Cafe Rabelais Menu and Prices

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Salads
Salade Nicoise
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$12.95
Butter lettuce, green beans, bell peppers, olives, egg, anchovies, potato, tuna and mix greens
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Tomato Basil
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$6.95
Salad with roasted garlic balsamic vineger
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Salade De Poulet ou de Bavette
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$11.75
Sauteed chicken or beef flank, bell peppers and spring mix
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Grilled Salmon
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$12.50
Mixed greens, cucumbers and raspberry vinaigrette
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Salade Du Jardin
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$8.50
Shredded caroots, cucumbers, tomato, avocado, eggs and potato
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Salade Maison
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$5.50
Spring mix, apples and tomatoes
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Salad de Chevre Pane
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$8.95
Warm goat cheese, country ham and hazelnuts over spring mix
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Salade De Bleu Auvergne
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$9.50
Blue cheese, walnuts, apples, country ham, spring mix
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Sandwiches
Tuna Sandwich
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$8.95
Tuna salad, lettuce and tomato on country french bread
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Pork Sandwhich
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$9.95
Braised pork shoulder sandwich, honey thyme sauce, pickled onions and carrots
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Bavette Frites
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$9.50
Beef flank, caramelized onions, swiss cheese, tomato and spring mix
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Salmon Sandwich
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$10.50
Smoked salmon, hard boiled eggs, gribiche sauce, mixed greens and tomato
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La Bayonnais
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$9.50
Country ham, tomme de savoie, butter, tomato and spring mix
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Sandwich Au Poulet
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$7.95
Sauteed chicken, onions, swiss spring mix and tomatoes
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Merguez
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$9.50
Seared lamb sausage, mustard and tomato
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Le Provencal
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$8.50
Rpasted bell peppers, goat cheese, onions, tomato and basil
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Lunch Menu
Escargots
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$8.00
Deli Plate
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$15.00
Pate
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$9.00
Boudin Noir
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$12.00
Seared Foie Gras
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$19.00
Foie Gras Torchon
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$18.00
Quiche Du Jour
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$9.00
Soupe Du Jour
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$6.50
Mussels Rabelais
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$25.50
Flank Steak with Sauteed Shallots
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$15.00
Croque Monsieur or Madame
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$12.00
Trout with Lemon
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$17.00
1/2 Roasted Game Hen
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$17.00
Rack of Lamb
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$18.00
Chicken Breast
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$17.00
Roasted Pork Tenderloin
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$18.00
Cheese Plate
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$13.00 - $19.00
tart Du Jour
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$7.50
Dinner Menu
Escargots
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$8.00
Deli Plate
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$15.00
Soupe Du Jour
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$6.50
Foie Gras
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$18.50
Seared Foie Gras
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$19.50
Pate
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$9.00
Boudin Noir
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$12.00
Smoked Salmon Plate
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$15.00
Mussels Rabelais
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$25.00
Bone In Ribeye with Sauteed Shallots
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$25.00
Poule au Pot with Rice du Jour
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$27.00
Filet Mignon
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$32.00
Pork Tenderloin
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$28.00
Trout with Artichoke
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$27.00
Red Snapper
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$31.00
Amberjack with Curried Crab
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$26.00
Rack of Lamb
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$30.00
Tart du Jour
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$7.50
Cheese Plate
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$13.00 - $19.00
Dessert
Chocolate Mousse
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$5.50
Creme Brulee
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$5.00
Assorted Sorbets of the Day
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$5.75
Poire Belle Helene
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$5.95
Fondant au Chocolate sur Croote de Noix
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$6.50
Warm Chocolate and Whipped Cream
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$6.50
Cafe
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$1.95
Espresso
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$2.75
Mocchiato
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$2.75
Double Espresso
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$3.50
Cappucinno
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$3.50
Fresh Herb Tea
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$2.50
Hot Chocolate
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$3.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price