Menu With Price Menu Busara Menu Virginia Mclean 492615

Busara Prices in Mclean, VA 22102

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Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup

L1. Tom Ka Gai*	$4.95	slices of chicken in a spicy coconut broth 0
L2. Tom Yum Goong**	$4.95	shrimp and fresh mushrooms in a hot and sour lemon grass soup 0
L3. Vegetable Soup	$4.50	fresh mixed vegetables, fresh tofu in a clear, light broth 0
L4. Bangkok Bouillabaisse*	$5.25	clam, scallop, shrimp and squids in a coconut milk soup with exotic spices 0
L5. Wonton Soup	$4.75	a delicate mixture of shrimp and chicken in a clear, light broth with fresh vegetables and thinly sliced roasted pork 0
1. Tom Ka Gai*	$5.25	sliced of chicken in a spicy coconut broth 0
2. Tom Yum Goong**	$5.25	shrimp and fresh mushrooms in a hot and sour lemon grass soup 0
3. Vegetable Soup	$4.50	fresh mixed vegetables in a clear, light broth 0
4. Bangkok Bouillabaisse*	$5.50	clam, scallops, shrimp and squids in a coconut milk soup with exotic spices 0
5. Wonton Soup	$4.75	a delicate mixture of shrimp and chicken in a clear, light broth with fresh vegetables and thinly sliced roasted pork 0

Salads

L6. Som Tum (Papaya Salad)*	$5.25	julienned green papaya, roasted peanuts, stringbeans and tomato mixed with a spicy lime dressing 0
L7. Grilled Steak Salad*	$6.95	marinated n.y. steak, grilled, thinly sliced, and served on a bed of fresh salad greens with a spicy vinaigrette 0
L8. Shrimp And Grapefruit Salad*	$6.95	grilled shrimp and pink grapefruit wedges tossed in chilli-lemongrass dressing 0
L9. House Salad	$4.25	a colorful mixture of salad greens and fresh vegetables, sprinkled with homemade croutons and your choice of curried-peanut dressing or low-fat dressing 0
6. Papaya Salad With Grilled Chicken Breast*	$8.50	julienned green papaya, roasted peanuts, stringbeans and tomato mixed with a spicy lime dressing and served with grilled chicken breast 0
7. Grilled Steak Salad*	$7.95	marinated n.y. steak, grilled, thinly sliced, and served on a bed of fresh salad greens with a spicy vinaigrette 0
8. Yum Talay*	$7.95	assorted seafood salad tossed in spicy lime dressing and thai herbs 0
9. Shrimp And Grapefruit Salad*	$7.95	grilled shrimp and pink grapefruit wedges tossed in chilli-lemongrass dressing 0
10. House Salad	$4.75	a colorful mixture of salad greens and fresh vegetables, sprinkled with homemade croutons and your choice of curried-peanut dressing or low-fat dressing 0

Appetizers

L10. Satay*	$5.95	skewered chicken or beef marinated overnight, grilled and served with our original peanut sauce and fresh cucumber relish 0
L11. Moo Ping	$5.95	skewered pork marinated overnight, grilled and served with country style hot sauce 0
L12. Tod Mun Pla	$6.95	curried fish cakes served with a sweet and spicy peanut-cucumber sauce 0
L13. Larb Gai*	$6.25	minced chicken in a spicy, fresh lime juice with exotic spices 0
L14. Shrimp Bikini	$6.25	black tiger shrimp wrapped in a thin springroll skin and deep fried, served with our delicious sauce 0
L15. Golden Triangles	$5.95	fried bean curd served with sweet and sour peanut sauce 0
L16. Crispy Spring Rolls	$5.50	a combination of cellophane noodles, cabbage, carrot, celery and hu-nu mushrooms served with chef's special sauce 0
L17. Hae Kuen	$6.75	stuffed shrimp, chicken and water chestnuts wrapped with bean curd skin, served with chef's special sauce 0
L18. Fried Calamari	$6.95	fresh squid tossed in a light batter and deep fried until golden brown, served with a mildly spiced sauce 0
L19. Kanom Jeeb	$6.95	steamed shrimp, crabmeat, and pork dumplings served with a deliciously sweet thai soy sauce 0
11. Satay*	$6.95	skewered chicken or beef marinated overnight, grilled and served with our original peanut sauce and fresh cucumber relish 0
12. Moo Ping	$6.95	skewered pork marinated overnight, grilled and served with country style hot sauce 0
13. Tod Mun Pla	$7.25	curried fish cakes served with a sweet and spicy peanut-cucumber sauce 0
14. Larb Gai*	$6.95	minced chicken in spicy, fresh lime juice with exotic spices 0
15. Baby Clams**	$8.95	baby clams sautéed with sweet basil leaves, chili and black bean sauce 0
16. Shrimp Bikini	$6.95	black tiger shrimp wrapped in a thin springroll skin and deep fried, served with our delicious sauce 0
17. Golden Triangles	$6.50	fried bean curd served with sweet and sour peanut sauce 0
18. Crispy Spring Rolls	$5.95	a combination of cellophane noodles, cabbage, carrot, celery and hu-nu mushrooms served with chef's special sauce 0
19. Soft Spring Rolls	$5.95	steamed rice flour rolls stuffed with crabmeat, pork, egg and vegetables served with chef's special sauce 0
20. Hae Kuen	$7.25	stuffed shrimp, chicken and water chestnuts wrapped with bean curd skin, served with chef's special sauce 0
21. Fried Calamari	$7.95	fresh squid tossed in a light batter and deep fried until golden brown, served with a mildly spiced sauce 0
22. Kanow Jeeb	$7.25	steamed shrimp, crabmeat, and pork dumplings served with a deliciously sweet thai soy sauce 0

Lite Luncheon Entrees

Served With Jasmine Rice

L20. Ka Pow***	$8.95	beef, chicken, pork or seafood sautéed with basil leaves, onion, chili and garlic 0
L20. Ka Pow***	$10.95	seafood 0
L21. Pad King	$8.95	beef, chicken or pork sautéed with ginger, onion, mushrooms and bean sauce 0
L22. Gai Pad Pak	$8.95	chicken stir-fried with vegetables and a touch of garlic 0
L23. Pad Broccoli	$8.95	beef, chicken or pork stir-fried with broccoli in oyster sauce 0
L24. Wild Chicken Or Wild Pork**	$8.95	thinly sliced chicken or pork sautéed with chili paste, tomatoes, basil leaves and young peppercorns 0
L25. Cashew Chicken	$8.95	marinated chicken sautéed with roasted cashew nuts and scallions in a light soy sauce 0
L26. Panang*	$8.95	tender slices of chicken or beef simmered with curried peanut sauce and fresh basil leaves, sprinkled with shredded lime leaves 0
L27. Preow Wan (Thai Style)	$8.95	sliced chicken or beef sautéed with mixed vegetables in a sweet and sour sauce 0
L28. Ped Ka-Pow Krob*	$8.95	stir-fried crispy boneless duck in chili and garlic sauce, topped with crispy basil leaves 0
L29. Pad Pik Sod*	$8.95	beef, chicken or pork sautéed with onion and peppers 0
L30. Pad Phet Seafood**	$9.95	a parade of shrimps, squid and scallops stir-fried with red chili sauce, lime leaves, babycorn and sweet basil leaves 0
L31. Gang Gai**	$8.95	traditional style chicken curry with bamboo shoots and basil leaves 0
L32. Gang Ped Yang**	$8.95	slices of roasted duck simmered in a red curry with pineapple and cherry tomatoes 0
L33. Soka Lamb Curry**	$9.95	slices of lamb cooked in a hot country-style curry with potatoes, green peas and cherry tomatoes 0
L34. Seafood Combination*	$9.95	assorted seafood sautéed with vegetables, fresh pepper and oyster sauce 0
L35. Panang Goong	$9.95	black tiger shrimp simmered with curried peanut sauce, broccoli and fresh basil leaves, sprinkled with shredded lime leaves 0
L36. Gai Pad Pik Pow	$8.95	sliced chicken sautéed with roasted chili paste, topped with crispy basil leaves 0

Luncheon Noodles And Rice Plates

L37. Pattaya Noodle	$9.95	assorted seafood sautéed in roasted chili sauce served on top of rice noodle 0
L38. Lad Na	$8.95	beef, chicken or pork stir-fried with rice noodles, broccoli and light bean sauce 0
L38. Lad Na	$10.95	seafood 0
L39. Pad See Ew	$8.95	beef, chicken or pork stir-fried with rice noodles, broccoli, egg and sweet soy sauce 0
L40. Pad Gai	$8.95	chicken and rice noodles stir-fried with egg and light garlic sauce 0
L41. Busara Drunken Noodle***	$8.95	beef, chicken or pork sautéed with basil leaves, chili and garlic, served on a bed of rice noodles 0
L41. Busara Drunken Noodle***	$10.95	seafood 0
L42. Busara Fried Rice	$8.95	chef's special fried rice with your choice of chicken, beef, pork, shrimp or crabmeat 0
L42. Busara Fried Rice	$9.50	shrimp or crabmeat 0
L43. Pad Thai	$9.50	thai national noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallions and egg 0
L44. Pad Woon Sen	$9.50	cellophane noodles stir-fried with shrimp, pork, mushrooms, egg and vegetables, served with rice 0
L45. Spicy Seafood Fried Rice***	$9.95	a festival of seafood stir-fried with rice, basil leaves and chili 0

Vegetarian $8.95

L46. Pao Tofu		bean sprouts, lightly fried tofu and shittake mushrooms stir-fried with a light garlic sauce 0
L47. Kapow Tofu***		lightly fried tofu sautéed with basil leaves, chili and garlic 0
L48. Busara Veggie Fried Rice		an array of colorful vegetables stir-fried with chef's special fried rice (egg optional) 0
L49. Panang Tofu*		fried tofu simmered with curried peanut sauce and fresh basil leaves, sprinkled with shredded lime leaves 0
L50. Pad Thai Pak		thai rice noodles stir-fried with assorted vegetables, bean curd, crushed peanuts and egg 0
L51. Spicy Garden***		sautéed mixed fresh vegetables in a spicy bean sauce 0
L52. Gang Pak***		mixed vegetables in a green curry with a bamboo shoots and basil leaves 0
L53. Bokchoy Delight		baby bokchoy sautéed in our house special sauce 0
L54. Watercress On Fire**		sautéed fresh watercress in very high heat in our savory garlic and spicy light bean sauce 0

Meat, Game & Seafood Entrees

Served With Jasmine Rice

23. Ka Pow***	$13.95	beef, chicken, pork or seafood sautéed with basil leaves, onion, chili and garlic 0
23. Ka Pow*	$16.95	seafood 0
24. Pad King	$11.95	beef, chicken or pork sautéed with ginger, onion, mushrooms and bean sauce 0
25. Gai Pad Pak	$11.95	chicken stir-fried with vegetables and a touch of garlic 0
26. Tofu Royal	$11.95	steamed tofu topped with stir-fried minced chicken breast, mushrooms, carrots and scallions in a tasty light soy sauce 0
27. Pad Broccoli	$11.95	beef, chicken or pork stir-fried with broccoli in oyster sauce 0
28. Wild Pork**	$12.95	thinly sliced chicken or pork sautéed with chili paste, tomatoes, basil leaves and young peppercorns 0
29. Cashew Chicken	$12.95	marinated chicken sautéed with roasted cashew nuts and scallions in a light soy sauce 0
30. Rama Gai*	$11.95	steamed chicken with our karee curry, combined with coconut milk on bed of watercress topped with our perfect peanut sauce curry 0
31. Panang*	$12.95	tender slices of chicken or beef simmered with curried peanut sauce and fresh basil leaves, sprinkled with shredded lime leaves 0
32. Gai Yad Sai*	$14.95	breast of chicken stuffed with crabmeat, fried in a light batter, served with tempura vegetables and topped with a spicy wine sauce 0
33. Gai Ka-Pow Krob	$13.95	stir-fried crispy boneless chicken in chili and garlic sauce, topped with crispy basil leaves 0
34. Honey Roasted Duck	$14.95	delectable slices of roasted duck breast on bed of steamed watercress and crispy noodles served with sweet soy sauce and pickled ginger 0
35. Ganga Gai**	$12.95	traditional style chicken curry with bamboo shoots and basil leaves 0
36. Gang Ped Yang**	$13.95	slices of roasted duck simmered in a red curry with pineapple and cherry tomatoes 0
37. Soka Lamb Curry**	$14.95	slices of lamb cooked in a hot country-style curry with potatoes, green peas and cherry tomatoes 0
38. Gang Goong**	$14.95	a perfect green curry paste with shrimp, asparagus, fresh chili peppers and basil leaves in coconut milk 0
39. Siamese Bay*	$14.95	shrimp, squid and scallops sautéed with curried peanut sauce and served with steamed broccoli 0
40. Nua Siam	$12.95	marinated beef quickly stir-fried on high heat, served with pickled vegetables and julliened ginger 0
41. Pad Scallop	$16.95	fresh sea scallops sautéed with snowpeas and shittake mushrooms in a light garlic sauce 0
42. Goong Sapparos	$13.95	black tiger shrimp sautéed with cashew nuts, fresh pineapple and scallions in a sweet and sour sauce, served with steamed asparagus 0
43. Goong Garlic	$13.95	black tiger shrimp gently stir-fried with our tasty garlic sauce served with steamed broccoli 0
44. Naked Shrimp*	$18.95	grilled black tiger shrimp on a bed of watercress, topped with a spicy sake sauce and garnished with crispy fried shallots 0
45. Pattaya Seafood**	$14.95	shrimp, squid and scallops sautéed in roasted chili sauce with scallions, onion, mushrooms and sweet basil leaves 0
46. Beef Paradise	$12.95	marinated beef stir-fried on high heat, served on the hot plate with pickled vegetables and julienned ginger 0
47. Royal Noodle**	$17.95	traditional thai national noodle dish, the combination of thai noodle, jumbo shrimp, crabmeat, egg, baby scallion and bean sprout with chef's special sauce 0
48. Crispy Whole Flounder		topped with your choice of: chili and garlic**, black bean and mushrooms. triple flavor delight (a combination flavor of sweet, sour and spicy) 0

Special Entree From The Grill

Served With Skewered Grilled Vegetables And Brown Rice

49. Gai Yang	$15.95	marinated chicken breast grilled and served with spicy tamarind sauce 0
50. Nua Yang	$15.95	marinated lean pork grilled and served with spicy tamarind sauce 0
51. Talay Pow	$18.95	assorted seafood grilled and served with chili-fish sauce 0

Noodles & Fried Rice

52. Busara Drunken Noodle***	$12.95	beef, chicken or pork sautéed with basil leaves, chili and garlic, served on a bed of rice noodles 0
52. Busara Drunken Noodle*	$16.95	seafood 0
53. Pad See Ew	$11.95	beef, chicken or pork stir-fried with rice noodles, broccoli egg and sweet soy sauce 0
54. Lad Na Talay	$15.95	assorted seafood stir-fried with rice noodles, broccoli, oyster mushrooms and light bean sauce 0
55. Pad Thai	$12.95	thai national noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprouts, scallions and egg 0
56. Pad Woon Sen	$12.95	cellophane noodles stir-fried with shrimp, pork, mushrooms, egg and vegetables, served with rice 0
57. Busara Fried Rice	$11.95	chef's special fried rice with your choice of chicken, beef, pork, shrimp or crabmeat 0
57. Busara Fried Rice	$13.95	shrimp or crabmeat 0
58. Spicy Seafood Fried Rice***	$13.95	a festival of seafood stir-fried with rice, basil leaves and chili 0

Vegetarian Entrees $11.95

59. Pad Tofu		bean sprouts, lightly fried tofu and shittake mushrooms stir-fried with a light garlic sauce 0
60. Kapow Tofu***		lightly fried tofu sautéed with basil leaves, chili and garlic 0
61. Busara Veggie Fried Rice		an array of colorful vegetables stir-fried with chef's special fried rice (egg optional) 0
62. Panang Tofu*		fried tofu simmered with curried peanut sauce and fresh basil leaves, sprinkled with shredded lime leaves 0
63. Pad Thai Pak		thai rice noodles stir-fried with assorted vegetables, bean curd, crushed peanuts and egg 0
64. Spicy Garden***		sautéed mixed fresh vegetables in a spicy bean sauce 0
65. Gang Pak***		mixed vegetables in a green curry with a bamboo shoots and basil leaves 0
66. Eggplant Pad Ped*		sautéed oriental eggplants in a spicy black bean-basil sauce 0
67. Bokchoy Delight		baby bokchoy sautéed in our house special sauce 0
68. Watercress On Fire**		sautéed fresh watercress in very high heat with our savory garlic and spicy light bean sauce. 0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Busara Prices in Mclean, VA 22102

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