Cafe d' Etoile Prices in West Hollywood, CA 90069
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breakfast |
| Two Farm Fresh Eggs Any Style | $7.95 |
with your choice of smoked ham or bacon and served with fresh fruit & pomme frittes
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| English Bangers Or Spicy Turkey Sausage | $10.95 |
with eggs any style, mashed potatoes, vegetables and house made gravy
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| Nova Scotia Omelet | $10.95 |
filled with smoked salmon & sweet bermuda onion. topped with slice of tomato & sour cream. served with fresh fruit and pomme frittes
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| High Protein Platter | $11.95 |
grilled chicken breast, egg whites, steamed vegetables, rice and mexican salsa
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| Eggs Benedict | $8.95 |
two poached eggs on top of smoked ham and english muffins topped with our house made hollandaise sauce. served with fresh fruit and pomme frittes
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| Smoked Salmon Eggs Benedict | $9.95 |
traditional eggs benedict but with smoked salmon
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| Mountaineer Omelet | $9.95 |
filled with bacon, scallions & cheddar cheese. topped with avocado, sour cream & salsa. served with fresh fruit and pomme frittes
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| Mardi Gras Omelet | $8.95 |
filled with spicy turkey sausage, bell peppers & cheddar cheese. served with fresh fruit & pomme frittes
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| Eggs Benedict | $10.95 |
served with breakfast potatoes and fresh fruit
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| Smoked Salmon Eggs Benedict | $12.95 |
traditional eggs benedict but with smoked salmon
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| Spicy Turkey Sausage Or English Bangers | $9.95 |
with eggs any style and breakfast potatoes
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| Mountaineer Omelet | $8.95 |
with bacon, scallions & cheddar cheese. topped with salsa, avocado and sour cream. served with breakfast potatoes and fresh fruit
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| Mardi Gras Omelet | $8.95 |
with spicy turkey sausage, bell peppers & cheddar cheese served with breakfast potatoes and fresh fruit
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| Grilled Sirloin Strip Steak And Eggs | $13.95 |
served with breakfast potatoes and fresh fruit
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| Oat Bran - Fresh Blueberry Pancakes | $8.95 |
served with fresh fruit and choice of low-fat yogurt or maple syrup
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| Country Fried Steak And Eggs | $13.95 |
served with mashed potatoes, country gravy and eggs
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| Two Farm Fresh Eggs Any Style | $8.95 |
with your choice of smoked ham or bacon & served with breakfast potatoes and fresh fruit
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| Corned Beef & Hash | $10.95 |
served with two poached eggs, wheat toast & fresh fruit
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| Nova Scotia Omelet | $9.95 |
with smoked salmon & sweet bermuda onions. topped with a tomato slice & sour cream. served with breakfast potatoes and fresh fruit
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| Scrambled Eggs D'etoile | $9.95 |
diced ham, spinach & gruyere cheese. placed inside a puff- pastry shell. served with sliced tomatoes & fresh fruit
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| High Protein Platter | $11.95 |
grilled chicken breast, egg whites, steamed vegetables, rice and side of salsa
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| Traditional French Toast | $8.95 |
served with fresh fruit and choice of smoked ham or bacon
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| Appetizers |
| Alaskan King Crab Cakes | $10.95 |
panko breaded & served with julienned jicama and beet salad with a hot english mustard sauce
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| Duck Pate | $9.95 |
served with port wine glazed onions, fresh mixed greens and crackers
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| Norwegian Smoked Salmon | $11.95 |
served with capers, bermuda onions, egg, lemon, chive cream cheese and crackers
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| Soup Du Jour | $5.50 - $2.75 |
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| Santa Fe Gazpacho | $7.95 |
fresh bay shrimp infused with a chile-spiked gazpacho of tomatoes and avocado
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| Calamari Fritti | $10.95 |
lightly breaded, quick fried and served with lemon and homemade cocktail sauce
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| Sweet Onion Soup Gratinee | $7.95 |
with grilled baguette, gruyere and monterey jack cheese
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| Oysters On The Half Shell | $12.95 |
with horseradish cocktail sauce
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| Alaskan King Crab Cakes | $12.95 |
panko breaded, served with a jicama & beet salad & a hot english mustard sauce
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| Ahi Tuna Tartar | $20.95 |
with cucumbers, yuzo sauce, creamy guacamole, sesame seeds & crostinis
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| Escargot | $10.95 |
sizzling in garlic, butter & white wine
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| Shrimp Cocktail | $17.95 |
served with horseradish & cocktail sauce
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| Norwegian Smoked Salmon | $14.95 |
served with capers, bermuda onions, lemon, chive cream cheese & crackers
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| Sweet Onion Soup Gratinee | $7.95 |
with grilled baguette, gruyere & monterey jack cheese
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| Soup D' Jour | $6.50 - $3.25 |
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| Fried Brie Cheese | $10.95 |
panko breaded & fried. served with jalapeno jelly, cucumbers, tomatoes & crackers
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| Santa Fe Gazpacho | $10.95 |
fresh bay shrimp infused with a chili-spiked gazpacho of tomatoes & avocado
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| Duck Pate | $11.95 |
served with port wine glazed pearl onions, crackers and mixed greens with balsamic vinaigrette
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| Calamari Fritti | $11.95 |
lightly breaded, quick fried & served with lemon & cocktail sauce
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| Seared Potstickers | $10.95 |
filled with teriyaki chicken. served with a ginger-soy sauce
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| Fresh Oysters On The Half Shell | $15.95 |
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| Alaskan King Crab Cakes | $10.95 |
2 panko breaded crab cakes served with a jicama & beet salad and hot english mustard sauce
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| Santa Fe Gazpacho Cocktail | $8.95 |
fresh bay shrimp infused with a chili-spiked gazpacho of tomatoes and avocado
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| Sweet Onion Soup Gratinee | $7.95 |
french baguette topped with gruyere & monterey- jack cheeses
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| Norwegian Smoked Salmon | $11.95 |
served with capers, bermuda onions, chive cream cheese, lemon and crackers
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| Soup D' Jour | $2.75 - $5.50 |
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| Fried Brie Cheese | $9.95 |
panko breaded brie cheese served with jalapeno jelly, tomatoes, cucumbers & crackers
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| Duck Pate | $9.95 |
topped with port wine glazed pearl onions. served with mixed greens & crackers
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| Oysters On The Half Shell | $12.95 |
1/2 dozen oysters with a zesty cocktail sauce & lemons ask your server for origin
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| Calamari Fritti | $9.95 |
lightly breaded, quick fried & served with cocktail sauce and lemons.
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| Salads |
| Fresh Mixed Baby Greens | $5.95 |
tossed with julienned vegetables, cherry tomatoes and our balsamic vinaigrette
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| Caesar Salad | $7.95 |
chopped hearts of romaine tossed with toasted- garlic croutons & our caesar dressing. topped with parmesan cheese and anchovies
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| Warm Duck Breast Salad | $10.95 |
marinated & charbroiled duck breast served over mixed greens, mandarin oranges &a sesame-honey dressing
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| Charbroiled Chicken Breast Salad | $10.95 |
romaine lettuce tossed in our house vinaigrette dressing. topped with sautéed plum tomatoes, artichoke hearts, fresh basil and a grilled chopped chicken breast
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| Chopped Chef's Salad | $9.95 |
romaine lettuce tossed with bacon, turkey, eggs, tomatoes, cheddar cheese, black olives & dijon vinaigrette
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| Tropical Fruit Plate | $8.95 |
seasonal fresh fruits with a choice of low-fat cottage cheese or non-fat yogurt
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| Thai Chicken Salad | $10.95 |
grilled chicken breast sliced & served over napa cabbage, daikon, carrots, spinach & avocado. topped with fried- wonton strips and our sweet & spicy thai vinaigrette
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| Grilled Portobello Mushroom & Avocado Salad | $9.95 |
mixed greens tossed with carrots, beets and balsamic- rosemary reduction. topped with marinated grilled portobello mushroom and avocado
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| Alaskan King Crab-Cakes & Caesar Salad | $12.95 |
our house caesar salad with 2 alaskan crab cakes and hot english mustard sauce
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| Granny Smith Apple & Blue Cheese Salad | $9.25 |
sliced granny smith apple topped with a walnut vinaigrette with caramelized bermuda onions & walnuts and mixed greens
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| Fresh Mixed Baby Greens | $6.95 |
tossed with julienned vegetables, cherry tomatoes and balsamic vinaigrette
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| Granny Smith Apple & Blue Cheese Salad | $10.95 |
sliced granny smith apple topped with a walnut vinaigrette with caramelized bermuda onions, walnuts and mixed greens
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| Warm Duck Breast Salad | $13.95 |
a marinated, charbroiled duck breast served over wild greens with mandarin oranges and a sesame-honey dressing grilled
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| Tiger Prawn & Papaya Salad | $17.95 |
with mixed greens, avocado galette & lime-chervil vinaigrette
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| Yellow & Red Vine-Ripe Tomato Salad | $9.95 |
with buffalo mozzarella, fresh basil, mixed greens and a sherry-herb vinaigrette
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| Caesar Salad | $9.95 |
chopped hearts of romaine, parmesan, toasted garlic croutons & topped with anchovies
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| Spicy Grilled Chicken Caesar Salad | $12.95 |
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| Grilled Portobello Mushroom & Avocado Salad | $12.95 |
mixed greens tossed with carrots, beets and balsamic- rosemary reduction. topped with marinated grilled portobello mushroom and avocado
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| Charbroiled Chicken Breast Salad | $12.95 |
romaine lettuce tossed in our house vinaigrette dressing. topped with sautéed plum tomatoes, artichoke hearts, fresh basil and a chopped grilled chicken breast
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| Fresh Mixed Baby Green Salad | $5.95 |
mixed baby greens tossed with julienned vegetables, cherry tomatoes & balsamic vinaigrette
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| Spicy Grilled Chicken Breast Caesar Salad | $11.95 |
our house caesar salad topped with a spicy marinated grilled chicken breast
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| Warm Duck Breast Salad | $11.95 |
a marinated, charbroiled duck breast served over wild greens with mandarin oranges and a sesame-honey dressing
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| Chopped Chef's Salad | $9.95 |
romaine lettuce tossed with bacon, turkey, eggs, tomatoes, cheddar cheese, black olives & dijon vinaigrette
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| Seasonal Fresh Fruit Plate | $8.95 |
seasonal fruits served with your choice of low-fat cottage cheese or non-fat yogurt
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| Caesar Salad | $8.95 |
chopped hearts of romaine tossed with toasted garlic- croutons & topped with parmesan and anchovies
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| Alaskan Crab Cakes & Caesar Salad | $12.95 |
our house caesar salad with 2 alaskan crab cakes and hot english mustard sauce
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| Charbroiled Chicken Breast Salad | $11.95 |
romaine lettuce tossed in our house vinaigrette dressing. topped with sautéed plum tomatoes, artichoke hearts, fresh basil and a grilled chopped chicken breast
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| Portobello Mushroom & Avocado Salad | $11.95 |
mixed greens tossed with carrots, beets and balsamic- rosemary reduction. topped with marinated grilled portobello mushroom and avocado
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| Granny Smith Apple & Blue Cheese Salad | $9.25 |
sliced granny smith apple topped with a walnut vinaigrette with caramelized bermuda onions & walnuts and mixed greens
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| Sandwiches |
| Santa Fe Chicken Breast Club | $10.95 |
on wheat bread with bacon, lettuce, tomato, avocado and chipotle mayonnaise. served with pomme frittes and cole slaw
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| Charbroiled Hamburger Or Turkey Burger D'Etoile | $8.95 |
served with lettuce, tomato, onion and pickles on the side. served with pomme frittes
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| Charbroiled Hamburger Or Turkey Burger D'etoile | $1.00 |
add cheddar, jack, swiss, blue cheese, bacon, mushrooms or avocado
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| Ham Or Turkey Jaffle | $7.95 |
australian version of a grilled sandwich served on wheat bread with swiss cheese and tomato. served with pomme frittes and cole slaw
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| Grilled Eggplant, Zucchini & Roasted Pepper | $8.95 |
a toasted baguette filled with monterey jack cheese, grilled eggplant, zucchini & roasted peppers. served with pomme frittes and cole slaw
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| Marinated New York Steak Sandwich | $10.95 |
on french baguette with grilled red onions, lettuce, tomatoes & chipotle mayonnaise. served with pomme frittes and cole slaw
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| Albacore Tuna Melt | $7.95 |
on wheat bread with whole grain mustard & swiss cheese. served with cole slaw and pomme frittes
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| Turkey Breast Sandwich | $8.95 |
on wheat bread with roma tomatoes, swiss cheese, watercress & honey mustard mayonnaise. served with pomme frittes and cole slaw
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| Grilled Ham & Jack Cheese Sandwich | $8.95 |
on wheat bread with vine ripe tomatoes. served with pomme frittes and cole slaw
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| Hamburger D'etoile | $10.95 |
served with pomme frittes. lettuce, tomato, onion and pickles on the side.
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| Hamburger D'etoile | $1.00 |
add cheddar, jack, swiss, blue cheese, bacon, mushrooms or avocado
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| Marinated New York Steak Sandwich | $13.95 |
on toasted baguette with grilled red onions, lettuce, tomatoes, chipotle mayonnaise and served with pomme frittes
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| Santa Fe Chicken Breast Club | $12.95 |
on wheat bread with bacon, lettuce, tomato, avocado & chipotle mayonnaise. served with pomme frittes
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| Grilled Chicken Breast Torta | $12.95 |
on french roll with prosciutto, watercress, mozzarella and served with pomme frittes
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| Entrees |
| Lemon Pepper Linguini & Jumbo Sea Scallops | $14.50 |
tossed in a parsley pesto and citrus sauce and topped with tobiko caviar
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| Pasta Pomodoro | $9.95 |
angel hair pasta tossed with roma tomatoes, garlic, fresh basil & extra virgin olive oil.
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| Pasta Pomodoro | $3.00 |
add a grilled chicken breast
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| Spinach Fettuccini With Rustique Vegetables | $11.95 |
forest mushrooms, tomatoes, zucchini & yellow squash tossed in a garlic olive oil sauce
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| Spinach Fettuccini With Rustique Vegetables | $3.00 |
add a grilled chicken breast
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| Chicken Quesadilla | $10.50 |
grilled chicken breast with leeks, onions, peppers & jack cheese. with black beans, rice & fresh salsa
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| Ginger Chicken Stir-Fry | $11.95 |
with baby bok choy, bean sprouts & wild mushrooms over soba noodles. topped with black sesame seeds
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| Pan-Seared Atlantic Salmon | $13.95 |
served on black bean relish with jasmine rice, julienned vegetables and a cilantro vinaigrette
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| Lemon-Herbed Chicken With Farfalle | $12.95 |
sautéed chicken breast with sun-dried tomatoes, mushrooms & red peppers tossed in olive oil, basil and lemon pasta
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| Thai Barbecued Shrimp | $13.95 |
on a bed of sesame noodles with baby bok choy, bean sprouts and mushrooms
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| Linguini Carbonara | $10.95 |
fresh pasta tossed in a light sage cream sauce with prosciutto, mushrooms, green peas and garlic
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| Seared Jumbo Sea Scallops | $12.95 |
with seasoned bread crumb mashed potatoes, roasted peppers and a basil butter sauce
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| Country Fried Steak | $10.95 |
panko breaded and served with mashed potatoes, broccoli and house made country gravy
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| Pastas |
| Lemon Basil Linguini & Jumbo Sea Scallops | $21.95 |
in parsley pesto, light citrus cream sauce & tobiko caviar
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| Lemon-Herbed Chicken With Farfalle | $17.95 |
sautéed chicken breast with sun-dried tomatoes, mushrooms, red bell peppers in a basil lemon sauce
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| Thai Barbecued Shrimp | $21.95 |
on a bed of sesame noodles with bok choy, bean sprouts, and mushrooms
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| Spinach Fettuccini With Rustique Vegetables | $13.95 |
forest mushrooms, tomatoes, zucchini & squash in a garlic & olive oil sauce
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| Spinach Fettuccini With Rustique Vegetables | $3.00 |
add grilled chicken breast
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| Spinach Fettuccini Pasta | $17.95 |
with spicy italian turkey sausage in a sage-mushroom cream sauce
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| Pasta Pomodoro | $13.95 |
angel hair pasta tossed with roma tomatoes, garlic, fresh basil & extra virgin olive oil.
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| Pasta Pomodoro | $3.00 |
add grilled chicken breast
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| Linguini Carbonara | $17.95 |
tossed in a light sage cream sauce with prosciutto, mushrooms, garlic and peas
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| Seafood |
| Atlantic Salmon | $21.95 |
filet of fresh salmon with eggplant ratatouille, spinach, crispy leeks in a green olive-potato sauce
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| Grilled Tiger Prawns On A Rosemary Skewer | $21.95 |
with tomato, spinach, mushroom basmati rice, asparagus & an apple garlic butter sauce
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| Sautéed Mahi Mahi | $21.95 |
with eggplant ratatouille, basmati rice and a citrus vinaigrette
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| Seared Sea Scallops & Tiger Prawns | $21.95 |
with seasoned bread crumb mashed potatoes, roasted peppers & a basil butter sauce
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| Seared Chilean Sea Bass | $24.95 |
in a fennel shrimp broth with baby redskin potatoes, tomatoes and yellow & red peppers
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| Pepper Crusted Seared Hawaiian Ahi Tuna | $21.95 |
on a black bean relish with japanese vegetables, jasmine rice & a cilantro vinaigrette
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| Chicken & Pork |
| Roasted Free-Range Chicken | $19.95 |
with creamy mashed potatoes, broccoli and a sweet mustard sauce
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| Madras Chicken Curry | $18.95 |
with cashew basmati rice, vegetables and apple ginger chutney
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| Pan-Fried Butterflied Pork Chop | $20.95 |
with roasted red skin potatoes & an applejack bourbon sauce
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| Herb-Roasted Pork Tenderloin | $22.95 |
on a white bean confit with caramelized bermuda onions
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| Beef & Lamb |
| Baked Stuffed Meatloaf | $18.95 |
stuffed with fresh mozzarella. served with garlic mashed potatoes, spinach & forest mushrooms. topped with fried onions & a red pepper coulis
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| Grilled Tenderloin Of Beef | $28.95 |
with a rosemary-red wine sauce, scalloped potatoes and vegetables
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| Grilled New York Strip | $25.95 |
with a brandy-peppercorn sauce, parslied baby red potatoes and vegetables
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| Braised Lamb Shank | $20.95 |
with wild mushroom risotto & vegetables
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| Pecan Crusted New Zealand Rack Of Lamb | $25.95 |
with wild mushroom risotto, eggplant ratatouille and a balsamic-herb reduction
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| Lunch |
| Santa Fe Chicken Breast Club Sandwich | $10.95 |
on wheat bread with bacon, lettuce, tomato, avocado and chipotle mayonnaise. served with pomme frittes
0
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| Marinated New York Steak Sandwich | $11.95 |
on french baguette with grilled red onions, lettuce, tomatoes & chipotle mayonnaise. served with pomme frittes
0
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| Pasta Pomodoro | $11.95 |
angel hair pasta with roma tomatoes, garlic, fresh basil & extra virgin olive oil.
0
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| Pasta Pomodoro | $3.00 |
add grilled chicken breast
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| Pasta And Jumbo Sea Scallops | $18.65 |
parsley pesto with tobiko caviar & citrus sauce
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|
| Herb-Roasted Pork Tenderloin | $16.95 |
on white bean confit with caramelized bermuda onions
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| Grilled Lamb Chops In A Balsamic Glaze | $17.95 |
with garlic mashed potatoes and roasted vegetables
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| Charbroiled Hamburger Or Turkey Burger | $9.95 |
served with lettuce, tomato, onion and pickles on the side. served with pomme frittes
0
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| Charbroiled Hamburger Or Turkey Burger | $1.00 |
add cheddar, jack, swiss, blue cheese, bacon, mushrooms or avocado
0
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| Pasta With Rustique Vegetables | $12.75 |
with mushrooms, tomatoes, zucchini, squash and olive oil
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| Pasta With Rustique Vegetables | $3.00 |
add grilled chicken breast
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| Madras Chicken Curry | $16.95 |
with cashew basmati rice, vegetables and an apple-ginger chutney
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| Pan-Seared Atlantic Salmon | $16.95 |
on black bean relish, julienned vegetables, jasmine rice and cilantro vinaigrette
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price