Bull-eh-Dia's Prices in Chicago, IL 60613
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sopas Y Ensaladas |
| Soup & Salads |
| Sopa De Mariscos | $8.90 |
seafood soup. delicious authentic spanish seafood soup of mussels, calamari, shrimp, and salmon, made fresh one serving at a time.
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| Ensalada De La Casa | $8.55 |
house salad. fresh spring greens, asparagus, red onions, roasted red peppers, goat cheese, and honey glazed nuts, tossed in orange honey vinaigrette served with two crostinis.
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| Ensalada De Remolacha | $8.95 |
beet salad. steamed beet salad topped with goat cheese, red onions, roasted glazed almonds, and homemade orange honey vinaigrette dressing.
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| Ensalada De Pollo | $10.25 |
chicken salad. fresh spring greens, asparagus, red onions, roasted red peppers, goat cheese, honey glazed nuts, and grilled chicken tossed in orange honey vinaigrette, served with two crostinis.
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| Verduras |
| Vegetables |
| Alcachofas Castellanas | $6.95 |
artichokes tossed in citrus dressing served cole or sauteed in olive oil, garlic and roasted red peppers.
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| Aceitunas Alinadas | $5.70 |
a wonderful blend of imported spanish olives, garlic, herbs & roasted red pepper.
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| Patatas Ali Oil | $6.40 |
a spanish tradition of steamed potatoes in garlic mayonnaise.
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| Esparragos Al Vapor | $8.65 |
steamed asparagus topped with manchego cheese shavings, diced roasted red pepper & baked portobello mushrooms, dressed with a balsamic reduction.
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| Tortilla Espanola | $6.90 |
traditional spanish potato omelet just like in spain, served hot or room temperature with roasted red peppers.
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| Montaditos De Setas | $7.75 |
slices of grilled portobello mushroom with roasted pepper and choice of bleu or manchego cheese on a crostini.
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| Patatas Bravas | $6.75 |
spicy potatoes, served sauteed in the spicy sauce or served with sauce on the side.
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| Champinones Al Ajillo | $6.90 |
fresh medium size mushrooms sauteed in olive oil, garlic and white wine.
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| Quesos |
| Cheeses |
| Plato De Queso | $9.40 |
fresh thinly sliced cuts of aged spanish manchego cheese.
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| Empanadas De Queso | $7.45 |
homemade pastry puff stuffed with mozzarella cheese, accompanied with two different canary island vinaigrettes (avocado and red pepper)
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| Croquetas De Queso | $7.45 |
five breaded goat cheese croquettes served with honey and reduced balsamic vinegar.
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| Queso De Cabra | $7.40 |
goat cheese baked in our homemade marinara sauce served with garlic crostini's.
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| Aves |
| Poultry |
| Pincho De Pollo | $7.90 |
marinated chicken skewer on a bed of real saffron paella style rice and caramelized onions, dressed with roasted red pepper ali oil sauce.
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| Croquetas De Pollo | $7.45 |
five breaded chicken croquetes served with red pepper ali oil sauce.
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| Pollo Al Ajillo | $7.65 |
marinated chicken grilled, sauteed in garlic, roasted red pepper & sweet vermouth over homemade fries.
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| Pollo A La Brava | $7.65 |
marinated grilled chicken tossed in our spicy tomato, sauce over our homemade fries. prepared: spicy, super, spicy, or beware!
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| Mariscos Y Pescados |
| Shellfish & Fish |
| Salmon Ahumado | $8.90 |
norwegian cured salmon flanked with spanish capers, red onions, roasted red pepper, ali oil sauce & garlic crostinis.
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| Mejillones A La Marinera | $9.10 |
mussels sauteed in our homemade marinara sauce.
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| Vieiras Con Tocino | $12.95 |
bacon wrapped scallops resting on sauteed spinach.
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| Torta De Cangrejo | $8.15 |
homemade crab cakes served with fresh greens & red pepper ali oil sauce.
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| Calamares A La Plancha | $9.35 |
very tender grilled squid tossed in an olive oil and lemon dressing roasted red pepper.
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| Calamares A La Romana | $9.35 |
fried squid flanked with our homemade ali oil & spicy tomato sauce.
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| Salmon Balsamico | $12.95 |
salmon fillet grilled ibiza style with the skin-on served with grilled vegetables and balsamic reduction.
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| Gambas Al Ajillo | $8.80 |
large shrimp sauteed in a blend of garlic & olive oil.
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| Pulpo A La Plancha | $9.65 |
grilled octopus sauteed in olive oil & paprika over homemade fried potatoes.
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| Portuguese Mussel Stew | $13.10 |
a blend of spanish chorizo and mussels cooked in a white wine tomato base.
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| Carnes |
| Meats |
| Plato De Jamon Con Queso | $9.50 |
traditional serrano ham with manchego cheese and four tomato rubbed crostinis.
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| Plato De Cantimpalo Y Manchego | $12.65 |
a plate full of imported spanish cantimpalo chorizo cold cuts accompanied with aged manchego cheese.
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| Carne En Tostada | $9.40 |
tender cuts of beef with roasted pepper and of manchego or bleu cheese on a crostini.
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| Chorizo Espanol | $7.75 |
imported authentic spanish chorizo served with homemade fried potatoes and homemade ali oil sauce.
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| Albondigas Espanolas | $7.90 |
spinach meatballs in our homemade orange honey rib sauce served over real saffron rice.
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| Carne Casera | $9.90 |
pan seared steak and homemade fried potatoes topped with our special red wine and herb reduction.
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| Pincho De Carne | $9.15 |
tender beef skewer marinated in olive oil & herbs. served over a bed of spanish caramelized onions in red wine accompanied with home made fries.
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| Chuletitas De Cordero | $22.95 |
new zealand baby lamb chops over sauteed spinach and eggplant relish accompanied with authentic spanish romesco sauce.
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| Empanadas Con Chorizo | $7.85 |
homemade pastry puff stuffed with imported spanish chorizo, accompanied with two different canary island vinaigrettes (avocado and red pepper)
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| Datiles | $9.90 |
four large bacon wrapped dates, stuffed with goat cheese, drizzled with a balsamic reduction and roasted red pepper white wine sauce.
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| Montaditos De Cochino | $8.90 |
pulled pork over crostinis, crowned with a red wine and date jam, sprinkled with parmesan cheese.
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| Costillas De Cerdo | $9.50 |
our famous spanish style baby back ribs cooked slowly to a fall off the bone tenderness. covered with a homemade orange and honey sauce.
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| Arroz |
| Rice |
| Paella Bulerias | $16.75 |
bull-eh-dias. authentic spanish saffron rice, seafood, chicken and vegetables, cooked and served in the traditional paella pan.
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| Paella Vegetariana | $15.25 |
authentic spanish saffron rice, asparagus, onions, button mushrooms, artichokes, green peas and red pepper.
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| Paella Marinera | $18.75 |
authentic spanish saffron rice with mussels, salmon, calamari, and shrimp.
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| Paella Negra | $16.45 |
authentic spanish rice cooked with shrimp and squid in its own black ink.
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| Paella Con Todo | $23.75 |
owners favorite, spanish, chorizo, chicken, mussels, calamari, salmon and shrimp.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price