Building on Bond Prices in Brooklyn, NY 11217
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| All Day Menu |
| Soup of The Day | $7.00 |
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| Market Greens with Carrot, Tomato, Cucumber and Red Onion | $8.00 |
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| Charred Kale Salad with Roasted Butternut Squash and Pumpkin Seeds | $9.00 |
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| BBQ Shrimp, Shishito Peppers, Celery, Scallion Toast | $12.00 |
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| Smoked Trout Pate, Trout Roe, Toast | $11.00 |
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| Chicken Cobb Sandwich with Candied Bacon, Avocado and Blue Cheese | $12.00 |
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| Pat La Frieda Prime Beef Burger with Aged Cheddar | $12.00 |
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| Veggie Burger, House Cut French Fries | $12.00 |
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| Portobello mushroom reuben on rye | $12.00 |
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| Cobb Salad, Chicken Breast, Avocado, Egg, Bacon, Blue Cheese, Balsamic Dressing | $15.00 |
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| Mac N' Cheese | $11.00 |
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| After 5:00 PM |
| Flat Iron Steak, Radish, Cucumber, Pepper Relish | $19.00 |
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| Pork Chop with harissa green beans and pepita pesto | $18.00 |
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| Salmon with wild mushroom quinoa and scallion oil | $21.00 |
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| Sides |
| Sauteed Spinach | $5.00 |
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| Mini Mac n Cheese | $5.00 |
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| Brussell Sprouts with Scallion Vinaigrette | $9.00 |
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| House Cut Fries | $5.00 |
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| Charred green beans | $7.00 |
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| Wild mushroom quinoa |
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| HOUSE Cocktails |
| The Beehive | $11.00 |
Makers Mark bourbon, St. Germain elderflower, lemon, ginger and honey
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| Pimm's Cup | $10.00 |
from scratch: garnished with lemon, lime, orange, mint and sliced cucumber
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| Sazerac | $10.00 |
Rye, peychaud bitters, angostura bitters, absinthe rinse flask
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| Sparkling Berry | $10.00 |
Greenhook Gin, muddled berries, velvet falernum and prosecco
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| Mulled Hot Cider | $8.00 |
Served with whiskey or rum
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| Hecho Margarita | $10.00 |
Jalapeno infused Hornitos tequila blanca, Cointreau, fresh lime and grapefruit juices
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| Smokin' Paloma | $11.00 |
Mezcal, Grapefruit, lime, soda, cinnamon-chili salt rim
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| DRAFT BEER |
| Rotating selection from The Other Half Brewery |
Brooklyn, NY mp
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| Peak Organic Ginger Saison | $7.00 |
Portland, ME
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| Finback IPA | $8.00 |
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| Two Roads Ol' Factory Pilsner | $6.00 |
Stratford, CT
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| Guinness Irish Stout | $7.00 |
Dublin, Ireland
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| Kelso Nut Brown Lager | $7.00 |
Brooklyn, NY
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| Rotating Seasonal Selection |
We like to keep things interesting mp
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| CANS, BOTTLES AND SPECIALTY ITEMS |
| Estrella Damm "Daura", Gluten Free | $6.00 |
Barcelona, Spain
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| Ringwood Brewery Old Thumper ESB | $6.00 |
Portland, ME
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| 21st Amendment Brew Free or Die IPA | $7.00 |
San Francisco, CA
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| Stillwater Classique | $7.00 |
Baltimore, MD
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| Stillwater Brontide | $7.00 |
Baltimore, MD
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| Coors Banquet | $3.00 |
Denver, CO
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| RED Wine |
| by the glass and by the bottle |
| Merlot Blend | $11.00 - $40.00 |
Chateau St. Julian, Bordeaux, France, 2010
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| Sangiovese | $12.00 - $44.00 |
Dei, Rosso di Montepulciano, Tuscany, Italy 2012
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| Tempranillo | $9.00 - $32.00 |
Flaco, Madrid, Spain, 2013
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| Pinot Noir | $13.00 - $48.00 |
David Duband, Burgundy, France, 2011
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| Malbec | $10.00 - $38.00 |
Catena "Vista Flores", Mendoza, Argentina 2011
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| WHITE Wine |
| by the glass or bottle |
| Sauvignon Blanc | $9.00 - $34.00 |
Mount Riley, Marlborough, New Zealand, 2014
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| Viognier Blend | $11.00 - $38.00 |
Domaine Pelaquie, "Laudun" Cotes-du-Rhone, France, 2013
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| Chardonnay | $10.00 - $38.00 |
Charles and Charles, Columbia Valley, Washington State, 2012
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| Riesling (dry) | $11.00 - $40.00 |
Selbach Salmo Salar, Mosel, Germany 2013
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| Gruner Veltliner | $10.00 - $38.00 |
Pfaffl, "Austrian Pepper," Weinvertel, Austria, 2013
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| PINK |
| by the glass or bottle |
| Nero d'Avola/ Syrah | $10.00 - $38.00 |
Planeta, Sicily, Italy, 2013
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| BUBBLY |
| by the glass or bottle |
| Spumante (extra dry) | $10.00 - $38.00 |
Bollicino, Veneto, Italy
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| Lambrusco | $11.00 - $40.00 |
Fiorini Becco Rosso, Emilia-romagna, Italy
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| HOUSE Wine |
| Cabernet Sauvignon | $8.00 |
Bota Box, Central Valley, Chile, 2012
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| Pinot Grigio | $8.00 |
Bota Box, California, 2012
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| Brunch plates |
| Granola and yogurt with macerated fruit | $7.00 |
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| Smoked trout pate with toast and salad | $9.00 |
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| Buttermilk Pancakes | $10.00 |
blueberry
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| Bacon egg & cheese sandwich with house-cut fries | $9.00 |
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| Eggs any style, two eggs, fries choice of bacon or sausage | $12.00 |
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| Veggie burger with house cut fries | $12.00 |
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| Burger with aged cheddar and house cut fries | $12.00 |
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| Eggs benedict, choice of bacon, sausage or spinach | $12.00 |
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| Cobb Salad, chicken breast, avocado, egg, bacon, blue cheese, balsamic dressing | $15.00 |
grilled pesto chicken breast, roasted red peppers and hearts of romaine, balsamic vinaigrette on ciabatta square
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| Huevos Rancheros | $12.00 |
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| SIDES |
| Chicken Apple Sausage | $6.00 |
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| Applewood Smoked Bacon | $5.00 |
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| French Fries | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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