Cafe de Manila Restaurant & Bar Menu and Prices

4.2 based on 140 votes

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All Day Filipino Breakfast
All Day Filipino Breakfast
Tosilong
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$7.95
Fried pork strips, fried rice and egg.
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Tapsilog
0
$7.95
Quick-fried beef strips, fried rice and egg.
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Longsilog
0
$7.95
Quick-fried pork sausage, fried rice and egg.
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Tinapasilog
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$7.95
Smoked fish, fried rice and egg.
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Bangsilog
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$7.95
Milk fish, fried rice and egg.
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Corned Beef Hash
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$8.95
Corned beef hash, fried rice and egg.
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American Breakfast
American Breakfast
Stack of Pancakes
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$4.99
Double-Double
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$5.99
2 eggs, 2 strips of bacon, 2 sausage links, and 2 pancakes or 2 slices of French toast.
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Triple Treat
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$6.99
3 eggs, 3 strips of bacon, 3 sausage links, and 3 pancakes or 3 slices of French toast.
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Omelete Craze
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$6.99
Mix of mushroom, onion, tomatoes, sausage with choice of pancakes or French toast.
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The Platter
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$11.99
Triple Treat plus the Omelette Craze.
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Appetizers
Appetizer
10 Piece Lumpia
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$7.95
Crispy Shanghai pork fried egg rolls served with spicy sweet chili sauce.
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10 Piece Vegetable Eggroll
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$7.95
Bean sprout, cabbage, carrots and potatoes.
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Fish Tacos and Chips
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$7.95
Strips of sole filet in corn tortilla with lettuce, sour cream, salsa and chips.
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Calamari Strips
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$10.95
Served with sweet chili sauce and spicy marinara sauce.
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10 Piece Hot Chicken Wings
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$8.95
Chunky wings served with hot sauce or salt and pepper seasonings.
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Longanisa Sliders
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$7.95
Sweet Filipino sausage topped with onion and sweet chili sauce.
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Cafe de Manila Crispy Fries
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$4.95
Crispy potato fries.
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Sizzling Embotido
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$8.95
Filipino style meatloaf made with ground pork, crushed pineapple, eggs, raisins and carrots.
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Tokwat Baboy
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$10.95
Crispy fried pork belly and crispy tofu with vinegar and soy sauce.
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Mangga at Bagoong
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$5.95
Philippine mango and salted shrimp paste.
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Pork Sising #2
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$10.95
Crunchy pork belly with calamansi and eggs on top.
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Fish Sisig
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$10.95
Fish cooked with red onion, lemons, soy sauce, chili and eggs.
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Sizzling Bopis
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$8.95
Combination of pork heart, lungs and liver with carrots and radish in a tomato base.
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4 Piece Chicken Skewers
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$8.95
Served with french fries, BBQ sauce and served with rice.
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4 Piece Pork BBQ Skewers
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$8.95
Served with french fries, BBQ sauce and served with rice.
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4 Piece Chicken Tenders
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$7.95
Served with french fries and dipping sauce.
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Fried Peanut
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$3.00
Noodles
Noodle
Pansit Bihon
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$7.95
Consists of meat and vegetables sauteed with rice noodles and flavored with soy sauce or fish sauce.
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Pansit Canton
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$7.95
Stir fried noodles with shrimp and vegetables.
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Pansit Palabok
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$7.95
Consists of prawns, hard boiled sliced egg, smoked fish flakes, shrimp, rice noodle topped with crunchy chicharron and orange sauce.
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Sotanghon
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$7.95
Glass noodles with pork and shrimp, bok choy, cabbage, onions, celery and carrots in a soy sauce.
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Spaghetti
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$7.95
Filipino style spaghetti with banana ketchup, ground meat, tomato sauce and cheese.
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Filipino Specials
Filipino Special
Pinakbet
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$8.95
Mixed vegetables steamed in fish or shrimp sauce.
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Kare-kare
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$10.95
Oxtail with mix vegetables cooked in peanut sauce.
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Chop Suey
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$8.95
Mixed vegetable dish in a special sauce.
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Laing
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$8.95
Taro leaves cooked with coconut milk and ginger.
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Chicken Adobo
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$8.95
Cooked in soy sauce, vinegar, bay leaf, garlic and whole peppercorns.
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Pork Adobo
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$8.95
Cooked in soy sauce, vinegar, bay leaf, garlic and whole peppercorns.
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Lechon Kawali
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$10.95
Pork belly deep fried, served with vinegar or soy sauce.
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Crispy Pata
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$15.95
Boiled pork leg then deep fried and cooked in soy sauce.
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Adobong Pusit
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$8.95
Squid cooked in soy sauce and vinegar sauteed garlic, onions and tomatoes.
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Beef Mechado
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$8.95
Beef cubes stew in tomato sauce with potatoes, carrots and bell peppers.
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Pork Mechado
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$10.95
Pork cubes stew in tomato sauce with potatoes, carrots and bell peppers.
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Embotido
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$8.95
Filipino version of sausage or meatloaf, with chopped carrots, raisins and whole egg.
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Beef Caldereta
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$8.95
Cooked in tomato sauce, bell pepper, carrots and potatoes.
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Pork Caldereta
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$10.95
Cooked in tomato sauce, bell pepper, carrots and potatoes.
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Bopis
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$8.95
Pork or beef lungs and heart sauteed in tomato paste, chiles, onions, raisins and whole egg.
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Pochero
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$10.95
Pork, cooked in tomato sauce with assorted vegetables.
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Ensaladang Talong
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$7.95
Eggplant omelette with black pepper and onions. Veggie.
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Eggplant with Tofu
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$8.95
Cooked in soy sauce. Veggie.
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Pampano Sauteed with Black Beans
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$10.95
Fish sauteed with black beans in special sauce.
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Fried Tilapia
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$10.95
Fried whole tilapia, served with spicy sauce.
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Fried Chicken
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$10.95
Fried, cooked without oil.
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Ginataang Gulay
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$8.95
Vegetables simmered in coconut milk. Veggie.
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Bicol Express
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$8.95
Pork cooked in coconut milk with shrimp paste and chilies.
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Sinigang Pork
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$8.95
Sour soup with tamarind flavor with bok choy, eggplant, green beans and daikon.
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Sinigang Shrimp
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$8.95
Sour soup with tamarind flavor with bok choy, eggplant, green beans and daikon.
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Sinigang Fish
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$8.95
Sour soup with tamarind flavor with bok choy, eggplant, green beans and daikon.
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Chicken Tinola
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$8.95
Ginger and onion based soup with green papaya and chili peppers leaves.
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Nilagang Baboy
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$10.95
Boiled pork with vegetables.
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Nilagang Baka
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$10.95
Boiled beef with vegetables.
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Bulalo
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$8.95
Stewed beef bone marrow with vegetables on broth.
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Lomi Soup
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$7.00
Thick egg noodle, a medley of vegetables and shrimp.
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Pork Menudo
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$8.95
Pork meat stew, liver cubes with garbanzos (chickpeas), potatoes and tomato sauce.
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Dinuguan
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$8.95
Pork stew basted in pork blood and Serrano chilies (chocolate meat).
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Sweet and Sour Pork
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$8.95
Combination of ketchup, sugar and soy sauce with vegetables.
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Sweet and Sour Chicken
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$8.95
Combination of ketchup, sugar and soy sauce with vegetables.
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Chicken Afritada
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$8.95
Cooked in tomato sauce with carrots, potatoes and bell peppers.
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Pork Afritada
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$8.95
Cooked in tomato sauce with carrots, potatoes and bell peppers.
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Sweet and Sour Tilapia
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$8.95
Fried fish tilapia, combination of ketchup, sugar and soy sauce with vegetables.
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Beef Steak
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$8.95
Marinated beef steak with onions, garlic and citrus soy sauce.
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Spareribs
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$8.95
Marinated in special BBQ sauce then baked until tender.
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Chicchaton Bulaklak
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$9.95
Crispy deep fried pork, served with seasoned vinegar.
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Daing Bangus
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$8.95
Fried milkfish, marinated in vinegar, garlic and peppercorns. Served with spicy vinegar.
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Dessert
Dessert
Halo-Halo
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$4.99
Filipino favorite dessert made from shaved ice and cream milk with assorted native fruits.
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Cassava Cake
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$4.99
Grated cassava, coconut milk, evaporated milk and eggs.
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Puto
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$4.99
Steamed rice cake, butter and sugar.
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Empanada
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$4.99
Stuffed bread or pastry.
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Ube Halaya
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$4.99
Purple yam jam using ube root with condensed and evaporated milk.
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Biko
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$4.99
Sticky rice cake, coconut milk, brown sugar and caramel topping or latik.
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Fruit Salad
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$4.99
Fruit cocktail combined with condensed milk and Nestle cream.
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Leche Flan
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$4.99
Egg yolks and milk with caramel syrup.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price