Bunbury Menu and Prices
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Bunbury Menu
| Salads |
| Prosciutto Salad |
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$12.00 |
fresh arugula, mushrooms, prosciutto, toasted almonds and fig vinaigrette.
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| Goat Cheese Salad |
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$12.00 |
mixed greens, shaved carrots, avocado, corn, goat cheese and honey mustard vinaigrette.
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| Caprichosa |
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$10.00 |
fresh mozarella, avocado, tomato and basil, balsamic reduction.
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| Sandwiches |
| Salatto Sandwich |
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$14.00 |
prosciutto, manchego, arugula and herb butter on whole--wheat ciabatta.
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| Patoñato Sandwich |
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$14.00 |
brie cheese, duck confit, sun dried tomato pesto and spinach on whole--wheat ciabatta.
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| Healthy Sandwich |
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$12.00 |
goat cheese, avocado, toasted corn and tomatoes on whole--wheat ciabatta.
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| Empanadas |
| Four Cheeses |
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$3.50 |
with smoked bacon
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| "Bunbury" Prosciutto Mushrooms And Brie |
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$4.00 | |
| Hand Cut Beef |
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$3.50 | |
| Shredded Chicken |
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$3.50 |
with veggies
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| Goat Cheese And Ratatouille |
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$3.50 | |
| Braised Lamb |
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$4.00 |
with a little touch of mozzarella
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| Picadas |
| Prosciutto Di Parma |
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$7.00 | |
| Mortadella |
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$6.00 |
with pistachios
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| Sopresatta |
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$6.00 | |
| Brie Cheese |
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$7.00 | |
| Manchego Cheese |
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$7.00 | |
| Goat Cheese |
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$6.00 | |
| Roquefort Cheese |
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$8.00 | |
| "Tapas" |
| Brie "Crocante" |
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$14.00 |
warm brie cheese breaded with almonds, served with mixed greens and fig vinaigrette.
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| Shrimp Balls |
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$9.00 |
* served with a smoked bell pepper mayo and fresh avocado, toasted corn and tomatoes salad.
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| Duck "Magret" |
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$18.00 |
* pan seared duck breast sliced, served with a mixed berries dressing, sweet potato chips and arugula.
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| Burrata With Prosciutto |
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$14.00 |
served with arugula and sun dried tomato pesto
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| Bunbury Burger Bites |
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$10.00 |
* our delicious mini burgers, cheddar & bacon; gorgonzola & mushrooms; and mozzarella & tomatoes.
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| Picada Bunbury |
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$29.00 |
manchego, brie, goat cheese, mortadella, sopresatta, prosciutto, sun dried tomato pesto, marinated olives and mini capri.
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| Cheese Platter |
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$22.00 |
manchego, brie, goat cheese, roquefort, with honey, toasted almonds, and homemade malbec jelly.
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| Sides |
| Bunbury Fries |
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$6.00 |
homemade potatoes fries, spinach, mushrooms and creamy parmesan sauce
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| Kale |
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$6.00 |
baked kale with manchego cheese.
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| Mixed Greens |
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$5.00 | |
| "We Also Have Some Food" |
| Duck Confit |
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$24.00 |
served with sweet potato purée, malbec caramelized onions and mushrooms.
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| Milanecita "Gordita"De Peceto |
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$18.00 |
* served with sweet potato chips and mixed greens.
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| Pastel De Vegetales |
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$16.00 |
eggplant, zucchini, carrots, onions, spinach, ricotta, mozzarella and tomato sauce. served with "tabule".
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| Fresh Salmon |
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$18.00 |
pan roasted 5oz. salmon served over kale and tomato, avocado, corn, papaya and cilantro salad.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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