Cadwell's Grille Prices in Deerfield, IL 60015
Hours of Operation
- Mon: 11:00 am - 1:30 pm, 5:00 pm - 10:00 pm
- Tue: 11:00 am - 1:30 pm, 5:00 pm - 10:00 pm
- Wed: 11:00 am - 1:30 pm, 5:00 pm - 10:00 pm
- Thu: 11:00 am - 1:30 pm, 5:00 pm - 10:00 pm
- Fri: 11:00 am - 1:30 pm, 5:00 pm - 10:00 pm
- Sat: 11:00 am - 1:30 pm, 5:00 pm - 10:00 pm
- Sun: 11:00 am - 1:30 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Addictions |
| Addictions |
| Soda | $3.00 |
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| Coffee | $3.00 |
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| Tea | $3.00 |
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| Cappuccino | $5.00 |
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| Latte | $5.00 |
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| Espresso Shot | $4.00 |
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| Double Espresso Shot | $6.00 |
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| Water | $4.00 - $6.00 |
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| Lemonade | $3.00 |
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| Shared |
| Shared |
| Coco Nutty Shrimps | $14.00 |
Mango sweet chili.
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| Calamari 2 Ways | $11.00 |
Grilled with oregano vinaigrette and breaded with spicy lemon aioli.
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| Wings | $9.00 - $15.00 |
Buffalo style, dry BBQ rub, or Thai sweet chili, carrots, celery, blue cheese or ranch dressing.
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| VG's Fish Tacos | $12.00 |
Tempura tilapia, avocado, jalapenos, cilantro and onions and spicy lemon aioli.
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| Pulled Pork Tacos | $12.00 |
Salsa Verde marinated pulled pork, organic tortilla chips and salsa.
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| Truffle Skinny Fries | $9.00 |
Parmesan cheese, white truffle oil and herbs.
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| Deconstructed Bruschetta | $9.00 |
Roma tomatoes, basil, Parmesan cheese, extra virgin olive oil and garlic crustini.
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| Beer Battered Colossal Onion Rings | $9.00 |
Chipotle ranch dipping sauce.
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| Hummus 2 Ways | $7.00 |
Roasted red pepper and traditional style, lemon oil and toasted pita.
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| Chokes and Spinach Dip | $10.00 |
Organic tortilla chips.
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| The Soup Kitchen |
| The Soup Kitchen |
| Grandma Ester's Soup | $3.00 - $6.00 |
Chicken noodle soup.
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| Yesterday's Soup | $3.00 - $6.00 |
Please contact the restaurant for available selection.
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| Let's Go Grazin |
| Let's Go Grazin' |
| Pub Salad | $8.00 |
Kalamata olives, mixed greens, cucumber, feta cheese, tomatoes, focaccia croutons and balsamic vinaigrette.
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| Roasted Beets | $12.00 |
Red and yellow beets, mixed greens, green apples, goat cheese, toasted walnuts and walnut oil vinaigrette.
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| Julius Caesar Wedge | $10.00 |
Garlic Parmesan crustini, Parmesan cheese and crisp romaine.
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| I Eat's Me Spinach Salad | $14.00 |
Pepper bacon, boiled egg, red onions, pulled chicken, sliced mushrooms and warm bacon vinaigrette.
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| Farmer's Market Salad | $14.00 |
Mixed greens, seasonal apples, pulled chicken, dried cranberries, Gorgonzola, candied walnuts and apple cider vinaigrette.
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| Seared Ahi Tuna Salad | $18.00 |
Arugula, avocado, mango, pickled ginger and lemon-miso vinaigrette.
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| Cobb Salad | $15.00 |
Pulled chicken, mixed greens, smokehouse bacon, avocado, boiled egg, tomatoes and Gorgonzola cheese.
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| Small Pub Salad | $4.00 |
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| Julius Caesar Salad | $4.00 |
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| Handhelds |
| Handhelds |
| Grille Burger | $13.00 |
Fire roasted peppers, pepper bacon, arugula and peppercorn mayo.
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| Heart Attack Burger | $13.00 |
Pepper bacon, Tobasco fried onions, chipotle Gouda cheese, fried egg and chipotle aioli.
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| Gorgonzola Prime Burger | $13.00 |
Avocado, caramelized onions, melted Gorgonzola cheese, tomato and garlic mayo.
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| Yo Burger | $13.00 |
Your choice of cheese: American, cheddar, Swiss or pepper jack, tomatoes, caramelized onions, pickle spear and lettuce.
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| Smokin Turkey Panini | $12.00 |
Spinach, caramelized onions, pepper jack cheese and roasted red pepper aioli.
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| Green Burger | $12.00 |
Grilled veggie burger, tomatoes, caramelized onions, pickle spear, arugula and chipotle ranch.
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| Chicken Little Samich | $12.00 |
Pepper jack, spicy pepper bacon mayo, tomato, lettuce and ciabatta.
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| We Be Clubbin California Club | $12.00 |
Turkey, pepper bacon, tomatoes, avocado, lettuce and mustard mayo.
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| John's Beef | $12.00 |
French bread, giardiniera, creamy horseradish and Au jus.
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| Flatbreads |
| Flatbreads |
| Margheritaville Flatbreads | $14.00 |
Buffalo mozzarella cheese, basil, slow roasted tomatoes and aged balsamic.
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| Local Pepperoni and Italian Sausage Flatbreads | $15.00 |
Roasted tomatoes, organic red and green peppers, caramelized onions and whole milk mozzarella cheese.
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| Rustic Shrooms Flatbreads | $14.00 |
Mushrooms, asparagus, spinach, roasted eggplant and goat cheese.
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| Roasted Chokes and Spinach Flatbreads | $14.00 |
Artichoke hearts, spinach, whole milk mozzarella cheese and pulled chicken.
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| Oodles of Noodles |
| Oodles of Noodles |
| Ziti Gratin | $16.00 |
Local Italian sausage, fire roasted tomato sauce, ricotta cheese, sweet peppers and onions.
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| Wheat Angel Hair | $15.00 |
Spinach, capers, sun-dried and cherry tomatoes, Parmesan cheese and garlic white wine broth.
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| Fra Diavolo | $16.00 |
Fettuccine, calamari, shrimp, mussels and spicy tomato arribatta.
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| Pappardelle Alfredo | $15.00 |
Roasted eggplant, zucchini, artichokes, oven roasted tomatoes and local white cheddar cheese.
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| Large Plates |
| Large Plates |
| Chi-Town BBQ Baby Back Ribs | $16.00 - $27.00 |
Coleslaw and pub fries. Includes butter whipped potatoes and daily vegetable pot.
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| 6 oz. Filet | $27.00 |
Red wine reduction and sauteed spinach. Includes butter whipped potatoes and daily vegetable pot.
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| 6 oz. Filet with Blue Cheese Crust | $30.00 |
Red wine reduction and sauteed spinach with blue cheese crust. Includes butter whipped potatoes and daily vegetable pot.
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| 6 oz. Filet with Parmesan Crust | $30.00 |
Red wine reduction and sauteed spinach with Parmesan cheese crust. Includes butter whipped potatoes and daily vegetable pot.
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| 12 oz. New York Steak | $28.00 |
Colossal onion rings and herbed butter. Includes butter whipped potatoes and daily vegetable pot.
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| All Natural Half Chicken | $21.00 |
Rosemary garlic Au jus. Includes butter whipped potatoes and daily vegetable pot.
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| Walnut Crusted Salmon | $23.00 |
Saffron rice pilaf, lemon rosemary burre blanc and asparagus spears. Includes butter whipped potatoes and daily vegetable pot.
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| 12 oz. Stuffed Pork Chop | $24.00 |
Provolone cheese, prosciutto, garlic, braised red cabbage, white wine and banana pepper sauce. Includes butter whipped potatoes and daily vegetable pot.
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| Ranch's Pretzel Crusted Chicken | $20.00 |
Mustard demi glace and sauteed root vegetables. Includes butter whipped potatoes and daily vegetable pot.
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| Parmesan Crusted Walleye | $25.00 |
Pan seared, wild mushroom risotto, garlic green beans and brown butter. Includes butter whipped potatoes and daily vegetable pot.
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| Stuffed Meatloaf | $20.00 |
White cheddar chive potatoes, peppercorn demi glace, broccoli florets. Includes butter whipped potatoes and daily vegetable pot.
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| Boursin Stuffed Chicken | $21.00 |
Sun-dried tomatoes, boursin, baby spinach, garlic green beans and pesto cream. Includes butter whipped potatoes and daily vegetable pot.
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| Wednesday Dinner Special |
| Wednesday Prime Rib of Beef Dinner Special | $21.00 - $23.00 |
Served with baked potato, daily vegetable pot, au jus and horseradish cream.
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| Sides |
| Sides |
| Wilted Spinach | $5.00 |
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| White Cheddar Grits | $5.00 |
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| Pub Fries | $5.00 |
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| Butter Whipped Potatoes | $5.00 |
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| Daily Vegetable Pot | $5.00 |
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| Baked Truffle Inspired Mac and Cheese | $7.00 |
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| Lemon-Olive Oil Green Asparagus | $7.00 |
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| Indulgence |
| Indulgence |
| Mt. Bernat Brownie | $13.00 |
Chocolate ganache, caramel, crushed candied nuts and vanilla ice cream.
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| Apple Galette | $10.00 |
Caramel sauce and cinnamon dusted.
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| New York Style Cheesecake | $8.00 |
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| Mitchell's Ice Cream Triplet | $7.00 |
Includes vanilla ice cream, chocolate ice cream and choice of strawberry or raspberry sorbet.
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| Salted Caramel Sundae | $9.00 |
Chocolate ganache, caramel ice cream, sea salted popcorn and bacon dust.
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| Po Man's Bananas Foster | $7.00 |
Caramelized bananas, vanilla ice cream, cinnamon and whipped cream.
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| Tiramisu | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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