Cafe Presse Prices in Seattle, WA 98122
Hours of Operation
- Mon: 7:00 am - 2:00 am
- Tue: 7:00 am - 2:00 am
- Wed: 7:00 am - 2:00 am
- Thu: 7:00 am - 2:00 am
- Fri: 7:00 am - 2:00 am
- Sat: 7:00 am - 2:00 am
- Sun: 7:00 am - 2:00 am
Restaurant Menu
| Les Salades |
| Salade Verte | $5.00 |
Bibb lettuce with hazelnut vinaigrette
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| Haricots Verts, Cerises, Pistaches | $8.50 |
Local green beans, yakima bing cherries, shredded radicchio and toasted pistachio vinaigrette
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| Tomates, Tapenade, Oeuf Dur, Herbes | $8.00 |
Yakima tomatoes tossed with oregano and olive oil, hard cooked egg, black tapenade
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| Les Entrees |
| Demi-Poulet Froid Mayonnaise | $14.00 |
Roasted natural half chicken served cold with mayonnaise; green lentil tabouli with radish, red onion, cucumber, golden raisins, parsley, cilantro and tahini vinaigrette
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| Poulet Roti Selon Votre Commande, Pommes Frites | $28.00 |
Whole chicken roasted to order, fried potatoes for two, dijon mustard. Allow 1 hour. 2 persons
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| Poulet Roti Tout Simple | $20.00 |
Just a whole roasted chicken, hot from the oven. Allow 1 hour
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| Le Casse Croute |
| Pain et Beurre | $2.50 |
Half baguette, butter, confiture
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| Viennoiserie Maison | $3.50 |
Pastries house-made daily; choice of croissant, brioche, pain au chocolate or almond coffee cake, available while they last
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| Bleu de Kukuku, Figues, Miel au Noix | $10.00 |
Almonds sauteed in olive oil, coarse sea salt
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| Amandes a Lespagnole | $4.00 |
Almonds sauteed in olive oil, coarse sea salt
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| Olives aux herbes de Provence | $4.00 |
Mixed olives with herbs, dried lemon and olive oil
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| Pain au Chocolat a Lancienne | $4.00 |
Bittersweet chocolate melted on baguette
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| Yaourt, Noix et Miel | $4.00 |
Yogurt with honey and walnuts
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| Sandwich en Baguette | $5.50 |
With choice of jambon cru, ham, gruyere, liver terrine, pork rillettes or grilled sardine
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| Ceufs Mayonnaise | $4.50 |
Two hard-cooked eggs with mayonnaise and cornichons
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| Ceufs Plats, Jambon, Fromage | $7.50 |
Two eggs broiled with ham and gruyere
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| Pommes-Frites | $4.50 |
Fried potatoes, with mustard, ketchup or mayonnaise
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| Omelette au Choix | $5.50 |
Two eggs, choice of mushroom, ham, herbs or comte; for each additional choice add $1.00
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| Croque Monsieur | $6.00 |
Baked ham, gruyere and bechamel sandwich
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| Croque Madame | $7.25 |
Croque monsieur with a sunny side up egg
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| Soupe Aux Tomates, Creme a Laneth | $7.00 |
Tomato-lemon-sweet garlic soup, dill crème fraîche
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| Assiette de Fromage | $12.00 - $4.00 |
A selection or by the once, with country bread
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| La Charcuterie |
| Gâteau Aux Foies de Volaille | $6.00 |
Smooth chicken liver terrine, dried cherry compote
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| Rillettes de Porc | $6.00 |
Confit pork spread
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| Assiette de Jambon Cru | $9.00 |
Air cured country ham
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| Assiette de Charcuterie | $11.00 |
Country ham, sausage, terrine, rillette and tongue
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| Nos Plats |
| Assiette de Fallafel et Sa Brochette Aux Crevettes | $13.00 - $19.00 |
Crispy chickpea fritters on summer melon, arugula, olives, mint, yogurt dressing. Add a skewer of grilled wild prawns $6.00
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| Saumon Sauvage Poche et Sa Salade Pomme de Terre-Mais | $17.00 |
Poached wild sockeye salmon, warm yellow potatoes, curly endive, sweet corn and summer savory, red onion compote
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| Caille Roti, Legumes a Lanchois et Croutons Aux Piment Despelette | $17.00 |
Roasted quail, sauteed walla walla onions, summer squash, garlic, basil and anchovy butter, piment despelette croutons
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| Steak Tartare | $17.00 |
Raw, hand chopped and seasoned nw grass fed sirloin and hanger steak, fried potatoes, watercress salad
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| Steak-Frites, Beurre Aux Echalotes Rotis Au Vin Rouge | $17.00 |
NW Grass Fed Beef petit New York strip, topped with roasted shallot-rosemary-pine nut butter and pommes frites
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| Demi-Poulet Froid Mayonnaise | $14.00 |
Roasted natural half chicken, served cold with mayonnaise; green lentil tabouli with radish, red onion, cucumber, golden raisins, parsley, cilantro and tahini vinaigrette
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| Poulet Roti Selon Votre Commande et Pommes Frites | $28.00 |
Washington natural chicken roasted to order, fried potatoes, dijon mustard. Allow 1 hour. 2 pers.
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| Petit Dejeuner |
| Pain et Beurre | $2.50 |
Half baguette, butter, confiture
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| Pain au Chocolat a Lancienne | $4.00 |
Bittersweet chocolate melted on baguette
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| Amandes a Lespagnole | $4.00 |
Almonds sauteed in olive oil, coarse sea salt
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| Yaourt, noix et miel | $4.00 |
Yogurt with honey and walnuts
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| Ceufs Plats, Jambon, Fromage | $7.50 |
Two eggs broiled with ham and gruyere
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| Ceufs Mayonnaise | $4.50 |
Two hard-cooked eggs with mayonnaise and cornichons
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| Assiette de Fromage | $12.00 - $4.00 |
A selection, or by the ounce, with country bread
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| Viennoiserie Maison | $3.00 |
Choice of house made croissant, brioche, pain au chocolate or almond coffee cake
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| Les Desserts | $5.00 |
Ask your server for todays selection
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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