Cacciatoreâ Prices in Johnson City, NY 13790
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Main |
| Caprese Salad | $8.95 |
vine ripe tomato slices paired with sliced fresh mozzarella, served over a bed of baby arugula and finished with a touch of extra virgin olive oil, balsamic glaze and fresh basil
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| Stuffed Mushrooms | $7.95 |
stuffed with our own crab stuffing and roasted with butter
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| Fried Ravioli | $6.95 |
breaded deep fried ravioli served with a side of red sauce
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| Grilled Mozzarella | $6.95 |
our signature appetizer. fresh mozzarella cheese wrapped with proscuitto ham and grilled on an open flame. served on marinara sauce
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| Mediterranean Stuffed Mushrooms | $7.95 |
stuffed with spinach, feta cheese and herbs then roasted with butter
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| Clam Casino | $8.95 |
clams, pimento green pepper, onion, bacon and bread crumbs baked to perfection
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| Appetizers |
| Steamed Clams | $7.95 |
steamed and served with butter and lemon
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| Bruschetta | $6.95 |
fresh tomato, diced and tossed with extra virgin olive oil, fresh basil, black olives, garlic and herbs, then finished with a balsamic vinegar glaze, Asiago cheese and served with our crispy Italian
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| Steamed Mussels | $7.95 |
steamed and served with butter and lemon
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| Mozzarella Sticks | $6.95 |
breaded mozzarella sticks deep fried and served with a side of red sauce
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| Shrimp Bruschetta | $8.95 |
grilled shrimp on a bed of fresh tomato bruschetta, finished with a balsamic vinegar glaze and served with our crispy italian bread
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| Fried Calamari | $7.95 |
breaded calamari deep fried golden brown and served with a side of red sauce
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| Pasta |
| all pasta dinners served with tossed salad and warm bread. Friendship and pasta are best warm |
| Cappellini, Spaghetti, Rigatoni, Penne, Linguini or Fettuccini | $6.95 |
topped with your choice of Traditional Red or Marinara Sauce
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| Spaghetti & Meat Sauce | $10.95 |
spaghetti topped with our Hearty Meat Sauce - meat blend of Pork and Beef cooked and tossed with our Traditional Red sauce
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| Tortellini | $10.95 |
small pasta pockets of cheese served with your choice of our Traditional Red or Marinara sauce
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| Fettuccini Alfredo | $13.95 |
prepared to order, real butter, rich cream and Imported Parmesan cheese make this classic, tossed with fettuccini pasta
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| Pasta Primavera | $9.95 |
cut vegetables sauteed and served over linguini tossed in our Marinara sauce
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| Gnocchi | $9.95 |
Our own Homemade potato dumplings served with your choice Traditional Red sauce or our Marinara sauce
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| Ravioli | $10.95 |
served with Traditional Red or Marinara sauce
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| Manicotti | $10.95 |
pasta filled with ricotta cheese and topped with our Traditional Red sauce and Mozzarella cheese, then baked
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| Rigatoni Bolognese | $13.95 |
Rigatoni tossed in a Traditional Bolognese Sauce - meat blend of pork and Beef cooked and tossed with our Traditional Red Sauce then finished with a touch of cream
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| Lasagna | $13.95 |
Cacciatore's own, layers of Ricotta and Mozzarella cheeses, a mixture of Pork and Beef and our Traditional Red sauce, baked and served bubbling hot
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| Scampi | $15.95 |
large shrimp sauteed with garlic, onions and mushrooms in a white wine, lemon and butter sauce, served over linguini
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| Seafood Alfredo | $15.95 |
large shrimp, scallops, clams and mussels sauteed with garlic, served over linguini tossed in our rich Alfredo sauce
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| Seafood Marinara | $15.95 |
large shrimp, scallops, clams and mussels sauteed with garlic and wine, served over linguini tossed in our own Marinara sauce
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| Linguini with Clams - Red | $14.95 |
clams prepared with garlic, white wine and marinara sauce, served on a bed of linguini
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| Linguini with clams - White | $14.95 |
clams prepared with extra virgin olive oil, white wine and a lemon butter sauce, served over a bed of linguini
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| Penne with Garlic Butter | $7.95 |
penne pasta tossed with garlic, butter, parmesan cheese and parsley
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| Cacciatore's Signature Dishes |
| Delicious entrees unique to Cacciatore's |
| Shrimp Fresco | $15.95 |
shrimp sauteed and tossed with extra virgin olive oil, fresh tomatoes, basil, garlic, black olives and Farfalle pasta, finished with Asiago cheese
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| House Pork Cutlet | $16.95 |
Premium Pork Loin pounded thin, breaded and cooked perfectly then topped with baby Arugala greens tossed in Cacciatore's House Dressing and Asiago cheese
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| Shrimp Romana | $15.95 |
shrimp sauteed in Sambucca Romana and own Marinara sauce, served on a bed of Penne pasta and baked with Mozzarella cheese
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| Penne with Caramelized Onions | $9.95 |
Penne pasta tossed with garlic and onions that have been sauteed in extra virgin olive oil until golden brown then finished with shredded Asiago cheese
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| Chicken Fresco | $15.95 |
sauteed chicken breast tossed with extra virgin olive oil, fresh tomatoes, basil, garlic black olives and Farfalle pasta, finished with Asiago cheese
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| Shrimp Florentine | $15.95 |
large shrimp sauteed with fresh spinach, plum tomatoes, garlic and extra virgin olive oil, then tossed with Farfalle pasta and finished with Asiago cheese
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| Tortellini with Roasted Garlic and Spinach | $14.95 |
small pasta pockets of cheese served with a smooth roasted garlic and spinach cream sauce
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| Ravioli Florentine | $14.95 |
spinach, plum tomatoes and garlic sauteed in extra virgin olive oil then tossed with Ravioli and finished with Asiago cheese
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| Steaks & Chops |
| We're Proud to Serve You Premium Gold Angus Beef. All of our Steaks are DNA Certified Choice Black Angus Beef. When Ordering Steaks Please Remember, We Can Heat But we Can Not Take It Away |
| Delmonico Steak | $24.95 |
Choice Black Angus char-broiled on an open flame to your specifications
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| Delmonico Steak Milanese | $25.95 |
Choice Black Angus Delmonico char-broiled & topped with a garlic and herb olive oil
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| Delmonico Steak in the Grass | $26.95 |
Choice Black Angus Delmonico steak prepared milanese and served atop a bed of sauteed spinach
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| Filet Mignon | $26.95 |
Choice Black Angus tender filet mignon grilled to your liking
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| Filet Milanese | $27.95 |
Choice Black Angus filet char-broiled then topped with a garlic and herb olive oil
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| Filet in the Grass | $28.95 |
Choice Black Angus Filet Milanese served atop a bed of sauteed
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| Pork Chops Milanese | $11.95 - $18.95 |
thick cut boneless pork loin, grilled to perfection and topped with milanese sauce
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| Veal |
| All dinners served with warm bread, tossed salad and spaghetti side |
| Veal Cutlet | $16.95 |
breaded and cooked to perfection
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| Veal Cutlet Parmigiana | $17.95 |
hand prepared veal cutlet topped with our traditional red sauce and mozzarella cheese, then baked
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| Veal Francese | $17.95 |
lightly egg battered veal cutlet sauteed with garlic and mushrooms in a lemon butter and wine sauce
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| Veal Marsala | $17.95 |
tender veal sauteed in Marsala wine with mushrooms
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| Veal Piccata | $17.95 |
tender veal sauteed with garlic in a lemon, butter and white wine sauce with mushrooms and capers
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| Veal Cacciatore | $17.95 |
tender veal sauteed in white wine and garlic with mushrooms, onions and peppers, served in our Marinara sauce
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| Tuesdays |
| Prime Cut 8oz Sirloin Steak | $11.95 |
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| Chicken |
| Chicken Cutlet | $12.95 |
breaded, seasoned and cooked to perfection
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| Chicken Cutlet Parmigiana | $14.95 |
hand prepared cutlets topped with our own Traditional Red sauce and Mozzarella cheese, then baked
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| Chicken Francese | $15.95 |
lightly egg battered chicken breast sauteed with garlic and mushrooms in a lemon, butter and wine sauce
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| Chicken Piccata | $15.95 |
a tender breast of chicken sauteed with garlic in a lemon, butter and white wine sauce with mushrooms and capers
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| Chicken Marsala | $15.95 |
a tender breast of chicken sauteed in Marsala wine with mushrooms
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| Chicken Cacciatore | $15.95 |
a tender breast of chicken sauteed in white wine and garlic with mushrooms, onions and peppers, served in our Marinara sauce
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| Fish |
| All dinners served with warm bread. Tossed salad and spaghetti side |
| Broiled Haddock | $15.95 |
prepared in a light butter, wine and lemon sauce
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| Grilled Swordfish | $17.95 |
generous cut of swordfish over an open flame
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| Grilled Tuna Steak | $16.95 |
yellow-fun tuna grilled over an open flame
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| Haddock Francese | $16.95 |
lightly egg battered and sauteed with garlic and mushroom in a lemon, butter and wine sauce
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| Broiled Scallops | $17.95 |
large sea scallops broiled in butter and wine with lemon
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| Side Orders |
| Meatballs | $2.95 |
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| Sausage | $2.95 |
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| Potatoes | $2.25 |
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| Vegetables | $2.25 |
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| Soup | $1.95 - $2.95 |
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| Cacciatore's Nightly Specials |
| Early Bird Dining: Monday - Friday: 4 - 6 pm. Save 15% on your dinner entree. Does not apply to appetizers, steaks, nightly specials, beverages or desserts available for eat in only. Happy Hour: Monday - Friday: 4 - 6 pm. Special Drink Pricing and Half Price Appetizers |
| Monday - All You Can Eat Spaghetti | $4.95 |
eat in only
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| Tuesday - Prime Cut Sirloin Steak | $11.95 |
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| Wednesday - Fish Fry or Crab Stuffed Haddock | $10.95 |
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| Thursday - Eggplant Parmigiana | $9.95 |
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| Friday - Fish Fry | $10.95 |
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| Draft |
| Coors Light |
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| Yuengling |
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| Labatts Blue |
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| Blue Moon |
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| Bud Light |
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| Yuengling Seasonal |
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| Bottled Beer |
| Bud |
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| Bud Light |
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| Mich Light |
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| Mich Ultra |
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| Coors Light |
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| Rolling Rock |
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| Miller Lite |
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| Labatts Blue Labatts Blue Light |
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| Heinekin |
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| Guiness |
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| Sam Adams |
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| Corona |
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| O'Douls LaBatts NA |
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| Bud Cans |
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| Southern Tier IPA |
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| Soft Drinks |
| Coke |
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| Diet Coke |
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| Sprite |
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| Cherry Coke |
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| Ginger Ale |
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| Caffeine Free Diet Coke |
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| Pink Lemonade |
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| Unsweetened Tea |
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| Sweet Tea with Lemon |
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| Bottled Water |
| Saratoga Spring |
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| Saratoga Spring Sparkling |
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| Desserts |
| Tiramisu Cake |
Layers of Yellow Cake Soaked with Espresso and a Touch of Dark Rum Filled Rich Creamy Mascarpone Egg Cream & a Layer of Dark Chocolate Ganache Finished with a Sweet Buttercream Frosting.... Delightfu
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| Lemon Cream Torte |
Thin Layers of Sweet Buttery Pound Cake. Filled with Cream Cheese Mousse and Lemon Filling. Finished with Smooth Buttercream Frosting... Delizioso!
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| Chocolate Fudge Cake |
Thin Layers of Tender Dark Chocolate Cake. Filled with Chocolate Buttercream and Drizzled with Semisweet Chocolate Fudge. Finished with Rich Creamy Buttercream Frosting.... A Cioccolato Dream!
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| Espresso Brownie ala mode |
Dense Chocolate Brownie Infused with a Hint of Espresso Coffee. Paired with French Vanilla Ice Cream. Finished with Chocolate Sauce and Whipped Cream.... Mmmm Decadent!
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| New York Style Cheesecake |
Rich Cream Cheese Filling. Traditional Graham Cracker Crust. Served Plain or Add Strawberries or Chocolate Sauce..... Delish!
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| Reese's Peanutbutter Pie |
Dark Chocolate & Peanutbutter Mousse Pie. Full of Reese's Peanutbutter Cups. Who Could Make it Better than Reese's? Yum!
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| Cannoli |
Traditional sicilain Pastry. Filled with Sweet Creamy Ricotta Cheese & Chocolate Chips. Molto Buono!
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| Specials |
| Mondays - Spaghetti Night | $4.95 |
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| Tuesdays - Black Angus Sirloin | $11.95 |
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| Wednesday - Crab Stuffed Haddock | $11.95 |
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| Thursdays - Eggplant Parm | $9.95 |
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| Fridays - Fish Fry | $11.95 |
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| Early Birds |
Daily 4 - 6. 15%
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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