Cafe Forte Bistro & Wine Bar Prices in Scottsdale, AZ 85251
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Baked Brie en Croute | $10.00 |
Our signature appetizer is a Triple Cream Brie encased in a savory pastry baked golden brown, served with sliced apples. Vegetarian.
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| Caprese Salad | $10.00 |
Of fresh mozzarella cheese, tomatoes, basil, and extra virgin olive oil. Vegetarian, gluten free.
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| Steamed Chicken and Vegetable Pot Stickers | $8.00 |
Sesame soy dipping sauce.
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| Polenta Cakes | $10.00 |
Topped with sauteed sweet sausage and savory bell peppers.
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| White Bean Dip and Veggie Plate | $10.00 |
Served with fresh baked pita. Vegan.
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| Roasted Red Pepper Hummus and Veggie Plate | $10.00 |
Served with fresh baked pita. Vegan.
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| Soups and Salads |
| Grace's Soup of the Day | $6.50 |
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| Chilled Gazpacho | $7.00 |
Prepared Catalina style, balances both sweet and zesty into an outstanding garden of refreshing soup. Vegan.
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| Organic Mixed Green Salad | $7.00 |
Tossed in a raspberry vinaigrette. Vegan.
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| Romaine and Arugula Salad | $8.00 |
With toasted walnuts and Gorgonzola cheese, Dijon vinaigrette. Vegetarian.
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| Cafe Caesars Salad | $8.00 |
With anchovies, shredded Parmesan cheese and homemade croutons.
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| Pasta |
| Cafe Meatballs and organic whole wheat spaghetti | $16.00 |
Extra lean white meat turkey, marinara sauce.
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| Spinach and Cheese Ravioli | $13.00 |
Tossed in a blend of herbed olive oil and vegetable stock finished with Parmesan cheese and fresh spinach. Vegetarian.
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| Layered Cheese Lasagna | $14.00 |
Ricotta cheese, mozzarella, tomato basil sauce. Vegetarian.
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| Fusilli Pasta with sweet Italian Sausage | $14.00 |
In a spicy tomato pomodoro.
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| Bloody Mary Penne Pasta | $13.00 |
Tomato and red pepper coulis, horseradish, peppered vodka. Vegan.
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| Cheese Ravioli | $13.00 |
Ricotta, asiago, mozzarella and Parmesan cheese, tomato basil sauce. Vegetarian.
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| Entrees |
| Horseradish Crusted Wild Salmon | $22.00 |
Lemon dill sauce, smashed golden potatoes, fresh vegetable.
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| Oven Roasted All Natural Chicken Breast | $19.00 |
Organic smashed yams and fresh vegetable. Gluten free.
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| Gorgonzola Crusted Angus Sirloin Steak | $24.00 |
Smashed golden potatoes and fresh vegetable. Gluten free.
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| Poached Pacific Whitefish | $20.00 |
In a olive, caper, and tomato broth, brown rice and fresh vegetable. Gluten free.
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| Sashimi Seared Sesame Crusted Ahi Tuna | $16.00 |
Organic mixed greens, veggies, soy ginger vinaigrette.
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| Signature Cafe Meatloaf Plate | $17.00 |
Caramelized onions, burgundy sauce, organic corn tossed over smashed golden potatoes, fresh vegetable.
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| Pecan Crusted Chicken Breast | $19.00 |
Maple bourbon sauce, smashed potatoes and fresh vegetable.
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| Pan Seared Mahi Mahi | $20.00 |
Tortellini pasta, escarole, white beans, tomatoes, wine infused broth.
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| Poached Wild Salmon Salad | $19.00 |
In a Teriyaki sauce, organic mixed greens, veggies, ginger vinaigrette.
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| Soups and Appetizers |
| Grace's Soup of the Day | $4.25 - $6.50 |
Comforting and nutritious, served with crusty bread
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| Chilled Gazpacho | $4.50 - $6.75 |
Prepared Catalina style, balances both sweet and zesty into an outstanding garden of refreshing soup. Vegetarian, vegan.
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| Caprese Salad | $10.00 |
Of Fresh Mozzarella cheese, tomato, basil and extra virgin oil. Vegetarian.
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| Baked Brie with sliced apples | $10.00 |
French brie encased in a savory pastry, served golden brown with sliced apples. Vegetarian.
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| Steamed Pot Stickers | $8.00 |
Chicken and vegetable pot stickers served with a soy dipping sauce.
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| White Bean Dip and Red Pepper Hummus Veggie Plate | $10.00 |
Fresh baked pita bread. Vegan.
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| Salad Entrees |
| Pat's Main Street Tonno Salad | $14.00 |
Organic field greens, imported canned Italian tuna in olive oil, white beans, roasted beets, red onion.
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| Village Atelier Salad | $12.00 |
Organic field greens, French brie, sliced apples, walnuts, tossed in raspberry vinaigrette. Vegetarian.
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| 111. Shrimp | $7.95 - $4.75 |
w. lobster sauce
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| Grilled Chicken Caesar Salad | $14.00 |
All natural sliced chicken breast, romaine lettuce, shredded Parmesan, anchovies.
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| 112. Shrimp | $4.75 - $7.95 |
w. chinese veg
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| Venice Beach Spinach Salad | $13.00 |
Spinach. crispy bacon, hard boiled egg, honey Dijon mustard.
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| 113. Shrimp | $7.95 - $4.75 |
w. pepper & tomato
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| Greek Salad | $12.00 |
Organic field greens, tomatoes, cucumbers, raspberry vinaigrette, topped with choice of tuna salad, chicken salad or egg salad. Vegetarian.
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| 114. Shrimp | $7.95 - $4.75 |
w. broccoli
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| Forte House Salad | $12.00 |
Organic field greens, tomatoes, cucumbers, raspberry vinaigrette, topped with choice of tuna salad, chicken salad or egg salad.
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| 115. Shrimp | $7.95 - $4.75 |
w. mixed vegetables
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| Sashimi Seared Ahi Tuna Salad | $16.00 |
Seared rare and chilled with wasabi mustard, ginger, organic field greens, soy ginger dressing.
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| 116. Hunan Shrimp* | $7.95 - $4.75 |
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| Fresh Carved Roasted Turkey | $14.00 |
Organic field greens, crumbled bleu cheese, cranberry relish, raspberry vinaigrette.
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| 117. Szechuan Shrimp* | $7.95 - $4.75 |
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| 118. Shrimp* | $7.95 - $4.75 |
w. garlic soup
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| 119. Shrimp* | $7.95 - $4.75 |
w. curry sauce
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| 120. 1/2 Lb Steamed Shrimp | $3.95 |
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| 121. Sweet & Sour Shrimp | $4.50 - $7.95 |
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| Hot Specialties and Pasta |
| The European Black Forest Melt | $12.00 |
Black Forest ham, provolone cheese, sliced tomato, baked open faced on a croissant, kettle chips.
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| The English Muffin Tuna Melt | $11.00 |
Albacore tuna salad, tomato, Swiss American Cheese, baked open faced on English muffin, kettle chips.
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| A1. Beef | $4.75 - $7.50 |
w. chicken broccoli
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| The Cafe Cubano | $12.00 |
Sliced roast pork, ham, imported Swiss, dill pickle, chipotle mayo, oven baked on ciabatta bread, red potato salad.
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| A2. Chicken | $4.75 - $7.50 |
w. shrimp broccoli
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| The Crispy Italian Sandwich | $12.00 |
Sliced grilled chicken breast, spinach, tomatoes, provolone cheese, tomato sauce, baked on ciabatta bread, green salad.
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| A3. Shrimp | $4.95 - $7.75 |
w. beef broccoli
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| Signature Cafe Meatloaf Plate | $14.00 |
Topped with caramelized onions, served over smashed potatoes and organic corn.
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| A4. Hunan Chicken* | $4.95 - $7.75 |
w. beef
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| Cheese Ravioli | $12.00 |
Tomato basil sauce. Vegetarian.
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| A5. Beef* | $4.95 - $7.75 |
w. szechuan garlic sauce
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| Spinach Ravioli | $12.00 |
Tossed in a blend of herbed olive oil and vegetable stock, finished with Parmesan cheese and fresh spinach. Vegetarian.
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| A6. Szechuan Shrimp* | $4.95 - $7.75 |
w. chicken
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| Bloody Mary Penne Pasta | $12.00 |
Tomato, red pepper puree, horseradish and peppered vodka. Vegetarian, vegan.
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| A7. Hunan Beef* | $4.95 - $7.75 |
w. shrimp
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| Fuzzili Pasta Pomodoro | $13.00 |
Organic pasta with sweet Italian sausage, chunky tomato sauce.
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| A8. Szechuan Beef* | $4.95 - $7.75 |
w. chicken
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| Burgers |
| Angus Cheese Burger | $11.00 |
Cheddar Cheese, lettuce, tomato and raw onion, red potato salad.
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| Lamb Burger | $11.00 |
Seasoned lamb with rosemary, thyme and red onion, topped with creamy Feta Cheese, red potato salad.
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| D1. Steamed Vegetable Delight | $5.50 |
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| Cafe Veggie Burger | $10.00 |
House made and served with sliced tomato, red onion, Dijon tomato mustard, organic green salad. Vegetarian,vegan.
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| D2. Steamed Beef | $7.25 |
w. broccoli
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| D3. Steamed Chicken | $6.95 |
w. broccoli
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| D4. Steamed Beef | $7.25 |
w. mixed vegetables
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| D5. Steamed Chicken | $6.95 |
w. mixed vegs
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| D6. Steamed Pork | $6.50 |
w. broccoli
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| D7. Steamed Shrimp | $7.95 |
w. broccoli
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| D8. Steamed Pork | $6.50 |
w. mixed vegetables
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| D9. Steamed Shrimp | $7.95 |
w. mixed vegs
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| Sandwiches |
| Albacore Tuna Salad | $10.00 |
White meat tuna, diced red onion, celery, light on the mayo, served with lettuce and tomato on nine grain bread.
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| Forte Egg Salad | $9.00 |
Seasoned chopped egg, green onions, light on the mayo, served with lettuce and tomato on sour dough bread.
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| Old Fashioned BLT | $10.00 |
Crispy bacon, mayo, lettuce and tomato on sour dough bread.
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| Bistro Turkey Club | $12.00 |
Carved turkey breast, provolone cheese, crispy bacon, lettuce and tomato, mayo, served on sour dough bread
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| Fresh Carved Turkey | $12.00 |
Carved turkey breast, cranberry relish, lettuce and tomato, mayo, served on marble rye bread.
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| Grace's Chunky Chicken Salad | $11.00 |
White meat chicken, lightly tossed in Dijon mayo, diced red and green pepper, diced celery, served with lettuce and tomato on cranberry walnut bread.
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| Lower East Side Smoked Salmon Platter | $13.00 |
Norwegian salmon, cream cheese, onion, capers, tomatoes, toasted bagel.
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| Lunch Combo | $10.00 |
Cup of soup, half sandwich served on nine grain bread.
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| Pat's Quiche Du Jour |
| Pat's Quiche Du Jour | $13.00 |
Daily homemade quiche served with organic green salad.
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| Rosie's Mini Pies |
| Rosie's Mini Pies | $8.50 |
Freshly baked individual mini apple pies with vanilla ice cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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