Cafe de Thai Prices in Reno, NV 89511
Hours of Operation
- Mon: 11:30 am - 9:00 pm
- Tue: 11:30 am - 9:00 pm
- Wed: 11:30 am - 9:00 pm
- Thu: 11:30 am - 9:00 pm
- Fri: 11:30 am - 9:00 pm
- Sat: 11:30 am - 9:00 pm
- Sun: 11:30 am - 9:00 pm
Restaurant Menu
| Appetizers |
| Crab Cakes | $12.95 |
Fresh blue crab blended with thai herbs and spices, and roasted vegetables. Finished with a yellow curry mango sauce
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| Fresh Spring Rolls | $8.95 |
Wrapped with rice paper, with organic greens, roasted peppers, eggplant and noodles, with assorted sauces: sesame, cilantro and sweet and sour chili pepper; not fried
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| Crispy Corn Fritters | $7.95 |
lended with red curry, lemon grass and long beans. Topped with cucumber and a garlic chili pepper sauce with peanuts
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| Coconut Shrimp | $12.95 |
Shrimp rolled in fresh coconut flakes and fried crispy. Served with a spicy plum sauce and a thai slaw salad tossed with peanut dressing
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| Charbroiled Satay | $8.00 |
Choice of marinated chicken or crispy tofu charbroiled on bamboo skewers with a peanut sauce. Served with cucumber relish
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| Lettuce Wraps | $10.50 |
Choice of minced chicken, shrimp or tofu tossed with peanuts, ginger, mint, lime and lemon grass. Served with cool lettuce and three sauces: chili pepper and lime, cilantro and sweet and sour chili p
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| Chili Crusted Calamari | $9.00 |
Tubes and tentacles are lightly dusted with rice flour and thai spices, then served crispy with garlic chili sauce
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| Crispy Mushroom Dumplings | $8.00 |
Assorted mushrooms prepared with basil and thai herbs. Wrapped in a crispy crepe and served with a sweet and sour lemon grass sauce
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| Crispy Potato Dumplings | $7.00 |
Fresh potatoes prepared with thai herbs and yellow curry. Served crispy on skewers
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| Char-Grilled Mussles | $8.75 |
Mussles on the half shell, topped with roosted thai herbs and crispy shallots
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| Salad |
| House Green Salad | $6.00 |
Organically farmed baby greens tossed with pear, red onions, mushrooms, bean sprouts and tofu. Cilantro-peanut dressing on the side
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| Green Papaya Salad | $8.75 |
Shredded green papaya tossed with dried salted shrimp, garlic, thai chili peppers, green beans and peanuts
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| Crisp Thai Slaw Salad | $6.00 |
Freshly shredded cabbage, young papaya, carrots and pear, tossed with peanut dressing. Topped with crispy taro root
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| Roasted Mushroom Salad | $6.00 |
Assorted grilled mushrooms tossed with red onion, bell peppers, mint, roasted garlic and thai chilies with a lime soy dressing
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| Spicy Sliced Beef & Tripe Salad | $10.50 |
Diced beef and tripe, tossed with mint, roasted rice powder, lime juice, chili peppers and onions. Served warm with sticky rice and cabbage
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| Soup |
| Chicken Coconut Soup | $3.50 - $7.00 |
Chicken simmered in creamy coconut milk with fresh lime juice, cilantro and sliced galangal root
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| Vegetable Coconut Soup | $3.00 - $6.00 |
Tofu, fresh vegetables and mushrooms simmered with creamy coconut milk and cilantro
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| Hot and Sour Spicy Soup in Thai Hot Pot | $15.00 |
Choice of meat or seafood, straw mushrooms, lemon grass and thai chili peppers cooked in a rich broth
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| Chicken Egg Noodle Soup | $3.00 - $6.00 |
A rich broth prepared with green onions, garlic, bean sprouts and cilantro
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| Fresh Blue Crab Chowder | $4.50 - $9.00 |
Creamy and spicy fresh blue crab with mushrooms. Topped with crispy leeks
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| Lunch Entrees |
| Filet Mignon & Shrimp | $15.95 |
Grass fed 6oz of cubed filet mignon and shrimp stir-fried with thai basil, thai chili peppers, garlic and fresh mixed vegetables
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| Green Curry Chicken | $9.95 |
Simmered with coconut milk, curry and bamboo shoots. With mixed vegetables
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| Basil Chicken | $9.95 |
Diced chicken quickly stir-fried with fresh basil, bell peppers, onions, garlic and chili peppers
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| Spicy Chicken | $11.95 |
Sliced chicken wok seared with garlic, chili peppers, onions, bamboo shoots, mushrooms and bell peppers
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| Paanang Shrimp | $10.95 |
With peanut curry. Finished with lime leaves, vegetables and coconut milk
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| Sweet Basil Vegetables | $9.50 |
Thai basil, tofu, garlic and chili peppers
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| Spicy Noodles | $11.95 |
Chicken stir-fried with thai herbs, basil and mixed vegetables. Seasoned fresh rice noodles
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| Rice Noodles | $11.95 |
This famous noodle of thailand features shrimp, chicken, bean sprouts, peanuts, chives and tofu. Vegetarian pad thai is also available
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| Thai Fried Rice | $8.50 - $11.50 |
Stir-fried with eggs, tomatoes, onions, basil and fresh vegetables. Choice of chicken, pork or beef. Vegetarian is also available
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| Chaing Mai Pork Stew | $11.95 |
With potato dumplings and jasmine steamed rice
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| Peanut Curry Chicken | $11.95 |
With corn fritters and jasmine steamed rice
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| Red Curry Beef | $11.95 |
With mixed vegetables and chicken satay with peanut sauce
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| Spicy Beef Salad | $11.95 |
Sliced beef and tripe, tossed with mint, lime juice, thai chili peppers and onions, served with cabbage and sticky rice. Served warm
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| Cornish Game Hen | $11.95 |
Charcoal roasted natural half game hen with coconut milk, lemon grass, garlic, block pepper and cilantro: with spicy sweet and sour and chili pepper sauces. Served with papaya salad and sticky rice
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| Soup & Salad | $11.95 |
Thai slaw salad tossed with charbroiled shrimp and peanut dressing with chicken coconut soup
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| Rice | $2.00 |
Organic brown, jasmine steamed white or sticky rice
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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