00 |
add grilled chicken
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| House Salad | $5.00 |
add steak
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| House Salad | $6.00 |
add shrimp
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| Public Salad | $9.00 |
romaine, baby arugula, endive, cherry tomato, red onion, gorgonzola red wine vinaigrette
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| Public Salad | $3.00 |
add grilled chicken
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| Public Salad | $5.00 |
add steak
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| Public Salad | $6.00 |
add shrimp
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| Cobb Salad | $12.00 |
romaine, baby arugula, roquefort cheese, grilled chicken, bacon, boiled egg, avocado, tomato, broccoli, cauliflower, with dijon dressing
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| Atlantic Salmon Salad | $17.00 |
grilled with lemon butter wine sauce and served over mixed greens, avocado and tomato salad with balsamic vinaigrette
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| Caesar Salad | $7.00 |
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| Caesar Salad | $3.00 |
add grilled chicken
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| Caesar Salad | $6.00 |
add shrimp
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| P.E.I. Mussels | $12.00 |
prince edward island mussels steamed in white wine garlic sauce
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| P.E.I. Mussels | $2.50 |
add fries
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| Three Cheese Quesadilla | $11.00 |
mozzarella, cheddar & american cheese, black olives, jalapenos, guacamole, salsa & sour cream
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| Three Cheese Quesadilla | $3.00 |
add grilled chicken
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| Three Cheese Quesadilla | $5.00 |
add steak
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| Fried Calamari | $10.50 |
buttermilk battered calamari with marinara and spicy aioli
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| Mains - Pub Fare |
| Wings | $10.00 |
honey hot sauce chicken wings
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| Nachos | $12.50 |
guacamole, sour cream, salsa
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| Nachos | $3.00 |
add grilled chicken
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| Nachos | $5.00 |
add steak
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| Batter Sausage | $7.50 |
buttermilk battered irish pork sausage with bbq sauce
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| Turkey Chili | $8.50 |
topped with three cheese, diced red onion, sour cream
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| Cheese Fries | $7.50 |
hand cut fries with three cheese
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| Cheese Fries | $1.50 |
add chili
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| Fish N' Chips | $15.00 |
buttermilk battered haddock with french fries
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| Bangers N' Mash | $12.50 |
irish pork sausages, mashed potato, mushroom & onion gravy
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| Mains - Entrees |
| Pan Seared Tilapia | $16.00 |
wild caught tilapia, mashed potato, pan seared asparagus, cherry tomato & shallot garnish
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| Blackened Alabama Catfish | $16.00 |
mashed potato and sauteed spinach
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| Sirloin Steak | $18.00 |
14oz center cut sirloin, hand cut fries, mixed green salad
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| Rib Eye Steak | $19.00 |
14oz rib eye, mashed potato, pan seared asparagus, mushroom & onion gravy
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| Chicken Parmesan | $16.00 |
with linguini
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| Hotdogs & Burgers |
| All Dogs Served With Fries |
| Public Dog | $8.00 |
bacon wrapped dog topped with melted cheddar cheese
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| New York Dog | $7.50 |
topped with fried onions & sauerkraut
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| Chicago Dog | $8.00 |
topped with lettuce, tomato, relish & onion
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| Public House Burger | $11.50 |
"the works" stacked high with onion rings
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| Bacon Blue Burger | $12.50 |
smoked bacon & melted blue cheese
0
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| Turkey Burger | $12.50 |
red onion, roasted red pepper & spicy mayo
0
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| Chicken Club BLT | $11.50 |
smoked bacon, arugula, tomato, guacamole & mayo
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| Veggie Burger | $10.50 |
lettuce, tomato, onion & pickle
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| Brunch |
| Buttermilk Or Blueberry Pancakes | $7.50 |
maple syrup & breakfast potatoes
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| Maryland Crab Benedict | $12.00 |
poached eggs over english muffin with roasted red pepper sauce & breakfast potato
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| Full Irish Breakfast | $12.00 |
irish bacon, irish sausage, black & white pudding, backed beans, grilled tomato, breakfast potato, & fried eggs
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| Eggs Benedict | $11.00 |
canadian bacon and poached eggs over english muffin with hollandaise sauce & breakfast potatoes
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| Eggs Florentine | $11.00 |
fresh spinach and poached eggs over english muffin with hollandaise sauce & breakfast potatoes
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| Steak & Eggs | $14.00 |
10oz sirloin, fried eggs, breakfast potato
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| Brunch Burger | $12.00 |
served with irish bacon, fried eggs, fries cheddar / swiss / mozzarella / american
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| Turkey Burger | $11.00 |
shaved red onion, roasted red pepper, spicy mayo, cheddar/ swiss/ mozzarella/ american
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| Veggie Burger | $11.00 |
lettuce, tomato, pickle, onion, french fries cheddar/ swiss/ mozzarella/ american
0
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| Public Salad | $9.00 |
romaine, baby arugula, endive, cherry tomato, red onion, gorgonzola, red wine vinaigrette
0
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| Public Salad | $3.00 |
add chicken
0
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| Public Salad | $6.00 |
add shrimp
0
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| Caesar Salad | $6.50 |
0
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| Caesar Salad | $3.00 |
add chicken
0
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| Caesar Salad | $6.00 |
add shrimp
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| Build Your Own Omelet Or Egg White Omelet $11 |
| Add $1.50. Choose Any Three Ingredients. Served With Breakfast Potato. Additional Fillers $1 Each |
| Irish Sausage |
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| American Bacon |
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| Ham |
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| Irish Bacon |
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| Mushroom |
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| Tomatoes |
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| Fresh Spinach |
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| Shallots |
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| American |
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| Swiss / Cheddar |
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| Mozzarella |
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| Gorgonzola |
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| Draft Beers |
| Founders Dirty Bastard | $6.50 |
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| Brooklyn Blast | $7.00 |
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| Southern Tier Harvest | $7.00 |
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| Captain Lawrence Kolsch | $6.50 |
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| Brooklyn Octoberfest | $6.00 |
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| Sixpoint Otis Oatmeal | $6.50 |
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| Southern Tier Pumking | $7.00 |
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| Lagunitas Lil Sumpin Sumpin | $6.50 |
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| Kelso Nut Brown | $6.00 |
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| Bluepoint Toasted Lager | $6.00 |
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| La Choufee | $8.00 |
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| Harpoon Cider | $6.00 |
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| Green Flash IPA | $6.50 |
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| Alagash Black | $7.00 |
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| Alagash White | $6.50 |
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| Ommegang Hennepin | $6.50 |
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| Weinhenstephaner Hefe-Weiss | $6.50 |
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| Redeberger Pilsner | $6.00 |
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| Stella Artois | $6.00 |
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| Old Speckled Hen | $6.50 |
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| Six Point Sweet Action | $6.50 |
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| Harpoon IPA | $5.50 |
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| Guinness Stout | $6.50 |
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| Lionshead Pilsener | $4.00 |
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| Bottled Beers |
| Delirium Tremens | $9.00 |
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| Duvel Golden Ale | $9.00 |
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| Victory Golden Monkey | $6.50 |
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| Lindemans Framboise | $9.50 |
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| Chimay Red Ale | $9.00 |
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| Three Philosophers | $9.00 |
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| Magner's Cider | $8.00 |
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| Corona | $5.50 |
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| Heineken | $5.50 |
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| Amstel Light | $5.50 |
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| Coors Light | $4.00 |
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| Bud | $4.00 |
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| Bud Light | $4.00 |
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| Becks | $5.50 |
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| Becks N/A | $5.50 |
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| White |
| Pinot Grigio: Il Conte 09. Veneto Italy | $7.00 |
dry, displaying elegance and refinement, great on its own or with food
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| Sauvignon Blanc: Kim Crawford 09, New Zealand | $10.00 |
this light to medium bodied aromatic wine is a crisp and powerful, well balanced wine with intense aromas of gooseberry, passion fruit and citrus flavors
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| Chardonnay: Powers 08, Washington | $9.00 |
rice apple, kiwi, and spicy oak notes, long and broad finish balanced by lingering crispness
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| Cote Est Blanc: Lafage 09, Cote Catalanes, France | $7.00 |
grenache blanc, chardonnay and marsanne blend with citrus, pineapple, bright floral flavors
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| Chateau Penin Bordeaux Rose" French'10 | $8.00 |
almost totally dry, classic, strawberry, raspberry, mineral and rose petal notes carry through a vibrantly crisp finish
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| Red |
| Rioja: Zuazo Gaston 08, Spain | $9.00 |
vanilla and oak aromas, licorice and fruit preserves. complex and elegant on the palate. the body is full yet soft, with a long, intense finish
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| Cabernet Sauvignon: Imperio De Sentidos 07, Argentina | $8.00 |
aroma of plums and blackberry, rich and juicy with a canilla finish
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| Malbec: Mendoza Argentina 09 | $8.00 |
full-bodied, juice and quit edeep. flavors of oak and spice with a hint of canilla
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| Cotes-Du-Rhone: Andezon 08 | $9.00 |
deep and saturated, with a peppery nose, a touch of herbs and earthy notes. rich and full-bodied, with a voluptuous texture.
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| Sparkling |
| Prosecco: Verduzzo | $8.00 |
italian sparkling white wine
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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