Cafe at Adele's Menu and Prices
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Cafe at Adele's Menu
| Omelets |
| Fresh Dungeness Crab |
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$14.50 | |
| Bay Shrimp Ceviche |
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$14.00 |
Pasilla chile pepper with queso fresco and guacamole
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| Nevada Lamb Chili |
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$10.00 |
Choice of sharp cheddar or provolone cheese
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| Ham and Fontina |
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$11.75 |
House-cured honey-mustard ham, fontina cheese, scallions and organic cherry tomatoes
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| Creamed Spinach and Provolone |
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$10.25 |
Add bacon $12.00
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| Mushroom and Spinach |
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$10.25 |
With fresh thyme and sharp cheddar
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| Crepes (French Pancakes) |
| Seasonal Fruit |
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$9.25 |
Topped with creme fraiche and lime mint honey infused glaze
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| Sauteed Mushroom and Seared Spinach |
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$9.25 |
Add fontina cheese $1.75
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| Dungeness Crab |
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$13.00 |
Features a light mornay cheese sauce and topped with creme fraiche and fresh dill
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| House Dry Smoked Salmon |
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$12.00 |
With goat chevre and fresh dill
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| Belgian Waffles |
| Available gluten free |
| Classic |
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$7.50 |
With butter and pure maple syrup
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| Candied Pecan |
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$9.25 |
Topped with whipped cream
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| Seasonal Berry |
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$9.50 |
Topped with whipped cream
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| Southern Fried Chicken |
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$10.25 | |
| Chicken Fried Steak |
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$10.25 | |
| Classic American Pancakes |
| Available gluten free |
| Short Stack (2) |
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$5.50 | |
| Full Stack (4) |
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$7.25 | |
| Bluberry |
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$9.50 | |
| Bananas Foster |
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$9.75 | |
| Pancake Sandwich |
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$9.75 |
A short stack with bacon or sausage and a fried egg
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| Grains |
| Served with choice of cream, milk of half & half, brown sugar or pure maple syrup |
| Oatmeal Traditional |
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$5.50 | |
| Cheerios Traditional |
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$3.50 |
Garnished with candied pecans, seasonal berries, bananas or a combination $1.50 each or 2 for $2.25
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| French Toast |
| Adele's Style |
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$7.25 |
Double battered, sourdough bread with pure maple syrup
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| Seasonal Berries |
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$9.75 | |
| Sauteed Cinnamon Apple |
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$9.75 |
Topped with candied pecans $1.5
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| Fruit |
| Berries and Cream |
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$6.75 |
| Fruit Medley Plate |
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$9.25 |
| Eggs Benedict |
| Made with our house made biscuits choice of jalapeno and sharp cheddar cheese or traditional soda biscuits |
| Classic |
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$11.25 |
With honey smoked, glazed ham choice of: house made lamb sausage house smoked pulled pork, crispy prosciutto, house smoked, braise and cured pork belly, house made porchetta add $3.25
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| Pork Belly |
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$13.75 |
Thin slice of applewood smoked ham, grilled pork belly on our house made biscuits with poached eggs and hollandaise
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| Crab Cake |
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$14.50 |
Thin slice of applewood smoked ham on our house made biscuits, topped with crispy crab cakes, poached eggs and hollandaise
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| Filet Mignon |
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$15.75 |
Two petite filet medallions, grilled and served on our house made biscuits and topped with poached eggs, hollandaise and crumbled applewood smoked bacon
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| Breakfast Menu |
| Corned Beef Hash |
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$12.25 |
House cured corned beef, served on a medley of pepper, potato and onion hash or served with veggie hash and topped with two eggs
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| Chicken Fried Steak |
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$13.00 |
Topped with mississippi style pan milk gravy, enhanced with sauteed chicken apple sausage and sage with just a bam of chili sauce, served with two eggs style
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| House Breakfast Specialties |
| Charlie's Signature Chili Relleno |
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$14.00 |
Lightly encrustee in panko bread crumbs, stuffed with jack cheese, oregon bay shrimp, cilantro and scallions, lightly pan fried and served alongside huevos rancheros on a black bean and white corn re
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| Chilaquiles de Huevos |
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$11.75 |
Features two eggs served en casserole with corn tortilla chips and a fresh corn and black bean hash, nestled in a fire roasted chili sauce and topped with a combination of jack cheese, queso fresco,
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| Chilaquiles de Huevos with Smoked Pulled Pork |
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$13.75 | |
| Chilaquiles de Huevos with Dungeness Crab |
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$14.75 | |
| Chilaquiles de Huevos with Bay Shrimp |
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$13.75 | |
| House Biscuits and Gravy |
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$8.50 |
Served with mississippi style, pan milk gravy, enhanced with sauteed chicken apple sausage and sage with just a bam of chili sauce choice of add house smoked pulled pork $3.25, house smoked, braised
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| Pizzas |
| Smoked Salmon |
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$16.00 |
Lox style smoked salmon on a white pie with goat cheese, a creamy bechamel sauce with sliced red onions, fresh dill and capers
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| Pork Belly and Egg |
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$16.00 |
Red wine marinara sauce topped with goat cheese and smoked provolone, sea salt, spinach and arugula with two baked eggs to smother the pie
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| Apple |
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$14.00 |
A creamy, white bechamel sauce topped with seasonal apples, gorgonzola, sharp cheddar and sprinkling of caramelized pecans
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| Sides |
| Egg any Style |
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$3.00 |
| House Cured Honey Mustard Ham |
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$7.50 |
| Cherry Wood Smoked Bacon |
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$5.00 |
| House Made Country Style Pork or Chicken Sausage |
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$4.50 |
| Pork Belly |
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$3.75 |
| Chorizo |
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$3.75 |
| Pulled Pork |
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$3.75 |
| Hash Browns |
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$3.50 |
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| Veggie Hash |
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$3.50 |
| Biscuits |
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$3.00 |
| Beverages |
| Milk |
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$2.50 | |
| Lemonade |
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$3.50 | |
| Fresh Orange Juice |
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$3.75 | |
| Grapefruit Juice |
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$3.50 | |
| Apple Juice |
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$3.50 | |
| Cranberry Cooler |
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$3.75 | |
| Tomato Juice |
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$3.50 | |
| Pepsi |
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$3.00 | |
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| Diet Pepsi |
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$3.00 | |
| Sierra Mist |
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$3.00 | |
| Bottled Sodas - Root Beer |
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$3.00 | |
| Bottled Sodas - Diet Root Beer |
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$3.00 | |
| Bottled Sodas - Orange Crush |
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$3.00 | |
| Bottled Sodas - Strawberry Crush |
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$3.00 | |
| Brewed Iced Tea |
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$3.00 | |
| Arnold Palmer |
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$3.50 | |
| Strawberry Daiquiri |
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$5.25 | |
| Pina Colada |
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$5.25 | |
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| San Pellegrino |
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$3.50 | |
| Organic Hot Tea |
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$2.75 | |
| Hot Chocolate |
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$3.75 | |
| Hot Cider |
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$3.75 | |
| Coffee |
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$2.75 | |
| Espresso |
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$3.00 | |
| Cappuccino |
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$4.50 | |
| Hot or Iced Latte |
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$4.75 |
Add a shot of espresso $0.75
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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