Cafe Toscana Prices in Memphis, TN 38117
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Italian Cheese Dip | $7.95 |
a blend of Italian cheeses, roasted peppers, artichoke and herbs, served with toasted bread crisps
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| Bruschetta | $6.95 |
grilled ciabatta bread slices topped with fresh seasoned tomatoes, garlic and basil
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| Tuna | $8.95 |
peppercorn crusted ahi tuna served with baby greens and mustard vinaigrette
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| Broiled Mussels | $8.95 |
with herbs, diced vegetables, garlic olive oil and white wine
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| Polenta e Gamberi | $7.95 |
shrimp sauteed in a spicy calabrese sauce served over four cheese soft polenta
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| Scottiglia | $7.95 |
grilled and marinated eggplant, bell peppers portobella, mushrooms, zucchini, squash and pine nuts served with raisins and pine nuts served with toasted crostini
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| Calamari Fritti | $7.95 |
fried calamari, onions, zucchini and red bell pepper rings, served with spicy marinara and lemon basil aioli
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| Carpaccio | $8.95 |
bresaola cured beef loin, thinly sliced, dressed with a mustard sauce, topped with marinated artichokes, capers and shaved parmesan cheese
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| Carroza | $7.95 |
pan fried crusted mozzarella cheese with marinara sauce and lemon basil aioli
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| Soup and Salad |
| Caesar Salad | $3.25 |
Romaine lettuce, Caesar dressing and grated parmesan cheese
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| Caprese Salad | $8.95 |
sliced fresh tomatoes, mozzarella, basil olive oil, and balsamic vinegar
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| Pappa al Pomodoro | $3.25 |
traditional Tuscan bread tomatoes and basil soup with chicken broth and extra virgin olive oil
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| Primavera Salad | $3.95 |
spring mix, cherry, tomatoes, with balsamic vinaigrette
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| Minestrone | $3.25 |
fresh vegetable soup with vegetable broth
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| Beverages - Soft Drinks |
| Coffee | $1.95 |
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| Espresso | $3.00 |
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| Cappuccino | $3.50 |
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| Hot Tea | $1.95 |
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| Iced Tea | $1.95 |
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| Water San Pellegrino Sparkling | $3.95 |
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| Panna Natural Water | $3.95 |
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| Coke | $1.95 |
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| Diet Coke | $1.95 |
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| Sprite | $1.95 |
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| Dr Pepper | $1.95 |
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| Beer |
| Budweiser | $2.95 |
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| Bud Light | $2.95 |
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| Coors Light | $2.95 |
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| Miller Lite | $2.95 |
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| Miller Genuine Draft | $2.95 |
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| Moretti (Italy) | $3.95 |
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| Peroni (Italy) | $3.95 |
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| Killian Red | $3.95 |
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| Heineken | $3.95 |
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| Heineken Light | $3.95 |
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| Pasta E Primi |
| Penne Pollo | $12.95 |
penne pasta with grilled sliced chicken, sundried tomatoes and asparagus in a roasted garlic cream sauce topped with smoked scamorra cheese
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| Ravioli Di Astice | $16.95 |
lobster and ricotta cheese filled striped ravioli served with saffron lemon butter, grilled prawn and chives
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| Capellini Pomodoro | $11.95 |
angel hair pasta with a sauce of fresh tomatoes, garlic basil olive oil and fresh mozzarella cheese
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| Crusted Shrimp | $17.95 |
fresh herb, cheese and breadcrumb crusted shrimp broiled and served over angel hair pasta with scampi sauce
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| Tortellini Bolognese | $11.95 |
cheese filled tortellini with a classic bolognese meat sauce of beef and pork
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| Baked Polpette | $12.95 |
pork and beef meatballs, topped with tomatoes and a blend of Italian cheeses baked and served with angel hair pasta and marinara sauce
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| Lasagna Classica | $11.95 |
baked layers of pasta, meat sauce and cheese
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| Chicken Meat and Seafood |
| Bistecca Padana | $13.95 |
grilled marinated strip steak, thin sliced served on a bed of arugula topped with shaved parmesan cheese and roasted potatoes,
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| Lamb Scottadito | $19.95 |
grilled New Zealand lamb chops with garlic and fresh mint served with roasted potatoes and Spinach aglio e olio
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| Salmone Balsamic | $16.95 |
grilled 8 ounces salmon filet, with a spicy balsamic glaze served with orso
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| Scaloppine Di Pollo | $13.95 |
chicken breast medallions with portobello mushrooms and roasted garlic in marsala sauce with orzo
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| Veal Carciofi | $17.95 |
veal scaloppine with artichoke, mushrooms, capers, and cherry tomatoes, served with angel hair and lemon butter sauce
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| Tonno Puttanesca | $17.95 |
seared peppers ahi tuna medallions served over spaghetti in a spicy puttanesca sauce with olives, capers, and fresh herbs
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| Parmesan Tilapia | $14.95 |
parmesan and herb crusted tilapia with capers and tomatoes served with angel hair pasta and lemon butter
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| Pollo Al Mattone | $12.95 |
marinated boneless chicken thighs, grilled under a brick with fresh herbs garlic lemon juice and olive oil served with spinach aglio e oli and tuscan beans
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| Filetto al Gorgonzola | $21.95 |
grilled marinated beef tenderloin served with gnocchi and a Spinach chiffonade and topped with a gorgonzola cream sauce
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| Fiorentina | $18.95 |
grilled marinated rith eye steak served with roasted potatoes and Spinach aglio e olio
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price