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Menu With Price Menu Cabana Menu Florida Tampa 652168

Cabana Prices in Tampa, FL 33615

3.8 based on 77 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Aperitivos
Mariquitas $6.95
Thinly sliced plantains cooked until crisp, served with garlic mojo dipping sauce.
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Frituras de Camaron $9.95
Battered shrimp, accompanied by a spicy tropical tartar sauce.
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Alitas Caribenas $9.95
Jerk chicken wings marinated in caribbean spices.
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Baccalaitos $11.95
Crispy-golden salt codfish cakes, served with an avocado salsa.
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Camarones de Coco $12.95
Coconut dipped shrimp over maduro mash.
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Frituras de Vegetales $8.95
Broccoli and carrot fritters over chipotle pepper sauce.
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Empanadas Jamaiquinas $8.95
Spicy beef turnovers over pickapepper sauce.
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Bocadillos $16.95
Mixed sampler platter of shrimp fritters, vegetables fritters, chicken wings and empanadas.
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Sopa del Dia $6.95
Fresh homemade soup of the day.
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Tostones Rellenos $12.95
Fried green plantains filled with chicken sofrito, shrimp criollo, ropa vieja or picadillo.
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Ceviche Mixto $14.95
Fresh shrimp, octopus, scallops and calamari marinated in aji amarillo, hot rocoto peppers, garlic, lime juice and cilantro, served with assorted viandas and maiz tostado.
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Ensaladas
La Playa $14.95
Grilled shrimp, sea scallops, avocados, plum tomatoes and onions tossed with a ginger citrus mojo over field greens.
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Tropicana $12.95
Marinated grilled breast of chicken, pineapple, cantaloupes, oranges and mangos tossed with a guava mojo over field greens.
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Cabana $11.95
Field greens topped with hearts of palm, queso blanco, plum tomatoes, red onions and olives served with a black bean vinaigrette.
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Aguacate $12.95
Avocados, cilantro, plum tomatoes and red onions tossed in a lime cilantro vinaigrette.
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Tangerine $13.95
Grilled citrus glazed fillet of Atlantic salmon served with a mango-melon salsa over field greens.
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Pulpo $14.95
Fresh tender octopus marinated in lime juice, red onion, green and black olives and extra virgin olive oil over field greens.
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Platos Tradicionales
Coco Cabana Pollo $18.95
Breast of chicken, red potatoes, green peas, broccoli, carrots, spinach and caribbean root vegetables (yuca, calabaza and yautia) simmered in coconut milk, flavored with curry and habanero peppers.
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Camarones al Ajillo $21.95
Shrimp sauteed with garlic, white wine and fresh herbs.
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Paella Marinera $24.95
Shrimp, octopus, calamares, scallops, clams and mussels simmered with saffron and garlic in a caldera of valencia rice. With lobster tail add $10.95.
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Arroz con Pollo $19.95
Chicken sauteed in sofrito with chorizo and spanish olives simmered in a caldera of saffron rice.
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Churrasco $23.95
Latin american style skirt steak marinated in garlic and fresh herbs accompanied by chimichurri and cebollitas.
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Paella Valenciana $23.95
Shrimp, clams, mussels, chicken and chorizo simmered with saffron and garlic in a caldera of valencia rice. With lobster tail add $10.95.
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Chuletas de Cerdo $21.95
Two center cut grilled pork chops marinated with a garlic oregano mojo.
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Mariscadas $23.95
Shrimp, clams, mussels, sea scallops and salmon simmered in a plum tomato garlic broth. With lobster tail add $10.95.
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Pollo al Ajillo $19.95
Marinated boneless chicken breast sauteed with garlic, white wine and fresh herbs.
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Pollo Con Camarones $22.95
Boneless chicken breast and jumbo shrimp sauteed in a rioja demi glaze served over saffron rice and tostones.
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Pollo Jamaiquina $17.95
A half chicken marinated in caribbean spices and hot peppers, basted with jerk barbeque sauce and grilled over an oak fire.
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Parrillada $22.95
Mixed grill platter; grilled chicken breast, churrasco, longaniza sausage, morcilla and spanish chorizo.
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Coco Cabana Vegetales $14.95
Broccoli, red potatoes, green peas, spinach, carrots, snap peas and caribbean root vegetable (yuca, calabaza, and yautia) sauteed with curry, coconut milk and habenero peppers.
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Platos Cubanos
Empanadas $16.95
Pastry dough turnovers filled with beef picadillo, chicken sofrito or shrimp criollo. Choice of three.
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Ropa Vieja $18.95
Shredded skirt steak, onions, bell peppers and plum tomatoes.
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Chicharrones de Pollo $17.95
Tender chunks of dark meat chicken marinated in garlic and oregano then fried until crispy.
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Picadillo $16.95
Lean ground beef and potatoes sauteed with garlic, plum tomatoes, onion, bell peppers, olives and capers.
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Acompanantes
Arepas con Queso $6.00
Corn meal cakes with queso blanco.
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Maduros $5.00
Fried sweet ripe plantains.
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Tostones $5.00
Fried green plantains.
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Arroz Amarillo $5.00
Saffron flavored rice.
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Arroz de Coco $5.00
Rice flavored with coconut milk.
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Habichuelas Rosadas $5.00
Pink kidney beans flavored with chorizo.
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Frijoles Negros $5.00
Traditionally prepared black beans.
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Vegetales $5.00
Fresh sauteed mixed vegetables.
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Yuca Frita $6.00
Yuca fries served with mojo de maiz.
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Ensalada $7.00
Lettuce, tomatoes and red onions.
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Arroz y Frijoles $5.00
Side of rice with beans.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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