Caffe Da Vinci Menu and Prices
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Caffe Da Vinci Menu
| Appetizers |
| Salmon Carpaccio |
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$16.00 |
thin sliced salmon, mix sprouts and citronette
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| Tuna Carpaccio |
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$16.00 |
thin sliced sashimi tuna with ginger and baby spring salad
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| Beef Carpaccio |
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$18.00 |
beef carpaccio topped with arugula and avocado
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| Fish Tacos |
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$14.00 |
classic mexican juicy fish sauté with onion and pepper bell
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| Beef or Chicken Tostones |
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$14.00 |
fried plantain topped with guacamole, chicken or beef
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| Tuna Carnitas |
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$16.00 |
fried tuna served in tortillas
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| Spicy Tuna Tower (Avocado, Mango, Wasabi) |
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$18.00 |
tuna tartare with avocado and mango, wasabi sauce
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| Fish Tacos |
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$14.00 |
classic mexican juicy fish sauté with onion and pepper bell
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| Lamb Bits |
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$14.00 |
small lamb burger
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| Beef or Chicken Tostones |
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$14.00 |
fried plantain topped with guacamole, chicken or beef
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| Homemade Pasta |
| Spinach Ravioli with Fresh Tomato and Basil Sauce |
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$18.00 |
stuffed with fresh spinach
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| Agnolotti with Eggplant Ragu |
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$18.00 |
stuffed with eggplant caviar
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| Mezzelune with Wild Mushrooms and Porcini |
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$21.00 |
stuffed with mushrooms and porcini sauce
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| Pappardelle with Lamb Ragu Sauce |
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$28.00 |
fresh pasta with a lamb ragu sauce
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| Fettuccine with Peas and Catch of the Day |
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$26.00 |
fresh pasta sauté with catch of the day filet and green peas
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| Spaghetti Bolognese |
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$20.00 |
spaghetti with our homemade bolognese sauce
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| Meat and Poultry |
| Rib Eye Grill with Fine Herbs |
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$38.00 | |
| Bone Rib Eye Grill with Fine Herbs |
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$58.00 | |
| Filet Mignon Sauté with Porcini and Truffle |
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$42.00 | |
| Beef Fajitas with Onion and Bell Pepper |
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$28.00 | |
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| Chicken Fajitas with Onion and Bell Pepper |
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$24.00 | |
| Supreme of Chicken Breast |
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Price may varies |
with marsala, pinot grigio or lemon sauce
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| Roast Cornish Hen |
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$28.00 |
stuffed with beef, pinenuts and dried raisins with marsala sauce
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| Rack of Lamb with Red Fruits and White Wine Pears |
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$49.00 |
4 grill lamb chop
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| Veal Chop |
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$46.00 |
first cut grilled veal chop
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| Aperion's Famous Burger |
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$24.00 |
served with sliced pastrami
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| Fish |
| Roasted Salmon Over a Bed of Lentil and Red Onion |
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$29.00 | |
| Seared Tuna Steak with Sesame and Soy Sauce |
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$32.00 |
served with baby salad and sprouts
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| Sea Bass Alla Livornese |
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$38.00 |
served with mashed potatoes
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| Whole Branzino Roast in Fine Herbes and Garlic |
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$36.00 |
served with rice
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| Oven-Bake Whole Snapper |
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$32.00 |
served with wild rice
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| Salad |
| Baby Spinach |
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$14.00 |
with quinoa and sun dried tomatoes
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| Mediterranean Salad |
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$14.00 |
lettuce, tomato, cucumber, red onion and parsley
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| Arugula, Pear and Walnut Salad |
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$14.00 | |
| French Salad |
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$16.00 |
baby mix salad, red pepper bell, tomatoes, cucumber, potatoes, green beans
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| Grill Fresh Vegetables |
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$16.00 |
zucchini, yellow squash, eggplant, red pepper bell
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| Classic Caesar with Homemade Dressing |
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$14.00 | |
| Soup |
| Minestrone |
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$9.00 |
classic italian soup rich of mix vegetables
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| Lentil Soup |
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$8.00 |
soup of onion, carrots, potatoes and lentils
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| Lamb Soup |
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$12.00 |
lamb soup with chickpeas and cumin
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| Side Dish |
| Quinoa |
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$7.00 | |
| Spinach |
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$7.00 | |
| Sweet Potato Fries |
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$7.00 | |
| French Fries |
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$7.00 | |
| Wild Rice |
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$7.00 | |
| Plantain Tostones |
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$7.00 | |
| Yellow Corn Kernels |
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$7.00 | |
| Baked Potato |
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$9.00 |
with tofu cream and imitation bacon bites
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| Saute Wild Mushrooms |
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$9.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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