ButaPub Prices in Rochester, NY 14620
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Brunch Provisions |
| Butapub Benedict | $11.00 |
2 poached eggs, smoked BBQ pork shoulder, cheddar corn bread and jalapeno Hollandaise.
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| American Breakfast | $11.00 |
2 eggs, home fries, toast, bacon and sausage.
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| Porchetta Hash | $13.00 |
2 local farm eggs, local potato, Swiss chard, sour corn and caramelized onion.
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| Shrimp and Grits | $13.00 |
Cheesy grits, bacon, poached egg and soy garlic glaze.
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| Pub Burger | $13.00 |
Raclette cheese, dill pickle, BP sauce, bacon jam, arugula and fries.
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| Bacon Cheeseburger | $15.00 |
American cheese, dill pickle, caramelized onion, beer mustard, Boston lettuce, fried egg and fries.
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| Butapub Ramen | $13.00 |
Cha su pork belly, soy tare, kimchi, poached egg and furikake.
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| Chopped Salad | $10.00 |
Heirloom tomato, local goat cheese, watermelon, cucumber, lime and shiso.
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| Biscuit Sandwich | $12.00 |
Crispy chicken thigh, fried egg, pickles, buttermilk biscuit and BP sauce.
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| Chocolate Dutch Baby | $11.00 |
Coconut-pandan jam, lime zest and whipped cream.
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| Slow Cooked Brisket Hash | $15.00 |
2 fried eggs, local roots and tubers, pickled onion, cheddar cheese and horseradish creme fraiche.
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| Belgium Style Waffle | $12.00 |
Cultured butter, fruit, preserves and maple syrup.
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| Kale Salad | $10.00 |
Heirloom beets, pickled raisins, local apples, toasted pecans, blue cheese and soy balsamic vinaigrette.
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| Brunch for the Table |
| Bourbon Glazed Doughnuts | $5.00 |
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| Maple Sage Breakfast Sausage | $5.00 |
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| Hickory Smoked Bacon | $5.00 |
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| Sausage Biscuit and Gravy | $8.00 |
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| Side of Pancakes | $5.00 |
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| Texas Toast | $3.00 |
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| Home Fries | $5.00 |
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| Pork Flight | $9.00 |
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| Chicken and Doughnuts | $19.00+ |
Korean fried chicken, bourbon glazed doughnuts, B&B pickles, gochujang.
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| Housemade Breakfast Sausage | $4.00 |
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| Sharing is Caring |
| Bing Bread | $8.00 |
Chinese flatbread. Charred broccoli pesto, pecorino an house smoked lamb bacon.
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| Shishito Peppers | $7.00 |
Cilantro, lime and kimchi mayo.
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| Banchan | $7.00 |
Selection of pickled vegetables and kimchi.
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| Korean Style Chicken Wings | $12.00 |
Sesame seed, scallion and choice of sauce.
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| Grilled Marinated Squid | $13.00 |
Petite tomato, Thai basil, charred marinated cucumber, chile oil.
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| Tuna Poke | $14.00 |
Pickled pineapple, avocado, jalapenos and cilantro.
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| Chopped Salad | $10.00 |
Heirloom tomato, watermelon, cucumber, avocado, local goat cheese, lime and shisho.
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| Oyako Poutin | $8.00+ |
Chicken, confit, BP gravy, kimchi local cheese curds and fried eggs.
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| Noodles and Rice |
| ButaPub Ramen | $13.00 |
Pork belly cha su, miso-chile tare, poached egg, pickled cucumber and furikake.
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| Fried Rice | $12.00 |
House cured guanciale, sour corn, poached egg, micro sprouts and garlic chips.
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| Green Curry | $12.00 |
Summer beans, potato, cabbage, eggplant, Swiss chard, coconut milk and rice.
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| Bulgogi Rice Bowl | $17.00 |
Marinated rib eye, kimchi, pickles, fried egg and chimichurri.
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| Bao's |
| Pork Belly Steam Buns | $9.00 |
Togarashi mayo, hoisin and pickled veggies.
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| Fried Avocado Bao | $8.00 |
Kimchi mayo, Thai basil and pickled carrot.
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| Plates |
| Korean Fried Chicken Plate | $19.00 |
1/2 bird, gochujang, kimchi, B&B pickles and mac and cheese.
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| Pub Burger Plate | $13.00 |
8 oz. house grind, arugula, bacon jam, dill pickles, BP sauce, raclette cheese, and fries.
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| Porchetta Bahn Mi with Pickled Carrot and Daikon | $14.00 |
Jalapeno, cucumber, nouc cham and cilantro.
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| Porchetta Bahn Mi with Tempura Summer Beans | $14.00 |
Pickled vegetables, mushroom pate, jalapeno, cucumber and cilantro.
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| Fish and Chips | $16.00 |
Beer battered Alaskan cod, chips, mushy peas, tartar sauce, malt vinegar, lemon.
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| BBQ Korean Short Rib | $21.00 |
Roasted potatoes, pickles and green cabbage slaw.
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| Sides |
| Sichuan Style Broccolini | $6.00 |
Garlic, chicken, tofu and toasted sesame seed.
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| BP Fries | $5.00 |
Shallots, parsley and Old Bay.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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