Cafe Juanita Menu and Prices

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Aperitivi
Prosecco With Parmigiano Reggiano
0
$11.00
Jacques Copinet Rose Champagne
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$22.00
With smoked bone marrow bruschetta.
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The Velluto With Castelvetrano Olives
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$14.00
The Negociant With Fried Rabbit Liver
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$14.00
Blood And Sand With Cured Foie Gras Crostini
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$15.00
Appetizers
5 Minute Hen's Egg With Crushed Pumpernickle
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$29.00
Creme fraiche and white sturgeon caviar.
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Seared Foie Gras
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$22.00
With wild huckleberries, almond gnocchi and cacao nibs.
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Carne Cruda Of Cabassi Wagyu With Crostini
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$18.00
Cipollini Ripiene
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$14.00
With mustard greens, pinenuts croccante and cherry vinegar reduction.
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Crisp Veal Sweetbreads
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$16.00
With ligurian olive oil and capers.
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Spot Prawn And Lardo Bruschetta
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$16.00
Grilled Octopus
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$16.00
With fennel, smoked bone marrow, green sauce and chickpea puree.
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Salads
Citrus, Hearts Of Palm And Avocado
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$12.00
With crisp pumpernickel.
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Hearts Of Romaine
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$11.00
With garlic anchovy vinaigrette and toasted bread crumbs.
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Shaved Beets And Cara Cara
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$11.00
With walnut oil and watercress.
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Pasta
Zuppa Della Sera
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Price may varies
Citrus Risotto Mantecato
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$15.00 - $25.00
With styrian roasted pumpkinseed oil.
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Goat Cheese Gnocchi
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$16.00 - $26.00
With mustard greens, rabbit confit and pomegranate.
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Maltagliati
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$16.00 - $27.00
With jones family pork sugo, honey ricotta, and black pepper.
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Fish, Meat And Fowl
Cabassi Waygu Flatiron
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$40.00
With roasted abalone mushrooms, truffled zabaionne and cipollini.
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Rabbit Braised In Arneis
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$36.00
With chickpea gnocchi, porcini and house made pancetta.
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Saddle Of Lamb, Meyer Lemon Crema
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$29.00
Lacinato kale gratinee, anchovy crumb and preserved pineapple.
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Pesce Della Sera
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Price may varies
Fermin Iberico Di Bellota Cheeks
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$38.00
With celeriac crema, moscato pickled apple, and crisp rosemary.
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Contorni
Roasted Spicy Cauliflower
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$11.00
With cumin, lime and pinenuts.
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Roasted Brussels Sprouts
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$11.00
With anchovy, garlic and lemon.
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Roasted Turnips
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$9.00
With thyme brown butter.
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Mosaic Farms Red Wattle Lardo
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$6.00 - $12.00
Desserts
Zeppole Ripiene
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$10.00
With apple, salted caramel and calvados crema.
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Vanilla Bean Panna Cotta
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$10.00
With cardoon blossom honey and vanilla salt.
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Chocolate Tortino
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$11.00
With passion fruit gelato, espresso croccante and butterscotch.
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Meyer Lemon Spuma And Pinenut Shortbread
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$10.00
With velvet falernum mascerated citrus.
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Piccoli Pasticcini Ginger Biscotti
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$11.00
Hazelnut baci di dama, chocolate bon bons, scorze di agrumi.
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La Tur With Honeycomb And Fall Fruits
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$10.00
Poco Carretto Sorbetto
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$7.00
Poco Carretto Gelato
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$8.00
Poco Carretto Gelati And Sorbetti Pints For Take Away
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$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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