Cafe Paragon Prices in Providence, RI 02906
Hours of Operation
- Mon: 11:00 am - 12:00 am
- Tue: 11:00 am - 12:00 am
- Wed: 11:00 am - 12:00 am
- Thu: 11:00 am - 12:00 am
- Fri: 11:00 am - 12:00 am
- Sat: 11:00 am - 12:00 am
- Sun: 11:00 am - 12:00 am
Restaurant Menu
| Appetizers |
| Calamari | $9.99 |
Lightly breaded calamari fried to a golden crisp, tossed with hot peppers, scallions, and garlic infused butter, accompanied with spicy tuscan aioli
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| Saku Sushi Tuna | $10.99 |
Sesame encrusted saku tuna in a soy sesame ginger marinade, pan-seared rare, accompanied with seaweed salad, and topped with wasabi aioli
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| Hummus Plate | $9.99 |
Roasted red pepper hummus and roasted garlic hummus served with Feta cheese, roma tomatoes, kalamata olives and pita bread drizzled with E.V.O.O.
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| Tomato Bruschetta | $8.99 |
Marinated plum tomatoes, fresh mozzarella, fresh basil and shaved parmesan cheese served over grilled multi-grain bread
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| Salads |
| To accompany salad grilled chicken $3.00, grilled shrimp $3.50, grilled portobello mushrooms caps $3.00, grilled yellow fin ahi tuna $5.99, grilled salmon $5.99, grilled flat iron steak $5.99 |
| Sesame Ginger Salad | $7.99 |
Iceberg lettuce, mandarin oranges, crispy noodles, shredded carrots and sunflower seeds
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| Thai Peanut Chicken Salad | $7.99 |
Iceberg lettuce, scallions, julienne sweet peppers and crispy noodles
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| 234 Salad | $7.99 |
Prosciutto, vine ripe tomatoes, mozzarella cheese, fresh basil and fig balsamic
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| Strawberry Arugula Salad | $7.99 |
Arugula, goat cheese, strawberries, pine nuts, Belgian endive and white balsamic vinaigrette
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| Spinach Salad | $7.99 |
Roma tomatoes, grilled apples, crispy pancetta, red onions, candied cayenne walnuts and aged Sherry vinaigrette
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| Caesar Salad | $6.99 |
Crisp romaine lettuce tossed with creamy Caesar dressing, topped with garlic croutons and Parmigiano reggiano cheese
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| Poached Pear Salad | $7.99 |
Bibb lettuce, endive, candied pecan, crumbled great hill blue cheese, Riesling poached pear with a red wine shallot vinaigrette
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| Paragon Salad | $7.25 |
Mixed field greens, roma tomatoes, roasted red peppers, fresh mozzarella, kalamata olives, Parmigiano reggiano cheese and our house balsamic vinaigrette
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| Arugula & Beet Salad | $7.99 |
Goat cheese, pistachios, red beets and grilled stem artichoke hearts accompanied with white balsamic vinaigrette
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| Avocado Roma Tomato Salad | $7.99 |
Crispy romaine lettuce, Bermuda onions, gorgonzola cheese and has avocados served with citrus vinaigrette
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| Pastas & Entrees |
| Swordfish | $13.99 |
6 oz. swordfish grilled, served with rice and spinach
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| Salmon | $12.99 |
6 oz. salmon grilled, served with rice and vegetable
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| Honey Dijon chicken | $12.99 |
Served with rice and vegetables
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| Flat Iron Steak | $12.99 |
Grilled, topped with bourbon sauce, served with rice and vegetable
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| Lobster Mac & Cheese | $19.99 |
Lobster meat, fresh rigatoni pasta and lobster cream sauce, topped with Ritz cracker crumbs
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| Penne Pasta Telephono | $8.99 |
Penne pasta tossed in pomodoro sauce and fresh mozzarella, then topped with fresh basil
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| Chicken Penne Pesto | $10.99 |
Penne pasta tossed in sweet basil pesto sauce topped with grilled chicken breast
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| Rigatoni Al Forno | $9.99 |
Hand-made fresh rigatoni pasta tossed in a tomato and vodka cream sauce, topped with mozzarella cheese and basil then baked in the oven
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| Tapas |
| Roasted Eggplant Dip | $5.99 |
With E.V.O.O., lemon juice, and garlic served with grilled pita bread
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| Grape Leaves | $5.99 |
Rice filling Served with tzatziki sauce
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| Baked Goat Cheese | $6.99 |
Encrusted with pistachio over tomato
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| Paragon Fried Mozzarella | $5.99 |
Wrapped in prosciutto
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| Sandwiches, Wraps and Paninis |
| All come plain unless specified otherwise. |
| Grilled Chicken Breast | $7.99 |
Marinated, grilled chicken topped with roasted red peppers, green leaf lettuce and fresh mozzarella cheese, drizzled with balsamic vinaigrette on French bread
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| Grilled Portabello | $7.99 |
Grilled portabella mushroom cap with grilled asparagus, roasted red peppers and melted brie cheese on ciabatta bread
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| Turkey Club | $7.99 |
Thinly sliced turkey breast on texas toast with crispy bacon, lettuce, tomato, and paragon house mayonnaise
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| Lobster Club | $13.99 |
Steamed lobster meat tossed with a citrus mayonnaise, served on texas toast with lettuce, tomato, avocado and crisp bacon, served with paragon fries
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| Thai Peanut Chicken Wrap | $8.99 |
Grilled chicken tossed in a spicy Thai peanut dressing with shredded carrots and bean sprouts
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| California Wrap | $6.99 |
Grilled chicken, avocado boursin cheese, lettuce, tomatoes and citrus vinaigrette
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| Buffalo Chicken Wrap | $6.99 |
Crispy chicken tenders tossed in buffalo sauce, with blue cheese dressing, lettuce and tomato
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| Hummus Wrap | $6.50 |
Roasted red pepper hummus, mixed greens, feta cheese dressing, lettuce and tomato
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| Chicken Pesto Panini | $6.99 |
Sweet basil pesto, fontina cheese and tomato on ciabatta
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| Prosciutto Panini | $6.99 |
Grilled apples, Brie cheese and balsamic glaze on French bread
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| Cuban Sandwich | $6.99 |
Roasted pork and ham with Swiss cheese, mustard and pickles on pressed Cuban Bread
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| Burgers |
| 8oz. Certified black angus beef, served on an onion roll with lettuce, tomato and paragon fries |
| Sunshine Burger | $6.99 |
Pepper Jack cheese, avocado, onion strings and chipotle mayonnaise
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| Cali Burger | $6.99 |
Provolone cheese, roasted garlic aioli, avocado and grilled onions
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| Caprese Burger | $6.99 |
Mozzarella cheese, tomato, basil, bacon and balsamic glaze
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| Peasant Burger | $6.99 |
The plain gourmet. Add cheese $.50
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| Barbeque Burger | $7.50 |
Topped with home-made barbeque sauce, caramelized onions and smoked mozzarella cheese
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| French Burger | $7.50 |
Topped with applewood smoked bacon and boursin cheese
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| Blue Burger | $7.99 |
Topped with applewood smoked bacon, grilled onions and great hill blue cheese
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| Surf and Turf Burger | $13.99 |
Topped with lobster meat
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| Turkey Burger |
Fresh ground turkey grilled, topped with Vermont aged cheddar cheese, guacamole and alfalfa sprouts
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| Veggie Burger |
Lettuce, tomato and Tuscan aioli served with sweet potato fries
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| Pizzas |
| Margarita | $8.50 |
Fresh Mozzarella cheese, fresh basil and Parmigiano reggiano cheese
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| Chicken Bacon Ranch | $9.50 |
BBQ pulled chicken, bacon, and smoked mozzarella cheese, drizzled with cool ranch dressing
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| Pepperoni | $9.50 |
Tomato sauce topped with mozzarella cheese and pepperoni
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| Buffalo Chicken | $9.50 |
Pizza cheese blend, grilled onions and a side of blue cheese dressing
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| Viva Pizza | $9.50 |
Rosemary, thyme, garlic, artichokes, spinach, toasted red peppers and fontina cheese
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| Sides |
| Paragon Fries | $1.00 |
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| Paragon Fries | $2.50 |
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| Sweet Potato Fries | $2.00 |
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| Onion Rings | $3.00 |
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| Side Salad | $2.00 |
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| Pommes Frites | $3.00 |
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| Onion Rings | $2.00 |
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| Rice Pilaf | $3.00 |
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| Rice Pilaf | $2.00 |
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| French Bread | $1.00 |
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| Pommes Frites | $1.50 |
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| Grilled Pita Bread | $1.00 |
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| Sweet Potato Fries | $3.50 |
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| Baked Sweet Potato | $3.99 |
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| Grilled Asparagus | $4.00 |
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| Vegetable of the Day | $3.50 |
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| Sauteed Spinach | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price