Burgers & Vine Prices in Sonoma, CA 95476
- 400 1st St E, Sonoma, CA
- (707) 938-7110
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Cuisine: Burger
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| From the Sea |
| Marin Oyster's on the Half Shell (With Muscat Migonette) | $3.00 - $19.00 |
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| Oyster Shooters | $9.00 |
Skyy Vodka & homemade spicy cocktail sauce
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| BBQ Oysters (6) | $18.00 |
Choice of Lemon Butter or B&V BBQ sauce
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| Ahi Poke Martini | $12.00 |
Sesame and Sambal marinated Ahi tuna, avocado and ginger aioli with chipotle won ton chips
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| White Shrimp Ceviche | $12.00 |
Marinated in citrus juice, coconut milk, and jalapeno
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| Champagne Prawns | $10.00 |
Gloria Ferrer Blanc de Noir batter
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| Crispy Calamari | $12.00 |
Spicy marinara sauce
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| Maine Lobster Salad | $20.00 |
1/2 Main Lobster, Cucumbers, fennel, toybox tomatoes, scallions and avocado, with Muscat vinaigrette
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| Spicy Ahi Tuna Salad | $14.00 |
Seared Ahi served over baby greens, cucumbers, avocado, tomatoes, sambal dressing
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| Chilled Seafood Platter | $60.00 |
Oyster Sampler, Poke Martini, Shrimp Ceviche, and Maine Lobster
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| Starters |
| Soup of the Day | $8.00 |
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| Mary's Free Range Chicken Wings | $9.00 |
Choice of: Spice rubbed & smoked or Deep fried, Homemade Ranch, Buffalo sauce, Point Reyes Blue cheese; available upon request
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| Artisan Jersey Cow & Goat Cheese Curds | $10.00 |
Crispy battered with roasted pepper sauce
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| Vella Salad | $9.00 |
Baby greens, cucumbers, tomatoes, carrots, Vella Mezzo Secco, in our house vinaigrette
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| Heirloom Roasted Beet Salad | $12.00 |
Golden Beets, cucumber, baby greens, and fennel vinaigrette served with warm Laura Chenel Goat cheese crotin
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| Baby Greens & Apple Salad | $11.00 |
Baby greens, Matchstick apples, candied pecans, Point Reyes blue cheese in our house vinaigrette
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| Buena Vista | $13.00 |
Spice rubbed & smoked shredded chicken, savory red cabbage, carrots, scallions, toasted almonds, cucumber, tomatoes, with our house sesame ginger dressing
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| From Our Smoker |
| B&V Spice Rubbed Baby Back Ribs | $18.00 - $28.00 |
Smoked over French oak barrel wine staves for 4 hrs. and then grill kissed topped with our very own B&V Bourbon Muscat BBQ sauce, coleslaw and hand cut fries
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| BBQ Platter | $22.00 |
Kobe brisket (8oz.), pulled pork (8oz.), smoked over French oak barrel wine staves for 12 hrs. served with our own B&V Bourbon Muscat BBQ sauce, coleslaw and hand cut fries
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| B&V Spice Rubbed Mary's Free Range Half Chicken | $18.00 |
Slow roasted over French oak wine staves for 5 hrs. with roasted seasonal vegetable, garlic mashed potatoes (Served on a platter, perfect for sharing)
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| Signature Entrées |
| Homemade Gnocchi | $21.00 |
With wild mushrooms, pancetta, Vella Mezzo Secco, and truffle oil
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| Canaroli Risotto | $21.00 |
Shrimp and zucchini in prosecco sauce
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| Homemade Butternut Squash Tortelloni | $19.00 |
Brown butter sage parmesan sauce
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| Mary's Free Range Fried Chicken | $18.00 |
Garlic mashed potatoes, seasonal vegetables
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| Herb Crusted Salmon | $24.00 |
Apple red onion chutney, Parsley potatoes, and fennel
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| Grilled Hawaiian Mahi-Mahi | $24.00 |
Heirloom tomato Salsa, parsley potatoes and seasonal vegetables
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| Grass Fed New York Steak | $24.00 |
Kentucky Bourbon Wild mushroom peppercorn sauce, Garlic mashed potatoes, seasonal vegetables
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| Sides |
| Hand Cut Fries | $3.00 |
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| Garlic Fries | $5.00 |
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| Truffle Fries | $5.00 |
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| Sweet Potato Fries | $5.00 |
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| B&V Coleslaw | $3.00 |
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| Side Baby Green Salad | $4.00 |
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| Gloria Ferrer Battered Onion Rings | $5.00 |
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| Vella Quattro Formaggi Mac n' Cheese | $8.00 |
Def. Not Gluten Free
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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