Butterfly Prices in Chicago, IL 60622
Hours of Operation
- Mon: 11:00 am - 11:00 pm
- Tue: 11:00 am - 11:00 pm
- Wed: 11:00 am - 11:00 pm
- Thu: 11:00 am - 11:00 pm
- Fri: 11:00 am - 11:00 pm
- Sat: 11:00 am - 11:00 pm
- Sun: 11:00 am - 11:00 pm
Restaurant Menu
| Appetizers |
| Baby Egg Rolls | $4.00 |
an egg roll wrapper filled with ground fresh shrimps and chicken.
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| Chicken Satay | $5.50 |
spiced chicken strips grilled on bamboo skewers served with cucumber salad and peanut sauce.
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| Crab Rangoon | $4.50 |
crispy pastry filled with celery, cream cheese and crab meat.
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| Crispy Calamari | $6.00 |
deep-fried squid with sesame seed served with a special thai sauce.
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| Edamame | $4.50 |
boiled soy beans lightly salted.
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| Egg Rolls | $4.00 |
ground chicken and vegetables, noodles prepared in the thai style.
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| Fish Cake | $5.50 |
ground fillet offish coated with chili paste, deep fried.
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| Fried Gyoza | $5.50 |
fried vegetables and pork pot stickers served with homemade sesame sauce.
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| Fried Spicy Tuna | $8.00 |
deep-fried spicy tuna, avocado with spicy mayo, honey miso and honey mayo.
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| Fried Tofu | $4.00 |
deep fried tofu served with home made sauce.
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| Golden Wings | $4.00 |
chicken wing stuffed with chicken, cabbage and bean thread coated with batter and deep fried.
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| Shrimp Pot Stckr | $5.50 |
pan-fried vegetables and shrimp pot stickers served with homemade sesame sauce.
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| Shrimp Tempura | $7.00 |
deep- fired bettered shrimp & vegetales served with tempura sauce.
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| Shumai | $5.50 |
seafood dumpling fried or steamed served with special homemade sauce.
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| Soft Shell Crab | $7.00 |
deep-fried soft-shell crab served with tempura sauce.
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| Spinach Pot Stckr | $5.50 |
pan-fried cream and spinach pot stickers served with homemade sesame sauce.
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| Thai Escargot (Appetizer) | $7.00 |
baked snailis in spicy thai curry sauce, served with cheese garlic bread.
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| Thai Spring Roll | $4.50 |
bean sprouts, cucumber, scrambled eggs, tofu wrapped in spring rolls skin, with plum sauce
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| Vegetable Shumai | $5.50 |
soy beans dumpling, onion, green soy beans, potato starch, spinach powder, water, wheat flour, vegetable oil. fried or steam served with special homemade sauce.
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| Vietnamese Roll | $4.50 |
fresh rice paper rolls filled with vermicelli noodles, shrimp, chicken & served cool with a house sauce.
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| Soups |
| Miso Soup | $2.00 |
soybean- based soup with tofu, seaweed & scallion
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| Tom Kar Soup | $3.50 |
coconut soup with straw mushrooms, tomatoes spiced with galanga roots, citrus leaves and fresh lime juice. your choice of chicken or vegetables
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| Tom Kar Soup | $3.75 |
shrimp
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| Tom Yum Soup | $3.50 |
hot and sour soup with straw mushrooms, tomatoes, seasoned with lemon grass, citrus leaves and fresh lime juice. your choice of chicken or vegetables
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| Tom Yum Soup | $3.75 |
shrimp
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| Salads |
| Cucumber Salad | $2.95 |
crispy fresh cucumber with a sweet and sour dressing.
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| Goma Ae | $4.00 |
boiled spinach served with sweet sesame sauce.
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| Green Salad | $5.50 |
babymix green, tomato, avocado, sesame seed and mango with asian ginger dressing.
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| Seafood Sunomono | $7.00 |
shrimp, crab stick, octopus, seaweed and cucumber in a delicate rice vinegar dressing.
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| Seared Tuna Salad | $11.95 |
slice seared tuna, baby mixed greens, sesame seed with asian ginger dressing.
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| Seaweed Salad | $5.00 |
assorted seaweeds and cucumber marinated in sesame vinegar dressing.
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| Yom Nua Nam Tok | $7.00 |
char-broiled tender sliced beef spiced with red onions, fresh lemon grass, roasted rice, chili peppers, mint leaves, cilantro and lime juice. served with fresh vegetables.
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| Yum Talay | $7.95 |
steamed shrimp, squid and scallop mixed with lime juice, onion with spicy homemade sauce.
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| Noodles |
| Big Pad Thai | $8.50 |
wide rice noodles, beansprouts, peanut and egg stir-fried with tamarind sauce
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| Golden Noodle | $8.50 |
egg noodle stir-fried with eggs, vegetables, bean sprouts in an oriental sauce
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| Khao Soi Ndl | $8.50 |
curried noodle sauteed with curry paste & coconut milk served on soft egg noodle, topped with crispy egg noodles.
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| Ndl Panang | $8.50 |
panang curry simmered with coconut milk, bell peppers, fresh basil leaves served on steamed wide rice noodle.
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| Pad See Ewe | $8.50 |
wide rice noodles pan fried with broccoli, snow peas and eggs in an orieantal sauce.
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| Pad Thai | $8.50 |
narrow rice noodles, beansprouts, peanut and egg stir-fried with tamarind sauce.
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| Pad Woon Sen | $8.50 |
glass noodle stir-fried with eggs, and vegetables in a flavorful sauce.
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| Spicy Crazy Ndl | $8.50 |
choice of soba or wide rice noodle. stir-fried with onion, egg plant, basil leaves, string bean and hot pepper in brown sauce.
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| Tempura Udon Ndl Soup | $8.50 |
japanese style wheat noodles, simmered in chicken broth served with shrimp & vegetable tempura.
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| Yakisoba | $8.50 |
pan-fried soba noodle, vegetables in tangy sauce.
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| Fried Rice |
| Basil Fried Rice | $8.50 |
thai spicy fried rice with pineapple, basil leaves, egg, chili paste peppers and garlic in a special bean soy sauce.
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| BBQ Pork Fried Rice | $8.50 |
thai styled fried rice with bbq pork, egg, tomatoes, onions and green beans in a special bean soy sauce.
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| Combo Fried Rice | $11.00 |
thai styled fried rice with chicken, beef, shrimp, egg, tomatoes, onions and green beans in special bean soy sauce.
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| Curry Fried Rice | $8.50 |
thai styled fried rice with your choice of meat, curry powder, egg, tomatoes, onions and green beans in a special bean soy sauce.
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| Fried Rice | $8.50 |
thai styled fried rice with your choice of meat, egg, tomatoes, onions and green beans in a special bean soy sauce.
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| Nigiri |
| Ama Ebi | $2.50 |
sweet raw shrimp
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| Black Tobiko | $2.50 |
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| Ebi | $2.00 |
shrimp
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| Hamachi | $2.75 |
yellowtail
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| Hirame | $2.00 |
flounder
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| Hokkigai | $2.00 |
surf clam
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| Hotategai | $2.50 |
scallop
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| Ika | $2.00 |
squid
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| Ikura | $2.75 |
salmon roe
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| Inari | $2.00 |
soybean pocket
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| Kanikama | $2.00 |
crab stick
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| Maguro | $2.50 |
tuna
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| Masago | $2.00 |
smelt roe
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| Nama Sake | $2.00 |
fresh salmon
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| Quail Egg | $1.50 |
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| Saba | $2.00 |
mackerel
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| Sake | $2.00 |
smoked salmon
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| Spicy Scallop Nigiri | $2.50 |
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| Suzuki | $2.00 |
seabass
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| Tai | $2.00 |
red snapper
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| Tako | $2.00 |
octopus
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| Tamago | $2.00 |
egg omelette
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| Tobiko | $2.50 |
flying fish roe
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| Unagi | $2.50 |
fresh water eel
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| Uni | $8.00 |
sea urchin
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| Wasabi Tobiko | $2.50 |
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| White Tuna | $2.00 |
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| Maki Mono |
| Avocado Maki | $4.00 |
avocado
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| Boston Maki | $6.00 |
tuna, avocado
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| California Maki | $5.00 |
crabstick, avocado, massago, cucumber.
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| Ebi Temp Maki | $7.00 |
shrimp tempura, cucumber, masago, mayonnaise.
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| Futo Maki | $6.00 |
spinach, pickles, tamago, cucumber, mushroom gourd and crab stick.
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| Kanpyo Maki | $4.00 |
japanese gourd
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| Kappa Maki | $4.00 |
cucumber
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| Negi Hamachi | $5.00 |
yellowtail, scallion
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| Oshinko Maki | $4.00 |
yellow pickle
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| Philli Maki | $6.00 |
smoked salmon. cream cheese & scallion
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| Sake Maki | $5.00 |
fresh salmon
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| Salmon Skin Maki | $5.00 |
slamon skin, cucumber, unagi sauce
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| Salmon & Avo Maki | $6.00 |
salmon, avocado
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| Shitake Maki | $4.00 |
marinated shitaki mushroom
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| Spicy Salmon | $6.00 |
salmon, scallion, spicy mayo
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| Spicy Scallop | $6.00 |
scallop, scallion and spicy mayo
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| Spicy Shrimp | $6.00 |
boiled shrimp, green onion, masago and spicy mayo
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| Spicy Tako | $7.00 |
tako, scallion and spicy mayo
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| Spicy Tuna | $6.00 |
tuna, scallion and spicy mayo
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| Spicy W-Tuna | $5.00 |
white tuna, scallion and spicy mayo
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| Spider Maki | $8.00 |
soft shell crab, avocado, cucumber, mayo and tobiko
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| Summer Maki | $7.00 |
tuna, yellowtail, jalapeno, avocado, cilantro, chilli oil
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| Sweet Potato Maki | $5.00 |
sweet potato, unagi sauce
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| Tekka Maki | $5.00 |
tuna
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| Unagi Avo | $6.00 |
fresh water eel and avocado
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| Unagi Maki | $6.00 |
fresh water eel, cucumber
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| Veggie Temp. Maki | $5.00 |
vegetable tempura, unagi sauce
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| Special Maki Mono |
| Americano Maki | $13.00 |
lobster salad, tempura crumbs, tuna, white tuna and tobiko.
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| Black Dragon Maki | $13.00 |
shrimp tempura, cucumber and mayo wrapped with unagi, avocado topped eel sauce & black tobiko.
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| Butterfly Maki | $11.00 |
shrimp tempura, cream cheese, cucumber, unagi, masago, tempura crumbs with eel sauce.
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| Crunchy Salmon Maki | $6.00 |
salmon, tempura crumbs.
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| Crunchy Shrimp Maki | $8.00 |
shrimp tempura, mayo, cucumber, masago, tempura crumbs with eel sauce.
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| Crunchy Spicy Salmon Maki | $7.00 |
salmon, spicy mayo, unagi sauce, chilli oil, scallion, tempura crumbs.
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| Crunchy Spicy Tako Maki | $8.00 |
spicy octopus with tempura crumbs
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| Crunchy Spicy Tuna Maki | $8.00 |
spicy tuna, avocado, tempura crumbs
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| Dragon Maki | $12.00 |
unagi, tempura crumbs, cucumber with an avocado and eel sauce
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| Fire Dragon Maki | $14.00 |
deep-fried battered seaweed roll, salmon tempura, spicy tuna, cream cheese, avocado, sweet potato, scallion, spicy honey-mayo, top with wasabi & golden tobiko.
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| Godzilla Maki | $15.00 |
shrimp tempura, spicy mayo, scallion, tobiko, cream cheese, avocado, cucumber, tempura crumbs topped with eel sauce and wasabi mayo.
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| Hurricane Maki | $14.00 |
avocado, cucumber, crabstick, green onions, cream cheese, wasabi/spicy mayo top with seared tuna and special sauce.
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| Ninja Maki | $14.00 |
snow crab meat, asparagus, avacoda wrapped with seared super white tuna, wasabi & black tobiko, scallions & spicy-honey mayo.
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| Rainbow Maki | $13.00 |
california roll with shrimp, tuna, salmon, white tuna and white fish.
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| Red Dragon Maki | $13.00 |
spicy shrimp, cucumber wrapped with tuna and avocado.
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| Samurai Maki | $14.00 |
salmon tempura, avocado, spicy mayo. cucumber topped with seared salmon and special lingonberry sauce.
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| Sunrise Maki | $13.00 |
unagi, avocado, tempura crumbs wrapped with shrimp and topped with miso sauce and ikura
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| Sunset Maki | $13.00 |
shrimp tempura, cucumber, mayo wrapped with salmon and mango.
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| Volcano Shrimp Maki | $14.00 |
asparagus, avocado, jalapeno, masago, topped with baby shrimp tempura red & black tobiko, scallions & spicy-cheese mayo.
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| Sushi Bar |
| Assorted Sashimi | $17.00 - $23.00 |
small - 9 items of assorted seafood serverd with sushi rice. large - 12 pieces of assorted seafood served with sushi rice
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| Chirashi | $21.00 |
assorted fresh fish over bed of rice
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| Sashimi Set | $12.00 |
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| Sushi Com A | $17.00 |
7-items of sushi selected by the chef with a california roll
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| Sushi Com B | $21.00 |
9-items of sushi selected by the chef with a california roll
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| Tekka Don | $16.00 |
tuna sashimi over a bed of rice
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| Unagi Don | $18.00 |
bbq eel over a bed of rice
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| Entrees |
| Broccoli | $9.00 |
broccoli dedicately prepared in special sauce.
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| Cashew | $9.00 |
sauteed battered chicken breast, pineapple, bell pepper, cashew nuts, white onions with special cashew sauce.
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| Garlic | $9.00 |
sauteed with garlic and black peppers, garnished with steamed broccoli and peapod.
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| Ginger | $9.00 |
stir-fried with ginger root, bell pepper, mushroom and onion.
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| Mix Vegi | $8.50 |
stir-fried vegetables in gravy sauce.
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| Pepper | $9.00 |
sauteed with bell pepper, snow pea, tomato, onion and gravy.
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| Spicy Basil | $9.00 |
egg plant, white onion, string bean, basil leaves and hot sauce.
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| Sweet Sour | $9.00 |
sauteed battered chicken breast, cucumber, tomato, pineapple, bell pepper, white onions with special sweet & sour sauce.
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| Curry $9 |
| Green Curry |
eggplant, green bean, bamboo shoot and basil leaves with hot green curry.
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| Mussamun Curry |
sauteed potato, onions and peanut in a mussaman curry paste.
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| Panang Curry |
panang curry simmered in coconut milk with fresh basil leaves, bell pepper and broccoli.
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| Red Curry |
pineapple, tomato, bell pepper, basil simmered with red curry paste and coconut milk.
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| Teriyaki |
| Chicken Katsu | $10.95 |
chicken breast, bread crumb coated, battered & deep-fried with barbecue sauce.
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| Chicken Teriyaki | $10.95 |
chicken mariated & grilled with teriyaki sauce.
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| Saba Teriyaki | $10.95 |
saba grilled with teriyaki sauce.
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| Salmon Teriyaki | $13.95 |
filet of salmon grilled with teriyaki sauce.
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| Steak Teriyaki | $14.95 |
new york strip steak grilled with teriyaki sauce.
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| Tonkatsu | $10.95 |
pork tenderloin, bread crumb coated, battered & deep-fried with barbecue sauce.
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| Sashimi |
| Ama Ebi Sashimi | $2.50 |
sweet raw shrimp
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| Black Tobiko Sashimi | $2.50 |
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| Ebi Sashimi | $2.00 |
shrimp
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| Hamachi Sashimi | $2.50 |
yellowtail
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| Hirame Sashimi | $2.00 |
flounder
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| Hokkigai Sashimi | $2.00 |
surf clam
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| Hotategai Sashimi | $2.50 |
scallop
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| Ika Sashimi | $2.00 |
squid
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| Ikura Sashimi | $2.50 |
salmon roe
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| Inari Sashimi | $2.00 |
soybean pocket
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| Kanikama Sashimi | $2.00 |
crab stick
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| Maguro Sashimi | $2.50 |
tuna
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| Masago Sashimi | $2.00 |
smelt roe
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| Nama Sake Sashimi | $2.00 |
fresh salmon
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| Quail Egg Sashimi | $1.50 |
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| Saba Sashimi | $2.00 |
mackerel
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| Sake Sashimi | $2.00 |
smoked salmon
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| Spicy Scallop Sashimi | $2.50 |
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| Suzuki Sashimi | $2.00 |
seabass
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| Tai Sashimi | $2.00 |
red snapper
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| Tako Sashimi | $2.00 |
octopus
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| Tamago Sashimi | $2.00 |
egg omelette
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| Tobiko Sashimi | $2.50 |
flying fish roe
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| Unagi Sashimi | $2.50 |
fresh water eel
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| Uni Sashimi | $8.00 |
sea urchin
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| Wasabi Tobiko Sashimi | $2.50 |
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| White Tuna Sashimi | $2.00 |
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| Specials |
| Catfish Dynamite | $10.95 |
deep-fried catfish sauteed with green beans, citrus leaves in spicy red curry paste, served with rice.
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| Seared Tuna Salad | $11.95 |
slice seared tuna, baby mixed greens, sesame seed with asian ginger dressing.
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| Thai Escargot (Appetizer) | $7.00 |
baked snailis in spicy thai curry sauce, served with cheese garlic bread.
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| Dessert |
| Ice Cream | $3.50 |
green tea, red bean.
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| Lychee On Ice | $2.50 |
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| Mochi Ice Cream | $2.00 |
green tea, mango, strawberry.
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| Thai Custard | $2.50 |
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| Beverage |
| Bubble Tea Lattes | $4.00 |
mango/green tea/honeydew/thai tea/taro
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| Coke Can | $1.00 |
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| Cranberry Juice | $2.00 |
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| Diet Coke Can | $1.00 |
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| Iced Tea | $2.00 |
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| Milk | $2.00 |
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| Smoothies | $3.75 |
mango/ lychee/ pineapple/ peach/ avocado/ strawberry.
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| Sprite Can | $1.00 |
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| Thai Ice Coffee | $3.00 |
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| Thai Ice Tea | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price