Bukowski Tavern Menu and Prices
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Bukowski Tavern Menu
| Starters |
| Basket Of Tater Tots |
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$6.00 |
lightly fried tater tots served with a side of chipotle mayo.
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| Sweet Potato Fries |
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$7.25 |
a basket of crispy sweet potato fries served with honey dijon-horseradish sauce.
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| White Trash Cheese Dip |
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$9.25 |
a warm concoction of american cheese, green chilis, jalapenos, diced tomatoes, and diced onions. served topped with tomatoes and scallions and fresh corn tortilla chips.
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| Mozzarella Sticks |
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$5.00 |
mozzarella sticks fried golden brown and served with homemade marinara
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| Chicken Tenders |
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$11.75 |
lightly breaded & deep-fried tenders tossed in your choice of buffalo or bbq sauce, or plain. served with carrots, celery, and bleu cheese dressing
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| Chicken Or Pulled Pork Quesadilla |
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$12.00 |
diced tomatoes, melted cheddar and mozzarella cheeses and your choice of grilled chicken or pulled pork in a crisp flour tortilla drizzled with sour cream, topped with scallions and served with a sid
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| Three Bean Chili |
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$8.75 |
a warm bowl of gluten free three bean chili topped with scallions and served with oyster crackers.
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| Three Bean Chili |
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$1.00 |
add shredded cheddar
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| White Trash Poutine Tots Plate |
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$10.00 |
a big plate of lightly fried tater tots smothered with our spicy cheese sauce, beef gravy and scallions. warning: you will be addicted to these!!
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| Hanks Array Of Dogs & Sandwiches |
| Everything Served With Your Choice Of French Fries, Potato Chips, Tangy Coleslaw Or Homemade Mashed Potatoes. You May Substitute A Side Salad Or Daily Vegetable For $2. All Hot Dog Selections Are Available Veggie Style At No Extra Charge. |
| Bukowski Mad Dog |
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$5.75 |
a six inch all beef hot dog on a buttered toasted bun.
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| Bukowski Mad Dog |
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$3.00 |
add a second dog
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| Chili Cheese Mad Dog |
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$8.95 |
a mad dog, topped with 3 bean vegetable chili and shredded cheddar cheese, on a buttered toasted bun.
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| Chili Cheese Mad Dog |
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$3.00 |
add a second dog
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| Pulled Pork Sandwich |
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$10.00 |
tender beer braised pulled pork smothered in our bourbon bbq sauce, topped with spicy coleslaw and served on texas toast.
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| Turkey Swiss Melt |
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$10.00 |
slices of honey glazed turkey grilled and topped with swiss cheese, lettuce and tomato served on toasted sourdough with chipotle mayo.
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| Steak Bomb |
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$11.00 |
sauteed shaved steak smothered in our white trash cheese dip with roasted red peppers in a toasted baguette.
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| Bratwurst Sandwich |
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$10.00 |
a brat grilled to order topped with our whole grain beer mustard and sauerkraut on a toasted roll. note: mustard is on brat!!
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| Vegetarian Meatball Sandwich |
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$11.25 |
toasted baguette filled with eggplant "meatballs" topped with homemade marinara & melted mozzarella cheese.
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| Gourmet Grilled Cheese Sandwich |
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$10.25 |
melted havarti cheese, and sliced tomatoes between toasted sourdough bread.
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| Gourmet Grilled Cheese Sandwich |
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$1.25 |
add bacon or avocado for an additional
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| Hanks Grilled Chicken Sandwich |
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$11.00 |
a marinated 6oz breast grilled to order with melted swiss, crispy bacon, chipotle mayo, lettuce and tomato on texas toast.
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| Chicken Caesar Wrap |
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$10.00 |
grilled chicken, parmesan cheese, garlic croutons, caesar dressing and romaine lettuce wrapped up in a large flour tortilla.
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| Chinaski Specials |
| Each Day, Henry Creates A Fresh Batch Of Soup And A Few Special Items. Check The Back Of The Draft List For Today's F*#@ing Specials. |
| Soup Bitchs Special |
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Price may varies |
check the fucking specials list to see what the soup bitch came up with this time
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| Caesar Salad |
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$8.75 |
romaine lettuce, parmesan cheese, and garlic croutons all tossed with caesar dressing.
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| Caesar Salad |
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$3.00 |
add chicken
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| Mac & Cheese |
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$12.25 |
cavatappi pasta smothered in our housemade cheddar, swiss, blue cheese and mozarella cheese sauce topped with parmesan cheese and served with a side of buttered toast.
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| Mac & Cheese |
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$2.00 |
have it with chicken, bacon, or broccoli
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| Burgers |
| Burgers Are Served On A Toasted Egg Bun With Lettuce, Sliced Tomato & Pickle. Our 6oz. Grilled Angus Beef Steak Burgers* Are Also Available As Turkey Or Veggie Patty. Every Burger Is Served With Your Choice Of French Fries, Potato Chips, Tangy Colesla |
| Barfly Burger |
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$9.25 |
burger. nothing but the basic frills.
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| Barfly Burger |
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$10.25 |
with aged cheddar or swiss
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| California Burger |
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$11.75 |
topped with aged white cheddar, bacon and fresh avocado.
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| Bacon And Blue Burger |
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$10.75 |
topped with bleu cheese crumbles and crisp bacon.
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| Barbeque Bacon Burger |
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$10.75 |
topped with aged cheddar, bacon and our bourbon bbq sauce.
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| Hangover Helper Burger |
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$11.00 |
toppped with aged cheddar, bacon chipotle mayo and a fried egg.
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| Peanut Butter Burger |
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$10.75 |
topped with crunchy or smooth peanut butter. trust us its good.
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| Peanut Butter Burger |
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$1.25 |
add some bacon
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| Chili Cheddar Burger |
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$10.75 |
topped with three bean veggie chili and melted cheddar cheese.
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| Reu-Burger |
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$10.00 |
topped with sauerkraut, swiss cheese and thousand island dressing.
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| Housemade Turkey Burger |
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$12.00 |
topped with havarti cheese, crispy bacon, boom boom sauce and fresh avocado.
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| Soup Bitch's Special |
| Roasted Red Pepper And Tomato |
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$4.95 |
contains a hit of parmesan. served with oyster crackers on the side
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| Dog Of The Week |
| Bacon BBQ Dog |
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$6.95 |
a grilled dog wrapped in apple wood smoked bacon topped with our bourbon bbq sauce and onion strings on a buttered toasted new england style bun. served with choice of side.
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| Bacon BBQ Dog |
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Price may varies |
suggested beer: cbc double nickel
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| More Specials |
| Veggie And Goat Quesadilla |
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$9.95 |
sliced grilled portabello mushrooms, roasted red peppers, caramelized onions, mozzarella cheese and fresh goat cheese all melted together in a toasty flour tortilla. served drizzled with a balsamic g
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| Veggie And Goat Quesadilla |
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Price may varies |
suggested beer: pretty things 1901 kk
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| Salami Cuban Pork Sandwich |
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$11.95 |
pulled pork, honey ham, salami, melted swiss, pickles all on toasted panini with? our special cuban boom boom sauce. served with a choice of a side.
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| Salami Cuban Pork Sandwich |
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Price may varies |
suggested beer: bbc steel rail pale ale
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| Real Deal Meatball Sub |
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$9.95 |
beef meatballs, mozzarella, and marinara all melty inside a panini roll. yum. choice of side
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| Real Deal Meatball Sub |
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Price may varies |
suggested beer: dale's pale ale
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| Meatloaf Dinner |
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$11.95 |
a big portion of our homemade meatloaf with beef gravy, red potato mash and steamed broccoli. hope you are hungry
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| Meatloaf Dinner |
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Price may varies |
suggested beer: blue hills 4th aniv. double ipa
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| Veggie Of The Day |
| Steamed Broccoli |
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$2.00 |
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| English Pale & Bitter |
| The Term Pale Ale Refers To The Bottled Version Of An English Cask-Conditioned Bitter. Pale Ales Are More Heavily Hopped And Are Higher In Alcohol To Help Preserve Them In The Bottle Longer Than The Cask Version. These Brews Display A Nutty Maltiness And |
| Boddingtons Nitro-Can (England) |
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Price may varies |
| Old Speckled Hen Nitro-Can (England) |
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Price may varies |
| India Pale Ale |
| IPA Was Accidentally Created When The English Were Trying To Supply Beer To Their Troops In India. To Survive The Long Journey By Sea, The Beer Had To Be Much Hoppier And Higher In Alcohol. This Potent Brew Found Its Way Back To England By Accident. A Shi |
| Smuttynose IPA (New Hampshire) |
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Price may varies |
| Boulder Mojo IPA (Colorado) |
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Price may varies |
| Lagunitas IPA (California) |
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Price may varies |
| Victory Hop Devil (Pennsylvania) |
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Price may varies |
| Dogfishhead 60 Min (Delaware) |
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Price may varies |
| Double & Imperial IPA |
| One Of The Fastest Growing And Increasingly Popular Styles Of Beer. Double Ipas Are Hoppier, Stronger, And Maltier That Your Average Ipa. This Style Of Beer Is Thought To Have Originated On The West Coast And Is Sometimes Referred To As An "Imperial |
| Mad River Steelhead (California) |
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Price may varies |
| Dogfishhead 90 Min (Delaware) |
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Price may varies |
| Stone Ruination (California) |
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Price may varies |
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| English-Style Brown Ale |
| A Maltier, Darker Cousin Of Pale Ale, These Style Beers Are Brewed With Dark Malts To Give Them A Richer Caramel And Nut Flavor. |
| Sam Smiths Nut Brown (England) |
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Price may varies |
| Newcastle (England) |
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$5.25 |
| American Pale Ale |
| These Ales Are Considerably Lighter And Cleaner Than Their English Counterparts. This Style Was Created To Be Very Thirst Quenching And Easy To Drink. |
| Sierra Nevada Pale Ale (California) |
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Price may varies |
| Lagunitas Pale Ale (California) |
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Price may varies |
| Anchor Liberty Ale (California) |
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Price may varies |
| Oskar Blues Dale's Pale Ale (Colorado) |
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Price may varies |
| Anderson Valley Poleeko Pale Ale (California) |
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Price may varies |
| Scottish & Scotch Ale |
| These Are Scottish Versions Of The English Pale Ale. The Brewers In The North Of England Favored Darker Malts And Sugars Because Of The Weather. These Malts Produce A More Full-Bodied, Nuttier, And Slightly Sweeter Brew. |
| Belhaven 16oz Can (Scotland) |
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Price may varies |
| Founders Dirty Bastard (Michigan) |
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Price may varies |
| Orkney Skull Splitter (Scotland) |
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Price may varies |
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| Oskar Blues Old Chub Can (Colorado) |
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Price may varies |
| Porter |
| Originally A Blend Of Three Beers (Leftovers From The Bitter, Mild, And Old Ale Casks), Porter Was Born In London And Evolved Into A Bottled Version That Showed Off The New Darker Malts Being Produced At The Time. This Style Got Its Name Because It Was Mo |
| Anchor Porter (California) |
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Price may varies |
| Fullers London Porter (England) |
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Price may varies |
| Sinebrychoff Imperial Porter (Finland) |
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Price may varies |
| Dry Stout |
| Arthur Guinness Had Originally Been A Porter Brewer. His Malt House Produced A Black, Bitter Roasted Barley That Gave Off A More Intense Flavor Than Anything Being Put Into Porter At The Time. Guinness Dubbed The Resulting Brew A stout Porter. The Name |
| Murphys Irish Stout Nitro-Can (Ireland) |
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Price may varies |
| Sweet Stout |
| Sweet Stouts Are Either Maltier Versions Of Oatmeal Stout Or They Are Produced With Lactose (Which Is A Milk Sugar And Evidently How Cream And Milk Stouts Got Their Names). These Beers Tend To Be Lower In Alcohol And Make An Excellent Dessert Drink. |
| Samuel Smiths Oatmeal Stout (England) |
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Price may varies |
| Lefthand Milk Stout (Colorado) |
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Price may varies |
| Youngs Double Chocolate Nitro-Can (England) |
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Price may varies |
| Dry Oatmeal Stout |
| These Stouts Were Created In The U.S. With A Much Higher Hopping Rate, Higher Alcohol, And A Drier Malt Character Than Their Traditional English Versions. Oatmeal Is Added To Increase The Body And To Give It A More Complex Malt Flavor. |
| Ipswich Oatmeal Stout (Mass) |
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Price may varies |
| Imperial Stout |
| Russian Imperial Stouts Were First Brewed In England And Transported Across The Baltic For The Drinking Pleasure Of The Czars. To Make The Journey, The Black As Night Beers Were Brewed High In Alcohol. |
| Great Divide Yeti (Colorado) |
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Price may varies |
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| Lion Stout (Sri Lanka) |
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Price may varies |
| Hefe-Weizen |
| (16.9oz). These Are German-Style Wheat Beers That Are Very Subtly Hopped, And Naturally-Carbonated With Fresh Yeast In The Bottle (Bottle-Conditioning). These Beers Display Good Acidity And Have A Banana And Clove Flavor. Served With Or Without The Yeast |
| Paulaner (Germany) |
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Price may varies |
| Julius Echter (Germany) |
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Price may varies |
| Franziskaner (Germany) |
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Price may varies |
| Dunkelweizen |
| (16.9oz). A Wheat Beer Brewed With Dark Malts. This Adds A Deeper, Earthier Quality To The Fruity And Tart Weizen Characteristics. |
| Julius Echter Dunkel (Germany) |
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Price may varies |
| Weihenstephaner Dunkel (Germany) |
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Price may varies |
| Weizenbock & Fest-Weizen |
| (16.9oz). These Are Simply Stronger Versions Of Hefe-Weizens. They Are 50%-100% Stronger, Much Hoppier, And More Complex. Some Can Be Aged To Intensify Their Qualities. |
| Schneider Aventinus Weizen DBL Bock (Germany) |
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Price may varies |
| Schneider Aventinus Eisbock (Germany) |
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Price may varies |
| Belgian Wheats & White Beer |
| Very Spicy, Tart, And Fruity Style Of Wheat Beer. Most Are Often Spiced With Coriander And Orange Peel, And Sometimes Cumin And Oats For More Complexity. Belgian Style Wheats Are Also Bottle-Conditioned Like Their German Cousins. |
| Allagash White Ale (Maine) |
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Price may varies |
| Blue Moon Belgian White (Colorado) |
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Price may varies |
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| Hoegaarden (Belgium) |
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Price may varies |
| Saison |
| Originally Made For The Workers On Belgian Farms, These Beers Are Traditionally Brewed During The Winter Months And Lagered Until Summer When They Are Consumed. These Bottle-Conditioned, Unfiltered Beers Are Usually Spiced To Offset The Intense Fruitiness |
| Dupont Saison, Belgium (25.4oz) |
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Price may varies |
| Pretty Things Jack Dor, Mass (22oz ) |
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Price may varies |
| Belgian Golden Ale |
| These Very Strong And Intense Straw-Colored Brews Are Chock Full Of Complex Fruit, Hop, And Alcohol Character. Golden Ales Are Usually Produced With A High Percentage Of Brewing Sugars To Amplify Their Effect. |
| Duvel, Belgium (11.2oz) |
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Price may varies |
| Allagash Tripel, Maine (25.4oz) |
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Price may varies |
| Delirium Tremens, Belgium (11.2oz) |
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Price may varies |
| Affligem Abbey Blonde, Belgium |
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Price may varies |
| Trappist Ale |
| Belgium. Produced At The Six Remaining Monastic Breweries By The Resident Monks, These Complex, Potent Ales Are The Pinnacle Of The Brewing Art. These Special Brews Display Complex Fruits And Earthiness Not Found In Other Ales. The Gentle Carbonation Deri |
| Orval (Pale) (11.2oz) |
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Price may varies |
| Chimay Rouge (11.2oz) |
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Price may varies |
| Westmalle (Tpl) (11.2oz) |
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Price may varies |
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| Chimay Bleu (11.2oz) |
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Price may varies |
| Lambics |
| Ales Produced Using Wild Airborne Yeast Native Only To The Senne Valley Just South Of Brussels, Belgium. Lambics Are Brewed Using Mature Hops (For Their Preservative Qualities Only), Malted Barley, And At Least 30% Raw Wheat. Matured For Up To Three Years |
| Oud Beersel Kriek (Belgium) |
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Price may varies |
| Lindemans Framboise (Belgium) |
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Price may varies |
| Lagers |
| This Classification Refers To The Cool Fermentation And Conditioning Process. Lager Means To lay-Down In German. The Cooler Temperatures Impart A Cleaner Crisper Flavor And Texture. |
| Heineken (Holland) |
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Price may varies |
| Miller High Life (Wisconsin) |
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Price may varies |
| Sol (Mexico) |
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Price may varies |
| Lone Star (Texas) |
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Price may varies |
| Blue Point Toasted Lager (New York) |
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Price may varies |
| Stella (Belgium) |
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Price may varies |
| Tusker (Kenya) |
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Price may varies |
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| Sam Adams Boston Lager (Masshole) |
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Price may varies |
| Helles |
| A Bit More Malty, They Often Share The Same Spicy Hop Characteristics Of Czech Pils, But Are A Bit More Subdued And In Balance With Malts. "Helles" Is German For "Bright." |
| Schlenkerla Helles, Germany (16.9oz) |
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Price may varies |
| Pilsner |
| Originated In Pilsen, Bohemia (Now The Czech Republic), This Dry Lager Uses The Classic Spicy Saaz Hops To Produce A Clean And Refreshing Beer. The German Pilsners Exhibit An Even Drier Palette From The Addition Of Hallertau Hops. |
| Czechvar (12oz) |
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Price may varies |
czech republic
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| Warsteiner (Germany) |
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Price may varies | |
| Krusovice (16.9oz) |
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Price may varies |
czech republic
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| Dunkel Bock |
| Bocks Are Lagers That Were Originally Brewed Stronger And More Heavily Hopped To Survive The Hot Weather (However, Not All Strong Lagers Are Bocks.) The "Ur" Or Original Bocks Are Normally A Bit Darker With Notes Of Toffee And Caramel |
| Spaten Optimatorm, Germany (12oz) |
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Price may varies |
| Pale Bock |
| The Maibock Style Of Beer Tends To Be Lighter In Color Than Other Bock Beers And Often Has A Significant Hop Character. Maibocks Are Customarily Served In The Spring And Are Oftentimes Interrelated With Spring Festivals And Celebrations, More Often In The |
| Rogue Dead Guy Ale (Oregon) |
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Price may varies |
| Vienna-Style Maerzen |
| Tawny-Colored Lagers With A Caramel Accent. These Brews Tend To Be A Touch Maltier Than A Straw-Colored Lager. |
| Dos Equis (Mexico) |
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Price may varies |
| Keller Beir & Zwickel Beir |
| A Rather Old, Rare, And Unique German Beer Style, Kellerbiers Are Unfiltered And Unpasteurized Lagers That Date Back To At Least The Middle Ages. The Beer Is Matured, Unbunged (Beer Is Exposed), In Deep Vaults. The Final Product Is A Smooth, Naturally Clo |
| Monschof Kellerbrau, Germany (16.9oz ) |
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Price may varies |
| Schwarzbier & Dark Lager |
| Even Darker Than Maerzen, These Brews Are The Porter And Stout Of The Lager Realm. Usually On The Dry Side, The Complex Coffee And Caramel Flavors Blend Well With The Spicy Hops In The Finish. |
| Xingu (Brazil) |
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Price may varies |
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| Dixie Blackened Voodoo (Louisiana) |
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Price may varies |
| Steam Beer |
| Steam Beers Are Produced With Lager Yeast, But Ferment At Ale Temperatures. Also Known As California Common, This Is The Only Indigenous American Beer Style. True To West Coast Brewing, These Are Intense Hoppy Brews Along The Lines Of A Pale Ale, Except T |
| Anchor Steam (Cali) |
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$5.50 |
| Kolsch |
| A Specialty Beer Style Developed In Cologne, Germany. Like A Steam Beer,Kolsch Is A Hybrid Between Ale And Lager. This Beer Is Fermented With Ale Yeast, But At Lager Temperatures. |
| Reisdorf Kolsch, Germany (16.9oz) |
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Price may varies |
| Smoked Beer |
| (16.9oz). Rauchbier. A Specialty From Southern Germany, These Brews Are Produced With Malt Dried Over A Beech Wood Fire Instead Of In A Kiln. The Fire Imparts An Intense Smoky Flavor And Aroma. |
| Aecht Schlenkerla Urbock |
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Price may varies |
| Schlenkerla Rauch-Weizen, Germany |
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Price may varies |
| Sake & Ale Hybrid |
| These Japanese Specialty Beers Are Produced With Both An Ale Yeast And A Sake Yeast. Red Rice Is Used For Color And Gives It A Unique Fruity Flavor That Balances Out The Sake Alcohol Kick. |
| Hitachino Nest Red Rice Ale, Japan (11.2oz) |
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Price may varies |
| Unibroue |
| A Very Unique Brewery In Quebec, Unibroue Produces Only High-Octane Belgian-Style Beers. These Brews Are Bottle-Conditioned And Display The Spicy Character Common In Most Belgian Style Beers. |
| La Fin Du Monde |
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Price may varies |
floral, champagne like
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| Maudite |
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Price may varies |
strong amber ale
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| Fruit Beer |
| These Brews Are Basic, Pale Beers With Fruit Added For A Sweeter Flavor. (Melbourne Bros. In England Uses Traditional Lambic Process). |
| Magic Hat # 9 (Vermont) |
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Price may varies |
| Seadog Blueberry Wheat (Maine) |
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Price may varies |
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| Harpoon Raspberry U.F.O. (Mass) |
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Price may varies |
| Nanas Can-Nery Row |
| Carling Black Label (Detroit/Canada) |
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Price may varies |
| Genesee Cream Ale (New York) |
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Price may varies |
| Naragansett (Rhode Island) |
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Price may varies |
| Fitness Beer |
| Light Beer Refers To Beer Which Is Reduced In Alcohol Content, Or In Calories, Compared To "Regular" Beers. |
| Amstel Light (Holland) |
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Price may varies |
| Miller Lite (Wisconsin) |
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Price may varies |
| Coors Light (Colorado) |
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Price may varies |
| Sam Light (Massachusetts) |
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Price may varies |
| Wicked Local |
| Cisco Pale Ale, Mass (12oz Can) |
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Price may varies |
| Ciders |
| Magners, Ireland (16.9oz) |
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Price may varies |
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| Original Sin (New York) |
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Price may varies |
| Draft Beer |
| Brooklyn Fiat Lux (12oz) |
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Price may varies |
| Harpoon IPA |
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Price may varies |
| Jack's Abby Private Rye Biere De Garde (12oz) |
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Price may varies |
| BBC Steel Rail Pale Ale |
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Price may varies |
| Bear Republic Hop Rod Rye (12oz) |
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Price may varies |
| Downeast Cider |
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Price may varies |
| Mayflower Porter |
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Price may varies |
| Cisco Gray Lady |
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Price may varies |
| Long Trail Traditional IPA |
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Price may varies |
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| Pabst Blue Ribbon |
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Price may varies |
| Cambridge Brewing Dubbel Nickel (12oz) |
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Price may varies |
| Boulder Mojo IPA |
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Price may varies |
| Pretty Things 1901 KK |
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Price may varies |
| Oskar Blues Dale's Pale Ale |
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Price may varies |
| Brooklyn Lager |
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Price may varies |
| Weihenstaphaner Hefeweiss |
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Price may varies |
| Blue Hills 4th Aniv. Double IPA (12oz) |
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Price may varies |
| Ipswich Original Ale |
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Price may varies |
| The Tap Snowbound Old Ale (12oz) |
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Price may varies |
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| Gritty's Black Fly Stout |
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Price may varies |
| Mayflower Winter Oatmeal Stout |
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Price may varies |
| Bottles Special |
| Consuming Raw Or Undercooked Meat May Increase Your Risk Of Food-Borne Illness. |
| Sierra Nevada Bigfoot Barleywine |
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Price may varies |
| Short's Brew Huma Lupa Licious IPA |
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Price may varies |
| Inveralmond Santa's Swallie |
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Price may varies |
| Piraat Belgian Ale |
0
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Price may varies |
| Mayflower 5th Anniv. Double IPA |
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Price may varies |
| North Coast Old Rasputin |
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Price may varies |
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