Buggy Whip Prices in Los Angeles, CA 90045
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers & Salads |
| Escargot | $11.00 |
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| Crab Cakes | $15.00 |
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| Sauteed Artichokes | $7.00 |
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| Sauteed Mushrooms | $7.00 |
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| Calamari Steak Strips | $7.00 |
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| Jumbo Shrimp Cocktail | $12.00 |
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| Oyster On The Half Shell | $17.00 |
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| Tomato | $7.00 |
onion & blue cheese salad
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| Prince Edward Island Steamed Mussels | $9.00 |
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| Smoked Salmon Platter | $13.00 |
served with toast points and garnishments.
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| Beet Salad | $7.00 |
served with crumbled blue cheese with a balsamic vinaigrette.
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| Wedge Salad | $8.00 |
served with crumbled blue cheese, diced tomatoes, and bacon pieces
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| Soups & Salads |
| Garden Salad |
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| Green Goddess Salad |
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| Creamy Lobster Bisque |
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| Chunky Potato Cheddar Soup |
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| From The Land |
| Served With Your Choice Of (1) Starch And Soup Or Salad. |
| Prime Rib Gentlemen's Cut | $36.00 |
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| Prime Rib Full Bone Cut | $40.00 |
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| Angus Porterhouse | $49.00 |
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| Bone-In Delmonico | $36.00 |
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| New York Tenderloin | $36.00 |
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| Petite Filet Mignon | $28.00 |
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| Filet Mignon | $38.00 |
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| Rib-Eye | $35.00 |
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| Steak And Frites | $22.00 |
prime sirloin
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| Barbecue Beef Ribs |
when available
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| Rosemary Crusted Pork Loin | $24.00 |
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| Pork Back Ribs | $21.00 |
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| New Zealand Rack Of Lamb | $34.00 |
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| Lamb Shank | $24.00 |
slow-cooked
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| Seasoned Grilled Chicken Breast | $19.00 |
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| From The Sea |
| Served With Rice Pilaf And Your Choice Of Soup Or Salad. Add A 9oz Lobster Tail Or Alaskan King Crab Legs To Any Dish. |
| Mahi Mahi | $27.00 |
teriyaki, panco crusted or butter sauce and capers
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| Filet Of Sole | $21.00 |
panco crusted or butter sauce and capers.
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| Seared Scallops | $25.00 |
lemon butter or scampi style
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| Giant Lobster Tail (20-24oz) |
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| Alaskan King Crab Legs |
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| Cold Water Alaskan Halibut | $37.00 |
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| Jumbo Shrimp Scampi | $24.00 |
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| Mahi Mahi Fish & Chip | $21.00 |
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| Fried Jumbo Shrimp | $21.00 |
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| Atlantic Salmon | $24.00 |
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| Starch |
| Sweet Fries |
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| French Fries |
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| Baked Potato |
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| Baked Sweet Potato |
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| Garlic Mashed Potatoes |
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| Baked Potato |
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| Mashed Potato |
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| Rice Pilaf |
all fish entrees
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| Vegetables |
| Seasonal Vegetables | $3.00 |
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| Sliced Tomatoes | $3.00 |
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| Steamed Spinach | $4.00 |
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| Green Beans |
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| Broccoli |
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| Steamed Mixed Fresh Vegetables |
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| After Dinner Indulgence |
| By The Slice Of Individual |
| Cheesecake | $7.00 |
plain, strawberry or amaretto
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| Chocolate Mousse | $7.00 |
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| Creme Brulee | $7.00 |
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| Ice Cream | $4.00 |
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| Ice Cream Apple Cups | $7.00 |
granny smith apple stuffed with vanilla, chocolate or raspberry sherbet.
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| Key Lime Pie | $7.00 |
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| Mei's Chocolate Challenge | $7.00 |
soft chocolate cake covered in chocolate ganache and surrounded by white chocolate bark
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| Sweet Potato Pie | $6.00 |
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| Tiramisu | $7.00 |
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| Triple-Layer Oreo Pudding Pie | $7.00 |
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| Whole Pies |
| Key Lime Pie | $17.00 |
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| Sweet Potato Pie | $15.00 |
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| Wines |
| Graham's Fine Tawny Porto | $8.00 |
lighter in color and texture, rich fruity style with a skillful inclusion of some older wines that adds a lingering, nutty taste.
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| Graham's Six Grapes Port Wine | $11.00 |
full-bodied, with rich opulent black fruit on the palate and fragrant brambly aromas.
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| Coffees |
| 757 | $9.00 |
bailey's kahlua, and frangelico
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| B-52 | $9.00 |
bailey's kahlua, and grand marnier
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| Irish Coffee | $9.00 |
irish whiskey, coffee, and sugar
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| Bailey's & Coffee | $8.00 |
bailey's irish cream and coffee
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| Buggy Whip Coffee | $8.00 |
kahlua, grand mariner, and coffee
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| Italian Coffee | $9.00 |
rum, tia maria, and coffee
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| Jamaican Coffee | $9.00 |
rum and coffee
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| Mexican Coffee | $9.00 |
kahlua, tequila, and coffee
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| Plate $4 |
| Whip Skins |
loaded with sour cream, bacon bits, chives, cheese, and bbq sauce
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| Sauteed Mushrooms Persil Lade |
butter, parsley and garlic
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| Our Famous Green Goddess Salad |
with garlic bread
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| Plate $5 |
| Spicy Meat Balls |
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| Three Cheeses Quesadilla |
with a side of pico de gallo
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| Tomato Salad |
with sweet red onions & bleu cheese crumbles
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| Sliders (2) |
with prime black angus meat (mayonnaise, ketchup, mustard)
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| Sauteed Artichoke Hearts Persil Lade |
butter, garlic, parsley
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| Plate $7 |
| Whip Fries |
served with garlic, cheese, and bbq sauce
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| Butch's Chicken Chops |
served with bbq sauce or seasoned and sauteed
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| Hot Wings |
with louisiana sauce
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| Ceviche Santa Cruz |
scallops, shrimp and tilapia served with toasted baguettes
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| Fresh Oysters On The Half Shell (3) |
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| Fresh Oysters On The Half Shell (3) | $2.00 |
additional oyster
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| Jumbo Shrimp (3) |
with cocktail sauce
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| Jumbo Shrimp (3) | $2.00 |
additional shrimp
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| Signature Plates |
| Prince Edward's Black Mussels Mariniere | $9.00 |
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| St. Tropez Jumbo Shrimp | $11.00 |
4 jumbo shrimp served with scampi sauce
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| Smoked Salmon Platter | $13.00 |
capers, hard-boiled egg, onions, and toast
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| Victor's Err'thang Sauteed | $15.00 |
spinach penne pasta, mushrooms, st. tropez shrimp, and broccoli sauteed in scampi sauce
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| Happy Hour Drink Specials |
| Bar Area Only. Mon-Sun: 4pm-7pm. |
| Domestic Beers | $2.00 |
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| Premium Beers | $3.00 |
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| Well Drinks | $5.00 |
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| All House Wines | $5.00 |
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| Beef |
| Dinner. |
| Roast Prime Rib (Gentleman's Cut) | $32.00 |
with creamed horseradish
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| Roast Loin Of Pork | $25.00 |
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| New York Pepper Steak | $36.00 |
with chives, bacon and pepper
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| Petite New York Steak | $33.00 |
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| Filet Mignon | $40.00 |
center cut of the tenderloin, burgundy & bearnaise sauce
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| Chicken |
| Dinner. |
| Boneless Breast Of Chicken | $29.00 |
topped with asparagus & bearnaise sauce
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| Roast Half Chicken | $25.00 |
with herbs
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| Boneless Breast Of Chicken Jerusalem Sauteed Chicken Breast | $29.00 |
with artichoke hearts, mushrooms & chardonnay sauce
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| Fish |
| Dinner. |
| Mahi Mahi | $23.00 |
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| Halibut | $35.00 |
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| Atlantic Salmon | $27.00 |
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| Filet Of Sole Meniere | $24.00 |
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| Desserts |
| Choice Of One. |
| Chocolate Cake |
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| Ice Cream |
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| Chocolate Mousse |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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