Caffe Italia Menu and Prices
Caffe Italia Menu
| Appetizers |
| Artichoke Francese |
0
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$11.95 |
| Broccoli |
0
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$9.95 |
| Bruschetta |
0
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$7.95 |
| Clams Casino |
0
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$12.95 |
| Clams Posillipo |
0
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$12.95 |
| Eggplant Rollatini |
0
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$10.95 |
| Eggplant Spiedini |
0
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$14.95 |
| Escarole |
0
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$10.95 |
| Caprese |
0
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$13.95 |
| Gnocchi Gorganzola |
0
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$11.95 |
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| Greens & Beans |
0
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$10.95 |
| Italian Antipasto |
0
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$12.95 |
| Pasta Fagioli |
0
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$7.95 |
| Portobello Mushrooms |
0
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$11.95 |
| Rabe |
0
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$11.95 |
| Rabe & Sausage |
0
|
$13.95 |
| Tortellini Soup |
0
|
$7.95 |
| Zuppa Di Clams |
0
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$12.95 |
| Fish |
| All entrees served with pasta and house salad homemade dressings: balsamic vinaigrette, tomato basil, and creamy gorgonzola $1.50 extra |
| Capellini Al a Dugan |
0
|
$28.95 |
Shrimp, lobster and spinach sauteed in a white wine and garlic sauce
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| Filet of Sole Marinara |
0
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Price may varies | |
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| Filet of Sole Serafini |
0
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Price may varies |
Breaded sole with artichoke hearts
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| King Crab Legs & Broccoli |
0
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Price may varies |
White wine and garlic sauce
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| Linguini Buccaniera |
0
|
$35.95 |
Shrimp, clams, sole and lobster meat in a red sauce served over linguini
MORE
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| Marechiaro (Sea Bass, Sole or Swordfish) |
0
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Price may varies |
Poached in a light red sauce seasoned with capers,garlic and onions
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| Lobster & Crab Ravioli |
0
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$28.95 |
Shrimp and lobster tarragon cream sauce
MORE
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| Lobster Tails Fra Diavolo,or Broiled |
0
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Price may varies | |
| Sea Bass Ala Cole |
0
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Price may varies |
Sauteed with lemon, white wine and capers
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| Sea Bass Francese |
0
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Price may varies |
Lemon and white wine sauce
MORE
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| Seafood Primavera |
0
|
$29.95 |
Shrimp and scallops sauteed with hot and sweet peppers
MORE
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| Shrimp Marinara over Linguini |
0
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$27.95 | |
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| Shrimp & Broccoli |
0
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$28.95 |
Shrimp & broccoli sauteed in white wine and garlic
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| Shrimp Francese |
0
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$28.95 | |
| Shrimp & Scallops Provinciale with Linguini |
0
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$29.95 |
Tomatoes, anchovies and capers
MORE
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| Shrimp Parmigiana |
0
|
$24.95 | |
| Shrimp Sorrento |
0
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$27.95 |
Breaded shrimp layered with eggplant, topped with marinara sauce and mozzarella cheese
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| Shrimp Oregonata |
0
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$27.95 |
Sauteed in white wine, lemon, oregano and garlic
MORE
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| Swordfish Siciliano |
0
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Price may varies |
Sauteed with balsamic vinegar and onions
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| Zuppa De Pesce |
0
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Price may varies | |
| Sea Bass Antonio |
0
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Price may varies |
Pan seared over bed of arrugula, extra virgin olive oil,balsamic vinegar
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| Veal |
| All entrees served with pasta and house salad homemade dressings: balsamic vinaigrette, tomato basil, and creamy gorgonzola $1.50 extra |
| Bistecca Ai Ferri |
0
|
Price may varies |
Aged NY Prime cut strip steak
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| Capricciosa |
0
|
$28.95 |
Fresh tomato and arrugula salad
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| Costolett a Di Vitello |
0
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Price may varies |
Veal chop 14 oz. rib chop or 26 oz. loin chop
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| Francese |
0
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$28.95 |
Lemon and white wine sauce
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| Giuseppe |
0
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$28.95 |
Sauteed with tomatoes, anchovies, black olives
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| Luciana |
0
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$28.95 |
Layered with mozzarella cheese and prosciutto, then sauteed with garlic, tomatoes and olive oil
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| Louie |
0
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$33.95 |
Lobster and artichoke sherry cream sauce
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| Marsala |
0
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$28.95 |
Sauteed with marsala wine, mushroom and garlic
MORE
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| Parmigiana |
0
|
$24.95 | |
| Quarttro Stagione |
0
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$28.95 |
Sauteed with hot and sweet peppers, artichoke hearts, spinach, white wine, onions
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| Rollatini |
0
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$28.95 |
Medallions rolled with prosciutto and mozzarella cheese, sauteed with tomatoes, mushrooms, onions
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| Saltltimibocca Alla Romana |
0
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$28.95 |
Medallions layered with prosciutto on a bed of spinach and topped with a sherry wine and butter sauce
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| Sorrento |
0
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$31.95 |
Cutlet layered with eggplant, prosciutto, topped with marinara sauce and mozzarella cheese
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| Chicken |
| Vino Bianco |
0
|
$22.95 |
Sauteed in white wine, garlic, mushroom sauce, topped with mozzarella cheese
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| Cacciatore |
0
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$22.95 |
Sauteed in red wine, mushrooms and tomatoes
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| Contadina |
0
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$22.95 |
Hot and sweet peppers, tomatoes, eggplant
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| Francese |
0
|
$22.95 |
Sauteed with a lemon and white wine sauce
MORE
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| Marsala |
0
|
$22.95 |
Sauteed with marsala wine, mushrooms and garlic
MORE
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| Oregonata |
0
|
$22.95 |
Fresh tomatoes, broccoli sauteed in lemon sauce
MORE
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| Parmigiana |
0
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$22.95 | |
| Sorrento |
0
|
$24.95 |
Cutlet layered with eggplant and prosciutto and topped with a marinara sauce mozzarella cheese
MORE
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| Antica |
0
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$24.95 |
Chicken breast stuffed with prosciutto and fontina cheese over a bed of escarole, lemon, wine and butter
MORE
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| Pizzaiola |
0
|
$22.95 |
Sauteed red bell peppers, mushrooms, garlic, tomatoes
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| Italian Specialties |
| Eggplant Parmigiana |
0
|
$19.95 | |
| Fettuccine Alfredo |
0
|
$16.95 | |
| Fettuccine Fantasy |
0
|
$22.95 |
Chicken, mushrooms and prosciutto in a tomato cream sauce, over spinach fettuccine
MORE
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| Fettuccine Pesto with Sundried Tomatoes |
0
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$22.95 | |
| Fussili Shrimp & Broccoli Seminario |
0
|
$23.95 | |
| Linguini with Red or White Clam Sauce |
0
|
$21.95 | |
| Penne Arrabbiata |
0
|
$19.95 |
Hot & sweet peppers, mushrooms, onions, tomatoes
MORE
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| Pasta Primavera |
0
|
$21.95 |
Fresh seasonal vegetables sauteed with garlic, olive oil, white wine
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| Penne Puttanesca |
0
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$19.95 |
Italian black olives and anchovies sauteed with tomatoes, garlic and capers
MORE
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| Rigatoni & Eggplant |
0
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$19.95 |
Sauteed eggplant with tomatoes, garlic and mozzarella cheese
MORE
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| Rigatoni Fileto Di Pomodoro |
0
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$19.95 |
Fresh basil, tomatoes, onions and prosciutto
MORE
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| Shells & Broccoli |
0
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$17.95 | |
| Spaghetti Broccoli Rabe |
0
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$19.95 | |
| Spaghetti Carbonara |
0
|
$19.95 |
A prosciutto, garlic, egg and romano cheese sauce
MORE
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| Tortellini Alla Panna |
0
|
$19.95 |
Cream sauce with peas and prosciutto
MORE
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| Spaghetti Bolognese |
0
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$19.95 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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