Cafe Istanbul Prices in Dublin, OH 43017
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cafe Courier Beverages |
| Cafe Courier Beverage |
| Can of Soda | $1.10 |
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| 1003. Bottle of Spring Water | $1.50 |
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| 6-Pack Soda | $5.25 |
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| 1007. Case of Spring Water | $20.00 |
24 bottle.
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| Cold Appetizers |
| Cold Appetizer |
| 10. Hummus | $5.95 |
Pureed chickpeas with a hint of garlic, tahini, fresh lemon juice and olive oil.
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| 11. Ezme | $5.95 |
Finely chopped tomatoes, onions, walnuts and hot peppers mixed in olive oil and herbs.
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| 12. Babaganoush | $5.95 |
Smoked eggplant puree flavored with tahini olive oil and garlic.
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| 13. Stuffed Grape Leaves | $6.95 |
Grape leaves stuffed with rice, pine nuts, currents and flavorful herbs.
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| 14. Tabuli | $5.95 |
Cracked wheat tossed with tomatoes, sweet onions, fresh peppers and parsley. Dressed with olive oil and lemon juice.
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| 15. Eggplant with Sauce | $6.95 |
Cubes of lightly fried eggplant combined with fresh red peppers, onions and garlic in our homemade tomato sauce.
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| 16. Pinto Beans | $5.95 |
Pinto beans with carrots, green peppers and diced potatoes, seasoned with a light tomato and olive oil sauce.
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| 17. Cacik | $6.95 |
A large side of our freshly made yogurt seasoned with minced cucumbers, dill and a touch of garlic.
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| 18. Labne | $6.95 |
Thickened homemade yogurt with fresh dill, mint, garlic and walnut.
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| 19. Appetizer Sampler (Serves 1-3) | $17.95 |
Combination of hummus, babaganoush, stuffed grape leaves, ezme, tabuli, pinto beans, haydari and eggplant with sauce.
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| 20. Appetizer Sampler (Serves 3-5) | $24.95 |
Combination of hummus, babaganoush, stuffed grape leaves, ezme, tabuli, pinto beans, haydari and eggplant with sauce.
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| Hot Appetizers |
| Hot Appetizer |
| 30. Calamari | $7.95 |
Fried rings of lightly breaded baby calamari served with our special tantora sauce.
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| 31. Falafel | $6.95 |
Croquette of chickpeas flavored with celery, garlic, parsley and dill. Served with tahini sauce.
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| 32. Sigara Borek | $7.95 |
Hot flaky phyllo pastries filled with feta cheese and fresh parsley.
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| 33. Sauteed Liver Cubes | $7.95 |
Cubes of tender calf liver sauteed with assorted herbs and spices. Served with sweet red onion and topped with parsley and sumac.
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| 34. Zucchini Pancake | $7.95 |
Mixture of zucchini, carrots, feta and dill seasoned with Turkish spices. Served with homemade yogurt.
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| Soups |
| Soup |
| 40. Lentil Soup | $4.50 |
Red lentils combined with pureed potatoes, celery, carrots and onions.
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| 41. Chicken Vegetable Soup | $4.50 |
Diced chicken in a tomato-based broth with mixed vegetables.
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| Salads |
| Salad |
| 51. Shepherd Salad | $7.95 - $12.95 |
Diced Roma tomatoes, cucumbers, red onions, bell peppers and parsley tossed with red vinegar and olive oil.
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| 52. Mixed Green Salad | $7.95 |
Fresh assorted field greens, crumbled feta cheese, tossed with olive oil and fresh lemon juice.
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| 53. House Salad | $7.95 |
Fresh assorted field greens, crumbled feta cheese, tossed with olive oil and fresh lemon juice.
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| 54. Arugula Salad | $9.95 |
Arugula mixed with field greens, dried cranberries, walnuts and crumbled feta cheese. Dressed with olive oil and our homemade honey mustard sauce.
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| 55. Istanbul Salad | $8.95 |
Romaine lettuce tossed with almonds, dried apricots, dried cranberries, and our home made honey mustard dressing.
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| From the Oven |
| From the Oven |
| 61. Cheese Pide | $13.95 |
Homemade flat bread topped with feta cheese, mozzarella and fresh tomatoes.
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| 64. Gyro Pide | $14.95 |
Homemade flat bread topped with mozzarella and gyro meat.
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| 65. Spinach Pide | $14.95 |
Homemade flat bread topped with mozzarella, artichoke hearts, tomatoes and fresh spinach.
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| 66. Chicken Pide | $14.95 |
Homemade flat bread topped with mozzarella, tomatoes, mushrooms and grilled chicken.
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| 67. Soujouk Pide | $14.95 |
Homemade flat bread topped with mozzarella and Turkish soujouk.
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| From the Grill |
| From the Grill |
| 70. Shish Kebab | $17.95 |
Tender cubes of lamb marinated in our special house sauce and char grilled. Served with rice pilaf and seasonal vegetables.
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| 72. Kofte Kebab | $14.95 |
Patties of freshly ground lamb and beef lightly seasoned and char grilled. Served with rice pilaf and seasonal vegetables.
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| 73. Chicken Kebab | $14.95 |
Hand cut cubes of chicken breast marinated in our special sauce and char grilled. Served with rice pilaf and seasonal vegetables.
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| 74. Doner Kebab | $14.95 |
Turkish style gyro. Hand carved marinated ground lamb and beef, grilled traditionally on a vertical rotisserie. Served with rice pilaf and seasonal vegetables.
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| 75. Adana Kebab | $14.95 |
Seasoned ground lamb flavored with red bell pepper and onions and grilled on flat skewers. Served with rice pilaf and seasonal vegetables.
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| 76. Chicken Adana Kebab | $14.95 |
Seasoned ground chicken flavored with red bell pepper and grilled on flat skewers. Served with rice pilaf and seasonal vegetables.
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| 77. Ribeye Steak Kebab | $17.95 |
Tender cubes of ribeye marinated in our special house sauce and char grilled. Served with rice pilaf and seasonal vegetables.
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| 78. Kebab Combinations | $17.95 |
Choice of two kebab. Served with rice pilaf and seasonal vegetables.
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| 79. Lamb Chops | $27.95 |
Delicately marinated and char grilled lamb chops topped with oregano leaves. Served with rice pilaf and seasonal vegetables.
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| 80. Mixed Grill Kebab | $27.95 |
Half portions of chicken, doner, adana and shish kebabs. Served with rice pilaf and seasonal vegetables.
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| Kebabs with Yogurt |
| Kebabs with Yogurt |
| 90. Iskender Kebab | $16.95 |
Slices of doner kebab over garlic toasted bread served with yogurt and tomato sauce.
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| 91. Shish Kebab with Yogurt | $17.95 |
Served over garlic toasted bread and our homemade yogurt and tomato sauce.
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| 92. Adana Kebab with Yogurt | $15.95 |
Served over garlic toasted bread and our homemade yogurt and tomato sauce.
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| 93. Chicken Kebab with Yogurt | $15.95 |
Served over garlic toasted bread and our homemade yogurt and tomato sauce.
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| 94. Steak Kebab with Yogurt | $17.95 |
Served over garlic toasted bread and our homemade yogurt and tomato sauce.
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| 96. Grilled Vegetable Kebab with Yogurt | $15.95 |
Served over garlic toasted bread and our homemade yogurt and tomato sauce.
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| Vegetarian Selection |
| Vegetarian Selection |
| 100. Okra Stew | $14.95 |
Fresh okra cooked with onions and garlic in fresh tomato sauce and served with rice pilaf.
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| 101. Vegetable Stew | $14.95 |
Assorted fresh garden vegetables cooked in fresh tomato sauce and served with rice pilaf.
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| 102. Mixed Vegetable Grill | $14.95 |
Grilled sweet peppers, eggplant, zucchini, tomatoes, mushrooms and sweet onions. Served with rice pilaf and choice of tomato sauce or yogurt.
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| House Specialties |
| House Specialtie |
| 110. Karniyarik | $15.95 |
Stuffed eggplant. Oven-roasted eggplant stuffed with seasoned ground beef, ground lamb, chopped tomatoes, green peppers and herbs. Served with rice pilaf.
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| 111. Mousakka | $15.95 |
Tender minced beef and lamb layered between slices of eggplant and topped with a bechamel sauce. Finished with mozzarella cheese, oven baked and served with rice.
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| 112. Doner Special | $15.95 |
Smoked eggplant puree topped with thinly sliced doner and fresh tomato sauce.
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| 114. Chicken Delight | $15.95 |
Smoked eggplant puree topped with thinly sliced doner and fresh tomato sauce.
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| 115. Lahana Sarma | $15.95 |
Stuffed cabbage. Cabbage leaves stuffed with rice, herbs, ground lamb and beef topped with fresh tomato sauce and yogurt.
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| 117. Shepherd Cassarole | $17.95 |
Lamb sauteed with garlic, onions, mushrooms, peppers, tomatoes and special herbs served with rice pilaf.
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| 118. Chicken Saute | $15.95 |
Cubes of chicken sauteed with tomatoes, mushrooms, onions and peppers cooked with our signature tomato sauce. Served with rice pilaf.
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| 119. Lamb Saute | $17.95 |
Cubes of lamb sauteed with tomatoes, mushrooms, onions, bell peppers and special herbs cooked with our signature tomato sauce. Served with rice pilaf.
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| 120. Steak Saute | $17.95 |
Cubes of ribeye sauteed with tomatoes, onions, garlic, red and green peppers. Served with rice pilaf.
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| 121. Okra Stew with Lamb | $16.95 |
Fresh okra cooked with vegetables and tender cubes of lamb in a fresh tomato base. Served with rice pilaf.
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| 122. Vegetable Stew with Lamb | $16.95 |
Assorted fresh vegetables cooked with tender cubes of lamb in a fresh tomato sauce and served with rice pilaf.
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| Seafood Specialties |
| Seafood Specialtie |
| 130. Shrimp Spinach Casserole | $21.95 |
Jumbo shrimp baked with baby spinach and cream sauce topped with mozzarella cheese and served with rice pilaf.
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| 131. Grilled Shrimp | $21.95 |
Succulent jumbo shrimp skewered and grilled with garlic sauce. Served with rice pilaf and mixed green salad.
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| 132. Sauteed Shrimp | $21.95 |
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| 134. Fillet of Atlantic Salmon | $17.95 |
Grilled fresh fillet of salmon served with mixed green salad and rice pilaf.
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| 135. Fillet of Tilapia | $16.95 |
Tilapia baked in homemade sauce of mushrooms, bell peppers, garlic, onion and celery. Served with rice pilaf and mixed green salad.
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| 135. Swordfish Kebab | $19.95 |
Marinated cubes of swordfish char grilled on flat skewers over an open flame, served with rice pilaf and mixed green salad.
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| 136. Grilled Whole Fish | $22.95 |
Bronzini grilled over an open flame, served with mixed green salad and rice pilaf.
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| Sandwiches |
| Sandwiche |
| 150. Doner Kebab Sandwich | $7.50 |
Served with Turkish bread, lettuce, onions, tomatoes and a side of deli.
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| 151. Chicken Kebab Sandwich | $7.50 |
Served with Turkish bread, lettuce, onions, tomatoes and a side of deli.
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| 152. Adana Kebab Sandwich | $7.50 |
Served with Turkish bread, lettuce, onions, tomatoes and a side of deli.
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| 153. Falafel Sandwich | $6.50 |
Served with Turkish bread, lettuce, onions, tomatoes and a side of deli.
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| 154. Chicken Adana Kebab Sandwich | $7.50 |
Served with Turkish bread, lettuce, onions, tomatoes and a side of deli.
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| 155. Shish Kebab Sandwich | $8.50 |
Served with Turkish bread, lettuce, onions, tomatoes and a side of deli.
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| Sides |
| Side |
| 300. French Fries | $2.95 |
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| 301. Rice Pilaf | $2.95 |
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| 302. Fresh Seasonal Vegetables | $3.95 |
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| 303. Side Yogurt | $3.95 |
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| Desserts |
| Dessert |
| 200. Baklava | $6.95 |
A traditional Turkish dessert. Sheets of phyllo dough stuffed with crushed pistachios.
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| 201. Sutlac | $5.95 |
Rice pudding. Our homemade recipe for a classic rice pudding dessert topped with cinnamon.
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| 202. Kazandibi | $5.95 |
Custard. Our homemade milk custard topped with cream and grape sauce.
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| 203. Kunefe | $7.95 |
Shredded phyllo dough stuffed with sweet goat cheese.
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| 204. Keskul | $5.95 |
Almond pudding. Our homemade almond pudding topped with almonds and cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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