Buri Tara Thai Cuisine Prices in Foster City, CA 94404
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Thai Iced Tea | $2.50 |
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| Thai Iced Coffee | $2.50 |
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| Lemon Iced Tea | $2.00 |
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| Pot of Hot Tea | $2.00 |
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| Soda | $1.75 |
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| Mint Lemonade | $2.95 |
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| Orange Lime Iced Tea | $2.95 |
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| Fresh Young Coconut | $3.95 |
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| Regular Iced Tea | $1.75 |
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| Appetizers |
| Appetizers |
| 4 Piece Satay | $7.95 |
Chicken on skewers served with peanut sauce and cucumber salad.
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| 4 Piece Spring Rolls | $7.95 |
Silver noodles, dried mushrooms and cabbage served with sweet and sour sauce.
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| 6 Piece Fresh Salad Rolls | $8.95 |
Prawns, bean sprouts, lettuce and mint wrapped in fresh rice paper, served with peanut sauce.
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| 8 Piece Firecracker Balls | $9.95 |
Fresh ahi tuna roll, panko deep fried, mayo, mustard and spicy sauce.
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| 5 Piece Shrimp Rolls | $8.95 |
Deep fried marinated shrimp wrapped in egg rolls skins, with sweet and sour sauce.
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| 5 Piece Fish Cakes | $8.95 |
Deep fried fish meat mixed with green beans and curry paste, served with cucumber salad.
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| Wings of Love | $8.95 |
Deep fried chicken wings and homemade sauce, topped with crispy basil.
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| Crab Cakes | $9.95 |
Crab meat with wasabi cream and homemade soy syrup.
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| Thai Samosa | $7.95 |
Crispy wrap with mixed potato, onion and curry powder.
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| Crispy Tofu | $6.95 |
With sweet and sour dipping sauce and ground peanuts.
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| Seared Sesame Ahi Tuna | $10.95 |
Soy syrup, wasabi cream, pickled ginger and black and white sesame.
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| 5 Spice Duck Spring Roll | $8.95 |
Shiitake mushroom, silver noodle, cabbage and homemade sauce.
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| House Special Appetizers |
| Fried Cracker Balls | $8.95 |
Fresh ahi tuna rolls, panko deep-fried, mustard and spicy sauce.
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| Fried Prawns Mango Salad | $9.95 |
Fried tiger prawns with salad of cashew nuts and mango.
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| Grilled Beef Salad Rolls | $10.95 |
Grilled beef rolled with carrot, cucumber, mint leaves, mango and lettuce, served with Thai chili-lime sauce.
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| Crispy Calamari | $10.95 |
Served with Thai chili-lime sauce.
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| Tuna Crispy Sandwich | $10.95 |
Crispy rice paper sandwich of cucumber, mint leaves, pickled ginger, radishes, enoki mushrooms and fresh ahi tuna with soy syrup and wasabi cream.
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| Soups |
| Soups |
| Tom Yum Gai Soup | $9.95 |
Hot and sour soup with mushrooms, tomato, lemon grass and kaffir leaves.
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| Tom Yum Goong Soup | $11.95 |
Hot and sour shrimp soup with mushrooms, tomato, lemon grass and kaffir leaves.
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| Tom Yum Seafood Soup | $14.95 |
Hot and sour combination seafood soup with mushrooms, tomato and lime juice.
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| Tom Kha Gai Soup | $10.95 |
Coconut soup with chicken, mushrooms, lemon grass, galanga and lime juice.
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| Tom Kha Goong Soup | $13.95 |
Coconut soup with shrimp, mushrooms, lemon grass, galanga and lime juice.
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| Chicken Noodle Soup | $6.95 |
Rice noodles with chicken and bean sprouts.
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| Beef Noodle Soup | $6.95 |
Rice noodles with beef, beef balls and bean sprouts.
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| Tom Yum Noodle Soup | $7.95 |
Shrimps, ground chicken, fish balls and bean sprouts in sweet and sour soup.
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| Salads |
| Salads |
| Papaya Salad | $8.95 |
Shredded green papaya seasoned with lime juice, chili, tomatoes and peanuts.
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| Beef Salad | $9.95 |
Beef salad with onions, chili, cucumber and tomatoes in lemon dressing.
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| Larb Salad | $8.95 |
Ground chicken, beef or pork with onions, mint, rice powder and lime dressing.
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| Yum Woon Sen Salad | $9.95 |
Glass noodles with shrimp, chicken, onion, lemon juice and chili.
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| Seafood Salad | $9.95 |
Combination seafood, onions, tomatoes and lime dressing.
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| Shrimp Salad | $10.95 |
With chili paste, mint leaves and red and green onion in lemon dressing.
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| Squid Salad | $11.95 |
Spicy squid salad with ginger, onion and tomatoes in lemon dressing.
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| Tofu Salad | $8.95 |
Deep fried tofu with red and green onions in lemon juice.
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| The Crying Tiger Salad | $9.95 |
Grilled beef salad with spicy garlic dressing.
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| Roasted Duck Salad | $9.95 |
Roasted duck with chili lemon dressing, onion and tomatoes.
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| Curries |
| Curries |
| Red Curry | $8.95 |
Red curry in coconut milk, bell peppers, bamboo shoots and sweet basil.
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| Green Curry | $8.95 |
Green curry in coconut milk with eggplant, bell peppers, bamboo shoots and sweet basil.
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| Yellow Curry | $8.95 |
Yellow curry in coconut milk with potatoes and onions.
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| Panang Curry | $8.95 |
Panang curry in coconut milk with bell peppers.
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| Roasted Duck Curry | $9.95 |
Roasted duck with pineapple, tomatoes and bell peppers in red curry.
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| Sea Paradise Curry | $14.95 |
Combination seafood with eggplant and bell peppers in red curry, topped with crispy basil.
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| Jungle Curry | $9.95 |
Thai country style curry (no coconut milk) with bell pepper, bamboo shoots, mushroom, eggplant and basil.
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| Massaman Curry | $9.95 |
Potato, onion and peanut in massaman curry.
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| Chef Suggestion |
| Chef Suggestion |
| The Dancing Lady | $12.95 |
Grilled stuffed jumbo prawns with crab meat.
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| Panang Avocado | $14.95 |
Shrimp or salmon with avocado, sauteed in panang curry paste.
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| Salmon Green Curry | $14.95 |
Salmon in green curry paste, coconut milk, bamboo shoots, bell peppers, string beans and basil.
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| Seafood Delight | $14.95 |
Combination seafood sauteed with mixed vegetables and cashew nuts.
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| Buri Tara Sea | $14.95 |
Combination seafood sauteed with curry paste, kaffir lime leaf and bell peppers, served over fried eggplants.
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| Bangkok Duck | $13.95 |
Tamarind glazed crispy fried duck with a sprinkling of crisp shallots and chili.
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| Pan Fried Noodles |
| Pan Fried Noodles |
| Pad Thai | $8.95 |
Pan fried Thai rice noodles with your choice of protein, tofu, bean sprouts, ground peanuts and egg.
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| Pad See-Ew | $8.95 |
Pan fried Thai rice noodles with cabbage, broccoli, carrot and egg.
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| Rad Na | $10.95 |
Pan fried rice noodles topped with broccoli in gravy.
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| Spicy Noodle | $8.95 |
With tomatoes, chili, garlic, onion, bell pepper, bamboo shoot and basil.
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| Fried Rice |
| Fried Rice |
| Thai Fried Rice | $8.95 |
Fried rice with egg, onions and tomatoes.
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| Pineapple Fried Rice | $10.95 |
Fried rice with pineapple, shrimp, chicken, cashew nuts, green peas and raisins.
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| Spicy Fried Rice | $9.95 |
Fried rice with onion, bell pepper, bamboo shoots and basil.
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| Crab Fried Rice | $10.95 |
With crab meat, egg, onions and tomatoes.
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| Duck Fried Rice | $10.95 |
With egg, onions and tomatoes.
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| Entrees |
| Entrees |
| Sweet Basil | $8.95 |
Sauteed with bell peppers, chili, garlic and basil.
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| Garlic and Pepper | $8.95 |
Sauteed with garlic over steamed vegetables.
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| Pad Eggplant | $8.95 |
Sauteed with eggplant, bell peppers, onion and basil.
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| String Beans | $8.95 |
Sauteed with Thai chili paste and string beans.
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| Cashew Nut | $9.95 |
Sauteed with cashew nut, chili paste, onion and bell peppers.
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| Sweet and Sour | $9.95 |
Sauteed with pineapple, onion, cucumber and tomatoes.
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| Pad Ginger | $8.95 |
Sauteed with ginger, onion, bell peppers and mushrooms.
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| Pad Woon Sen | $8.95 |
Sauteed with silver noodles, egg, onion, tomatoes, cabbage and mushrooms.
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| Pad Baby Corn | $8.95 |
Sauteed with baby corn, onion and carrot.
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| Praram | $8.95 |
Peanut sauce over stream meat with mixed vegetables.
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| Pad Ped | $9.95 |
Sauteed with red curry paste, bell pepper, onions, bamboo shoot, eggplant and basil.
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| Pad Prik Sod | $8.95 |
Sauteed meat with fresh chili, onions and jalapeno.
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| Honey Duck | $14.95 |
Roasted duck with honey glaze.
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| Vegetarian |
| Vegetarian |
| 4 Crispy Spring Rolls | $7.95 |
Silver noodles, dried mushrooms and cabbage served with sweet and sour plum dipping sauce.
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| Satay Tofu | $7.95 |
Served with peanut sauce and cucumber salad.
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| Thai Samosa | $7.95 |
Crispy wrap with mixed potato, onion and curry powder.
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| Fresh Spring Rolls | $7.95 |
Tofu, bean sprouts, lettuce and mint wrapped in fresh rice paper, served with peanut sauce.
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| Tom Yum Pak | $7.95 |
Assorted vegetables in sweet and sour soup.
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| Tom Kha Pak | $7.95 |
Coconut soup with assorted vegetables.
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| Basil Tofu | $7.95 |
Sauteed with bell peppers, chili, garlic and basil.
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| Pra Ram Tofu | $7.95 |
Peanut sauce over steamed vegetables.
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| Vegetable Combination | $7.95 |
Sauteed mixed vegetables with tofu.
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| Spicy String Bean | $8.95 |
Fried tofu and string bean sauteed in spicy chili sauce.
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| Eggplant Tofu | $7.95 |
Sauteed with garlic, bell pepper, onion and sweet basil.
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| Veggie Curry | $7.95 |
Red curry in coconut milk, bell peppers, bamboo shoots and sweet basil.
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| Pad Thai Veggie | $7.50 |
Pan fried Thai rice noodles with vegetable, tofu, bean sprouts, ground peanuts and egg.
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| Fried Rice Veggie | $7.50 |
Fried rice with egg, mix vegetable, onions and tomato.
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| Seafood |
| Seafood |
| Garlic Prawns | $14.95 |
Sauteed jumbo prawns with garlic and black pepper.
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| Scallop in Black Pepper Sauce | $14.95 |
Sauteed US king scallop in black pepper sauce.
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| Squid Basil | $13.95 |
Sauteed with bell peppers, chili, garlic and basil.
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| Garlic Seafood | $14.95 |
Combination seafood sauteed with garlic and pepper, over steamed vegetables.
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| Basil Seafood | $14.95 |
Combination seafood with chili, garlic, bell pepper, onion and sweet basil.
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| Seafood Eggplant | $16.95 |
Combination seafood with eggplant, bell pepper and basil.
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| Ginger Fish | $14.95 |
Deep-fried fish fillet topped with ginger sauce.
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| Crispy Pompano | $16.95 |
Crispy deep fried pompano fish with Thai spicy chili sauce.
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| Sweet and Sour Fish | $11.95 |
Deep fried fish fillet, topped with pineapples, tomatoes and onion in sweet and sour sauce.
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| House Specials a la Carte |
| Roti with Yellow Curry Chicken | $9.95 |
Pan-fried Asian pancake served with yellow curry dipping.
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| Drunken Beef | $10.95 |
Sizzling beef with green beans, apple-eggplant, chili and lemongrass.
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| Lemongrass Chicken | $10.95 |
Crisped lemongrass chicken stir-fried with snake beans and young pepper.
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| Lemon Basa | $14.95 |
Steam basa fish tossed with sliced coriander roots, garlic, lime juice and Thai chili.
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| Salmon Tamarind | $14.95 |
Seared salmon on steamed vegetables, topped with house tamarind sauce.
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| Stuffed Eggplant | $15.95 |
Fried eggplant stuffed with grounded pork, prawns adn scallop, marinated with house sauce.
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| Mango Prawn | $12.95 |
Sauteed with bell pepper, onion, fried chili, cashew nuts, basil and mango.
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| Spicy Crispy Catfish | $12.95 |
Pan-fried crispy catfish fillets with garlic, mushrooms, onions, bell pepper and basil.
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| Seafood Pad Gari | $14.95 |
Prawns, mussel, calamari, scallop and fish stir-fried with curry sauce of celery and scallions.
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| Pumpkin Curry | $12.95 |
Beef, chicken, pork or prawns with red curry with coconut milk, pumpkin, bell pepper and basil.
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| Stuffed Eggplant Green Curry | $10.95 |
Grilled eggplant stuffed with marinated chicken, topped with green curry sauce.
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| Green Curry Short Rib | $12.95 |
Pineapple braised short ribs in green curry.
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| BBQ Chicken over Green Curry Fried Rice | $10.95 |
Fried rice with green curry paste, bamboo shoots, bell pepper and basil, topped with BBQ chicken.
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| Crispy Chicken over Green Curry Fried Rice | $10.95 |
Fried rice with green curry paste, bamboo shoots, bell pepper and basil, topped with crispy chicken.
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| Pad Thai Jumbo Prawn | $12.95 |
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| Side Orders |
| Side Orders |
| Jasmine Rice | $1.50 |
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| Peanut Sauce | $1.50 |
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| Cucumber Salad | $1.50 |
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| Desserts |
| Desserts |
| Fried Banana with Coconut Ice Cream | $4.95 |
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| Chocolate Dipped Banana with Ice Cream | $5.95 |
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| Mango Sticky Rice | $4.95 |
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| Ice Cream | $3.95 |
Rolled in toasted coconut topped with whipped cream and chocolate.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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