Busaba's Thai Cuisine Prices in Mobile, AL 36602
- 203 Dauphin St, Mobile, AL
- (251) 405-0044
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Cuisine: Thai
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Sampler | $11.95 |
2 spring rolls, 2 shrimp cakes, 4 fried wontons, and 4 shrimp rolls (served with a sweet & spicy sauce)
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| Lunch Appetizer Combo | $4.95 |
1 spring roll, 2 fried wontons and soup of the day.
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| Spring Rolls (4) | $4.95 |
Fried rolls stuffed with cabbage, carrots, celery and glass noodles (served with a sweet & spicy sauce)
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| Fried Wontons (8) | $4.95 |
Fried wonton wraps stuffed with ground chicken (served with a sweet & spicy sauce)
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| Summer Rolls (4) | $5.95 |
Soft rice rolls stuffed with pork, rice vermicelli, bean sprouts, oriental lettuce and basil leaves (served with peanut sauce)
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| Basil Rolls (4) | $7.95 |
Soft rice rolls stuffed with shrimp, rice vermicelli, bean sprouts, oriental lettuce and basil leaves (served with peanut sauce)
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| Thod Mun Goong | $7.95 |
(Shrimpcakes - 4)mildly spicy, Fried ground shrimp seasoned with green beans and lime leaves and marinated in red curry paste (served with a sweet & spicy sauce)
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| Shrimp Rolls (8) | $7.95 |
Fried rolls stuffed with shrimp (served with a sweet & spicy sauce)
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| Chicken Or Pork Satay (4) | $7.95 |
Grilled chicken breast or pork marinated with coconut milk (served with peanut sauce)
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| Stuffed Tofu (4) | $7.95 |
Fried hard tofu stuffed with ground pork and shrimp (served with peanut sauce)
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| Busaba's Specialties |
| Labb | $9.95 |
Chopped chicken, beef or pork browned with green onions, red onions, dried chili peppers, rice powder and lime juice, served with a wedge of cabbage and cucumber.
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| Nam Sod | $9.95 |
Chopped chicken, beef or pork, browned with green onions, red onions, ginger, peanuts, dried chili peppers and lime juice, served with a wedge of cabbage and cucumber.
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| Yum Nua (Beef Salad) | $9.95 |
Sliced beef steak, tomatoes, pineapple, bell peppers, cucumber and mushrooms in chili paste and lime juice.
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| Yum Woon Senn (Glass Noodle Salad) | $10.95 |
Boiled glass noodles, shrimp, chicken, carrots and onion, seasoned with chili paste, fresh chili peppers and lime juice.
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| Yum Talay (Shrimp And Squid Salad) | $10.95 |
Boiled shrimp and squid, carrots and onion, seasoned with fresh chili peppers, lime juice and lemongrass.
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| Pad Talay (Shrimp & Squid Stir Fry) | $10.95 |
Stir-fried shrimp and squid with baby corn, mushrooms, bamboo shoots, onions, bell peppers and fresh basil leaves.
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| Pla Lad Prik (Spicy, Sweet & Sour Fish) | $13.95 |
Fried filet of flounder cooked with hot sweet and sour sauce, onions, green onions and basil leaves.
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| Goong Sam Rod (Three Flavor Shrimp | $12.95 |
Fried shrimp cooked with hot sweet & sour sauce, baby corn, bamboo shoots, bell peppers, onions, peas, and fresh basil leaves.
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| Entrees - Stir-Fried Dishes |
| Lunch entrees are served with 1 spring roll, 2 fried wontons, soup of the day, and steamed jasmine rice. Dinners served with steamed jasmine rice. Substitute with fried rice for an additional $1.50. Additional serving of rice, add $1.00 ($2.00 for non-mea |
| Pad Thai | $8.95 - $9.95 |
Stir-fried rice noodles with chicken breast, eggs and bean sprouts, lightly covered with crushed, roasted peanuts.
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| Pad Holrapah (Spicy Basil And Meat) | $7.95 - $8.95 |
Stir-fried chicken, beef, pork or tofu with fresh basil leaves, chili peppers, carrots, onions and bell peppers.
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| Pad Pree-O Wahn (Sweet & Sour Stir-Fry) | $7.95 - $8.95 |
Fried pork sausage prepared with rice, garlic, and thai herbs and spices.
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| Gai Grathium (Garlic Chicken Stir-fry) | $7.95 - $8.95 |
Stir-fried chicken breasts with mince garlic and black pepper.
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| Gai Him-Ma-Parn (Cashew Chicken) | $8.95 - $9.95 |
Stir-fried chicken breast with cashews, carrots, mushrooms, onions and bell peppers.
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| Gai Nai-Suan (Chicken In The Garden) | $7.95 - $8.95 |
Stir-fried chicken breast with baby corn, carrots, mushrooms, onions and bell peppers
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| Chicken-Broccoli | $7.95 - $8.95 |
Stir-fried chicken breast and broccoli.
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| Ginger Plate | $9.95 |
Stir-fried chicken, beef, pork or tofu with finely sliced ginger and green onions.
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| Goong Nai-Suan (Shrimp In The Garden) | $8.95 - $9.95 |
Stir-fried shrimp with baby corn, carrots, mushrooms, and Napa cabbage.
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| Entrees - Curries |
| Gang Goong Sapparot (Pineapple Curry Shrimp) | $8.95 - $10.95 |
Shrimp, pineapple, bell peppers and basil leaves in red curry paste and coconut milk.
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| Gang Dang (Red Curry) | $7.95 - $9.95 |
Chicken, beef, pork or tofu, blended with bamboo shoots, carrots, bell peppers and basil leaves in red curry paste and coconut milk.
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| Gang Keow Wahn (Green Curry) | $7.95 - $9.95 |
Chicken, beef, pork or tofu, blended with baby corns, carrots, bell peppers and basil leaves in green curry paste and coconut milk.
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| Gang Massaman (Massaman Curry) | $7.95 - $9.95 |
Chicken, beef, pork or tofu, blended with potatoes, onions, carrots, and roasted peanuts in massaman curry paste.
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| Gang Pla (Fish Curry) | $11.95 |
Fried filet of flounder, bell peppers and basil leaves in red curry paste and coconut milk.
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| Gang Panang (Panang Curry) | $9.95 |
Chicken, beef, pork or tofu, carrots, bell peppers and lime leaves in Panang curry paste and coconut milk.
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| Entrees - Vegetarian Corner |
| Pad Pak Ruam-Mit (Stir-Fried Vegetables) | $7.95 - $8.95 |
Stir-fried mushrooms, napa cabbage, baby corn, broccoli and sliced carrots.
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| Gang Pak (Vegetable Curry) | $7.95 - $8.95 |
Broccoli, baby corns, carrots, bell peppers and basil leaves in red curry paste and coconut milk.
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| Imperial Mushroom Tofu | $7.95 - $8.95 |
Stir-fried black mushrooms with hard tofu, garlic and green onions.
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| Pad Tofu With Bean Sprouts | $7.95 - $8.95 |
Stir-fried tofu with bean sprouts and green onions.
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| Entrees - Fried Rice |
| Fried rice dishes are served with the soup of the day during lunch hours only. |
| Kow Pad (Fried Rice) | $7.95 |
Chicken, beef or pork fried with rice, onions, tomatoes, carrots, broccoli and eggs.
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| Kow Pad Goong (Shrimp Fried Rice) | $8.95 |
Shrimp fried with rice, onions, tomatoes, carrots, broccoli and eggs.
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| Combination Fried Rice | $8.95 |
A hearty blend of chicken, beef, pork and shrimp fried with rice, onions, tomatoes, carrots, broccoli and eggs.
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| spicy Fried Rice | $7.95 |
Chicken, beef or pork fried with rice, onions, fresh chili peppers, bell peppers and basil leaves.
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| Kow Pad Supparot (Pineapple Fried Rice) | $8.95 |
Shrimp fried with rice, pineapple, onions and carrots.
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| Salads |
| Yum Talay (Shrimp And Squid Salad) | $10.95 |
Boiled shrimp and squid, carrots and onion, seasoned with fresh chili peppers, lime juice and lemongrass.
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| Yum Woon Senn (Glass Noodle Salad) | $10.95 |
Boiled glass noodles, shrimp, chicken, carrots and onion, seasoned with chili paste, fresh chili peppers and lime juice.
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| Yum Nua (Beef Salad) | $9.95 |
Sliced beef steak, tomatoes, pineapple, bell peppers, cucumber and mushrooms in chili paste and lime juice.
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| Cashew Salad | $7.95 |
Fried cashews seasoned with fresh chili peppers, green onions and salt.
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| House Salad | $5.95 |
A fresh, vegetable salad served with a peanut and cucumber dressing
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| Soups |
| Single serving, large bowl. |
| Tom Yum Goong (Spicy Shrimp Soup) | $4.95 - $8.95 |
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| Tom Kah Goong (Coconut-Shrimp Soup) | $5.95 - $9.95 |
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| Tom Yum Gai (Spicy Chicken Soup) | $3.95 - $7.95 |
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| Tom Kah Gai (Coconut-Chicken Soup) | $4.95 - $8.95 |
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| Mixed Vegetables With Tofu | $3.95 - $7.95 |
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| Soup Of The Day - Mixed Vegetables With Tofu |
Monday.
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| Soup Of The Day - Tom Yum Gai |
Tuesday.
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| Soup Of The Day - Tom Kah Gai |
Wednesday.
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| Soup Of The Day - Tom Yum Gai |
Thursday.
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| Soup Of The Day - Tom Yum Goong |
Friday.
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| Soup Of The Day - Tom Kah Goong |
Saturday.
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| Desserts |
| Chilled Tropical Fruit | $3.95 |
A bowl of exotic fruit indigenous to thailand, served chilled with ice. choose from lychee or rambutan stuffed with pineapple.
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| Ice Cream - 2 Scoops | $3.95 |
Ask your server for available flavors.
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| Beverages |
| Guests must be at least 21 years of age to consume alcoholic beverages at Busaba's. |
| Hot Coffee | $1.75 |
(Free refills with meal).
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| Thai Ice Coffee | $2.00 |
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| Hot Tea | $1.75 |
Jasmine, oolong, and green.
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| Ice Tea | $1.75 |
(Sweet or unsweet - free refills with meal).
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| Thai Ice Tea | $2.00 |
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| Lemongrass Ice Tea | $2.00 |
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| Freshly Squeezed Lemonade | $2.00 |
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| Exotic Drinks And Juices | $2.00 |
Coconut, lychee, or guava.
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| Bottled Water | $1.75 |
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| Soft Drinks | $1.75 |
(can) - coke, diet coke, dr. pepper, sprite.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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