Cafe Iberico Menu and Prices

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Soups & Tapas Frias - Cold Tapas
Caldo Gallego
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White bean and rapini soup
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Sopa de Fideos
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Chicken noodle soup
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Aceitunas Alinadas
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A combination of marinated spanish olives
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Canelon de Atun
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Tuna cannelloni served with a creamy white wine sauce
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Tostadas de Pisto
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Toasted bread topped with stewed eggplant, peppers, onions, zucchini, tomatoes and olive oil
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Tortilla Espanola
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Vegetarian spanish omelette - a cafe iberico specialty
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Patatas Ali-Oli
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Red potatoes with garlic mayonnaise sauce
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Ternera Asada
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Roasted veal served cold with raspberry vinaigrette
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Plato Combinado
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A combination of spanish style meats served with pisto salad
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Jamon Iberico
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Spanish style cured ham with manchego cheese and tomato bread
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Salpicon de Mariscos
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Mixed seafood salad with shrimp, octopus and squid
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Salmon Ahumado
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Smoked salmon with capers and fresh dill cream sauce
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Entrees & Paellas
Tilapia a la Plancha con Alubias y Grelos
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Grilled tilapia served with beans and rapini
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Salmon a la Pimienta
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Grilled salmon with green peppercorn sauce served with potatoes and grilled asparagus
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Cazuela de Cordero
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Chunks of slowly roasted lamb in an earthenware casserole with potatoes and carrots
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Cazuela de Carne Asada
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Slowly roasted beef with carrots, potatoes and roasted peppers in an earthenware casserole
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Cazuela de Pollo al Ajillo
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Chicken drumsticks roasted in garlic and olive oil served in an earthenware casserole on top of potatoes and peppers
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Jarrete de Cordero
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Slow roasted lamb shank simmered with red wine
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Lomo de Buey a la Brasa
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Grilled beef tenderloin served with potatoes and vegetables
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Paella Iberica
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A cafe iberico original, served with seafood, chicken and pork
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Paella Vegetariana
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Vegetarian paella with fresh vegetables
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Paella Marinera
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Seafood paella
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Paella de Pollo
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Chicken paella with fava beans
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Pollo a la Brasa
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Roasted half-chicken with spanish style mashed potatoes and vegetables
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Pollo a la Andaluza
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Sauteed chicken breast with green and black olives in a white wine sauce
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Pechuga de pollo a la Plancha
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Grilled chicken breast served with a light mustard cream sauce, sauteed spinach and saffron potatoes
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Hot Tapas
Calamares Fritos
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Lightly fried calamari
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Patatas Bravas
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Spicy potatoes with special tomato sauce
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Pincho de Pollo
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Chicken brochette with caramelized onions and rice
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Champinones a la Plancha
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Grilled mushrooms with garlic and olive oil
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Pincho de Solomillo
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Skewered beef tenderloin with fries and caramelized onions
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Queso de Cabra
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Baked goat cheese with fresh tomato basil sauce
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Croquetas de Pollo
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Chicken and ham puffs served with ali-oli sauce
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Calamares a la Plancha
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Grilled squid with olive oil, garlic and lemon juice
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Vieras a la Plancha
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Grilled sea scallops with saffron sauce
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Empanada
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Galician style baked pie with your choice of vegetables, chicken or beef
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Gambas al Ajillo
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Grilled shrimp with olive oil, garlic and wine
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Pulpo a la Plancha
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Grilled octopus with potatoes and olive oil
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Pulpo a la Gallega
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Sliced octopus topped with paprika and olive oil, served on top of sliced potatoes
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Datiles con Jamon
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Dates stuffed with goat cheese and wrapped in Spanish ham; served with rice and raisins
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Raxo Adobado
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Marinated pork loin served with home made fries
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Mejillones a la Marinera
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Steamed mussels with marinara sauce
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Chorizo y Morcilla
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A combination platter of grilled spanish style sausages
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Almejas en Salsa Verde
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Small clams sauteed with shallots, white wine and parsley
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Desserts
Filloa de Helado y Crema
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Stuffed crepe with ice cream, topped with strawberry sauce and whipped cream
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Bizcocho Borracho
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Lady fingers soaked in espresso and brandy, layered with custard and bittersweet chocolate
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Platano al Caramelo
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Sauteed banana with caramel sauce, served with vanilla ice cream
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Crema Catalana
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Catalonian style cream custard with a caramel topping
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Flan de Chocolate
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Chocolate custard with caramel
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Flan de Caramel
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Caramel custard
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Peras al Vino
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Poached pears with red wine, served with ice cream
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Arroz con Leche
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Baked rice pudding with milk and cinnamon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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