BV Tuscany Ristorante Prices in Teaneck, NJ 07666

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Eggplant Rollatini $7.95
Eggplant with ricotta cheese and plum tomato sauce.
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Polpettone Della Nonna $7.95
Lamb meatballs in a lemon and rosemary sauce.
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Asparagi Con Fontina and Speck $9.95
Steamed asparagus topped with speck, fontina cheese and Parmiggiano.
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Calamari Fritti $9.95
Fried calamari with spicy tomato sauce.
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Carpaccio di Manzo $9.95
Thinly sliced fillet mignon with arugula, shaved Parmiggiano and lemon vinaigrette.
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Salsiccia Di Cinghiale $8.95
Wild boar sausage with broccoli di rabe, sun dried tomatoes and black olives.
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Trippa Alla Florentina $7.95
Tripe stewed with white wine, rosemary, tomato and Parmiggiano.
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Zuppa Di Clams $9.95
Clams with a light tomato garlic basil sauce.
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Soup
Ribollta Soup $5.95
Hearty vegetable soup with Swiss chard Savoy cabbage and cannellini beans.
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Zuppa Del Giorno $5.95
Soup of the day.
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Salad
Insalata Di Caprino $6.95
Baby mixed greens, goat cheese crostini, sun-dried tomato and olives.
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Caesar Salad $7.95
Romaine lettuce with crouton and Parmiggiano homemade Caesar dressing.
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Insalata Caprese $8.95
Fresh mozzarella, sliced tomato, roasted peppers, balsamic vinegar and olive oil.
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Rughetta Con Pera Salad $8.95
Baby arugula, pears, walnuts, portobello, Gorgonzola and champagne vinaigrette.
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Tre Colore Caterina Salad $8.95
Endive, radicchio, arugula and sliced tomatoes in balsamic vinaigrette, topped with shavings of Parmiggiano.
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Pasta
Crespelli Alla Florentina $15.95
Crepes stuffed with spinach ricotta, topped with besciamella and tomato sauce and baked with Parmiggiano Reggiano.
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Spaghetti Pomodoro $14.95
Plum tomato, basil and garlic.
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Capellini Tutti Mare $17.95
Angel hair pasta with shrimp, clams, and calamari in a light marechiara sauce.
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Linguine Alla Vongole $16.95
Little neck clams, olive oil, garlic, white wine and hot pepper flakes.
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Pappardelle Pisa $17.95
Polpettine, small meatballs, of fillet mignon, mushrooms in a light tomato sauce.
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Penne Stracsicate $15.95
Tuscan hearty meat sauce with Parmigiano Reggiano.
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Rigatoni Alla Vodka $14.95
Pasta in a vodka tomato cream sauce.
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Ravioli of the Day $16.95
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Whole Wheat Penne $16.95
Pasta with fresh vegetables, garlic and Tuscan extra virgin olive oil
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Risotto of the Day $17.95
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Entree
Filetto di Sogliola Alla Mugnaia $18.95
Fillet of sole sauteed with lemon and butter.
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Salmone in Zucchini $20.95
Zucchini-potato crusted salmon, tomato, Gaeta olive, with spinach.
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Yellow Fin Tuna $21.95
Pan seared, drizzled with soya bean sauce served with spinach, orange and fennel salad.
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Gamberi Toscana $21.95
Jumbo shrimp wrapped in prosciutto, pan seared and served over broccoli rabe, Tuscan white beans and plum tomato drizzle with herb oil.
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Scaloppini Alla Benny $19.95
Veal scaloppini in white wine sauce topped with broccoli rabe, sun-dried tomato and fontina cheese.
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Vitello Grigliato $27.95
Veal chop marinated, grilled served with sauteed spinach and wild mushroom.
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Agnello Alla Chianti $28.95
Rack of lamb roasted with a mustard herb crust and served with sauteed asparagus and roasted potato in a Chianti demi glace.
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Tagliata Alla Fiorentina $26.95
Black angus sirloin grilled, sliced and served over a bed of arugula and tomatoes with roasted potatoes, drizzled with extra virgin olive oil.
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Polleto Alla Griglia $15.95
Grilled breast of chicken with baby mixed greens, cherry tomatoes and portabella mushrooms.
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Galleto Al Mattone $16.95
Cornish hen marinated in white wine, rosemary, garlic, flattened and char-grilled.
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Pollo Alla Toscana $17.95
Chicken breast with hot Italian sausage, rosemary, garlic, hot cherry peppers and broccoli.
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Sides
Side of Broccoli Rabe $7.95
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Side of Polenta Parmiggiano $6.95
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Side of Sauteed Spinach $5.95
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Side of Penne $4.95
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Side of Spaghetti Pomodoro $4.95
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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