Cafe Funchal Prices in New Bedford, MA 02746
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chourico Fireman Style | $9.00 |
portuguese sausage served over an open flame
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| Shrimp Mozambique | $9.00 |
sauteed butterfly pelled shrimp in a spicy mozambique sauce.
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| Garlic Buttered Shrimp | $9.00 |
sauteed butterfly peeled shrimp in a rich butter and garlic sauce.
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| House Mussels | $9.00 |
fresh mussels in a white wine and garlic sauce.
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| Funchal Mussels | $9.00 |
fresh steamed mussels in a an onion and pepper salsa sauce.
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| Pork Cubes House Style | $9.00 |
fresh cubed pork served in a garlic onion white wine sauce.
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| Chicken Wings | $8.00 |
hot or mild.
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| Milho | $5.00 |
fried madeiran corn meal.
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| Favas | $5.00 |
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| Stuffed Oysters | $13.00 |
6 freshly shucked oysters from our own oyster bar stuffed and broiled. this is our own version of oysters rockefeller.
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| Stuffed Clams | $9.00 |
6 freshly shucked clams from our own oyster bar, stuffed and broiled.
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| Grilled Oysters | $13.00 |
6 freshly shucked oysters from our own oyster bar, opped with butter and tabasco, grilled over an open flame.
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| Grilled Clams | $9.00 |
6 freshly shucked clams from our own oyster bar, toped with butter and tabasco, grilled over an open flame.
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| Bulhao Pato Littlenecks | $9.00 |
steamed littlenecks in a fresh garlic and white wine broth.
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| Spanish Style Littlenecks | $9.00 |
steamed littlenecks in an onion and pepper salsa sauce.
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| New England Steamers | $9.00 |
fresh steamers.
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| Chourico Fireman Style | $9.00 |
portuguese sausage served over an open flame
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| Soup |
| Please ask your waitress/waiter for our special soups of the day. |
| Acorda A Madeirense | $3.50 |
thick bread soup with thyme, garlic, pepper, olive oil, salt and an egg.
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| Salad |
| Classic Caesar Salad | $9.00 |
fresh romaine lettuce tossed in a light dressing with croutons and parmesan cheese. add grilled chicken ($12.00)
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| Grilled Chicken Salad | $10.00 |
fresh mix of iceberg and romaine lettuce served with grilled chicken breast, croutons and parmesan cheese
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| Buffalo Chicken Salad | $10.00 |
crispy chicken tenders tossed in a delicious buffalo wing sauce, served on top of romaine lettuce, garnished with tomatoes, onions and crumbled bleu cheese. served with ranch dressing.
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| Sandwiches |
| All our sandwiches are served with french fries. |
| Carne De Espeto | $6.00 |
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| Sirloin Steak | $6.00 |
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| Linguica Sandwich | $5.00 |
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| Cacoila Sandwich | $5.00 |
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| Bifana Sandwich | $5.00 |
fresh pork steak filets served with hot peppers and garlic.
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| Grilled Chicken Sandwich | $6.00 |
served with lettuce, onion and tomato.
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| Buffalo Chicken Sandwich | $6.00 |
served with lettuce, onion and tomato.
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| Burgers |
| We only use the finest u.s.d.a. Premium certified prime angus beef for all our burgers. All burgers are served with french fries. |
| Classic Burger | $8.00 |
served with lettuce, tomato and onion.
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| Cheese Burger | $8.00 |
served with american cheese, lettuce, tomato and onion.
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| Shroom Burger | $8.00 |
sauteed mushrooms and cheese served with lettuce and tomato.
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| Bleu Cheese Burger | $8.00 |
fresh bleu cheese served with lettuce and tomato.
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| Cowboy Burger | $8.00 |
sauteed onions, pepper and mushrooms. served with cheese, tomato and lettuce.
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| Hawaiian Burger | $8.00 |
grilled pineapple, bacon and cheese. served with lettuce and tomato.
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| Barbeque Burger | $8.00 |
a tangy barbeque sauce, served with lettuce, red onion and tomato.
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| Pasta |
| Pasta & Shrimp | $13.00 |
fresh linguine pasta tossed with shrimp mozambique or garlic buttered shrimp.
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| Seafood Medley | $16.00 |
fresh linguine pasta tossed with shrimp, clams and mussels combined with a white wine and garlic sauce.
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| Pasta & Clams | $13.00 |
fresh cherrystone clams served with linguine in a white wine ad garlic sauce.
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| Pasta & Veggies | $13.00 |
fresh linguine pasta tossed with green beans and snow peas.
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| Fish & Seafood |
| All entrees include soup or house salad and one side. Sides: green beans, snow peas, rice, salad, house fries, french fries, boiled potatoes, mashed potatoes. |
| Steamed Lobster | $30.00 |
2 lb. steamed lobster
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| Baked Stuffed Lobster | $38.00 |
2 lb. baked stuffed lobster.
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| Lobster Surf & Turf | $45.00 |
2 lb. lobster baked stuffed with 8 oz. filet mignon or 14. oz. new york sirloin.
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| Grilled Swordfish | $16.00 |
fresh cut swordfish grilled with a touch of olive oil and garlic, finished off with grilled onions.
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| Grilled Tuna Steak | $16.00 |
a moist cut of tuna grilled and topped with onions, peppers and fresh garlic.
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| Grilled Salmon | $15.00 |
a light and juicy portion of farm-raised salmon, grilled and seasoned with fresh garlic and olive oil.
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| Espada Fillets | $15.00 |
one of madeira's most recognized fish. boneless black scabbard that has been lightly battered and fried and finished off with sauteed onions and peppers.
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| House Codfish | $15.00 |
fried boneless cod smothered with onions and peppers and surrounded by house fries.
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| Grilled Codfish | $15.00 |
salted grilled codfish with whole potatoes finished with grilled onions and peppers.
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| Boiled Codfish | $15.00 |
salted codfish served with chickpeas, boiled potatoes and egg, finished with parsley and olive oil.
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| Mariscarda A Funchal | $28.00 |
seafood casserole served with lobster, scallops, shrimp, littlenecks and mussels.
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| Shrimp Mozambique | $13.00 |
twelve peeled shrimp, sauteed and combined with the house mozambique sauce served with two sides.
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| Garlic Butter Shrimp | $13.00 |
twelve peeled shrimp, combined with fresh garlic, white wine and parsley. served with two sides.
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| Broiled Scallops | $16.00 |
fresh scallops lightly seasoned and broiled with olive oil. served with two sides.
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| Alaskan Cod Fillets | $11.00 |
fresh, lightly battered and fried boneless codfish. served with two sides
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| Steak, Chops & Chicken |
| All entrees include soup or house salad and one side. Add two baked stuffed shrimp to any entree for $7.00. Sides: green beans, snow peas, rice, salad, house fries, french fries, boiled potatoes, mashed potatoes. |
| Carne De Espeto | $17.00 |
a madeiran classic of large sirloin tips seasoned with a traditional dry rub and served on a skewer. the house's most popular steak dish!
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| Grilled Pork Chops | $13.00 |
two 8 oz. center cut chops.
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| 8 Oz. Filet Mignon | $18.00 |
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| New York Sirloin | $18.00 |
14 oz. center cut. one of the world's most famous steaks.
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| 16 Oz. T-Bone Steak | $19.00 |
seasoned with a house dry rub.
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| 22 Oz. Porterhouse Steak | $25.00 |
seasoned with a house dry rub.
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| Ribeye Steak "Cowboy Steak" | $25.00 |
20 oz. bone-in ribeye. this large, tender and flavorful steak has a great high ratio of fat and marbling that makes the ribeye one of america's most popular steaks.
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| Surf & Turf | $24.00 |
14 oz. center cut new york sirloin wit two baked stuffed shrimp.
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| Grilled Chicken Breast | $12.00 |
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| Funchal Steak | $15.00 |
12 oz. pan seared sirloin smothered with mushrooms with a house madeira wine sauce. served with two sides.
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| Sirloin Tips Madeiran Style | $14.00 |
pan seared sirloin tips with diced potatoes and finished off with a madeira wine sauce.
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| Portuguese Steak | $14.00 |
12 oz. sirloin pan seared with two eggs. served with two sides.
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| Junior Steak | $10.00 |
8 oz. pan seared sirloin with an egg. served with one side.
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| Chicken Mozambique | $12.00 |
boneles chicken breast, diced and pan seared. combined with diced potatoes and finished off with mozambiqe sauce. add shrimp ($3.00)
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| Pork Alentejana | $13.00 |
steamed littlenecks smothered with marinated pork meat and diced potatoes.
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| Raw Bar |
| All prices are per oyster. All oysters are subject to availability. |
| Jumbo Shrimp Cocktail Platter | $20.00 |
(12) jumbo shrimp cocktail
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| Oyster Sampler Platter | $24.00 |
1 dozen assorted fresh oysters - perfect for a large party!
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| Shellfish Platter | $39.00 |
(1) lobster, (2) crab claws, (4) cherrystones, (4) oysters, (4) shrimp cocktail. Great as an entree!
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| Grand Shellfish Platter | $56.00 |
(1) lobster, (4) crab claws, (8) cherrystones, (8) oysters, (8) shrimp cocktail
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| Rhode Island, USA (RI) |
medium to large sized oysters bring in flavor with a mild finish.
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| Prince Edward Island (Canada) |
deep cups and medium sized, these oysters are sure to please the most experienced oyster eater.
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| Pacific North West (PAC N.W.) |
creamy in texture, these mild flavored oysters have a slight fruit or vegetable finish.
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| Massachusetts, US (MA) |
medium sized with firm meat.
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| Jumbo Shrimp Cocktail | $2.00 |
each
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| Littlenecks | $0.95 |
each
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| 2 Lb. Chilled Lobster | $24.00 |
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| Kids |
| Kids meal includes soda or juice. |
| Mini Burgers | $6.00 |
(2) burgers with fries.
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| Chicken Finger | $6.00 |
boneless chicken with fries.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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