Cabo Cantina Prices in Atlanta, GA 30305
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soup and Salad |
| Soup of the Day | $4.00+ |
Call restaurant for daily soup selection.
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| Cabo's Chef Salad | $9.00 |
Romaine lettuce, bacon, ham, egg, avocado, onion and cherry tomato.
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| Cabo's Caprese Salad | $9.00 |
Fresh buffalo mozzarella and tomatoes. Served with a special vinaigrette.
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| House Mix Salad | $8.00 |
Fresh field greens, cucumbers, red onions and tomatoes.
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| Cabo Sandwiches |
| Grilled Chicken Sandwich | $9.00 |
Cold sandwich served on a bun with pesto, mayo, lettuce, spinach and tomato.
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| Grilled Steak Sandwich | $11.00 |
Served on Cuban bread with grilled onion, pesto mayo, lettuce, tomato and potato strips.
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| Classic Cuban Sandwich | $10.00 |
Served with Cuban bread with sliced oven-roasted pork with ham, cheese, mayo, mustard and pickles.
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| Veggie Sandwich | $8.00 |
Served on bun with portabello mushroom, zuchinni, squash, caramelized onions, spinach, sun-dried and tomato spread with mozzarella cheese.
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| Roast Beef Sandwich | $10.00 |
Served on a bun with slices of roast beef, caramelize onions, Gouda cheese and Dijon mayo.
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| Dips |
| Salsa Cabo | $4.00 |
Tomatoes, onions, cilantro and fresh jalapeno peppers. served with tri-color chips.
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| Queso Fundido | $5.00 |
Melted white cheese with jalapenos. Served with tri-color chips.
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| Guacamole Mexicano | $6.00 |
Avocados, tomatoes, onions, cilantro and jalapenos with a touch of
\nlime juice. Served with tri-color chips.
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| Los Amigos del Chef | $9.00 |
Salsa Cabo, Queso Fundido and guacamole served with tricolor chips.
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| Tapas |
| Nestor's Nachos | $8.00 |
Melted white cheese, pico de gallo and jalapenos served with traditional totopos.
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| Wings | $6.00+ |
Served with seasoned fries.
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| Cheese Plate | $8.00 |
Gouda, provolone and feta cheese. Served with grapes.
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| Meat Plate | $9.00 |
Salami, pepperoni and mortadella. Served with dry fruit mix.
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| Martha's Tamales | $7.00 |
Traditional homemade, steamed masa tamale served in a corn husk.
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| Papa Huancaina | $7.00 |
Steamed sliced potatoes covered with Peruvian creamy cheese and pepper sauce.
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| Calamari Frito | $9.00 |
Flash-fried calamari served with huacaina sauce and special green salsa.
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| Shrimp Frito | $9.00 |
Shrimp flash-fried and served with huacaina sauce and special green salsa.
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| Choritos Chalacos | $9.00 |
Mussels topped with chopped red onions, tomatoes, cilantro, and lime juice.
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| Leche del Tigre | $9.00 |
Ceviche cocktail with fresh fish, red onions, cilantro and ginger cooked in lime juice.
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| Tacos |
| Grilled Chicken Tacos | $11.00 |
Served with Mexican beans and chile toreado.
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| Grilled Steak Tacos | $13.00 |
Served with Mexican beans and chile toreado.
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| Al Pastor Tacos | $11.00 |
Pork tacos served with Mexican beans and chile toreado.
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| Diablo Tacos | $12.00 |
Shrimp with spicy sauce, lettuce, pico de gallo and avocado. Served with Mexican beans and chile toreado.
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| Fish Tacos | $13.00 |
Served with lettuce, pico de gallo, jalapenos, Mexican beans and chile toreado.
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| Veggie Tacos | $9.00 |
Grilled vegetables with pico de gallo and fresh cheese. Served with Mexican beans and chile toreado.
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| Trio de Tacos | $14.00 |
Served with Mexican beans and chile toreado.
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| Cabo Classico |
| Chicken Quesadilla | $11.00 |
Grilled chicken, flour tortilla, onions, red and yellow peppers with
\ncheddar and mozzarella cheese. Served with pico de gallo and Mexican sour cream.
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| Veggie Quesadilla | $10.00 |
Grilled flour tortilla, red onions, mushrooms, tri-color peppers with
\ncheddar and mozzarella cheese. Served with pico de gallo and Mexican sour cream.
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| Flautas | $10.00 |
3 crispy rolled tacos with chicken, lettuce, tomato, queso and
\nMexican sour cream.
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| Beef Enchilada with Charro Beans | $10.00 |
Corn tortilla topped with lettuce, cheese, green salsa and sour
\ncream with charro beans.
\n
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| Chicken Enchilada with Charro Beans | $9.00 |
Corn tortilla topped with lettuce, cheese, green salsa and sour
\ncream with charro beans.
\n
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| Burritos | $10.00+ |
Flour tortilla topped with lettuce, red onions, avocado, tomato and
\npesto mayo. Served with Mexican rice.
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| Fajitas | $14.00+ |
Sizzling grilled onions tri-color peppers. Served with Mexican rice,
\ncharro beans, pico de gallo and corn tortillas.
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| Cabo Chef Specials |
| Salmon | $17.00 |
Grilled salmon filet with tri-color pepper sauce, grilled asparagu
\nand steamed broccoli.
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| Churrasco | $18.00 |
Skirt steak marinated with chimichurri sauce. Served with black beans, white rice and plantains.
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| Latin Chicken | $14.00 |
Chicken breast marinated in Peruvian spices served with white rice and plantains.
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| Poblano Relleno | $12.00 |
Served with Mexican rice and corn tortillas.
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| Chuleta ala Criolla | $12.00 |
Citrus brine marinated pork tenderloin. Served with black beans, white rice and plantains.
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| Martha's Tamales Special | $13.00 |
2 green tamales served with white rice, black beans and toasted bread.
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| Brocheta | $11.00+ |
Skewers grilled with onions and tri-color peppers drizzled with a
\nspecial sauce.
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| Tiradito | $14.00 |
Strips of fish served with boiled Peruvian corn and 2 special sauces.
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| Sides |
| White Rice | $3.00 |
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| Mexican Rice | $3.00 |
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| Black Beans | $4.00 |
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| Mexican Beans | $3.00 |
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| Charro Beans | $4.00 |
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| Maduros Plantains | $3.00 |
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| French Fries | $3.00 |
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| 1 Taco | $5.00 |
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| Sour Cream | $1.00 |
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| Guacamole | $3.00 |
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| Canchita | $2.00 |
Fried Peruvian corn.
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| Choclo | $2.00 |
Boiled white corn.
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| Huancaina Salsa | $1.00 |
Creamy Peruvian sauce.
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| Desserts |
| Flan Napolitano | $5.00 |
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| Latin Chocolate Cake | $5.00 |
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| Pineapple Cheesecake | $5.00 |
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| Arroz con Leche | $4.00 |
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| Choco Flan | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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