Menu With Price Menu Cafe Vorrei Menu

Cafe Vorrei Menu and Prices

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Appetizers

Spring Rolls	0	$12.00	Mixed vegetables, fresh corn, shiitake mushroom served with julienne fries and sweet chili sauce. MORE
Fried Calamari	0	$13.00	With a spicy marinara sauce. MORE
Mozzarella En Carroza	0	$10.00	With a caper, basil marinara sauce. MORE
Baked Clams	0	$12.00	Little neck with seasoned breadcrumbs in a lemon garlic butter sauce. MORE
Whole Artichoke	0	$11.00	Stuffed with seasoned breadcrumbs, sun-dried tomato and proscuitto in a garlic-lemon broth. MORE
Shrimp Alla Diabla	0	$14.00	Sauteed with garlic, red crushed pepper and olive oil. MORE
Mussels Arrabiata	0	$12.00	Sauteed with garlic, spicy tomato sauce. MORE
Zuppa Di Clams	0	$16.00	With broccoli rabe, in a roasted garlic broth. MORE
Stuffed Portobello	0	$10.00	With asparagus wrapped in bacon with a lemon-lime vinaigrette. MORE
Hot Antipasto For Two	0	$22.00	Fried calamari, mozzarella en carozza, baked clams, spring rolls, roasted red potatoes and sauteed broccoli rabe. MORE

Salads

Baby Greens	0	$8.00	Candied walnuts, craisins, grape tomato, goat cheese tosed in a balsamic vinaigrette. MORE
House Rustica	0	$7.00	Iceberg lettuce, grape tomato, cucumber, red onions, tossed with a honey-mustard vinaigrette. MORE
Endive Leaves	0	$8.00	Stuffed with candied walnuts, roasted almonds and goat cheese drizzled with a honey-orange balsamic glaze. MORE
Classic Caesar	0	$7.00	Shaved parmesan cheese and garlic crouton. MORE
Grilled Pear	0	$8.00	With mixed greens, gorgonzola cheese, tossed in a honey balsamic vinaigrette. MORE
Tri-Color Vorrei	0	$8.00	Endive, radicchio, baby arugula and shaved parmesan cheese tossed with balsamic and olive oil. MORE
Baby Artichoke	0	$8.00	With baby corn, marinated mushroom, baby spinach, grape tomato, roasted almonds tossed in a champagne vinaigrette. MORE
Baby Arugula	0	$8.00	Grilled shiitake mushroom, sun-dried tomato, artichoke hearts tossed in a lemon-lime vinaigrette. MORE
Panzanella	0	$8.00	Diced cut bell peppers, cucumber, anchovies, capers, fresh basil, tomato, croutons tossed in a red wine vinaigrette. MORE
Baby Spinach	0	$8.00	Warm almond crusted goat cheese, red onion, tomato, tossed with a honey-mustard vinaigrette. MORE

Entrees

Tilapia Filet	0	$22.00	Topped with seasoned breadcrumbs in a garlic lemon white wine butter sauce. MORE
Pistachio Crusted Salmon	0	$21.00	In a Dijon mustard cream sauce. MORE
Pan-Seared Short Ribs	0	$20.00	In a red wine, brown demi-glaze sauce. MORE
Chicken Margarita	0	$19.00	Sauteed thin chicken breast, topped with sliced tomato, fresh mozzarella and fresh basil in a white wine lemon sauce. MORE
Veal Combo	0	$29.00	Sauteed medalions of veal, shrimp, artichoke hearts arrabiata sauce. MORE
Chicken Scarpariello	0	$21.00	White and dark meat, sweet sausage, fresh rosemary, garlic and balsamic sauce. MORE
Black Angus Shell Steak	0	$25.00	Topped with a blue cheese-herb crust au jus. MORE
Chicken Alla Nona	0	$21.00	Topoped with sauteed spinach, prosciutto, fresh mozzarella in a light marsala wine sauce. MORE
Pork Alla Panzanella	0	$24.00	Grilled double cut served with diced peppers, tomato, cucumber, capers in a red wine vinaigrette. MORE
Rack Of Lamb	0	$26.00	Dijon mustard and seasoned breadcrumbs crust served with roasted garlic sauce. MORE

Risotto Parmesan	0	$24.00	Sauteed with shrimp, asparagus, portobello mushroom and onions. MORE
Veal Florentine	0	$26.00	With prosciutto, spinach and mozzarella in a white wine lemon garlic butter sauce. MORE

Pasta

Linguini Seafood	0	$24.00	With lobster tail, calamari, mussels, clams, shrimp in a spicy tomato sauce. MORE
Fussili Putanesca	0	$13.00	With sweet onions, capers, gaeta olives, anchovies, fresh basil, garlic and tomato sauce. MORE
Penne Vodka	0	$11.00	With garlic, sweet onions, tomato cream sauce. MORE
Farfalle Regiano	0	$14.00	With proscuitto, green peas, sweet onions in a light cream sauce. MORE
Orechiette	0	$14.00	With sweet sausage, broccoli rabe, sun-dried tomato in a garlic and olive oil. MORE
Cheese Ravioli	0	$10.00	Served with marinara sauce. MORE
Farfalle Al Limone	0	$14.00	With chicken, broccoli, sweet onions in a light cream sauce. MORE
Rigatoni Al Fungi	0	$14.00	Smoked mozzarella, prosciutto di parma, sweet onions, baby arugula in a garlic and olive oil. MORE

Mezzi Pomodoro	0	$14.00	With prosciutto di parma, sweet onions, white wine, fresh basil, garlic and tomato sauce. MORE
Baked Penne	0	$14.00	With roasted peppers, sweet sausage, fresh mozzarella, fresh basil, garlic and plum tomato sauce. MORE
Rigatoni Alla Diabla	0	$20.00	With lobster tail, calamari, shrimp, red crushed pepper in a cognac light tomato cream sauce. MORE
Spaghetti Capresse	0	$14.00	With chopped tomato, basil, fresh mozzarella, red onions in a roasted garlic and olive oil. MORE
Spaghetti Vongole	0	$19.00	With broccoli rabe, garlic and olive oil. MORE

Homemade Desserts

Cheesecake	0	$7.00	Traditional New York style with a graham cracker crust, drizzled with a strawberry sauce & served with fresh whipped cream. MORE
Chocolate Heaven	0	$7.00	A decadent flourless cake, served warm, topped with Vanilla ice cream and drizzled with a chocolate sauce. MORE
Pecan Pie	0	$7.00	A delicious southern treat loaded with pecans, a graham cracker crust, served warm and topped with vanilla ice cream then drizzled with a caramel sauce. MORE
Tiramisu	0	$6.00	An Italian classic, consisting of a mascarpone cheese & lady fingers, espresso, and a combination of cordials. MORE
Tartufo	0	$6.00	Vanilla and chocolate ice cream coated in a chocolate shell with a cherry and nut center. MORE

Creme Brulee	0	$6.00	French inspired vanilla custard made with fresh vanilla beans and caramelized with sugar on the raw. MORE
Apple Crisp	0	$6.00	A warm compote of fresh apples with crumbled oatmeal topping, served with vanilla ice cream and drizzled with a caramel sauce. MORE
Fried Ice Cream	0	$7.00	Frozen vanilla ice cream wrapped in a banana bread, dipped in a batter, & deep fried. Served with creme anglise and drizzled with chocolate and caramel sauces. MORE
Blueberry Bread Pudding	0	$7.00	Traditional spanish tart made with vanilla bean sauce, mixed with fresh blueberries, and oven-white bread served with fresh whipped cream and creme anglise. MORE
Ice Cream	0	$3.00	Chocolate or vanilla. MORE
Sorbets	0	$6.00	We offer the following flavors that are served in their own fruit skin: peach, orange, lemon, coconut, or melon. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.