Cafe Sevilla Prices in Riverside, CA 92507
Hours of Operation
- Mon: 10:00 am - 2:00 pm, 4:30 pm - 11:00 pm
- Tue: 10:00 am - 2:00 pm, 4:30 pm - 11:00 pm
- Wed: 10:00 am - 2:00 pm, 4:30 pm - 11:00 pm
- Thu: 10:00 am - 2:00 pm, 4:30 pm - 11:00 pm
- Fri: 10:00 am - 2:00 pm, 4:30 pm - 11:00 pm
- Sat: 10:00 am - 2:00 pm, 4:30 pm - 11:00 pm
- Sun: 10:00 am - 2:00 pm, 4:30 pm - 11:00 pm
Restaurant Menu
| Signature Tapas |
| (Gluten free). |
| Grilled Spanish Sausages | $8.00 |
Chorizo riojano, longaniza & morcilla.
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| Cheese Fundido | $12.00 |
Baked manchego & goat cheese, chorizo sausage.
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| Mushrooms Al Ajillo | $6.00 |
Roasted in garlic.
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| Brava Sauteed Potatoes | $6.00 |
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| Carlsbad Black Mussels & Clams | $12.00 |
Steamed in chorizo ajillo broth.
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| Seafood Crepe | $9.00 |
Shrimp, scallop & clam; light lobster saffron sauce.
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| Chicken Al Ajillo | $7.00 |
Roasted in garlic.
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| Shrimp Al Ajillo | $9.00 |
Roasted in garlic.
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| Shrimp Azafran | $10.00 |
Hazelnut brandy, lobster saffron cream sauce.
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| Stuffed Piquillo Peppers | $4.00 |
Choose from the following fillings: short rib, seafood, duxelle of mushroom 4 each, 3 for 10.
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| Sevilla Fried Calamari | $10.00 |
With 2 dipping sauces.
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| Chicken Skewer | $6.00 |
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| Rioja Short Ribs | $9.00 |
Braised in red wine.
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| Meatballs Al Jerez | $6.00 |
Sautéed in sherry garlic sauce.
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| Cabrales Bleu Cheese Dates | $6.00 |
Bacon, wrapped, cider glaze.
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| Warm Aged Goat Cheese | $8.00 |
Piquillo peppers, herbs, spanish olive oil.
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| Tortilla Española Potato Tart | $5.00 |
Roasted tomatoes, garlic & goat cheese.
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| Fresh Tapas |
| Gazpacho Andaluz | $6.00 |
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| Ceviche | $9.00 |
Shrimp & red snapper. Gluten free.
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| Olive Sampler | $8.00 |
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| Tuna Tartare Tower | $12.00 |
Sushi, grade ahi, avocado, apple, mango, soy dressing.
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| Mushrooms A La Vinagreta | $5.00 |
Gluten free.
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| Green Mussels Escabeche | $7.00 |
Ceviche style with serrano pepper salsa. Gluten free.
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| Sevilla House Salad | $6.00 |
Organic greens, balsamic vinegar dressing. Gluten free.
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| Boquerones Sardine Escabeche | $5.00 |
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| Andalusian Chicken Salad | $14.00 |
Mixed greens, grilled chicken, balsamic vinegar, orange dressing.
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| Deep Spain Tapas |
| Gluten free |
| Imported Jamon Iberico | $27.00 |
This legendary cured ham comes from iberico pigs native only to spain.
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| Jamon Iberico Croqueta | $6.00 |
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| Black Paella Tapa | $12.00 |
Black bomba rice with seafood.
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| Lamb Chops Madrilenas | $14.00 |
Herb marinated and grilled.
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| Braised Basque Rabbit | $17.00 |
Rosemary & thyme, rioja red wine sauce.
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| Grilled Spanish Sausages | $8.00 |
Chorizo riojano, longaniza & morcilla.
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| Pulpo A La Gallega | $12.00 |
Sliced octopus over young potatoes.
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| Bocadillo Tapas Platter |
| Bocadillo Tapas Platter | $12.00 - $20.00 |
Grilled baguette topped with your choice of: jamon serrano sardine escabeche chorizo soria cinto de lomo manchego or valdeón cheese pate, chicken liver & sherry sun, dried black olive tapenade $4 eac
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| Tapas Platter |
| Three Tapas | $18.00 |
Grilled sausages, brava potatoes, shrimp al ajillo. Gluten free.
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| Meat Lovers | $29.00 |
Grilled sausages, lamb chops madrilenas, sauteed meatballs al jerez, braised short ribs.
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| Imported Cheeses | $17.00 |
Manchego, mahon, valdeon & crottin. Gluten free.
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| Sevillas Daily Baked Bread | $4.00 |
Andalusia tomato sauce & alioli artisan kalamata olive loaf or french country baguette serves 2.
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| Main Course |
| Shrimp Azafran | $18.00 |
Hazelnut brandy, lobster saffron cream sauce.
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| Salmon A La Plancha | $21.00 |
Tomato, basil, artichoke, & kalamata olive salsa. Gluten free.
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| Chilean Sea Bass Cantabrico | $24.00 |
Sauteed, creamy garlic thyme sauce with shrimp & clams.
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| Catalan Chicken | $17.00 |
Braised sweet sherry with figs & raisins.
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| Cerdo Asado | $18.00 |
Roasted pork tenderloin, honey port sauce.
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| Rioja Short Ribs | $19.00 |
Braised in spanish red wine.
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| Empanadas |
| Beef Empanadas | $8.00 |
Seasoned chopped steak, vegetables & manchego cheese, chimichurri sauce.
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| Manchego Cheese & Chorizo | $8.00 |
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| Chicken Empanadas | $8.00 |
Olives, golden raisins, chorizo.
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| Wild Mushroom Empanadas | $8.00 |
Duxelle of oyster, shiitaki, crimini & portabello and button mushrooms, rioja wine sauce.
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| Beef | $9.00 |
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| Manchego Cheese & Chorizo | $9.00 |
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| Wild Mushroom | $9.00 |
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| Brochetas |
| Gluten free |
| Shrimp Brocheta | $19.00 |
Lemon, herb marinated.
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| Beef Brocheta | $18.00 |
Mushrooms & onions.
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| Lamb Brochetas | $18.00 |
Lamb.
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| Mar Y Tierra | $19.00 |
Shrimp & beef.
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| Mary Tierra | $20.00 |
Shrimp, beef
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| Cordero | $22.00 |
Lamb, honey, mint
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| Pollo | $18.00 |
Chicken, shallot, moorish spice
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| Came | $18.00 |
Flat iron, garlic, herbs, pepper
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| Came | $18.00 |
Flat iron, garlic, herbs
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| Cordero | $22.00 |
Lamb, honey-mint marinade
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| Mary Tierra | $20.00 |
Shrimp, beef
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| Pollo | $18.00 |
Chicken, shallot, moorish spice
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| Argentina |
| Stuffed Artichokes | $8.00 |
Grilled artichokes, stuffed with jamon serrano and sweet peppers
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| Choripan Bocadillos | $10.00 |
Cantipalitos sausage, roasted garlic and goat cheese spread
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| Atun Escabeche Empanadas | $9.00 |
Ahi tuna served with tomato marmalade
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| Asado De Costilla | $12.00 |
Flanken style ribs served with orange oregano chimichurri
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| Bife De Chorizo | $14.00 |
Grilled sirloin strip steak served with red pepper chimichurri
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| Cheese Course |
| Manchego | $8.00 |
Spains famous sheeps milk cheese from la mancha.
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| Manchego | $8.00 |
Spains famous sheeps milk cheese from la mancha.
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| Mahon | $8.00 |
Firm and sharp cows milk cheese from the island of menorca in the mediterranean.
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| Valdeon Bleu Cheese | $8.00 |
A rich, creamy, intensely, flavored cow and goats milk bleu cheese.
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| Crottin | $8.00 |
Made from whole goats milk, moulded, salted, dried and ripened; has a strong nutty taste.
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| Cheese Platter | $17.00 |
Manchego, mahon, valdeon & crottin.
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| Paella |
| Meat Paella Rupestre | $26.00 - $48.00 |
Roasted pork tenderloin, grilled sausages, chicken, lamb chop&flatironsteak.
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| Traditional Paella Valenciana | $27.00 - $49.00 |
Mussels, clams, calamari, shrimp, scallops, chicken & grilled sausages.
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| Seafood Paella Marinera | $28.00 - $52.00 |
Salmon, shrimp, clams, scallops, mussels and calamari.
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| Grilled Vegetable Paella | $18.00 - $34.00 |
Asparagus, artichokes, bell peppers, eggplant & other seasonal vegetables.
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| Black Paella En Su Tinta | $24.00 - $44.00 |
Bomba black rice with seafood drizzled with alioli.
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| Spicy Paella | $24.00 - $44.00 |
Spanish brava sauce on request.
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| Six Sausage Paella | $24.00 - $45.00 |
Morcilla, longaniza, chistorra, two chorizos, merguez
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| Meat Paella Rupestre | $26.00 - $48.00 |
Pork tenderloin, grilled sausages, chicken, lamb chop and flat iron steak
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| Traditional Paella Valenciana | $27.00 - $52.00 |
Mussels, clams, calamari, shrimp, scallops, chicken and grilled sausage
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| Seafood Paella Marinera | $28.00 - $54.00 |
Clams, shrimp, salmon, scallops, mussels & calamari
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| Black Seafood Paella | $30.00 - $58.00 |
Seafood paella with black rice
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| Grilled Vegetable Paella | $21.00 - $38.00 |
Sofrito marinated grilled vegetables
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| Tapas Sized Six Sausage Paella | $12.00 |
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| Tapas Sized Black Seafood Paella | $16.00 |
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| Customized Make any Paella |
Spicy or black add $2.00
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| Sides |
| Pisto La Mancha | $6.00 |
Zucchini, onions, eggplant, bell peppers & herbs. Gluten free.
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| Manchego Mashed Potatoes | $5.00 |
With roasted garlic.
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| Fabada | $7.00 |
Asturian dish of large white beans with morcilla & chorizo. Gluten free.
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| Grilled Asparagus Or Green Bea | $5.00 |
Olive oil, garlic, lemon and sea salt. Gluten free.
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| Sevilla Black Rice | $5.00 |
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| Desserts |
| Flan Sampler | $7.00 |
Deliciously original, homemade with goat milk sangria flan lemon rosemary flan fig & goat cheese flan.
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| Crema Catalana | $6.00 |
Chocolate & espresso infused creme with caramelized crust.
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| Andalusian Apple Tart | $7.00 |
Light pastry topped with rum soaked raisins & sliced granny smith apples; served warm with apple brandy sauce.
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| Chocolate Mousse Crepe | $8.00 |
On a bed of spanish orange liqueur cream.
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| Chocolate Decadence. | $9.00 |
Flourless chocolate cake with warm ganache center; served with caramel gelato.
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| Sevilla Sundae | $8.00 |
Caramel gelato topped with sangria glaze, fresh apples and strawberries.
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| Any Dessert A La Mode | $3.00 |
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| Sevillas Dessert Platter | $14.00 |
Crema catalana, bread pudding, andalusian apple tart & flan.
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| Expresso & Specialty Coffees |
| Nutty Spaniard | $10.00 |
Frangelico, licor 43 and coffee.
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| Carajillo | $7.00 |
Espresso with brandy.
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| Spanish Coffee | $9.00 |
Tia maria, brandy and coffee.
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| Mexican Coffee | $9.00 |
Kahlua, tequila and coffee.
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| Licor 43 & Coffee | $9.00 |
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| Espresso Y Anis Del Mono | $11.00 |
Shot of espresso served on the side.
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| Expresso | $4.00 |
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| Cortado | $4.00 |
Espresso with milk.
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| Cappuccino | $5.00 |
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| Cevinche |
| Shrimp & Red Snapper | $10.00 |
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| Spicy Octopus | $14.00 |
Mango & habanero
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| Salmon | $11.00 |
Blood orange sangria & jalapeno
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| Trio of Ceviches | $13.00 |
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| Cocas |
| Mushroom and Fig | $12.00 |
Manchego, fresh herbs
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| Grilled Vegetable | $11.00 |
Asparagus, goat cheese
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| Short Ribs | $14.00 |
Pickled red onion, blue & manchego
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| Acompanantes |
| Ensalada Sevillana | $8.00 |
Balsacmic-orange vinaigrette
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| Vegetales de la Temporada | $6.00 |
Ajillo style
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| Pisto Machego | $8.00 |
Spanish ratatouille
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| Garlic Manchego Mashed Potatoes | $6.00 |
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| Spanish Black Rice | $7.00 |
Aioli
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| Tapas Classicas |
| Mixed Olives | $6.00 |
Paprika marinated spanish olives
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| Bocadillo Platter | $17.00 |
Chefs selection of spanish cheese and cold cuts
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| Jamon Iberico | $27.00 |
Pride of spain free range lberian pigs native only to spain
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| Jamon Serrano | $14.00 |
An andalusian classic
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| Platter De Quesos | $18.00 |
Machego, mahon, cabrales & crottin
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| Atun Tartare Tower | $14.00 |
Ahi tuna, avocado, mango & orange tarragon
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| Champinones al Ajillo | $7.00 |
Garlic, mushrooms, chile arbol & white wine
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| Tortilla Espanola | $8.00 |
Potato tart roasted tomatoes, garlic & goat cheese
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| Patatas Bravas | $7.00 |
Tomato, pimenton
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| Queso Fundido | $2.00 |
Manchego, goat cheese & tomato 12 add chorizo
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| Calamares Fritos | $12.00 |
Paprika add pepper
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| Datiles Rellenos | $8.00 |
Medjool dates, cabrales bleu cheese and applewood bacon
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| Albondigas Al Jerez | $7.00 |
Spanish meatballs, sherry and garlic
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| Sevillas Daily Baked Bread | $6.00 |
Homemade aioli and andalusian tomato sauce. Serves 2
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| Tapas De Carne |
| Chuleta de Cerdo | $18.00 |
Chorizo and apple stuffed pork chop, sherry & spicy apple glaze
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| Lomo De Cerdo | $13.00 |
Pork tenderloin, spice and honey port sauce
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| Rioja Short Ribs | $14.00 |
Rioja red wine
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| Cordero Asado | $18.00 |
Grilled lamb chops
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| Flat Iron Castellano | $15.00 |
Grilled, crumbled valdeon bleu cheese and rioja red wine
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| Grilled Spanish Salchichas | $12.00 |
Spanish sausages and brandy flambe
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| Pinchos de Pollo | $8.00 |
Grilled chicken, moorish seasoning red wine sauce
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| Platter De Carne | $42.00 |
Grilled salchichas, cordero asado, rioja short ribs, and albondigas al jerez
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| Tapas Del Mar |
| Mediterranean Sea Perch | $18.00 |
Seabass with sofrito, piquillo pepper & honey
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| Pan Seared Salmon | $14.00 |
Chimichurri
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| Gambas Al Ajillo | $12.00 |
Garlic shrimp, chile arbol and white wine
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| Scallops a La Plancha | $16.00 |
Pan seared diver scallops, roasted tomato and saffron
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| Vegetarian |
| Andalusian Grapefruit Salad | $12.00 |
Citrus, avocado, sangria dressing
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| Sevilla House Salad | $7.00 |
Goat citrus add balsamic
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| Mushroom and Fig Coca | $10.00 |
Manchego, fresh herbs
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| Grilled Vegetable Coca | $10.00 |
Artichokes, asparagus, goat cheese
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| Wild Mushroom Empanada | $9.00 |
Mushroom duxelle add brava sauce
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| Pisto La Mancho | $6.00 |
Zucchini, onions, eggplant, bell peppers & herbs
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| Manchego Mashed Potatoes | $6.00 |
Roasted garlic
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| Champignones Al Ajillo | $6.00 |
Garlic, chile arbol add white wine
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| Imported Cheeses | $17.00 |
Manchego, mahon, valdeon & crottin
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| Tortilla espanola Potato Tart | $5.00 |
Roasted tomatoes, garlic and goat cheese
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| Brava Sauteed Potatoes | $6.00 |
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| Cheese Fundido | $12.00 |
Melting manchego add goat cheese add tomato
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| Warm Goat Cheese | $8.00 |
Oregano, chili add piquillo peppers
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| Grilled Vegetable Paella | $21.00 - $38.00 |
Asparagus, bell peppers, eggplant and other seasonal vegetables
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| Gluten Free - Paella |
| Sevilla House Salad | $7.00 |
Goat cheese, citrus add balsamic
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| Andalusian Grapefruit Salad | $12.00 |
Citrus, avocado, sangria dressing
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| Champinones Al Ajillo | $6.00 |
Garlic, chile arbol add while wine
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| Brava Sauteed Potatoes | $6.00 |
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| Cheese Fundido | $12.00 |
Melting manchego add goat cheese add chorizo
0
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| Pisto La Mancha | $6.00 |
Zucchini, onions, eggplant, bell peppers & herbs
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| Manchego Mashed Potatoes | $6.00 |
Roasted garlic
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| Grilled Spanish Sausages | $10.00 |
Spanish sausages add brandy flambe
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| Bleu Cheese Dates | $7.00 |
Bacon wrapped, cider glaze
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| Ceviche | $10.00 |
Shrimp and red snapper add lime
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| Spicy Octopus Ceviche | $12.00 |
Mango add habanero
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| Tuna Tartare Tower | $12.00 |
Ahi, avo, mango add orange tarragon
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| Gambas Al Ajillo | $11.00 |
Garlic, chile arbol add white wine
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| Authentic Bomba Rice - Valenciana | $27.00 |
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| Authentic Bomba Rice - Rupestre | $26.00 |
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| Authentic Bomba Rice - Marinera | $28.00 |
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| Authentic Bomba Rice - Vegetable | $21.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price