C. W. Napkin Prices in Chicago, IL 60613
Hours of Operation
- Mon: 3:30 pm - 11:00 pm
- Tue: 3:30 pm - 11:00 pm
- Wed: 3:30 pm - 11:00 pm
- Thu: 3:30 pm - 11:00 pm
- Fri: 3:30 pm - 11:00 pm
- Sat: 3:30 pm - 11:00 pm
- Sun: 3:30 pm - 11:00 pm
Restaurant Menu
| Wine (Must be 21 or older & present ID at time of delivery for alcohol) |
| Ruffino Riserva Ducale Chianti | $48.00 |
One bottle. Tuscany, Italy.
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| Querceto DOCG Chianti | $29.00 |
One bottle. Tuscany, Italy.
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| Ruffino Chianti | $26.00 |
One bottle. Tuscany, Italy.
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| Avalon Cabernet | $29.00 |
One bottle. California.
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| Castello Delle Regine 2003 Cabernet | $45.00 |
One bottle.
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| Hess "Allomi Vineyard" Cabernet | $53.00 |
One bottle. Napa, California.
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| Mezzacorona Merlot | $24.00 |
One bottle. Italy.
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| Rutherford Hill Merlot | $36.00 |
One bottle. Napa, California.
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| The Velvet Devil Merlot | $32.00 |
One bottle. Washington.
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| Trapiche Malbec | $34.00 |
One bottle. Argentina.
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| Tintonegro Malbec | $30.00 |
One bottle. Argentina.
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| Loduca Montepulciano | $36.00 |
One bottle. Abuzzo, Italy.
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| Donna Marzia Primitivo | $34.00 |
One bottle. Italy.
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| Mezzacorona Pinot Noir | $24.00 |
One bottle. Italy.
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| Estancia Pinot Noir | $33.00 |
One bottle. Monterrey, California.
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| Deloach Pinot Noir | $30.00 |
One bottle.
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| V90 Nero D'avola | $30.00 |
One bottle. Sicily.
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| Super Tuscan Le Bocce "Solers" Tuscana | $35.00 |
One bottle. Tuscany, Italy.
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| Mara Ripasso Valpolicella | $40.00 |
One bottle. Italy.
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| Ravenswood Petite Sirah | $30.00 |
One bottle. California.
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| V90 Syrah | $30.00 |
One bottle. Sicily.
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| Quercida Barbera D'Asti | $34.00 |
One bottle. Italy.
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| Blina Barbera D'Alba | $38.00 |
One bottle. Italy.
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| Hess Chardonnay | $43.00 |
One bottle. Napa, California.
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| Mezzacorona Chardonnay | $24.00 |
One bottle. Italy.
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| Steffano Farina Gavi | $33.00 |
One bottle. Italy.
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| Bricco Riella Moscato D'Asti | $24.00 |
One bottle. Italy.
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| Marco Felluga Pinot Grigio | $33.00 |
One bottle. Italy.
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| Mezzacorona Pinot Grigio | $26.00 |
One bottle. Italy.
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| Hirschbach Riesling | $28.00 |
One bottle. Germany.
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| Cono Sur Sauvignon Blanc | $28.00 |
One bottle. Chile.
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| Nobilo Sauvignon Blanc | $32.00 |
One bottle. New Zealand.
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| David Bruce Petite Syrah 2010 | $50.00 |
One bottle. California.
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| Batasiolo Barolo DOCG 2009 | $78.00 |
One bottle. Italy.
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| Caparzo Brunello 2008 | $72.00 |
One bottle. Italy.
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| Amarone Della Valpolicella 2010 | $85.00 |
One bottle. Italy.
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| Flowers Chardonnay 2012 | $78.00 |
One bottle. Sonoma, California.
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| The Prisoner 2012 | $84.00 |
One bottle. Sonoma, California.
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| Martinega Barbaresco 2008 | $100.00 |
One bottle. Piedmont, California.
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| Z.D. Cabernet 2010 | $130.00 |
One bottle. Napa, California.
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| Shea Pinot Noir 2011 | $80.00 |
One bottle. Oregon.
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| Chateau Montelena Cabernet 2010 | $98.00 |
One bottle. Napa, California.
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| Beer (Must be 21 or older & present ID at time of delivery for alcohol) |
| Domestic Beer Bottled | $3.00 |
Must be 21 or older to purchase. Must present valid ID.
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| Imported Beer Bottled | $4.00 |
Must be 21 or older to purchase. Must present valid ID.
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| Beverages |
| 1-Liter Soda | $2.50 |
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| 1-Liter Italian Mineral Water | $5.00 |
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| Appetizers |
| Garlic Bread | $4.50 |
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| 1/2 lb. Fried Mushrooms | $6.50 |
With ranch.
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| Jumbo Onion Rings | $6.00 |
With ranch.
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| Pizza Bread | $5.50 |
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| French Fried Potatoes | $3.50 |
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| Mozzarella Sticks (6) | $6.50 |
Served with a side of marinara sauce.
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| Bruschetta (4) | $6.00 |
Toasted Italian bread topped with fresh chopped tomatoes, basil, oregano and garlic.
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| Crostini al Gorgonzola | $7.00 |
Four pieces. Grilled Italian bread topped with melted Gorgonzola cheese.
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| Caprese | $8.50 |
Fresh mozzarella cheese served with basil, sliced tomato and olive oil.
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| Grilled Eggplant | $8.00 |
Grilled baby eggplant topped with chopped tomatoes, fresh garlic, basil, olive oil, Parmesan cheese and capers.
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| Portabello Mushrooms | $8.50 |
Seasonal. Grilled and sauteed in Italian spices, fresh garlic, olive oil, chopped tomatoes and balsamic vinegar sauce.
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| Fried Calamari | $14.00 |
Baby-tender calamari, fried and served with two different sauces on the side.
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| Grilled Calamari | $14.00 |
Baby-tender calamari, grilled and sauteed in imported olive oil, fresh garlic, parsley and balsamic vinegar sauce.
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| Jalapeno Poppers | $7.00 |
Filled with rich, cheddar cheese and lightly breaded.
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| Shrimp Basket | $7.50 |
Fried shrimp (21-25 count) served with a side of cocktail sauce.
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| Grilled Vegetables | $8.00 |
Grilled eggplant, yellow squash, zucchini, asparagus, red onions and tomato.
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| Baked Clams | $9.00 - $18.00 |
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| 5 Chicken Tenders | $8.50 |
Hand breaded and cooked to order.
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| Wings | $9.50 |
Eight pieces.
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| Cheddar and Broccoli Baked Potato | $6.50 |
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| Cheddar and Bacon Baked Potato | $6.50 |
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| Sausage and Peppers | $9.00 |
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| Sliders | $9.00 |
3 Mini Hamburgers
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| Soups and Salads |
| Dinner Salad | $5.00 - $7.00 |
Mixture of lettuce, tomato, cucumber and mesculine.
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| Caesar Salad | $6.00 - $8.50 |
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| Fornello Grilled Chicken Salad | $13.50 |
Char-broiled chicken strips, baby mesclun mix, tomatoes, cucumber, mushrooms, artichoke hearts and black olives with choice of dressing.
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| Tomato and Red Onion Salad | $0.50 |
In a special dressing of extra virgin olive oil and red wine vinegar.
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| Artichoke Salad | $10.00 |
A real delicacy! Homemade marinated fresh baby artichokes with Italian spices, sun-dried tomato and a touch of a sliced Parmigiana.
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| Antipasto Salad for 2 | $15.00 |
Mixture of cheeses and Italian cured meats served over a bed of lettuce.
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| Insalata Mamma Maria | $10.00 |
Mixed greens, provolone, pine nuts, apples, raspberries, with a honey mustard champagne vinaigrette.
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| Asparagus Salad | $10.50 |
Fresh asparagus, mix of greens, provolone, tomatoes, goat cheese, with a lemon extra virgin olive oil vinaigrette.
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| Minestrone Soup | $4.00 - $8.50 |
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| Soup of the Day - Pasta Fagioli | $4.00 - $8.50 |
Call restaurant for soup of the day.
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| Mediterranean Salad | $13.50 |
Grilled calamari over fresh romaine and field greens, red onions, roasted peppers, tomatoes, Kalamata olives and balsamic vinaigrette.
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| Sandwiches, Wraps and Quesadillas |
| Steak Sandwich | $15.00 |
Grilled steak with mozzarella and grilled onions on garlic bread. Includes french fries.
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| Italian Sausage Sandwich | $10.00 |
Our own homemade huge portion. Served on French bread and includes french fries.
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| Italian Beef Sandwich | $10.00 |
Homemade in our own old world au jus. Served on French bread and includes french fries.
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| Beef and Sausage Combo Sandwich | $11.50 |
Served on French bread and includes french fries.
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| Huge Meatball Sandwich | $11.00 |
Served on French bread and includes french fries.
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| Veal Cutlet Parmigiana Sandwich | $13.00 |
Served on French bread and includes french fries.
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| Chicken Parmesan Sandwich | $13.00 |
Served on French bread and includes french fries and coleslaw.
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| Eggplant Parmesan Sandwich | $11.00 |
Served on French bread and includes french fries.
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| Chicken Breast Sandwich | $12.00 |
Served on French bread and includes french fries.
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| Chicken that Ate Cleveland Sandwich | $13.00 |
Grilled chicken topped with bacon and served on garlic bread. Includes french fries.
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| Chicken Caesar Wrap | $10.00 |
Includes french fries.
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| BBQ Chicken Wrap | $10.50 |
Includes french fries.
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| Buffalo Chicken Wrap | $10.50 |
Includes french fries.
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| Chicken Fajita Wrap | $10.00 |
With mozzarella. Includes french fries.
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| Steak Fajita Wrap | $12.00 |
With mozzarella. Includes french fries.
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| Philly Cheese Steak Sandwich | $11.00 |
Thin sliced rib-eye, mushroom, onion, green pepper and American cheese on French bread. Includes french fries.
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| Veggie Wrap | $10.00 |
Sauteed roasted red pepper, mushrooms, zucchini and mozzarella. Includes french fries.
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| 12" Cheese Quesadilla | $8.00 |
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| 12" BBQ Chicken Quesadilla | $9.50 |
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| Chicago's Best Burgers |
| Big Burger | $11.50 |
Served on a sesame bun. Half pound of Black Angus beef grilled to order and served with french fries.
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| American Burger | $13.00 |
With tomato, grilled onion, bacon and 2 slices of American cheese. Half pound of Black Angus beef grilled to order and served with french fries.
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| Pizza Burger | $12.00 |
With mozzarella and marinara sauce. Half pound of Black Angus beef grilled to order and served with french fries.
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| Mexi Burger | $12.00 |
With pepper-jack cheese and grilled onions. Half pound of Black Angus beef grilled to order and served with french fries.
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| Mushroom Burger | $12.00 |
With Swiss cheese and sauteed mushrooms. Half pound of Black Angus beef grilled to order and served with french fries.
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| Sorry Hon No Bun Burger | $15.00 |
Counting carbs? 16 oz. ground chuck grilled to order with melted cheese and grilled onions. Served with french fries.
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| Turkey Burger | $11.00 |
Half pound Purdue ground turkey with grilled onions on a whole wheat bun. Served with french fries.
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| Veggie Burger | $9.00 |
A large garden burger served on a whole wheat bun. Served with french fries.
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| Fornabella Mushroom Burger | $11.50 |
With lettuce, tomato and cheese. Served with french fries.
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| Boston Burger | $13.00 |
1/2 lb. burger served on French bread and topped with mozzarella cheese.
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| Dinners |
| Parmesan Dinner | $24.00 - $17.50 |
Lightly breaded and topped with marinara. Served with salad and bread.
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| Pizzaola Dinner | $24.00 - $17.50 |
Cherry tomatoes and caper sauce. Served with salad and bread.
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| Vesuvio Entree | $24.00 - $17.50 |
Olive oil, fresh garlic, rosemary, white wine and sliced potatoes and peas. Served with salad and bread.
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| Limone Dinner | $24.00 - $17.50 |
Lemon sauce. Served with salad and bread.
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| Grilled Dinner | $24.00 - $17.50 |
Fresh garlic and olive oil. Served with salad and bread.
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| Velasco Dinner | $24.00 - $17.50 |
Garlic, white wine, lemon juice and jalapeno peppers. Spicy. Served with salad and bread.
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| Marsala Dinner | $24.00 - $17.50 |
Sauteed in fresh mushrooms and white wine sauce. Served with salad and bread.
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| Calabrese Dinner | $24.00 - $17.50 |
Breaded and sauteed in a white wine sauce. Served with salad and bread.
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| Italiano Dinner | $24.00 - $17.50 |
Garlic white wine sauce with herbs and Italian peppers. Served with salad and bread.
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| Steak Dinner | $27.00 |
16 oz. ribeye with roasted potatoes. Served with salad and bread.
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| Eggplant Parmigiana Dinner | $16.00 |
Served with spaghetti. Served with salad and bread.
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| Whitefish Dinner | $21.00 |
Served with sauteed vegetables. Served with salad and bread.
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| Huge Brick Chicken Dinner | $24.00 |
Whole boneless chicken with a side of spicy sauce. Served with salad and bread.
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| Polenta Dinner with Mushrooms | $16.00 |
Grilled polenta topped with fresh mushrooms, chopped onions, parsley and Parmesan cheese. Served with salad and bread.
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| Pasta |
| Spaghetti Marinara | $13.00 |
Served with bread.
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| Mostaccioli Marinara | $13.00 |
Served with bread.
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| Spaghetti Bolognese | $15.00 |
Served with bread.
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| Penne Vodka | $15.00 |
Served with bread.
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| Huge Homemade Lasagna | $16.00 |
Served with bread.
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| Gnocchi Quattro Formaggi | $17.00 |
Served with bread.
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| Timballo di Maccheroni | $16.00 |
Rigatoni pasta baked with choice of sauce and mozzarella, provolone, Gorgonzola and Parmigiana cheese. Served with bread.
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| Pumpkin Ravioli | $15.00 |
With white cream sauce and sun-dried tomatoes. Served with bread.
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| Ravioli | $14.00 |
Served with marinara sauce. Served with bread.
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| Bow Tie Pasta dello Chef | $16.50 |
Bow tie pasta sauteed with olive oil, garlic, mushrooms and sun-dried tomatoes in our Chef's special creamy balsamic sauce. Served with bread.
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| Pasta Romantica | $17.00 |
Bow-tie pasta sauteed in oil and garlic with chicken, shiitake mushrooms, prosciutto, diced tomatoes, basil and a touch of Parmesan cheese. Served with bread.
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| Cappelacci di Zucca | $19.00 |
Pasta stuffed with pumpkin, butternut squash, sage and pine nuts sauteed in a brown butter sauce. Served with bread.
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| Linguine with Clam Sauce | $16.00 |
Served with choice of sauce and bread.
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| Linguine with Calamari | $18.00 |
Calamari sauteed in garlic and olive oil with marinara sauce. Served with bread.
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| Gluten-Free Risotto Primavera | $18.00 |
Risotto mixed with fresh seasonal vegetables, asiago cheese and fresh basil. Served with bread.
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| Gluten-Free Risotto Pescatore | $23.00 |
Fresh shrimp, clams, calamari and mussels sauteed with fresh garlic, olive oil and white wine sauce. Served with bread.
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| Pennette al Fornello | $16.00 |
Penne pasta sauteed with fresh baby eggplant, zucchini, fresh garlic, basil, light tomato sauce and Parmesan cheese. Served with bread.
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| Vodka alla Fornello | $17.50 |
Mostaccioli with peas, sausage and prosciutto in our homemade vodka sauce. Served with bread.
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| Tortellini Rosaria |
Cheese tortellini in a creamy white sauce with butter, ham, chopped broccoli and Parmesan. Served with bread.
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| Cappelacci Arragosta | $23.00 |
Served with bread.
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| Pizza |
| Thin Crust Plain Cheese Pizza | $12.00 - $20.00 |
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| Pan Crust Plain Cheese Pizza | $17.00 - $18.00 |
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| Stuffed Crust Plain Cheese Pizza | $19.00 - $20.00 |
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| Vegetarian Pizza | $17.00 - $24.00 |
Choice of 4 toppings.
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| Taco Pizza | $18.00 - $27.00 |
Ground beef, jalapenos, mozzarella-cheddar blend topped with lettuce and diced tomato.
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| Fornello Special | $20.00 - $29.00 |
With five toppings.
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| Buffalo Chicken Pizza | $18.00 - $28.00 |
Buffalo sauce, chicken, ranch dressing and mozzarella cheese.
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| Meatball Pizza | $18.00 - $27.00 |
Mini meatballs, marinara sauce and hot giardiniera topped with mozzarella cheese.
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| Ball Park Pizza | $16.00 - $26.00 |
Mustard sauce, hot dogs, red onions and American cheese.
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| Pizza Margherita | $16.00 - $26.00 |
Made with homemade fresh mozzarella cheese and fresh basil.
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| Pizza Capricciosa | $17.00 - $26.00 |
Topped artichokes, black olives, capers, mushrooms and cheese.
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| Pizza Quattro Stagioni | $19.00 - $30.00 |
Cheese, ham, artichokes and fresh mushrooms.
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| Pizza Quattro Formaggi | $18.00 - $27.00 |
Mozzarella, asiago, mild provolone and Romano cheese.
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| Salsiccia Pizza | $18.00 - $27.00 |
Tomato, mozzarella, sausage and roasted peppers.
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| San Marino Pizza | $19.00 - $30.00 |
Mozzarella, ham and ricotta drizzled with truffle oil and an egg.
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| Rapini Pizza | $19.00 - $30.00 |
Sausage, rapini, Romano and Parmesan cheese with crushed red pepper flakes.
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| Gluten-Free Sausage Pie | $18.00 |
Sausage crust, red sauce and mozzarella cheese.
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| Meat Lover's Pizza |
Sausage, pepperoni, ground beef and bacon.
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|
| Pizza Pazza | $17.00 - $26.00 |
Crazy pizza. Topped with grilled chicken, sun-dried tomatoes, pine nuts, radicchio and mozzarella.
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| Hawaiian Pizza |
BBQ sauce, ham and pineapple.
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| Ribs and Chicken |
| Baby Back Ribs | $16.50 - $1.00 |
Served with bread and butter, your choice of french fries or onions rings and coleslaw or salad.
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| Rib and Chicken Combo | $19.00 - $1.00 |
Served with bread and butter, your choice of french fries or onions rings and coleslaw or salad.
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| Country Fried Daily Chicken | $15.00 - $1.00 |
Served with bread and butter, your choice of french fries or onions rings and coleslaw or salad.
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| Chicken Extravaganza | $22.00 |
12 pieces of chicken.
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| Desserts |
| Brownies | $5.50 |
Two brownies.
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| Chocolate Cake | $6.00 |
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| Cannoli | $4.50 |
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| Plain Cheesecake | $6.00 |
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| Chocolate Chip Cheesecake | $6.00 |
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| Strawberry Cheesecake | $6.00 |
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| Tiramisu | $7.00 |
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| Bread Pudding | $7.00 |
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| Panna Cotta | $7.00 |
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| Tartufo | $8.00 |
0
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| Lemon Sorbet | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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