Cafe Euro Menu and Prices
Cafe Euro Menu
| Appetizers |
| Seared Tuna |
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$11.95 |
pan seared rare, served with a hint of soy ginger sauce
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| Diver Sea Scallops |
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$9.95 |
delicate dry sea scallops seared, drizzled with balsamic syrup
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| Ocean Martini |
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$12.95 |
jumbo lump crabmeat and chilled gulf shrimp with housemade remoulade
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| Stuffed Peppers |
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$8.95 |
sweet cubanella peppers stuffed with sweet Italian sausage served with fresh basil marinara sauce
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| Vegetable Napoleon |
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$7.95 |
zucchini, yellow squash, portobella mushroom and roasted red peppers
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| Gamberi Scampi |
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$10.95 |
sauteed shrimp with garlic herb butter
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| Soups |
| Soup Del Giorno |
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$4.95 |
today's soup made from the freshest available ingredients
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| Signature Salads |
| all salads served with fresh bread and butter, dressings: ranch, bleu cheese, balsamic vinaigrette, French, thousand island, Greek, Caesar, honey mustard, add grilled chicken or salmon to any salad $4.00 |
| Grilled Salmon |
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$8.95 |
six ounce portion of grilled salmon served with grape tomatoes and cucumber on field greens with choice of dressing
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| Classic Caesar |
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$4.95 |
crisp romaine tossed with croutons, parmesan cheese and our house Caesar dressing
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| Greek Salad |
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$5.95 |
chopped iceberg lettuce, cucumber, kalamata olives, red onion, tomato and feta cheese tossed in our house Greek dressing
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| Field Greens |
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$4.95 |
California field greens, red onion, carrots and grape tomatoes with choice of dressing
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| Chicken and Pine Nut |
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$8.95 |
grilled chicken nestled atop field greens with point reyes bleu cheese and pine nuts served with balsamic vinaigrette
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| Pasta |
| Penne Pomodoro |
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$10.95 |
our award-winning pomodoro sauce, penne and freshly shaved parmesan
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| Harry's Bar |
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$12.95 |
pennette pasta, spinach, garlic and pine nuts with pomodoro sauce
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| Spaghetti Putanesca |
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$13.95 |
spaghetti tossed with anchovies, kalamata olives and fresh tomatoes
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| Mafalda Anna |
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$13.95 |
mafalda pasta with caramelized onions, roasted sweet peppers and chicken
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| Seafood Medley |
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$16.95 |
a delicate combination of shrimp, scallops, crabmeat and fresh salmon sauteed, tossed with roasted garlic chardonnay cream sauce and pasta
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| Penne Siciliane |
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$13.95 |
sweet Italian sausage, cremini mushrooms with fresh tomatoes
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| Rigatoni Bolognese |
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$12.95 |
pasta tossed in our classic bolognese meat sauce
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| Jambalaya |
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$14.95 |
chicken and shrimp in tangy creole sauce with andouille sausage served with fusilli
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| Side Dishes |
| Rustic Cole Slaw |
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$3.50 - $6.50 |
| Pasta Salad |
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$3.50 - $6.50 |
| Potato Salad |
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$3.50 - $6.50 |
| Fresh Fruit |
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$3.50 - $6.50 |
| Sandwiches |
| all sandwiches come with lettuce, tomato, pickle, and French fries, (French fries can be substituted with the vegetable or starch of the day) |
| Gourmet Burger |
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$8.95 |
lean ground sirloin grilled to perfection
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| Deluxe Cheeseburger |
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$9.45 |
our incredible burger with your choice of cheddar, Swiss, Jack or bleu cheese crumbles
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| BBQ Bacon and Cheddar |
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$9.95 |
center cut lean bacon and onion strings adorn this burger
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| Tuscan Grilled Chicken |
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$9.95 |
zesty Italian herb marinated boneless breast of chicken charboiled, topped with Jack cheese and cipollini onions
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| Hickory Grilled Salmon |
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$10.95 |
grilled over an open flame, served with housemade remoulade
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| Pork Loin |
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$9.95 |
slow roasted smithfield pork loin with a touch of marsala, topped with cremini mushrooms
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| BBQ Chicken Breast |
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$9.95 |
slow roasted boneless, skinless chicken breast, shredded and combined with sweet and tangy BBQ sauce
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| Portobello Focaccia |
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$8.95 |
marinated portobello mushroom, grilled and topped with tomato relish on focaccia
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| Pulled Pork |
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$9.95 |
boneless pork is smoked for six hours, the tender succulent meat is combined with our special BBQ sauce and piled high on a fresh bakery bun
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| Catfish |
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$9.95 |
bronzed catfish sandwich with Cajun remoulade
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| Soup of the Day |
| Soup of the Day |
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$2.95 - $4.95 |
| Salads |
| salad dressings: housemade buttermilk ranch, balsamic vinaigrette, point reyes, farmstead bleu cheese, classic French, oil and vinegar |
| Lettuce Wedge |
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$4.95 |
crisp wedge of iceberg lettuce with tomato, sliced bermuda onion, cucumber and choice of dressing
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| Mozzarella |
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$8.95 |
homemade mozzarella, grape tomato with basil and balsamic vinegar
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| Chicken Pine Nut |
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$9.95 |
grilled breast of chicken, point reyes bleu cheese crumbles, toasted pine nuts and balsamic vinaigrette
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| Caesar |
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$6.95 |
traditional Caesar salad with housemade dressing, shaved parmesan, add chicken, salmon or shrimp $4.00
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| Fresh Field Greens |
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$5.95 |
with your choice of dressing
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| Chicken Palermo |
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$11.95 |
breast of chicken in olive oil, lightly dusted with bread crumbs and sauteed, topped with fresh greens, tomato, olive oil, bermuda onion and balsamic vinaigrette
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| Greek Salad |
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$8.95 |
chopped greens, cucumber, bermuda onion, tomato, kalamata olives, feta cheese and Greek dressing
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| Signature Sandwiches |
| all sandwiches are served with dill pickle |
| Euro Express |
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$6.95 |
black forest ham, roast turkey, Genoa salami and provolone with lettuce, tomato, red onion and vinaigrette
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| Cobb Sandwich |
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$6.95 |
grilled chicken, lettuce, tomato and bacon with bleu cheese and avocado spread
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| Ham and Brie |
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$6.95 |
black forest ham and thin sliced brie with honey mustard, lettuce and tomato
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| California Club |
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$7.25 |
turkey, Swiss and bacon with lettuce, tomato, sprouts and guacamole
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| Beef and Bleu |
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$6.95 |
roast beef with point reyes bleu cheese spread with lettuce and tomato
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| Classic Italian |
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$7.25 |
cappocolo and Genoa salami with provolone, roasted red peppers, red onions, lettuce, tomato and vinaigrette
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| Herbed Chicken |
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$6.95 |
herb infused chicken with Swiss, roasted red peppers, lettuce and tomato
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| Mediterranean |
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$6.25 |
hummus, sliced cukes, lettuce, tomato and sprouts
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| Corned Beef |
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$6.95 |
shaved lean corned beef and Swiss piled high with 1000 Island dressing
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| Entrees |
| Twin Filets |
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$24.95 |
medallions of tenderloin, brushed with olive oil and grilled to perfection
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| Tuscan Strip Steak |
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$21.95 |
marinated NY sirloin strip, grilled to perfection with roasted cipollini onions with chianti wine glaze
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| Ahi Tuna |
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$16.95 |
seared rare with Asian cucumber relish
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| Chicken Parmigiana |
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$12.95 |
parmesan-breaded chicken breast sauteed and topped with marinara sauce and mozzarella cheese
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| Veal Parmesan |
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$14.95 |
lightly breaded with housemade seasoned crumbs, sauteed and finished with mozzarella and pomodora
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| Crabcakes |
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$14.95 |
Maryland style with crabmeat, whole kernel corn, sweet peppers, lightly sauteed and served with housemade remoulade sauce on the side
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| Create Your Own Sandwich |
| Meats |
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$6.95 |
roast turkey, smoked turkey, black forest ham, cappocolo, corned beef, Genoa salami, roast beef, grilled chicken, grilled salmon, albacore tuna salad
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| Cheeses |
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$6.95 |
cheddar, Swiss, brie, pepper Jack, muenster, bleu, provolone
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| Breads |
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$6.95 |
French, wheat, six-grain, onion kaiser, marble rye, sourdough
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| Condiments |
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$6.95 |
lettuce, tomato, red onion, sprouts, roasted red peppers, sliced cukes, mayo, dijon, vinaigrette, guacamole
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| Beverages |
| Coke Products |
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Price may varies |
| Jones Soda |
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Price may varies |
| IBC Root Beer |
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Price may varies |
| Bottle Water |
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Price may varies |
| Snapple |
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Price may varies |
| Assorted Organic Juices |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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