Burger Haus (W 9th St) Prices in Indianapolis, IN 46202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Haus Milkshake | $5.00 |
World's best ice cream to make the world's most delicious shakes.
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| Soda | $2.50 |
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| Iced Tea | $2.50 |
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| Coffee | $2.50 |
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| Soup |
| Soup |
| Today's Haus Made Soup | $4.00 |
Please call restaurant for today's selection.
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| Fresh Salads |
| Fresh Salads |
| The Valparaiso Salad | $10.00 |
The fountain of youth from the vale of paradise, mixed greens topped with Bartlett pears, fennel, candied walnuts, craisins, bleu cheese crumbles and champagne vinaigrette.
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| The Barcelona Salad | $9.00 |
Baby spinach topped with roasted red peppers, hardwood smoked bacon, walnuts, craisins, Parmesan cheese and balsamic vinaigrette.
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| The Santorini Salad | $10.00 |
Fresh mixed greens, Kalamata olives, thinly sliced red onions, pepperoncinis, tomato, cucumbers, feta crumbles and crispy pita chips with a creamy feta dressing.
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| The Greenland Wedge Salad | $8.50 |
Iceberg lettuce wedge with Applewood smoked bacon, tomatoes, cheddar cheese, green onions, house croutons and peppercorn ranch dressing.
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| The Bora Bora Salad | $10.00 |
Mixed greens with black beans, corn, onions, tomatoes, roasted red peppers, topped with guacamole and tortilla strips. Served with a side of chipotle ranch dressing.
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| The Shanghai Salad | $13.00 |
Sliced seared tuna served medium rare on a bed of mixed Asian greens, oranges, snap peas, red peppers, julienned cucumbers and crispy wontons, with a toasted sesame vinaigrette.
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| Haus Side Salad | $4.00 |
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| Haus Specials |
| Haus Specials |
| Taipei Chicken Lettuce Wrap | $11.00 |
Six butter lettuce leaves, served with grilled chicken, crunchy veggies and cilantro topped with a sweet and spicy sauce. Served with your choice of haus fries or southwest coleslaw.
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| Galapagos Fish Tacos | $13.00 |
Three corn tortillas with seasoned grilled tilapia, citrus coleslaw, pico de gallo and accented with a refreshing avocado aioli. Served with your choice of haus fries or southwest coleslaw.
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| Bristol Fish and Chips | $14.00 |
Five pieces of lightly hand-battered, crispy yellow perch. Served with our famous haus fries.
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| Mediterranean Portobello | $11.00 |
Balsamic grilled mushroom cap with brie cheese, baby spinach, caramelized onions and garlic mayo on a brioche bun. Served with your choice of haus fries or southwest coleslaw.
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| Napoli Chicken Sandwich | $11.00 |
Grilled chicken breast, spinach tomato, pesto, fresh mozzarella, served on tomato focaccia bread. Served with your choice of haus fries or southwest coleslaw.
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| French Riviera Grilled Cheese |
Grilled chicken breast, spinach, tomato, basil pesto, cheddar and mozzarella cheese on grilled pita bread. Served with your choice of haus fries or southwest coleslaw.
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| Legendary Burgers |
| Legendary Burgers |
| 1/2 lb. The Haus Burger | $9.50 |
Our signature burger on a brioche bun with butter lettuce, beefsteak tomato, red onion and your choice of cheese. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choi
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| 1/2 lb. The Aussie Burger | $13.00 |
A Bonzer combination of thick Applewood smoked bacon, American cheese, a fried egg, mayonnaise, butter lettuce and beefsteak tomato. Served on a whole wheat bun. Premium blend of brisket and chuck fr
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| 1/2 lb. The Monaco Burger | $13.00 |
Champagne cheddar cheese, sauteed onions and mushrooms, avocado, arugula and fine wine mayo. Elegant and vintage, served on a pretzel bun. Premium blend of brisket and chuck from Davis Creek Farms in
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| 1/2 lb. The Tuscan Burger | $11.00 |
A masterpiece with fresh mozzarella, beefsteak tomato, thinly sliced red onion, fresh basil, baby spinach and garlic mayo and flavored with a balsamic reduction and served on a brioche bun. Premium b
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| 1/2 lb. The Santiago Burger | $13.00 |
Jetset to a sensational mix of chipotle Monterey, avocado, tomato butter lettuce, chipotle mayo and fried jalapenos on a pretzel bun. Premium blend of brisket and chuck from Davis Creek Farms in Kala
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| 1/2 lb. The Cozumel Burger | $12.00 |
Island grilled pineapple, guacamole, American cheese, onions, jalapenos, mayonnaise, butter lettuce and beefsteak tomato on a whole wheat bun. Premium blend of brisket and chuck from Davis Creek Farm
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| 1/2 lb. The Corinth Burger | $11.00 |
A monumental pairing of roasted red peppers, pepperoncinis, thinly sliced red onions, creamy feta, butter lettuce and tomato. Served on a brioche bun and skewered with a Kalamata olive. Premium blend
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| 1/2 lb. The American Burger | $13.00 |
Applewood smoked bacon, bleu cheese, caramelized onions, mayonnaise, mustard, butter lettuce and beefsteak tomato on a whole wheat bun. Premium blend of brisket and chuck from Davis Creek Farms in Ka
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| 1/2 lb. The Salamanca Burger | $14.00 |
Chorizo verde salsa and pepper jack cheese, avocado, chipotle mayo, butter lettuce and crunchy tortilla strips on a pretzel bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo
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| 1/2 lb. The Bozeman Burger | $11.00 |
Savor our 7 oz. turkey patty topped with chipotle mayo, avocado, roasted red pepper, butter lettuce and pepper jack cheese. Served on a pretzel bun. Premium blend of brisket and chuck from Davis Cree
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| 1/2 lb. The Kyoto Burger | $13.00 |
A harmonious blend with 6 oz. of Ahi tuna, yuzu kosho mayo, spinach and honey-citrus soy-sesame vinaigrette, on a brioche bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo.
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| Explorations |
| Explorations |
| New Orleans Pickle Chips | $7.50 |
Fried pickles, delectably served with our own zesty peppercorn ranch sauce.
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| Osaka Seared Tuna | $9.50 |
Seared sushi-grade Ahi Tuna on a bed of crispy Asian slaw mixed with honey-lime vinaigrette, topped with marinated cucumber and wasabi aioli.
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| Emilia Parmesan Artichoke Dip | $8.00 |
The heartiest and freshest available. Served with crispy pita chips.
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| Belfast Onion Rings | $7.50 |
Golden and delicieux with haus made savory remoulade.
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| La Puebla Chips and Guacamole | $7.50 |
Creamy guacamole bursting with flavor served with our own crispy corn chips. Sir Burghstein's secret addiction.
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| Abruzzo Bruschetta | $7.50 |
Fresh mozzarella, basil, tomato and garlic layered on four toasted slices of French bread and topped with a drizzle of balsamic reduction.
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| Haus-Made Machu Picchu Chili | $5.00 |
One of Sir Burghstein's most beloved secrets. Prepared daily and garnished with cheese, scallions and sour cream.
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| Specialty Haus Fries |
| Specialty Haus Fries |
| Sweet Potato Fries | $5.00 |
Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more.
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| Spicy Bleu Cheese Fries | $7.00 |
Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more. Spicy.
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| Garlic Parmesan Fries | $7.00 |
Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more.
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| Cajun Fries | $5.00 |
Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more.
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| Machu Picchu Chili Cheese Fries | $7.00 |
Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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