Cafe Istanbul Prices in Columbus, OH 43219
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Appetizers |
| Hummus | $5.50 |
Pureed chickpeas flavored with a hint of garlic, tahini, fresh lemon juice and olive oil.
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| Ezme | $5.95 |
Finely chopped tomatoes, onions and hot peppers mixed in olive oil and herbs
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| Patlican Salatasi (Babaganoush) | $5.95 |
Smoked eggplant puree flavored with tahini, olive oil and garlic.
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| Yaprak Dolmasi | $6.25 |
Grape leaves stuffed with rice, pine nuts, raisins and flavorful herbs
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| Kisir (Tabuli) | $5.50 |
Cracked wheat tossed with tomatoes, sweet onions, fresh peppers and parsley. Dressed with olive oil
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| Soslu Patlican, Eggplant w/Sauce | $5.95 |
Cubes of lightly fried eggplant combined with fresh red peppers, onions and garlic in our homemade tomato sauce.
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| Pilaki | $5.50 |
Pinto beans with carrots, green peppers and diced potatoes, seasoned with a light tomato olive oil sauce.
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| Cacik | $5.95 |
A large side of our freshly made yogurt seasoned with minced cucumbers, dill and a touch of garlic.
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| Haydari | $5.95 |
Thickened homemade yogurt with fresh dill, mint, garlic and walnut.
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| Hot Appetizers |
| Calamari | $7.95 |
Fried rings of calamari lightly breaded with corn flour and served with our special taratora sauce
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| Falafel | $5.95 |
Croquette of chickpeas flavored with celery, garlic, parsley and dill. Served with a special tahini sauce.
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| Sigara Borek | $5.95 |
Hot flaky phyllo pastries filled with feta cheese and fresh parsley.
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| Arnavut Cigeri | $7.95 |
Sauteed liver cubes. Cubes of tender calf liver sauteed with assorted herbs and spices. Served with sweet red onions, topped with parsley and sumac.
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| Appetizer Sampler | $15.95 - $23.95 |
Combination of hummus, patican salatasi, yaprak dolmasi, ezme, kisir, pilaki, hyadari and soslu patlican
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| Soups & Salads |
| Mercimek Corba | $4.50 |
Lentil soup red lentils combined with puréed potatoes, celery, carrots and onions.
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| Chicken Vegetable Soup | $4.50 |
Diced chicken in a tomato based broth with mixed vegetables and noodles.
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| Mixed Green Salad | $6.45 |
Fresh assorted field greens and iceberg lettuce tossed with olive oil and fresh lemon juice. Add feta cheese $2.00
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| Coban Salata | $6.95 - $11.95 |
Roma tomatoes, cucumbers, red onions, bell peppers and parsley. Tossed with red wine vinegar and olive oil. Add feta cheese $2.00
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| From the Grill |
| All Kebabs can be made with homemade yogurt and served over toasted garlic bread. |
| Shish Kebab | $14.95 |
Tender cubes of lamb marinated in our special house sauce and chargrilled.
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| Kofte Kebab | $13.95 |
Patties of freshly ground beef and lamb lightly seasoned and charbroiled.
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| Chicken Kebab | $13.95 |
Cubes of chicken marinated in our special sauce and grilled on flat skewers.
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| Doner Kebab Turkish Gyro | $13.95 |
Hand carved marinated ground lamb and beef, grilled on a large vertical rotisserie.
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| Chicken Adana Kebab | $14.95 |
Seasoned ground chicken flavored with red peppers and grilled on flat skewers.
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| Mixed Grill Kebab | $23.95 |
Half portions of chicken, doner, shish and adana kebabs.
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| Adana Kebab | $13.95 |
Seasoned ground lamb flavored with red peppers and onions. Grilled on flat skewers.
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| From the Grill_A |
| All items above are freshly prepared, grilled over an open flame, served with rice pilaf and seasonal fresh vegetables unless otherwise specified. |
| Ribeye Steak Kebab | $14.95 |
Tender cubes of ribeye marinated in our special house sauce.
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| Kebab Combinations | $14.50 |
Choose any two half portions of our kebabs excluding lamb chops and Iskender kebab
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| Iskender Kebab | $15.95 |
Slices of doner kebab over toasted garlic bread, served with yogurt and tomato sauce.
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| Lamb Chops | $18.95 |
Delicately marinated and charbroiled lamb chops topped with oregano leaves.
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| Vegetarian Selections |
| Bamya (Okra stew) | $12.95 |
Fresh okra cooked with vegetables in a fresh tomato sauce.
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| Mixed Vegetable Grill | $12.95 |
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| Türlü (Vegetable Stew) | $12.95 |
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| House Specialties |
| Karniyarik (Stuffed Eggplant) | $13.95 |
Oven roasted eggplant stuffed with seasoned ground beef, ground lamb, chopped tomatoes, green peppers and herbs. Served with rice.
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| Etli Türlü (Vegetable Stew w/Lamb) | $13.95 |
Assorted fresh vegetables cooked with tender cubes of lamb in a fresh tomato sauce and served with rice.
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| Coban Kavurma (Shepherd Casserole) | $15.95 |
Lamb sauteed with garlic, onions, mushrooms, peppers, tomatoes and special herbs
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| Mousakka | $13.95 |
Tender minced beef and lamb layered between slices of eggplant and topped with a bachamel sauce. Finished with mozzarella cheese, oven baked and served with rice.
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| Döner Special | $14.95 |
Smoked eggplant pureed with thinly sliced döner, served with fresh tomato sauce
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| Chicken Delight | $14.95 |
Mashed smoked eggplant topped with chicken and served with fresh tomato sauce.
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| Lahana Sarma | $13.95 |
Cabbage leaves stuffed with rice, ground lamb, beef and herbs. Served with fresh tomato sauce and yogurt.
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| Etli Bamya Okra Stew w/Lamb | $13.95 |
Fresh okra cooked with vegetables and tender cubes of lamb in a fresh tomato base. Served with rice.
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| Hunkar Begendi | $15.95 |
Mashed smoked eggplant topped with marinated lamb and served with tomato sauce.
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| Seaood Specialties |
| Karides Guvec (Shrimp Casserole) | $16.95 |
Sauteed shrimp baked in a vegetable cream sauce, topped with mozzarella cheese and served with rice.
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| Grilled Shrimp | $16.95 |
Succulent jumbo shrimp, skewered and grilled with a garlic sauce. Served with rice and a mixed green salad.
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| Fillet of Salmon | $16.95 |
Baked fresh fillet of salmon topped with a feta dill sauce, served with a mixed green salad and a side of rice.
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| Fillet of Tilapia | $16.95 |
Tilapia baked in homemade sauce of mushrooms, zucchini, bell peppers, garlic, onion, parsley and dill. Served with a mixed green salad and rice.
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| Fillet of Tilapia | $16.95 |
Tilapia baked in homemade sauce of mushrooms, zucchini, bell peppers, garlic, onion, parsley and dill. Served with a mixed green salad and rice.
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| Swordfish Kebab | $17.95 |
Marinated cubes of swordfish chargrilled on flat skewers over an open flame, served with a mixed green salad and rice.
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| Sauteed Shrimp | $16.95 |
Jumbo shrimp sautéed with garlic and mushrooms. The shrimp is topped with parsley, cream sauce and served with rice
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| Sides |
| French Fries | $2.95 |
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| Rice Pilaf | $2.95 |
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| Fresh Seasonal Vegetables | $2.95 |
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| Cacik | $5.95 |
Homemade yogurt with cucumbers, garlic and dill
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| Desserts |
| Baklava | $5.95 |
A traditional turkish dessert. Sheets of phyllo dough stuffed w/crushed pistachios
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| Sutlac (Rice Pudding) | $5.95 |
Our homemade recipe for a classic rice pudding dessert topped with cinnamon.
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| Kazandibi (Custard) | $5.95 |
Our homemade milk custard topped with cream and grape sauce
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| Kunefe | $6.95 |
Shredded phyllo dough stuffed with sweet goat cheese. Baked when ordered.
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| Keskul (Almond Pudding) | $5.95 |
Our homemade almond pudding topped with almonds and cream.
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| Traditional Drinks |
| Ayran (Yogurt Beverage) | $2.50 |
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| Turkish Tea (Free Refills) | $1.75 |
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| Apple Tea | $1.75 |
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| Turkish Coffee | $3.25 |
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| Beverages |
| Pepsi Products | $1.75 |
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| Iced Tea | $1.75 |
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| Perrier | $1.95 |
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| Bottled Water | $1.95 |
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| Coffee | $1.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price