Caffe Nonna Prices in Nashville, TN 37209
Hours of Operation
- Mon: 5:00 pm - 9:00 pm
- Tue: 5:00 pm - 9:00 pm
- Wed: 5:00 pm - 9:00 pm
- Thu: 5:00 pm - 9:00 pm
- Fri: 5:00 pm - 9:00 pm
- Sat: 5:00 pm - 9:00 pm
- Sun: 5:00 pm - 9:00 pm
Restaurant Menu
| Appetizers |
| Crisp Fried Calamari | $9.95 |
Herb breaded, served with marinara & lemon aioli.
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| Mussels Apulia | $12.95 |
Served with white wine, tomato, saffron, garlic & lemon.
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| Seafood Caprese Bruschetta | $12.95 |
Shrimp, scallops, crispy pancetta, sun-dried tomatoes, mozzarella fresh herbs.
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| Mediterranean Cheese Sticks | $8.95 |
Phyllo wrapped feta cheese & pesto served with a confit of roasted garlic, capers, tomato and olives.
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| Tuscan Bruschetta | $10.95 |
Italian sausage, white beans & swiss chard.
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| Nonna's White Bean Soup | $4.50 |
Served with swiss chard, pesto, parmesan & herbs.
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| Salads |
| Add chicken breast or fried calamari to any salad $3.95, Add grilled shrimp or scallops $5.95. |
| Caesar | $5.95 - $10.95 |
Classic caesar salad with parmesan crisps.
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| Raviera | $8.95 - $11.95 |
Mixed greens, capers, pasta, sun-dried tomato, olives, artichokes & feta.
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| Hearts of Palm | $9.95 - $12.95 |
Artichokes, romaine, prosciutto, grapes and pistachios with balsamic-lemon vinaigrette.
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| Portabella | $8.95 - $11.95 |
Mixed greens, roasted peppers, walnuts and gorgonzola.
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| Lunch Sandwiches |
| Served on a baguette with pommes frites. |
| Prosciutto & Mozzarella | $9.95 |
Roasted peppers, red onion. Lemon pesto oil.
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| Shrimp Po-Boy | $9.95 |
Fried shrimp, tomato, onion, greens & lemon aioli.
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| Italilan Sausage | $8.95 |
sausage, peppers, mushrooms, onions & marinara.
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| Meatball Parmesan | $8.95 |
Meatballs, marinara & mozzarella.
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| Basil Chicken Salad | $8.95 |
Chicken, basil, grapes & walnuts.
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| Chicken Parmesan | $8.95 |
Chicken, marinara & mozzarella.
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| Italian Fried Tilapia | $9.95 |
Beer battered filet with tomato, onion, greens and pesto aioli.
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| Chicken Saltimbocca | $9.95 |
Chicken, prosciutto, sage, marinara & mozzarella.
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| Vegetable Parmesan | $8.95 |
Roasted vegetables, marinara & mozzarella.
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| Pasta |
| Pasta | $10.95 - $12.95 |
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| Pasta - Choose A Pasta |
| Rigatoni | $3.95 |
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| Penne | $3.95 |
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| Capellini | $3.95 |
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| Fettucine | $3.95 |
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| Spinach Gnocchi | $3.95 |
Extra.
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| Agnolotti | $3.95 |
(Smoked gouda ravioli). Extra.
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| Pasta - Choose A Sauce |
| Sun-Dried Tomato Cream |
Sun-dried tomato, basil & nuts.
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| Pesto Cream |
Basil, garlic & pine nuts.
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| Amatriciana |
Pancetta, onion, white wine and marinara with a pinch of chill fiakes and butter.
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| Basilica |
Tomato, basil, onions, marinara & olive oil.
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| White Clam Sauce |
Baby clams, garlic, shallots, cream & white wine.
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| Arrabbiata |
Spicy marinara.
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| Bolognese |
Marinara with ground beef, red wine and herbs.
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| Pasta - Add On |
| Grilled Chicken Breast | $3.95 |
Sausage, meatballs or julienne vegetables.
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| Grilled Shrimp or Scallops. | $5.95 |
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| Portabellas Sun-Dried Tomato | $2.00 |
Calamata olives, capers or artichokes. Each.
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| Mushrooms Onions | $1.00 |
Green peppers or eggplant
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| Pizza |
| Add italian sausage pepperoni chicken breast prosciutto portabellas sun-dried tomatoes artichokes spinach calamata olives extra cheese $2.50 each. Add mushrooms onions green peppers eggplant $1.50 each. |
| Margherita | $12.95 |
Our classic pizza with fresh tomato, mozzarella, marinara and fresh basil.
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| Pesto Pizza | $3.00 |
Extra.
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| Entrees |
| Add a nonna or caesar salad for $5.95. |
| Lasagna Nonna | $16.95 |
Layers of butternut squash, spinach, pasta and ricotta on sauteed swiss chard with two sauces.
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| Seafood Angelina | $21.95 |
Fresh mussels, shrimp, scallops & baby clams sauteed with tomatoes, garlic, saffron, chilies, pancetta & cream then tossed with fettucine.
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| Lamb Shank Toscana | $19.95 |
Braised with herbs and chianti wine. Served over sauteed greens & white beans with lamb jus and feta.
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| Veal Roulade | $23.95 |
Stuffed with ricotta, sun-dried tomato, prosciutto and basil, served with haystack fries and a saute of artichokes, pine nuts and italian greens.
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| Steak Pizzaiola | $22.95 |
Grilled hanger steak served with a classic red wine marinara, bell pepper and mushroom sauce over potato hash with asparagus.
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| Chicken Tango | $18.95 |
With a crust of roasted garlic mascarpone and herbs served with root vegetable ratatouille.
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| Almond Crusted Trout | $20.95 |
With a vegetable risotto saute and lemoncello-dill butter sauce.
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| Beverages |
| Mango Iced Tea | $2.25 |
(Unsweetened).
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| Coke, Diet Coke, Sprite | $1.50 |
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| San Pellegrino | $2.50 - $6.00 |
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| Orangina | $2.95 |
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| Italian Roast Coffee | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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